Bertucci's Prices in Rumford, RI 02916
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Mozzarella Fritta | $7.25 |
breaded mozzarella pan-fried in extra-virgin olive oil and served over plum tomato sauce with fresh basil and a sprinkle to Romano cheese
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| Shrimp Scampi Appetizer | $9.99 |
tender shrimp simmered in a light garlic cream sauce served over a garlic crostini
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| Mussels Caruso | $9.99 |
North Atlantic mussels cooked to order in your choice of a fragrant herbed white wine sauce or our spicy plum tomato sauce
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| Tuscan Chicken Wings | $7.50 |
a bertucci's original, spicy wings marinated in lemon and rosemary, grilled, juicy and crispy
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| Antipasto Misto | $9.25 |
brick oven-roasted peppers, zucchini, artichokes, olives, prosciutto, fresh asparagus, broccoli, fresh mozzarella and grape tomatoes served with baby field greens and balsamic vinaigrette
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| Polpette Appetizer | $6.75 |
four brick oven-roasted meatballs topped with pomodoro sauce and grated Romano cheese
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| Three Cheese Focaccia | $6.50 |
Italian cheeses melted between crunchy focaccia bread, served with roasted tomato sauce and crumbled feta cheese
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| Tomato Bruschetta | $5.75 |
brick oven-baked crostini topped with plum tomatoes, fresh basil, garlic and extra-virgin olive oil
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| Portobello Al Forno | $6.99 |
a Portobello mushroom stuffed with four Italian cheeses, fresh herbs and sprinkled with seasoned bread crumbs, served on a tomato pesto sauce
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| Salads |
| Salad Vivaldi | $6.50 |
baby field greens tossed with balsamic vinaigrette, grape tomatoes, roasted olives and red onions
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| Salad Vivaldi Con Pollo and Bello | $9.99 |
our salad vivaldi topped with grilled chicken and roasted Portobello mushrooms
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| Insalata | $4.25 - $6.25 |
mixed leaf lettuce, grape tomatoes, cucumbers, pepperoncini, red onions, black olives and Romano cheese, add grilled chicken $2.00
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| Tomato and Mozzarella Caprese Salad | $8.50 |
grape tomatoes and fresh mozzarella mixed with extra-virgin olive oil and herbs, over a bed of baby field greens tossed with balsamic vinaigrette, add grilled chicken $2.00
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| Caesar Salad | $4.75 - $7.50 |
crisp Romaine lettuce tossed with garlic crotons and bertucci's own Caesar dressing, topped with shaved Italian cheese, anchovies upon request, add grilled chicken $2.00
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| Grilled Chicken Chopped Salad | $10.50 - $13.75 |
slices of tender grilled chicken on a mix of chopped Romaine and iceberg lettuce, cucumbers, zucchini, onions, green peppers, plum tomatoes and Romano cheese tossed with gorgonzola cheese dressing, g
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| Venetian Spinach Salad with Grilled Chicken | $9.99 - $13.25 |
grilled chicken breast on top of a bed of spinach, grape tomatoes, red onions, shredded Romano cheese and balsamic vinaigrette
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| Salad Firenze with Grilled Steak | $13.25 |
tender slices of grilled flat iron steak, cooked to medium, over field greens mixed with grape tomatoes, red onion, crumbled gorgonzola and pancetta dressing, grilled chicken $9.99
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| Soups |
| Tuscan Minestrone | $2.99 - $6.99 |
a true Italian minestrone, thick with white beans, pasta and a variety of seasonal vegetables, sprinkled with Romano cheese
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| Sausage Soup | $2.99 - $6.99 |
a hearty soup with rice, spinach, tomatoes and sausage, topped with a dab of mozzarella cheese
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| Side Dishes |
| Spinach and Artichokes | $3.50 |
a delightful combination, gently sauteed with roasted garlic butter sauce and sprinkled with cheese
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| Broccoli Romana | $3.25 |
fresh, crunchy florets flavored with roasted garlic and lemon-wine sauce, topped with grated Romano cheese
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| Roasted Tuscan Vegetables | $3.50 |
brick oven-roasted peppers, artichokes, zucchini, eggplant, broccoli, diced tomatoes and roasted garlic
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| Fresh Asparagus | $3.75 |
tender asparagus with a touch of butter and Romano cheese
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| Red Skin Mashed Potatoes | $3.25 |
freshly prepared red skin mashed potatoes
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| Grilled Entrees |
| add a half insalata or Caesar salad for only $2.25 |
| Grilled Steak and Chicken Combo | $16.25 |
