Big Fin Seafood Kitchen Prices in Orlando, FL 32819
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Hot Appetizers |
| Chorizo Stuffed Dates^ | $14.00 |
bacon wrapped & chorizo stuffed medjool dates in a charred tomato-piquillo pepper sauce
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| Lobster Mac-n-Cheese^ | $19.00 |
lobster, bacon lardons, scallions, 5-cheeses & cavatappi pasta
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| Maryland Style Crab Cake | $17.00 |
tartar sauce
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| Housemade Potato Chips | $10.00 |
tossed with parmesan cheese and truffle oil
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| Point Judith Calamari | $13.00 |
fried with artichoke, lemon slices, cherry peppers & sweet Thai chili sauce
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| Crispy Alligator | $15.00 |
remoulade sauce
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| Fried Popcorn Shrimp | $11.00 |
lightly breaded and fried and served with cocktail sauce
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| Shrimp & Grits^ | $15.00 |
garlic, bacon & herb broiled shrimp over a grit cake and topped with parmesan cheese and jalapeno chips
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| Big Bowls |
| Add the following for an additional: Shrimp - $14, Sausage - $5, Scallops* - $16, Linguine Pasta - $4 |
| White | $15.00 - $18.00 |
white wine, roasted garlic, butter, basil & green onion
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| Red | $15.00 - $18.00 |
tomatoes, garlic, wine, basil, green onion
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| Scampi | $15.00 - $18.00 |
shrimp infused butter, garlic, butter, green onion
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| Soups and Salads |
| Choice of dressings: Citrus-Ginger Vinaigrette, Bleu Cheese, Buttermilk Ranch, Honey Mustard, Red Wine-Herb, remoulade, sweet thai chili |
| Soup du Jour | $5.00 - $7.00 |
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| House Salad | $7.00 |
fresh lettuces, carrots, cucumbers, onions, tomatoes
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| Bourbon Street Salad^ | $10.00 |
fried green tomatoes with spring lettuces tossed with our remoulade, cucumbers, shaved red onions and peppered bacon
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| Classic Caesar | $8.00 |
romaine, parmesan cheese, garlic croutons
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| Wedge Salad^ | $10.00 |
iceberg lettuce, tomatoes, bacon, gorgonzola, scallions, bleu cheese dressing
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| Mediterranean Salad | $11.00 |
cucumber, tomatoes, onions, bell peppers, feta cheese, kalamata olives, grilled baby romaine and a red wine-herb vinaigrette
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| Eat'em Raw Fresh Oysters |
| Shucked to order. Oysters available steamed and served with drawn butter for an additional $2 |
| Eat'em Raw Fresh Oysters* | $2.50 - $30.00 |
See Oyster Sheet for Oyster Selection
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| Oyster Sheet |
| 1/2 Dozen Grilled Oysters* | $16.00 |
garlic & butter, topped with parmesan cheese
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| 1/2 Dozen Bobby's Grilled Oysters* ^ | $18.00 |
garlic & butter, topped with parmesan cheese, bacon & jalapeno
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| 1/2 Dozen Rockefeller Oysters* | $20.00 |
with creamed spinach and bernaise
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| Chilled Shells, Tails & Cocktails |
| Shellfish can be served steamed with drawn butter or cold with creamy mustard sauce |
| Snow Crab Clusters | $28.00 |
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| Jumbo King Crab Claws | $38.00 - $76.00 |
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| Jumbo King Crab Leg | $76.00 |
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| Shrimp Cocktail | $14.00 |
spicy cocktail sauce
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| Crabmeat Cocktail | $22.00 |
creamy mustard
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| Lobster Cocktail | $20.00 |
creamy mustard
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| The Trio | $56.00 |
combination of three individual cocktails of shrimp, crab and lobster with cocktail sauce and creamy mustard
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| Featured Items |
| Big Fin Shells & Tails Platter (Serves 1) | $42.00 |
1 (3 oz) lobster tail, 1 Alaskan broiler claw, 2 cocktail shrimp, 2 oysters on the 1/2 shell, lump blue crab and served with cocktail and creamy mustard sauces
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| Colossal Big Fin Shells & Tails (Serves 1) | $79.00 |
1 (3 oz) lobster tail, 1 Alaskan broiler claw, 2 cocktail shrimp, 2 oysters on the ½ shell, Jumbo Alaskan king crab leg, lump blue crab and served with cocktail & creamy mustard sauces
