Bertucci's Prices in Brookline, MA 02445
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Mozzarella Fritta | $6.99 |
breaded mozzarella pan-fried in extra-virgin olive oil and served over plum tomato sauce with fresh basil and a sprinkle of romano cheese
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| Shrimp Scampi Appetizer | $9.50 |
tender shrimp simmered in a light garlic cream sauce served over a garlic crostini
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| Mussels Caruso | $9.50 |
north Atlantic mussels cooked to order in your choice of a fragrant herbed white wine sauce or our spicy plum tomato sauce
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| Tuscan Chicken Wings | $7.25 |
a bertucci's original. Spicy wings marinated in lemon and rosemary. Grilled, juicy and crispy
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| Antipasto Misto New | $8.99 |
brick oven-roasted peppers, zucchini, artichokes, olives, prosciutto, fresh asparagus, broccoli, fresh mozzarella and grape tomatoes served with baby field greens and balsamic vinaigrette
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| Polpette Appetizer | $6.25 |
four brick oven-roasted meatballs topped with pomodoro sauce and grated romano cheese
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| Three Cheese Focaccia | $5.99 |
Italian cheeses melted between crunchy focaccia bread. Served with roasted tomato sauce and crumbled feta cheese
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| Tomato Bruschetta New | $5.50 |
brick oven-baked crostini topped with plum tomatoes, fresh basil, garlic and extra-virgin olive oil
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| Salads |
| Salad Vivaldi | $5.99 |
baby field greens tossed with balsamic vinaigrette, grape tomatoes, roasted olives and red onions
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| Salad Vivaldi Con Pollo & Bello | $8.99 |
our salad vivaldi topped with grilled chicken and roasted portabella mushrooms
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| Insalata | $3.99 - $5.99 |
mixed leaf lettuce, grape tomatoes, cucumbers, pepperoncini, red onions, black olives and romano cheese
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| Insalata | $5.99 - $7.99 |
mixed leaf lettuce, grape tomatoes, cucumbers, pepperoncini, red onions, black olives and romano cheese add grilled chicken
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| Tomato & Mozzarella Caprese Salad New | $7.99 |
grape tomatoes and fresh mozzarella mixed with extra-virgin olive oil and herbs, over a bed of baby field greens tossed with balsamic vinaigrette
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| Tomato & Mozzarella Caprese Salad New | $9.99 |
grape tomatoes and fresh mozzarella mixed with extra-virgin olive oil and herbs, over a bed of baby field greens tossed with balsamic vinaigrette add grilled chicken
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| Insalata Florentine New Recipe | $8.99 |
tender slices of grilled chicken breast served over a bed of baby spinach with roasted black olives, caramelized onions, grape tomatoes and mushrooms. Topped with our pancetta dressing
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| Caesar Salad | $4.25 - $6.99 |
crisp romaine lettuce tossed with garlic croutons and bertucci's own caesar dressing. Topped with shaved Italian cheese. Anchovies upon request
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| Caesar Salad | $6.25 - $8.99 |
crisp romaine lettuce tossed with garlic croutons and bertucci's own caesar dressing. Topped with shaved Italian cheese. Anchovies upon request add grilled chicken
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| Soups |
| Tuscan Minestrone | $2.99 - $4.50 |
a true Italian minestrone, thick with white beans, pasta and a variety of seasonal vegetables. Sprinkled with romano cheese
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| Tuscan Minestrone | $6.50 |
a true Italian minestrone, thick with white beans, pasta and a variety of seasonal vegetables. Sprinkled with romano cheese bowl of soup with insalata or caesar salad
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| Sausage Soup | $2.99 - $4.50 |
a hearty soup with rice, spinach, tomatoes and sausage. Topped with a dab of mozzarella cheese
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| Sausage Soup | $6.50 |
a hearty soup with rice, spinach, tomatoes and sausage. Topped with a dab of mozzarella cheese bowl of soup with insalata or caesar salad
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| Side Dishes |
| Spinach & Artichokes | $3.25 |