a combination plate with 6 oz of sliced flat iron steak grilled, cooked to medium and a grilled lemon-thyme chicken breast over diced Tuscan tomatoes, served with fresh asparagus and red skin mashed
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| Filet Mignon with Chianti Sauce | $20.50 |
8 oz center-cut beef tenderloin grilled to order, flavored with herbed butter and a chianti sauce served with red skin potatoes and fresh asparagus
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| Balsamic Chicken | $13.99 |
grilled chicken breasts drizzled with a balsamic glaze, served with tender broccoli florets and red skin mashed potatoes
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| Lemon-Thyme Chicken | $13.99 |
lemon and thyme marinated chicken breasts grilled topped with herbed butter and a rosemary sprig and served over diced Tuscan tomatoes, served with broccoli florets and red skin mashed potatoes
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| Grilled Salmon Fillet | $15.75 |
a grilled fillet cooked with lemon butter and fresh herbs, served with broccoli florets and red skin mashed potatoes
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| Pesce |
| served with a half insalata or a cup of soup |
| Salmon Florentine | $15.75 |
Norwegian salmon fillet brick oven-roasted with white wine, lemon and caper sauce on a bed of wilted baby spinach
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| Crusted Tilapia with Spinach | $14.50 |
light tilapia fish crusted in bread crumbs, herbs and spices, served over a bed of fresh spinach
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| Vitella |
| served with a side of pasta and a half insalata or a cup of soup |
| Veal Saltimbocca | $15.99 |
tender cutlets with prosciutto, fresh sage and a creamy marsala wine sauce, topped with melted provolone, chicken for $14.25
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| Veal Parma | $15.99 |
breaded cutlets topped with out distinctive pomodoro sauce, fresh basil and melted provolone
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| Pollo | $15.99 |
served with a side of pasta and a half insalata or a cup of soup substitute veal for $15.99
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| Chicken Marsala in Mushrooms | $13.75 |
two tender chicken filets with mushrooms sauteed in a lombardo marsala wine sauce finished with parsley and served with sauteed spinach
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| Chicken Anna Maria | $13.75 |
two tender chicken filets sauteed with fresh sage, artichokes, mushrooms and diced plum tomatoes in a cream sauce on a bed of linguine
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| Chicken Piccata | $14.25 |
fresh lemon, capers, white wine, Romano and fresh herbs atop tender chicken scaloppine
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| Chicken Parma | $14.25 |
our inspired rendition of the classic chicken parmigiana, chicken breast topped with pomodoro sauce, fresh basil and melted provolone
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| Insalata |
| add a half insalata or Caesar salad for only $2.25 |
| Lasagna Rustica | $11.75 |
handmade layers of pasta, chunky meat sauce, ricotta and shredded mozzarella baked to perfection in the brick oven
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| Rigatoni, Broccoli and Chicken | $11.99 |
sliced grilled chicken, broccoli and rigatoni in your choice of a lemon-garlic cream or white wine sauce substitute shrimp add $1.50
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| Linguine with Meatballs | $12.25 |
brick oven-roasted meatballs simmered with your choice of pomodoro or Bolognese sauce and served over linguine
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| Eggplant Parma | $11.99 |
brick oven-roasted eggplant layered with tomato sauce, shredded mozzarella and grated Romano, served with a choice of soup or insalata and a side of pasta
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| Rigatoni Abruzzi | $11.75 |
roasted peppers and sweet Italian sausage in a mildly spicy tomato sauce
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| Linguine Primavera | $11.99 |
new recipe fresh tomatoes, asparagus, mushrooms, peas, broccoli and roasted garlic in a light tomato cream sauce, add chicken $2.00 or shrimp $3.00
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| Baked Tortellini and Chicken Gratinati | $12.50 |
tri-colored cheese tortellini with grilled chicken, cream, ricotta, mozzarella and Romano, brick oven-baked and sprinkled with diced plum tomatoes
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| Shrimp Rossini | $14.25 |
tender shrimp blended with tomatoes and cream, capers and a hint of hot pepper, tossed with linguine
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| Lobster Ravioli | $15.75 |
new recipe, home-style ravioli stuffed with sweet North Atlantic lobster in a cream sauce with roasted garlic and diced tomatoes
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| Fettuccine Alfredo with Chicken and Asparagus | $12.75 |
classic alfredo sauce tossed with fettuccine, grilled chicken and tender, substitute shrimp add $1.50
