Big Bowl Prices in Saint Paul, MN 55124
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Potstickers & Dumplings |
| Vegetable Potstickers (5) Peanuts | $6.95 |
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| Chicken Potstickers (5) | $7.50 |
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| Pork Potstickers (5) | $7.50 |
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| Potsticker Combo (6) | $8.95 |
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| Vegetable Dumplings (5) Peanuts | $6.95 |
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| Chicken Dumplings (5) | $7.50 |
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| Pork Dumplings (5) | $7.50 |
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| Dumpling Combo (6) | $8.95 |
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| Appetizers |
| Steamed Edamame | $4.95 |
Served warm with coarse salt
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| Homemade Chicken & Peanut Egg Rolls (2) | $5.95 |
Hand rolled daily, with sweet and sour & spicy mustard sauces
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| Vegetable Summer Roll | $6.50 |
Hand rolled daily, with herbs, rice noodles, peanut sauce, sesame vinaigrette
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| Spicy Sichuan Green Beans | $6.95 |
Fresh green beans, carrots, bamboo, ginger, fresno chilies
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| Grilled Chicken Satays (3) | $6.95 |
Tamarind marinade, peanut sauce
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| Shrimp Summer Roll | $7.50 |
Hand rolled daily, with herbs, rice noodles, peanut sauce, sweet thai dipping sauce
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| Big Bowl's Chicken Lettuce Wraps | $8.95 |
Bibb lettuce, bbq hoisin sauce, crispy rice noddles
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| Spicy Sesame Peanut Noodles | $5.95 |
Tossed with homemade peanut sauce
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| Thai Herb Fresh Calamari | $8.95 |
Lightly fried, with lemon thai dipping sauce
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| Cantonese Ribs | $9.95 |
Teriyaki barbecue glaze
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| Chicken Potstickers |
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| Pork Potstickers |
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| Vegetable Potstickers |
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| Chicken Dumplings |
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| Pork Dumplings |
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| Vegetable Dumplings |
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| Spicy Sesame Peanut Noodles |
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| Grilled Chicken Satays |
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| Chicken Lettuce Wraps |
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| Chicken & Peanut Egg Roll |
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| Cantonese Ribs |
Add $2 per person
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| Thai Herb Fresh Calamari |
Add $2 per person
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| Edamame | $4.95 |
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| Vegetable Summer Roll | $6.50 |
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| Shrimp Summer Roll | $7.50 |
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| Chicken Satays (3) | $6.95 |
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| Big Bowl's Chicken Lettuce Wraps | $8.95 |
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| Salads |
| House Mixed Greens Salad | $3.95 |
Sesame vinaigrette
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| Grilled Chicken Satay Salad | $11.95 |
Mixed greens, spinach, red cabbage, carrots, bean sprouts, red peppers, crispy wontons, sesame vinaigrette. Roasted chicken available upon request
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| Soups |
| Cantonese Chicken Dumpling & Noodle Soup | $3.95 - $7.95 |
Housemade chicken broth, vegetables
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| Vietnamese Chicken Noodle Soup (Pho) | $3.95 - $7.95 |
Rice noodle, herbs, tangy lemon, chili pepper
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| Chinese Hot & Sour Soup | $3.95 - $8.95 |
World renowned classic: pork, chicken, mushrooms
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| Chicken |
| All of our dishes are prepared with sliced, fresh, all-white meat chicken and served with your choice of jasmine or brown rice, sub fried rice for $1 |
| Kung Pao Chicken | $13.95 |
Wok-tossed chicken, wrinkled green beans, blackened chilies, chopped peanuts, sweet spicy sauce
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| Spicy Cashew Chicken | $13.95 |
Crispy golden chicken, hot peppers, fiery chili sauce
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| Orange Chicken | $13.95 |
Golden chicken, ginger, scallions, red peppers, fresh sweet & sour citrus sauce
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| Sesame Chicken | $13.95 |
Sesame crusted chicken, caramelized soy glaze, fresno peppers, scallions
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| Kung Pao Noodle | $11.95 - $13.95 |
Hand cut big rice noodles, fresh spinach, blackened chilies, roasted peanuts
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| Prime Beef |
| Served with sour your choice of jasmine or brown rice, sub fried for $1 |
| Beef & Broccoli | $14.95 |
Broccoli, mushrooms, light garlic wine sauce
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| Spicy Sichuan Beef | $14.95 |
Hot peppers, bamboo shoots, shiitake & button mushrooms, chili pepper sauce, garlic
