Bian Dang Prices in Brooklyn, NY 11215
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Entrees |
| Entrees |
| Fried Chicken over Rice | $7.00 |
Taiwanese style fried chicken leg over jasmine rice served with pan fried pickled mustard greens and doused with our famous minced pork sauce.
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| Fried Pork Chop over Rice | $7.00 |
Taiwanese style fried pork chop over jasmine rice served with pan fried pickled mustard greens and doused with our famous minced pork sauce.
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| Fried Fish Cake (Tian-Bu-La) over Rice | $8.00 |
Taiwanese style fried fish cake over jasmine rice served with pan fried pickled mustard greens and doused with our famous minced pork sauce.
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| Snack Platter | $4.00 |
Tea egg over jasmine rice served with pan fried pickled mustard greens and doused with our famous minced pork sauce.
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| Beef Stew over Rice | $9.00 |
Slow stewed beef chunks, beef tendons, carrots, celery, onions and potatoes over jasmine rice.
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| Sides |
| Sides |
| Steamed Pork Dumplings | $3.00 |
Four pieces of delicious pork dumplings.
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| Steamed Mini Pork Buns | $3.00 |
Three pieces of delicious mini pork buns.
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| Zong-Zi (Chinese Tamale) | $4.00 |
Glutinous rice, pork belly, Chinese sausage, peanuts, dried shrimp, green beans, radish, mushroom and Szechuan vegetables wrapped in bamboo leaves and steamed.
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| Vegetarian Zong-Zi | $4.00 |
Glutinous rice, peanuts, green beans, radish, mushroom and Szechuan vegetables wrapped in bamboo leaves and steamed.
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| Buddha's Delight | $3.00 |
Tofu, bean curd, bamboo shoots, mushrooms and wood ear stir-fried in a special blend of savory sauce and served cold.
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| Dried Anchovies and Peanuts | $3.00 |
Dried anchovies and peanuts seasoned and stir-fried. Served cold.
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| Tea Egg | $1.00 |
Hard boiled egg infused with flavors from tea leaves, soy sauce and secret spices.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price