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| Four Cheese Ravioli | $10.99 |
home-style ravioli stuffed with a blend of ricotta, parmesan, Romano and fontina, topped with tomato sauce and fresh basil
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| Penne Puttanesca | $11.25 |
fresh tomatoes, roasted black olives, capers, garlic, fresh herbs and extra-virgin olive oil tossed with penne pasta and sprinkled with Romano cheese, add chicken $2.00, or shrimp $3.00
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| Traditional Brick Oven Pizza |
| our signature brick oven cooks pizza quickly, locking in freshness and flavor, while creating a light, crispy crust that can't be duplicated, add a half insalata or Caesar salad for only $2.25 |
| The Bertucci | $9.99 - $17.99 |
pepperoni, chunky tomato sauce and extra mozzarella cheese
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| Marengo | $10.25 - $18.50 |
grilled chicken, roasted peppers, tomato sauce and mozzarella cheese
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| Silano | $10.25 - $18.50 |
grilled chicken and marinated broccoli in a lemon - pepper cream sauce with mozzarella cheese
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| Pucillo | $9.99 - $17.99 |
pepperoni, Italian sausage, mushrooms, peppers, onions, tomato sauce and mozzarella cheese
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| The Ultimate Bertucci | $10.99 - $18.99 |
we top each quarter of our pepperoni pizza with a different topping - sweet Italian sausage, meatballs, rosemary ham and grilled chicken
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| Quattro Stagioni | $9.99 - $17.99 |
four separate sections representing the four seasons - roasted artichoke hearts, peppers, mushrooms and rosemary ham, with tomato sauce and mozzarella
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| Chicken Diavolo | $10.25 - $18.50 |
grilled chicken and roasted peppers atop a spicy tomato sauce with mozzarella cheese and hot cherry pepper garnish
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| Sporkie | $9.99 - $17.99 |
sweet Italian sausage with ricotta cheese, tomato sauce and mozzarella cheese
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| Shrimp Bella Venezia | $11.75 - $19.50 |
tender shrimp with garlic, crushed red pepper, fresh herbs, diced plum tomatoes, mozzarella and lemon - pepper cream sauce
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| Shrimp Bella Napoli | $11.75 - $19.50 |
spicy marinated shrimp with our zesty red sauce, mozzarella and herbs
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| Tucci | $8.99 - $17.99 |
roasted onions, mushrooms, peppers, mozzarella cheese and tomato sauce
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| Lucco | $9.99 - $17.99 |
grilled chicken, tomato and pesto sauce and mozzarella
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| Neapolitan Brick Oven Pizza |
| a naples original made with fresh mozzarella, add a half insalata or Caesar salad for only $2.25 |
| Carmine | $8.99 - $17.99 |
fresh mozzarella balls, Romano cheese and caramelized onions with roasted tomato sauce
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| Margherita | $8.99 - $16.99 |
the traditional Neapolitan pizza, crushed Roma tomatoes, fresh mozzarella, extra Romano and fresh basil
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| Chicken Margherita | $10.25 - $18.50 |
our legendary margherita pizza topped with tender slices of grilled chicken
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| Lestina | $9.99 - $17.99 |
an explosion of Mediterranean flavors - prime white mushrooms, Romano cheese, fresh rosemary and sage, sun - dried tomatoes, sweet roasted garlic and fresh mozzarella
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| Create Your Own Pizza |
| The Masterpiece |
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| Any Two Toppings For One Great Price | $10.25 - $18.50 |
or, add as many toppings as you want from our list
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| Each Topping | $1.79 - $2.99 |
roasted zucchini, roasted eggplant, roasted black olives, roasted artichokes, roasted peppers, roasted garlic, fresh onions, white mushrooms, broccoli florets, diced plum tomatoes, fresh peppers, sun
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| Each Specialty Topping | $1.99 - $3.79 |
meat balls, grilled chicken, Portobello mushrooms, prosciutto
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| Calzoni |
a thin brick oven-baked crust filled with your choice of fresh ingredients, topped with tomato sauce and a sprinkle or Romano cheese
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| Create Your Own | $9.99 |
add up to three ingredients from our pizza toppings to a Romano, ricotta and mozzarella filling, garnished with pomodoro sauce and grated cheese
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| Chicken and Rosemary Ham Calzone | $9.50 |
chicken, rosemary ham and fresh basil blended with ricotta, mozzarella and sharp Italian cheeses
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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