Bhan Thai Prices in Colorado Springs, CO 80909
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Crab Rangoon | $4.50 |
Fried crab wontons with our famous sweet and sour sauce makes a fabulous beginning for thai meals.
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| Fried Egg Rolls | $4.50 |
Homemade and delicately fried vegetarian egg rolls. With house sweet and sour sauce.
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| Thai Spring Rolls | $6.50 |
Two rice paper rolls filled with fresh vegetables, tofu and egg, topped with honey mustard sauce.
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| Fried Tofu | $6.75 |
Vegetarion delight. Fried tofu comes with house special sweet/sour sauce.
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| Fried Fish Cakes | $6.50 |
Deep fried ground fresh mackerel with chili paste served with cucumber salad. A delicious appetizer from the central regions of thailand.
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| Pot Stickers | $6.50 |
Delicate vegetable and pork filled dumplings served with spicy sweet and sour sauce topped with peanuts.
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| Crabmeat Rolls | $8.00 |
A combination of crab, fish, water chestnuts with a blend of spices deep fried, rolled with soybean sheet served with sweet plum sauce.
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| Tiger Cry | $10.95 |
Tender beef charbroiled to perfection. Served over fresh greens with homemade hot sauce.
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| Thai Toast | $7.50 |
French toast topped with fresh ground shrimp and chicken fried to perfection. Served with cucumber salad.
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| Satay | $8.75 |
Chicken marinated in Bhan Thai curry powder on skewers, then grilled. Served with peanut sauce and cucumber salad. You must try, youll remember to order again and again.
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| Golden Shrimp | $10.25 |
Breaded, deep fried shrimp served over shredded cabbage. Served with chef's spicy or sweet tamerine sauce.
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| Appetizer Sampler | $10.95 |
Crab rangoon, fried egg rolls, pot stickers and thai toast served with sweet n sour sauce and cucumber salad.
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| Son In Law Eggs | $6.25 |
Fried, boilde eggs divided and topped with fried onion and sweet or spicy son in law sauce.
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| Salad |
| Bhan Thai Salad | $8.75 |
Our house includes sliced egg, cucumber, tomatoes, onions, bell peppers and tofu. Served on a bed of fresh greens topped with peanut dressing and crispy noodles.
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| Bhan Thai Salad | $8.75 |
Our house includes sliced egg, cucumber, tomatoes, onions, bell peppers and tofu. Served on a bed of fresh greens topped with peanut dressing and crispy noodles.
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| Beef Salad | $10.95 |
Tender filets of beef in a spicy mixture of lime, onions and roasted chili pepper sauce, served over fresh greens.
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| Savory Chopped Chicken Salad | $8.75 |
Your choice of chicken or tofu. Spiced with mint leaves, onions, lime juice, chili and roasted crushed rice. Served with cabbage wedge.
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| Soup |
| Tum Yum Chicken or Tofu | $3.50 |
Delicious thai hot & sour soup with fresh mushrooms, hot pepper, lemon grass and a touch of fresh lime.
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| Tum Yum Shrimp | $4.50 |
Delicious thai hot & sour soup with fresh mushrooms, hot pepper, lemon grass and a touch of fresh lime.
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| Tum Kha Chicken or Tofu | $3.50 |
Creamy coconut soup with mushrooms, lemon juice, lemon grass and a touch of chili.
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| Tum Kha Shrimp | $4.50 |
Creamy coconut soup with mushrooms, lemon juice, lemon grass and a touch of chili.
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| Seafood Soup | $6.00 |
Mixed seafood in our mouthwatering hot and spicy broth with hot peppers, mushrooms and lemon grass.
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| Entrees |
| All entrees are prepared with your choice of beef, chicken, pork or tofu. Add succulent shrimp for $2.00 |
| Lovely Ginger | $15.75 |
Fresh ginger, mushrooms, bell peppers, onions, carrots and zucchini in a light brown sauce.
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| Broccoli | $15.75 |
Broccoli, carrots and shitake mushrooms in a tasty garlic soy sauce.
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| Spicy Garlic | $15.75 |
A garlic sauce prepared with black and white peppers, carrots and fresh mushrooms served over shredded cabbage.
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| Spinach Delight | $15.75 |
A medley of spinach, carrots, mushrooms, beby corn and cherry tomatoes in a light brown sauce.
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| Sweet and Sour | $15.75 |
Bhan thai innovative thai sweet & sour sauce with onions, bell peppers, tomato, cucumber, carrots and pineapple.
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| Cashew Nut | $15.75 |
Cashews, bell peppers, onions and carrots in spicy chili garlic sauce.
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| Thai Spicy Basil | $15.75 |
Sauted bell peppers, onions and green beans in hot roasted pepper sauce.
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| Spicy Old Man | $15.75 |
Eggplant, onions, bell peppers and fresh basil in bhan thai secret sauce.
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| Bhan Thai Curries |
| All bhan thai curries come with your choice of chicken, beef, pork or tofu. Add succulent shrimp for $2.00 |
| Green Curry | $15.95 |
Prepared originally in thailand for special occasions. This hot green curry sauce is served with green beans, bamboo shoots, bell peppers and fresh basil.
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| Red Curry | $15.95 |
A mild red curry dish indigenous to central thailand prepared with bamboo shoots, green beans, bell peppers and basil leaves.