a delightful combination, gently sautèed with roasted garlic butter sauce and sprinkled with cheese
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| Broccoli Romana | $3.25 |
fresh, crunchy florets flavored with roasted garlic and lemon-wine sauce. Topped with grated romano cheese
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| Roasted Tuscan Vegetables New Recipe | $3.25 |
brick oven-roasted peppers, artichokes, zucchini, eggplant, broccoli, diced tomatoes and roasted garlic
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| Fresh Asparagus | $3.50 |
tender asparagus with a touch of butter and romano cheese
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| Pastas |
| Lasagna Rustica New Recipe | $10.99 |
handmade layers of pasta, chunky meat sauce, ricotta and shredded mozzarella baked to perfection in the brick oven
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| Rigatoni, Broccoli & Chicken | $11.50 |
sliced grilled chicken, broccoli and rigatoni in your choice of a lemon-garlic cream or white wine sauce
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| Rigatoni, Broccoli & Chicken | $13.00 |
sliced grilled chicken, broccoli and rigatoni in your choice of a lemon-garlic cream or white wine sauce substitute shrimp
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| Linguine With Meatballs | $11.99 |
brick oven-roasted meatballs are simmered with the choice of our pomodoro or bolognese sauce and served over linguine
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| Eggplant Parma | $11.99 |
brick oven-baked eggplant layered with tomato sauce, shredded mozzarella and grated romano. Served with a choice of soup or insalata and a side of pasta
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| Rigatoni Abruzzi | $11.50 |
roasted peppers and sweet Italian sausage in a mildly spicy tomato sauce
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| Linguine Primavera New | $11.99 |
fresh tomatoes, asparagus, mushrooms, peas and zucchini in a light pesto cream sauce
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| Linguine Primavera New | $13.99 |
fresh tomatoes, asparagus, mushrooms, peas and zucchini in a light pesto cream sauce add chicken
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| Linguine Primavera New | $14.99 |
fresh tomatoes, asparagus, mushrooms, peas and zucchini in a light pesto cream sauce add shrimp
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| Baked Tortellini & Chicken Gratinati | $11.75 |
tri-colored cheese tortellini with grilled chicken breast, cream, ricotta, mozzarella and romano, brick oven-baked and sprinkled with diced plum tomatoes
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| Shrimp Rossini New Recipe | $13.99 |
tender shrimp blended with tomatoes and cream, capers and a hint of hot pepper. Tossed with linguine
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| Lobster Ravioli | $15.50 |
oversized, home-style ravioli stuffed with sweet lobster in a cream sauce with diced plum tomatoes and fresh orange
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| Fettuccine Alfredo With Chicken & Asparagus | $11.99 |
classic alfredo sauce tossed with fettuccine, grilled chicken and tender asparagus
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| Fettuccine Alfredo With Chicken & Asparagus | $13.49 |
classic alfredo sauce tossed with fettuccine, grilled chicken and tender asparagus substitute shrimp
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| Four Cheese Ravioli | $10.50 |
home-style ravioli stuffed with a blend of ricotta, parmesan, romano and fontina. Topped with tomato sauce and fresh basil
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| Penne Puttanesca New | $10.99 |
fresh tomatoes, roasted black olives, capers, garlic, fresh herbs and extra-virgin olive oil tossed with penne pasta and sprinkled with romano cheese. Anchovies upon request
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| Penne Puttanesca New | $12.99 |
fresh tomatoes, roasted black olives, capers, garlic, fresh herbs and extra-virgin olive oil tossed with penne pasta and sprinkled with romano cheese. Anchovies upon request add chicken
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| Penne Puttanesca New | $13.99 |
fresh tomatoes, roasted black olives, capers, garlic, fresh herbs and extra-virgin olive oil tossed with penne pasta and sprinkled with romano cheese. Anchovies upon request add shrimp
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| Linguine With Meatballs | $7.99 |
brick oven-roasted meatballs are simmered in our pomodoro sauce and served over linguine
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| Pesce |