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| Kung Pao Beef with Sweet Green Beans | $14.95 |
Blackened chilies, sweet wrinkled green beans, chopped peanuts
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| Mongolian Beef | $14.95 |
Shiitake & button mushrooms, green and red onions
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| Ginger Beef Chow Fun Noodles | $14.95 |
Big rice noodles, broccoli, mushrooms, fresno peppers, garlic wine sauce
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| Beef & Broccoli |
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| Spicy Sichuan Beef |
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| Kung Pao Beef with Green Beans |
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| Mongolian Beef |
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| Seafood |
| Served with your choice of jasmine or brown rice, sub fried rice for $1 |
| Sweet & Sour Pineapple Shrimp | $15.95 |
Golden shrimp, snow peas, red peppers, red onions, carrots
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| Ginger Sea Scallops & Shrimp | $16.95 |
Fresh sea scallops, shrimp, mushrooms, blackened chilies, sweet vinegar-soy glaze
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| Teriyaki Glazed Salmon | $18.95 |
Wrinkled green beans, fried rice
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| Sweet & Sour Pineapple Shrimp |
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| Ginger Sea Scallops & Shrimp |
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| Thai Hot Pepper Shrimp |
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| Fried Rice |
| Our lightly wok-tossed thai jasmine rice is generously topped with the following: |
| Vegetable Fried Rice with Garlic Tofu | $11.95 |
Fresh seasonal vegetables
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| Teriyaki Chicken Fried Rice | $12.95 |
Glazed chicken, red bell peppers, peas, scallions
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| Slow Roasted Barbecue Pork Fried Rice | $13.95 |
Braised in chinese spices, glazed with our hoisin bbq sauce
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| Vegetable Fried Rice with Garlic Tofu |
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| Teriyaki Chicken Fried Rice |
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| Barbecue Pork Fried Rice |
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| Curries |
| Our curries are made from scratch with fresh-toasted home-ground spices, served with thai jasmine or brown rice, sub fried rice for $1 |
| Yellow Curry Vegetable with Tofu | $12.95 |
Bok choy, green beans, seasonal vegetables, yellow coconut curry sauce
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| Panang Curry Chicken | $13.95 |
Sliced chicken in peanut-coconut curry sauce, fresno peppers, snow peas
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| Yellow Curry Chicken with Sweet Green Beans | $13.95 |
Mildly spicy thai yellow coconut curry
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| Spicy Thai Green Vegetable Curry | $12.95 |
Tofu, seasonal vegetables, baby bok choy, sweet green beans, green curry sauce
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| Pad Thai |
| A big bowl signature: thailand' s famous dish; ours has the clean, bright taste of fresh lemon and herbs with rice noodles, basil, eggs, sprouts & peanuts |
| Vegetable & Tofu Pad Thai | $11.95 |
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| Sliced Chicken Pad Thai | $13.95 |
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| Wok Seared Shrimp Pad Thai | $15.95 |
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| Vegetable & Tofu |
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| Sliced Chicken |
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| Shrimp |
Add $3 per person
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| Vegetable & Tofu Pad Thai | $11.95 |
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| Sliced Chicken Pad Thai | $13.95 |
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| Wok-Seared Shrimp Pad Tahi | $15.95 |
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| Thai |
| Red Hot Pepper Chicken Noodles | $13.95 |
Sliced chicken, fresh chili peppers, chopped peanuts, red onions, cilantro, lemon sauce
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| Thai Hot Pepper with Rice | $13.95 - $15.95 |
Fresh chili peppers, peanuts, red onions, cilantro, lemon sauce
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| Bangkok Shrimp & Scallops | $16.95 |
Wok-tossed shrimp and scallops, snow peas, hot peppers, thai herbs, lemon, peanuts
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| Fill Your Bowl or Chef's Choice |
| Instead of a little bit of everything, pick one or two feature vegetables, two to four secondary vegetables, and top it with vegetables that season (e.g. Chilies, onions, cilantro) |
| Bowl Tips |
Too few vegetable - heavy sauce; too many vegetables - light sauce
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| Chef's Choice |
Relax and never leave the comfort of your seat by ordering our chef's selection of fresh vegetables (snow peas, broccoli, green beans, bok choy, carrots, bamboo shoots, bell peppers, bean sprouts)
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| Select Your Protein |
| Vegetable | $13.95 |
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| Tofu | $14.95 |
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| Sliced Chicken | $16.95 |
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| Crunchy Sesame Chicken | $16.95 |
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| Prime Beef | $17.95 |
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| Shrimp | $18.95 |
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| Salmon | $20.95 |