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| Panang Curry | $15.95 |
Popular in thailand, panang curry sauce is served with bell peppers, sweet peas, basil and kaffir lime leaves.
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| Masaman Curry | $15.95 |
This special masaman curry sauce is traditionally served in thailand to celebrate entry into monk hood. Topped off with potatoes and cashew nuts.
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| Noodles & Thai Fried Rice |
| All noodles or thai fried rice come with your choice of stir fried beef, chicken, pork, vegetables or tofu. Add succulent shrimp for $2.00 |
| Pad Thai | $14.75 |
The best known noodles in thai cuisine. Sauted thai rice noodles, egg, bean sprouts and scallions topped with roasted ground peanuts.
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| Pad See-U | $14.75 |
Sauted flat noodles with egg, garlic, carrots and broccoli in light sauce.
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| Kee Mao Spicy Fried Noodles | $14.75 |
Sauted flat noodles with basil leaves, bean sprouts, egg, carrots and bell peppers in bhan thai secret sauce.
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| Thai Fried Rice | $14.75 |
Stir fried rice with light soy sauce, egg, onions and your choice of meat.
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| Chang Mai Noodles | $14.75 |
Homemade noodles with your choice of chicken or tofu chicken in a special northern thai curry sauce topped with crispy noodles, spring noodles and corriander leaves.
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| Bhan Thai Lunch |
| Bhan thai lunch entrees served with chef's choice of soup. |
| Chicken Masaman | $9.25 |
This thai masaman curry sauce originally served in thailand to celebrate entry into monk hood served with chunks of potatoes and cashews.
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| Rad-Nah Pork, Chicken or Tofu | $9.25 |
Marinated pork or chicken breast in house special gravy sauce with flat noodles, broccoli, baby corn and carrots. For vegitarian choice meat may be substituted with tofu.
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| Crazy Bowl | $9.25 |
Homemade noodles with choice of chicken, beef or tofu with blended peanuts, topped with scallions, crispy noodles and chef's spicy homemade sauce.
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| Spicy Thai Fried Rice | $9.25 |
Stir fried rice with spicy sauce, egg, onions, sweet beans and carrots. Your choice of chicken, pork, beef or tofu for our vegetarians.
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| Bangkok Spicy Chicken | $9.25 |
Stir fried ground chicken sauteed with bell peppers, onions, sweet beans, fresh basil and hot chili sauce.
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| Bhan Thai Noodle | $9.25 |
Flat rice noodles with ground chicken, shrimp, squid, tofu, onion, carrot, baby corn, mushroom and bean sprouts served in bhan thai secret sauce.
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| Shrimp Salad | $9.25 |
Grilled shrimp in a spicy mixture of limes, onions, roasted chilli pepper sauce, served over fresh greens.
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| Rama Shrimp | $9.25 |
Shrimp served over wilted spinach topped with spicy peanut sauce.
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| Ginger Teriyaki Catfish | $9.25 |
Tasty fried fillet catfish topped with mild ginger teriyaki sauce.
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| Siam Beef | $10.25 |
Tender grilled beef marinated in bhan thai sauce. Served with spicy fried rice.
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| Teriyaki Chicken | $9.75 |
Grilled marinated chicken in house special sauce. Served with spicy fried rice.
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| House Specialties |
| Drunken Seafood Combination | $23.00 |
For seafood lovers, this dish is prepared with sauted shrimp, squid, salmon and mussels with onions, bell peppers and basil in bhan thai special hot sauce.
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| Northern Thai Curry Chicken | $19.00 |
A poplar dish found throughout northern thailand, this curry is a rich blend of southeast spices prepared in coconut milk, with potatoes, onions and carrots.
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| Thai Red Snapper | $23.00 |
Red snapper golden fried, is topped with garlic, fresh pepper and basil in tamarine hot and sour sauce. A southern favorite.
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| Eight Angels | $21.00 |
Suated shrimp, chicken, pork, beef with asparagus, carrots, shitake mushrooms and baby corn in our delightful mild brown sauce.
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| Garlic Pork Chops | $19.00 |
Tender pork chops marinated in thai spices charbroiled to perfection and served with our homemade hot sauce and seasonal vegetables.
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| Roasted Duck Curry | $24.00 |
Half boneless roasted duck with a spicy red curry sauce is prepared with pineapple, tomatoes, bell peppers and basil.
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| Salmon Panang | $23.00 |
Grilled fresh filet of salmon topped with a special panang curry sauce. This dish is served over wilted spinach and topped with shrimp and bell pepper.
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| Crispy Duck | $24.00 |
Half portion boneless roasted duck, topped with chef's spicy or sweet sauce. Served with seasonal vegetables.
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| Yum Tuna | $25.00 |
A popular sauce derived from north eastern thailand over 2000 years ago. Brought to america by our chef, this sauce is prepared with lemon grass, lime juice, onion, cashews and a blend of citrus hot
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| Beverages |
| Thai Tea | $3.25 |
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| Thai Coffee | $3.25 |
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| Tea | $1.95 |
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| Coffee | $1.95 |
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| Coke | $1.95 |
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| Diet Coke | $1.95 |
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| Sprite | $1.95 |
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| Hot Tea | $1.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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