| served with an insalata or a cup of soup |
| Salmon Florentine | $15.25 |
Norwegian salmon fillet brick oven-roasted with white wine, lemon and caper sauce on a bed of wilted baby spinach
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| Crusted Tilapia With Spinach New | $13.99 |
light tilapia fish crusted in bread crumbs, herbs and spices. Served over a bed of fresh spinach
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| Carne |
| served with a side of pasta and an insalata or a cup of soup |
| Veal Saltimbocca New | $15.50 |
tender cutlets with prosciutto, fresh sage and a creamy marsala wine sauce. Topped with melted provolone
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| Veal Saltimbocca New | $13.99 |
tender cutlets with prosciutto, fresh sage and a creamy marsala wine sauce. Topped with melted provolone with substitute chicken for
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| Veal Parma | $15.50 |
breaded cutlets topped with our distinctive pomodoro sauce, fresh basil and melted provolone
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| Pollo |
| served with a side of pasta and an insalata or a cup of soup |
| Chicken Marsala With Mushrooms | $13.50 |
two tender chicken filets with mushrooms sautèed in a lombardo marsala wine sauce finished with parsley and served with sautèed spinach
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| Chicken Anna Maria | $13.50 |
two tender chicken filets sautèed with fresh sage, artichokes, mushrooms and diced plum tomatoes in a cream sauce on a bed of linguine
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| Chicken Piccata | $13.99 |
fresh lemon, capers, white wine, romano and fresh herbs atop tender chicken scaloppini
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| Chicken Parma | $13.99 |
our inspired rendition of the classic chicken parmagiana. Chicken breast topped with pomodoro sauce, fresh basil and melted provolone
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| Substitute Veal For chicken | $15.99 |
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| Traditional Brick Oven Pizza |
| our signature brick oven cooks pizza quickly, locking in freshness and flavor, while creating a light, crispy crust that cant be duplicated. Add a half insalata or caesar salad for only 1.99 |
| The Bertucci | $9.99 - $17.99 |
pepperoni, chunky tomato sauce and extra mozzarella cheese
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| Marengo | $9.99 - $17.99 |
grilled chicken, roasted peppers, tomato sauce and mozzarella cheese
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| Silano | $9.99 - $17.99 |
grilled chicken and marinated broccoli in a lemon-pepper cream sauce with mozzarella cheese
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| Pucillo | $9.99 - $17.99 |
pepperoni, Italian sausage, mushrooms, peppers, onions, tomato sauce and mozzarella cheese
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| The Ultimate Bertucci | $10.99 - $18.99 |
we top each quarter of our pepperoni pizza with a different topping sweet Italian sausage, meatballs, rosemary ham and grilled chicken
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| Quattro Stagioni | $9.99 - $17.99 |
four separate sections representing the four seasons roasted artichoke hearts, peppers, mushrooms and rosemary ham. With tomato sauce and mozzarella
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| Chicken Diavolo | $9.99 - $17.99 |
grilled chicken and roasted peppers atop a spicy tomato sauce with mozzarella cheese and hot cherry pepper garnish
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| Sporkie | $9.99 - $17.99 |
sweet Italian sausage with ricotta cheese, tomato sauce and mozzarella cheese
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| Shrimp Bella Venezia | $11.49 - $18.99 |
tender shrimp with garlic, crushed red pepper, fresh herbs, diced plum tomatoes, mozzarella and lemon-pepper cream sauce
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| Shrimp Bella Napoli | $11.49 - $18.99 |
spicy marinated shrimp with our zesty red sauce, mozzarella and herbs
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| Tucci | $8.99 - $17.99 |
roasted onions, mushrooms, peppers, mozzarella cheese and tomato sauce
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| Lucco | $9.99 - $17.99 |
grilled chicken, tomato and pesto sauce and mozzarella
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| Calzoni |
| a thin brick oven-baked crust filled with your choice of fresh ingredients. Topped with tomato sauce and a sprinkle of Romano cheese |