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| Scallops | $23.95 |
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| Select Your Sauce |
| Sweet & Sour Lemon |
A classic: mild and fresh
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| Teriyaki |
Tangy and sweet; soy, sugar, and rice wine vinegar
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| Thai Coconut Yellow Curry |
Coconut milk & lemongrass
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| Kung Pao |
Sweet and spicy bean sauce, chilies, garlic & peanuts
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| Chinese Ginger Garlic |
Ginger, oyster & soy sauces
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| Sichuan |
Fiery garlic chili
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| Panang Curry |
Peanut-coconut curry sauce
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| Vegetarian Sauces |
| Ginger Soy |
Shiitake broth with garlic & ginger
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| Spicy Green Curry |
House toasted spices, coconut milk
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| Sweet & Sour Lemon |
A classic; mild and fresh
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| Kung Pao |
Sweet and spicy bean sauce, chilies, garlic & peanuts
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| Select Rice or Noddles |
| Choose Jasmine Rice, Brown Rice or Chinese Noodles |
Substitute fried rice for $1
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| Chicken & Tofu |
| Kung Pao Chicken |
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| Spicy Cashew Chicken |
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| Orange Chicken |
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| Sesame Chicken |
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| Kung Pao Noodle |
Chicken or tofu
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| Red Hot Pepper Chicken Noodles |
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| Thai Curry |
| Spicy Thai Green Vegetable Curry |
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| Panang Curry Chicken |
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| Yellow Curry Chicken with Green Beans |
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| Dessert Sampler |
| Add $3 per person |
| Creamy Cheesecake |
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| Chocolate Cake |
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| Main Dishes |
| served with your choice of jasmine or brown rice |
| Kung Pao Chicken | $13.95 |
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| Orange Chicken | $13.95 |
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| Beef & Broccoli | $14.95 |
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| Mongolian Beef | $14.95 |
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| Spicy Thai Green Vegetable Curry | $12.95 |
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| Yellow Curry Vegetable with Tofu | $12.95 |
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| Yellow Curry Chicken with Sweet Green Beans | $13.95 |
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| Panang Curry Chicken | $13.95 |
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| Thai Hot Pepper Chicken with Rice | $13.95 |
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| Thai Hot Pepper Shrimp with Rice | $15.95 |
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| Bangkok Shrimp & Scallops | $16.95 |
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| Stir Fry Bar Sauces |
| Kung Pao |
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| Chinese Ginger Garlic |
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| Sweet & Sour |
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| Yellow Curry |
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| Panang Curry |
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| Spicy Green Curry |
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| Crafted Cocktails |
| Ultimate Mai Tai | $10.00 |
Aged rhum agricole, jamaican rum, fresh lime, almond
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| Lemon Honey Ade | $9.00 |
Vodka, fresh lemon, honey syrup
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| Big Bowl Margarita | $10.00 |
Tequila, housemade sour
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| Shanghai Mule | $9.00 |
Vodka, ginger beer, pomegranate, fresh lime
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| East Side | $9.00 |
Gin, cucumber, mint, fresh lime
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| Gold Rush | $9.00 |
Bourbon, honey, fresh lemon, ginger
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| Pomegranate Mojito | $9.00 |
Rum, fresh lime, mint
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| Draught Beer |
| Fulton Sweet Child of Vine, Minneapolis, Mn | $6.00 |
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| Surly Furious, Brooklyn Center, Mn | $6.00 |
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| Summit Seasonal, St. Paul, Mn | $6.00 |
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| Indeed Midnight Ryder American Black Ale, Minneapolis, Mn | $6.00 |
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| Michelob Golden Draft Light, St. Louis, Mo | $5.00 |
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| Seasonal Draught | $ |
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| Micro Brew & Craft Beer |
| Finnegans Irish Amber, Minneapolis, Mn | $5.00 |
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| Grain Belt Nordeast Amber Lager, New Ulm, Mn | $5.00 |
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| Brau Brothers Sheephead Ale, Marshall, Mn | $5.00 |
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| Local or Seasonal | $ |