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| Sushi |
| Tuna* | $6.00 - $7.00 |
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| Salmon* | $6.00 - $7.00 |
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| EBI* | $6.00 - $7.00 |
steamed shrimp
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| Spicy Tuna Roll* | $7.00 |
sriracha mayo, scallions, sliced tuna
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| Steakhouse Roll* | $7.00 |
shaved prime rib, asparagus, horseradish-cream, arugula
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| Vegetarian Roll | $7.00 |
tofu, asparagus, micro greens, carrot, cucumber, avocado
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| Alaskan Roll* | $7.00 |
baked salmon, cream cheese, scallions, sambal, avocado, arugula, masago, eel sauce
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| Sashimi Combo* | $5.00 |
1 each Tuna, Salmon & Ebi (steamed shrimp)
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| Combinations |
| Nigiri Combo* (2 ea) | $18.00 |
ahi tuna, salmon; ebi (steamed shrimp)
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| Sashimi Combo* (3 ea) | $21.00 |
ahi tuna, salmon; ebi (steamed shrimp)
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| Sesame Seared Tuna* | $18.00 |
cucumber, mixed greens, wontons & a sesame-ginger dressing
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| You're on a Roll |
| TNT Roll* | $12.00 |
fried sushi rice roll topped with our spicy tuna mix, jalapeno and drizzled with eel sauce
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| Alaskan Roll* | $8.00 |
baked salmon, cream cheese, scallions, sambal, avocado, mayo, arugula, masago, salmon sashimi, eel sauce
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| Steakhouse Roll* | $10.00 |
shaved prime rib, asparagus, horseradish-cream, arugula
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| Spicy Tuna Roll* | $10.00 |
sriracha mayo, scallions, sliced tuna
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| California King Roll | $12.00 |
Alaskan King Crab, avocado, cucumber, surimi, masago & arugula
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| California Dream'n Roll* | $14.00 |
California King topped with tuna, salmon & avocado
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| Krakatoa Roll | $17.00 |
California King topped with lobster, surimi, masago, jalapeno oil, spicy mayo & baked
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| Surf and Turf Roll* | $18.00 |
steak & tempura lobster, cream cheese, asparagus & a wasabi cream
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| Vegetarian Roll | $9.00 |
tofu, asparagus, micro greens, carrot, cucumber, avocado
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| Caterpillar Roll | $14.00 |
tempura shrimp, cucumber, spicy mayo, arugula, masago, avocado and eel sauce
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| Big Fin Maki Sushi Plate* | $55.00 |
Spicy Tuna, California Dream'n, Caterpillar, Krakatoa Rolls
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| Colossal Big Fin Sushi Combo Plate* | $94.00 |
Nigiri Combo, Sashimi Combo, Spicy Tuna, California Dream'n, Caterpillar, Krakatoa Rolls
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| Big Fin Specialties |
| Big Fin Swordfish Filet Mignon* (14 oz) | $46.00 |
center-cut filet mignon, blackened, Big Fin secret sauce, garlic mashed potatoes, asparagus (please allow for a 30 minute cook time)
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| Bonner's Famous Fish and Chips | $22.00 |
french fries, coleslaw, tartar sauce
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| Salmon Rockefeller* | $28.00 |
bronzed potato cake, creamed spinach and béarnaise
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| Blue Crab Crusted Grouper | $49.00 |
lump crab meat, lemon beurre blanc, garlic mashed potatoes, asparagus
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| Whole Fried Snapper^ | $38.00 |
served with a paella style yellow rice, chicken, Spanish chorizo, English peas and tomatoes
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| The Surf & Surf | $47.00 |
Big Fin Crab Cake, Jumbo Shrimp and Jumbo Scallops* w/lemon beurre blanc
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| Shrimp or Scallop Orleans* | $28.00 - $34.00 |
(blackened) spinach, mushrooms, sun-dried tomatoes, crawfish parmesan grits, Cajun cream sauce
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| Alligator Piccata | $30.00 |
garlic mashed potatoes, haricot-vert (french style green beans), capers, lemon slices, beurre blanc
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| Sesame Seared Ahi Tuna* | $34.00 |
sauteed napa cabbage slae, pickled ginger butter sauce, fried lotus root chips