| Create Your Own New | $9.99 |
add up to three ingredients from our pizza toppings to a romano, ricotta and mozzarella filling. Garnished with pomodoro sauce and grated cheese
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| Chicken & Rosemary Ham Calzone | $8.99 |
chicken, rosemary ham and fresh basil blended with ricotta, mozzarella and sharp Italian cheeses
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| Neapolitan Brick Oven Pizza |
| a Naples original made with fresh mozzarella. Add a half insalata or caesar salad for only 1.99 |
| Carmine | $8.99 - $17.99 |
fresh mozzarella balls, romano cheese and caramelized onions with roasted tomato sauce
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| Margherita | $8.49 - $16.99 |
the traditional neapolitan pizza. Crushed roma tomatoes, fresh mozzarella, extra romano and fresh basil
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| Chicken Margherita | $9.99 - $17.99 |
our legendary margherita pizza topped with tender slices of grilled chicken
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| Lestina | $9.99 - $17.99 |
an explosion of Mediterranean flavors prime white mushrooms, romano cheese, fresh rosemary and sage, sun-dried tomatoes, sweet roasted garlic and fresh mozzarella
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| Create Your Own |
| The Masterpiece | $9.99 - $17.99 |
any two toppings for one great price
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| Express Lunch Pasta |
| served until 3pm daily unlimited salad and bertucci's rolls served with all menu items at lunch. Dine in guests only. Entire menu available for lunch |
| Rigatoni Abruzzi | $7.99 |
roasted peppers and sweet Italian sausage in a mildly spicy plum tomato sauce
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| Four Cheese Ravioli | $7.75 |
home-style ravioli stuffed with a blend of ricotta, parmesan, romano and fontina. Topped with a plum tomato sauce and fresh basil
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| Focaccia Sandwiches |
| served on your choice of freshly-baked bread: plain, crispy cheese or caramelized onion. Complemented by our broccoli salad |
| Bello | $7.75 |
grilled portabella mushroom with field greens, roasted tomato sauce and feta cheese
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| Sausage & Peppers | $7.75 |
grilled sweet Italian sausage with our own brick oven-roasted peppers
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| Chicken Marinara | $7.99 |
sautèed chicken breast with a basil marinara sauce and grated romano cheese
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| Panini Al Forno |
| our homemade flatbread stuffed with flavorful ingredients and finished until crisp in the brick oven |
| Rosemary Chicken | $7.99 |
marinated chicken breast with oven-roasted zucchini, fresh tomato and provolone cheese. Complemented by rosemary oil and a pesto garnish
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| Roasted Eggplant | $7.99 |
fire-roasted eggplant, pomodoro sauce, fresh basil, mozzarella and provolone cheese
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| Polpette (Meatballs) New | $7.99 |
brick oven-roasted meatballs with pomodoro sauce and provolone cheese
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| Desserts |
| Tiramisu | $4.99 |
the Italian classic. Espresso and rum-soaked cake filled with a luscious blend of mascarpone cheese and whipped cream, sprinkled with cocoa
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| Cannoli | $4.99 |
a crispy pastry filled with Italian ricotta and chocolate chips. Finished with cocoa, powdered sugar and a candied orange rind
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| Chocolate Budino New | $4.50 |
rich and creamy, bittersweet chocolate mousse finished with whipped cream
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| Bomba | $4.50 |
vanilla and chocolate gelato wrapped in chocolate with almonds and a red heart of maraschino cherry. Served open with a dollop of whipped cream and chocolate sauce
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| Créme Brulèe Cheesecake | $4.75 |
creamy and smooth cheesecake topped with caramelized sugar
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| Chocolate Torta | $4.99 |
light chocolate mousse, layered between dark chocolate cake surrounded by a delicious and delightful raspberry coulis
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| Dessert Trilogy | $7.99 |
our sampler, ideal for sharing: tiramisu, chocolate torta and cannoli
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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