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| Bottles & Cans |
| Tsingtao, China | $5.00 |
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| Chang, Thailand | $5.00 |
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| St. Pauli Girl N/A, Germany | $4.00 |
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| Miller Lite, Milwaukee, Wi | $4.00 |
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| Big Bowl Blonde Ale, Lake Barrington, Il | $4.00 |
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| Sapporo Lager, Japan, 22 Oz | $9.00 |
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| Crispin Cider, California, 16 Oz | $7.00 |
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| White Wine |
| Prosecco, Lamarca, Italy | $10.00 |
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| Sauvignon Blanc, Oyster Bay, New Zealand | $9.00 - $36.00 |
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| Sauvignon Blanc, Robert Mondavi, California | $8.00 - $32.00 |
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| Pinot Grigio, Brassfield, California | $9.00 - $36.00 |
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| Riesling, Polka Dot, Washington | $7.00 - $28.00 |
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| Chardonnay, Clos Du Bois, California | $8.00 - $32.00 |
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| Unoaked Chardonnay, Ruffino, Italy | $9.00 - $36.00 |
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| Sangria |
| Sangria | $7.50 - $28.00 |
Pomegranate white, classic red, seasonal
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| Red Wine |
| Available Sundays & Mondays. 1/2 priced wine bottles |
| Pinot Noir, Mark West, California | $8.00 - $32.00 |
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| Pinot Noir, Bridlewood, California | $9.00 - $36.00 |
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| Merlot, Red Rock, California | $7.50 - $30.00 |
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| Shiraz Blend, Dr. Angove, Australia | $8.00 - $32.00 |
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| Cabernet Sauvignon, Avalon, California | $8.50 - $34.00 |
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| Malbec, Diseno, Argentina | $8.00 - $32.00 |
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| Fresh Ginger Ale & Lemonades |
| Fresh Ginger Ale | $3.50 |
The original recipe
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| Orange Ginger Ale | $3.75 |
With fresh-squeezed orange juice
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| Pomegranate Ginger Ale | $3.95 |
With all-natural pomegranate juice
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| Homemade Lemonade | $3.50 |
Made fresh daily using fresh-squeezed lemons and pure cane sugar
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| Hibiscus Lemonade | $3.50 |
A perfect balance of our hibiscus tea and homemade lemonade
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| Soup & Salads |
| Cantonese Chicken Dumpling & Noodle Soup | $3.95 - $7.95 |
housemade chicken broth, vegetables
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| Chinese Hot & Sour Soup | $3.95 - $8.95 |
world renowned classic: pork, chicken, mushrooms
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| House Mixed Greens Salad | $3.95 |
sesame vinaigrette
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| Grilled Chicken Satay Salad | $11.95 |
mixed greens, spinach, red cabbage, carrots, bean sprouts, red peppers, crispy wontons, sesame vinaigrette. roasted chicken available upon request
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| Rice Bowls |
| add cup of hot & sour soup for $1.95. served with your choice of jasmine or brown rice, sub fried rice for $1 |
| Kung Pao Chicken | $10.95 |
sliced chicken, wrinkled green beans, blackened chilies, roasted peanuts, sweet spicy sauce
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| Teriyaki Chicken Fried Rice | $10.95 |
glazed chicken, red bell peppers, peas, scallions
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| Orange Chicken | $10.95 |
golden chicken, ginger, scallions, red peppers, fresh sweet & sour citrus sauce
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| Sesame Chicken | $10.95 |
sesame crusted chicken, caramelized soy glaze, fresno peppers, scallions
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| Yellow Curry Chicken with Sweet Green Beans | $10.95 |
mildly spicy thai yellow coconut curry
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| Beef & Broccoli | $11.95 |
broccoli, mushrooms, light garlic wine sauce
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| Mongolian Beef | $11.95 |
shiitake & button mushrooms, green and red onions
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| Noodle Bowls |
| add cup of hot & sour soup for $1.95 |
| Kung Pao Chicken Noodles | $10.95 |
hand cut rice noodles, fresh spinach, blackened chilies, roasted peanuts
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| Red Hot Pepper Chicken Noodles | $10.95 |
sliced chicken, fresh chili peppers, chopped peanuts, red onions, cilantro, lemon sauce
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| Chicken Pad Thai | $10.95 |
sliced chicken, fresh lemon, herbs, rice noodles, basil, eggs, sprouts, peanuts
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| Shrimp Pad Thai | $12.95 |
wok-seared shrimp, fresh lemon, herbs, rice noodles, basil, eggs, sprouts, peanuts
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| Vegetable & Tofu Pad Thai | $8.95 |
fresh vegetables, lemon, herbs, rice noodles, basil, eggs, sprouts, peanuts
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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