Bianca's Menu and Prices
Bianca's Menu
| Pastas |
| All include an appetizer, salad, garlic bread and dessert. Add grilled chicken to any pasta dish for just $3.95. Add sauteed shrimp to any pasta dish for just $6.95 |
| Linguini Clam Sauce |
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$13.00 |
Tossed with a light white or red garlic clam sauce
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| Penne Genovese |
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$13.00 |
Penne tossed in a pesto and cream sauce
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| Fettuccini Alfredo |
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$13.00 |
Parmesan cheese and cream sauce tossed with fettucini noodles
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| Homemade Lasagna |
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$14.00 |
Layers of ricotta and chunky meat sauce baked with mozzarella cheese
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| Spaghetti Tomato Sauce |
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$10.00 |
Topped with our family recipe tomato sauce
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| Linguini Al Pesto |
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$12.00 |
Extra virgin olive oil mixed with fresh basil, parmesan and roasted pine nuts, tossed with linguini
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| Fettucini Carbonara |
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$13.00 |
Fettucini tossed with prosciutto, onions and cream sauce
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| Algli Olio |
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$10.00 |
Roasted chopped garlic in extra virgin olive oil with a sprinkle of parmesan cheese over linguini
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| Homemade Manicotti |
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$14.00 |
Tender pasta crepes stuffed with ricotta and parmesan cheese baked with a rich tomato sauce and mozzarella
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| Spaghetti and Meatballs |
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$13.00 |
Our family recipe tomato sauce served over grandma's meatballs and spaghetti
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| Penne al Burro |
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$10.00 |
Penne served with butter and parmesan cheese
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| Vegetable Lasagna |
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$14.00 |
Layers of ricotta and fresh vegetables baked with a rich tomato sauce
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| Penne Rosso |
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$12.00 |
A pink tomato sauce made with ricotta and parmesan cheese tossed with penne
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| Classics |
| All include tonight's appetizer, house salad, garlic bread, a side pasta with sauce of the day and dessert |
| Chicken Marsala |
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$16.00 |
Grilled chicken breast topped with marsala wine sauce and mushrooms
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| Chicken Parmigiana |
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$15.00 |
Fresh chicken breasts dusted with seasoned crumbs and baked with our family recipe tomato sauce and mozzarella cheese
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| Chicken Piccata |
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$16.00 |
Grilled chicken breast served with a tart lemon, wine and caper sauce
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| Eggplant Parmigiana |
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$13.00 |
Crisp, freshly breaded eggplant topped with an eggplant marinara sauce and mozzarella cheese
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| Veal Piccata |
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$18.00 |
Veal medallions topped with a tart lemon, white wine and caper sauce
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| Veal Parmigiana |
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$18.00 |
Crispy, freshly breaded veal medallions baked with our family recipe tomato sauce and mozzarella
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| Veal Marsala |
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$18.00 |
Tender veal medallions served with marsala wine sauce and fresh mushrooms
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| Shrimp Scampi |
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$18.00 |
Large shrimp sauteed with freshly chopped garlic and extra virgin olive oil
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| House Specialties |
| All include tonight's appetizer, house salad, garlic bread, a side pasta with sauce of the day and dessert |
| Braciole |
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$16.00 |
Slices of beef rolled with zucchini, ground sirloin and mozzarella cheese, baked in our tomato sauce
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| Eggplant Rollatini |
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$13.00 |
Slices of eggplant dipped in seasoned crumbs and rolled with ricotta cheese, baked in an eggplant sauce and topped with mozzarella
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| Scallops Choron |
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$18.00 |
Large sea scallops topped with a tarragon cream sauce
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| Chicken Capriani |
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$16.00 |
Grilled chicken breast topped with an apricot and apricot brandy sauce
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| Chicken Ripieno |
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$16.00 |
Chicken breast stuffed with salami and mozzarella, baked in red wine and tomato sauce
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| Chicken Samantha |
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$16.00 |
Grilled chicken breast topped with a gorgonzola cream sauce over spinach
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| Veal Sophia |
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$18.00 |
Tender veal medallions served with cracked peppercorn, prosciutto and cream sauce
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| Veal Umido |
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$18.00 |
Tender veal medallions topped with a brandy cream sauce
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| Veal Gorgonzola |
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$18.00 |
Veal medallions served with prosciutto and gorgonzola cream sauce
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| Boneless Stuffed Pork Chops |
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$16.00 |
Hearty boneless pork loin filled with a clam stuffing, topped with our family recipe tomato sauce and mozzarella, baked with red wine
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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