Big Ed's Bar & Grill Prices in Waukegan, IL 60085
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Buffalo Wangs (BBQ, Hot or Insanely Hot BBQ Sauce) | $6.99 |
Served with ranch or bleu cheese
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| Mozzarella Sticks | $5.99 |
With marinara sauce
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| Chicken Strips with Fries | $6.99 |
Served with BBQ sauce, ranch or blue cheese dressing
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| Loaded Fries (New) | $6.99 |
French fries piled high with bacon, sour cream, tomatoes, mozzarella cheese and green onions.
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| Fried Shrimp | $6.99 |
Butterfly shrimp fried up crispy and golden brown. Served up with cocktail or tartar sauce and butterfly
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| BBQ Nachos (Pork) | $8.99 |
Our creation of slow smoked pork, BBQ sauce, cheddar cheese, sour cream, green onions, jalapeno peppers and salsa
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| Fried Mushrooms | $4.99 |
Served with ranch or blue cheese dressing
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| Merkts Cheddar Fries | $5.99 |
One pound of fries topped with melted merkts cheddar cheese
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| The Big Ed Sampler | $13.99 |
Wangs, mozzarella sticks, chicken strips and mushrooms. A fried food lovers paradise
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| Soups & Salads |
| Chicken and Sausage Gumbo | $4.99 |
Served with some crusty bread.
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| Chicken and Corn Chowder | $4.99 |
Fresh corn, butter, bacon, heavy cream, butter, chicken breast, butter, chicken stock, butter and crusty bread
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| Broccoli and Cheddar Soup | $4.99 |
Broccoli and cheddar blended together in perfect harmony with some crusty bread
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| Soup of the Day | $4.99 |
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| Jims Pig Salad | $10.99 |
This was a customer creation that we had to put on the menu. Iceberg and romaine lettuce, tomato, cucumber, blue cheese, bacon, pulled pork, bbq sauce, crispy tortilla strips and blue cheese dressing
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| The Big Salad | $7.99 |
Iceberg and romaine lettuce with tomatoes, egg, chicken breast, cucumber, bacon, some other stuff and some crusty bread
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| Plain Ass Salad | $4.99 |
Lettuce, tomato and cucumber.
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| Ziti Primavera | $9.99 |
Onions, garlic, tomatoes, green beans, mushrooms sauteed in extra virgin olive oil, tossed with ziti pasta, covered with mozzarella and baked in the oven. Add chicken breast or shrimp for $3 more
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| Shrimp n Grits | $8.99 |
Shrimp and tomatoes stewed together in a cream sauce and ladled over cheesy grits and served with some crusty bread
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| Catfish | $8.99 |
Our recipe for two large pieces of fish fried up golden brown and served with fries, cole slaw and tartar sauce.
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| The "Q" Dizzle Salad | $8.99 |
Salad of lettuce, tomatoes, cucumbers, corn, fried chicken strips and bbq ranch dressing
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| Big Ed's Mac N Cheese | $4.99 |
Same mac we served at the BBQ restaurant made with three cheeses, heavy cream, eggs, butter and no calories
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| Sammiches |
| Smoked Sausage | $8.99 |
Smoked sausage, grilled onions, garlic mayo served on a soft roll. Add cheese, bacon, mushrooms, tomatoes
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| Corned Beef | $7.99 |
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| The Reuben | $8.99 |
A sexier version of our home made corned beef grilled on rye with swiss cheese and thousand island dressing
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| The Half Pounder | $7.99 |
A half pound hand packed burger with your choice of american, swiss, cheddar or bleu cheese.
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| The After Work Burger | $9.99 |
Chicken, mayo, onions, green peppers
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| Chicken Salad | $6.99 |
Chicken, mayo, onions, green peppers
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| Tuna Salad | $6.99 |
Served on a croissant with that same slice of toemater.
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| Pulled Pork | $8.99 |
The same award winning pork we served at our BBQ restaurant
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| Brisket | $9.99 |
Slow smoked for fifteen hours, sliced thin and piled high
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| French Dipped Sammiches | $8.99 |
French Dipped Sammiches are oven roasted, basted in their own juices, thinly sliced and piled high on freshly baked bread, then dipped in our homemade au jus and served with a side of garlic mayo
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| Turkey | $9.99 |
French Dipped Sammiches are oven roasted, basted in their own juices, thinly sliced and piled high on freshly baked bread, then dipped in our homemade au jus and served with a side of garlic mayo
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| Pit Stuff |
| Baby Back Ribs | $13.99 - $20.99 |
Our award winning ribs will be here while supplies last
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| Half A Yard Bird | $8.99 |
Seasoned with our dry rub, slow cooked in our smoker and basted with our homemade BBQ sauce.
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| Rib Tips | $9.99 |
Our award winning rib tips slow smoked to perfection. Supplies are limited so come early and come often.
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| Homemade Hot Link Sausage | $7.99 |
Coarsely ground and made in house. Spicy sausages with the perfect blend of smoke and spice. South side baby
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| Build Your Own Combo | $15.99 |
Choose any two meat, chicken or fish items to create your own ultimate combination
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| Turkey Hoagy | $9.99 |
Thinly sliced turkey breast, served on a roll with extra virgin olive oil, cheese, tomatoes, sliced pickles, onions, pepperoncini peppers and spices.
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| Plain Ass Chicken Sammich | $8.99 |
Chicken breast, lettuce, tomato and nothing else.
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| Meatball Marinara Sammich | $9.99 |
Meatballs, marinara sauce with melted mozzarella cheese. Add additional items $.50 for each item.
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| Fish Sammich | $6.99 |
Catfish deep fried and served on a bun with tomato and our homemade chipoltle mayo
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| Desserts |
| Bumpy Chocolate Cake | $3.99 |
A hunk of chocolate cake that's been punctured several times and then topped with a warm chocolate walnut frosting
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| My Wife's Pound Cake | $3.99 |
Taste like it's already been dunked in milk
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| The Fat Daddy | $4.39 |
Served next door at the original ice cream parlor this is one of big ed's favorite flavor combinations. It's a two scoop sundae with tin roof and moo-llineum crunch blue bell ice cream
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| Key Lime Pie | $3.99 |
Topped with whipped cream and lime zest.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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