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| Global Seafood |
| All Global Seafood is available simply grilled, broiled, fried, pan seared or blackened with your choice of a sauce and served with choice of two sides: french fries, garlic mashed potatoes, sticky rice, haricot-vert (french style green beans) or coleslaw & choice of a sauce. Sauces: lemon beurre blanc, herb beurre blanc, cajun cream. Premium sides available: crawfish grits, sweet fries, fried potato cake, paella style yellow rice, sauteed spinach add $2 for each upgrade |
| Carolina Swordfish Filet Mignon* | $44.00 |
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| Gulf Caught Black Grouper | $32.00 |
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| Carribean Ahi Tuna* | $34.00 |
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| Snapper Filet | $34.00 |
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| Jumbo Shrimp | $26.00 |
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| Salmon* | $24.00 |
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| Jumbo Sea Scallops* | $28.00 |
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| Mahi Mahi | $27.00 |
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| Alligator | $28.00 |
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| Whole Snapper | $34.00 |
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| We've Got The Crabs & Lobsters Too |
| served with choice of two sides: French fries, garlic mashed potatoes, sticky rice, haricot-vert (french style green beans)or coleslaw |
| Jumbo King Crab Leg | $80.00 |
served with drawn butter
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| Jumbo Alaskan King Crab Claws | $80.00 |
served with drawn butter
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| Snow Crab Legs | $56.00 |
Served with drawn butter. Available with 48-72 hour notice
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| Maryland Style Crab Cakes | $38.00 |
2 crab cakes, tartar sauce. Available with 48-72 hour notice
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| Cold Water Lobster Tail | $30.00 |
Broiled & served with drawn butter. Available with 48-72 hour notice
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| Whole Maine Lobster | $ |
Grilled, steamed or broiled served with lemon & drawn butter. 1 1/2 pound, 1 1/2 pound baked with crab stuffing
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| Maine Lobster Paella^ | $ |
served with a paella style seafood yellow rice, Spanish chorizo, mussels, clams, shrimp, calamari, Kalamata olives, English peas and tomatoes
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| Steak & Chicken |
| served with choice of two sides: French fries, garlic mashed potatoes, sticky rice, haricot-vert (french style green beans) or coleslaw |
| Filet Mignon* | $39.00 |
most tender and desirable cut of beef
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| Lamb Chops | $36.00 |
New Zealand 6 bone Chop Halal certified
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| Ribeye* | $46.00 - $56.00 |
USDA Prime, flavorful and tender
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| Chicken Airline Breasts | $22.00 |
try it marsala style!
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| Chicken Oreganata | $28.00 |
broiled and crusted with a oregano-parmesan crust, served on top of a capellini pomodoro with kalamata olives, baby artichokes and arugula
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| Top your Steak or Chicken |
| Béarnaise (Tarragon Hollandaise) | $2.00 |
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| Melting Bleu Cheese | $4.00 |
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| Blackened w/ Big Fin Secret Sauce | $2.00 |
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| Marsala Style | $4.00 |
w/mushroom & marsala wine cream sauce
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| Make it Surf & Turf |
| Add: |
| Shrimp (6) | $14.00 |
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| Scallop (3) | $16.00 |
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| Shrimp (6) & Scallop (3) Combo | $30.00 |
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| 6 oz Lobster Tail | $26.00 |
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| Oscar | $20.00 |
Alaskan Crab, asparagus & béarnaise
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| Snow Crab Legs | $14.00 |
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| Create Your Own Pasta |
| Scampi: shrimp flavor infused garlic butter, lemon, white wine, spinach, baby artichoke, tomatoes, parmesan cheese, linguine pasta. Fra Diavolo: baby artichokes, tomato, spinach, parmesan cheese, arrabiata sauce, linguine pasta |
| Jumbo Shrimp | $26.00 |
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| Lobster | $32.00 |
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| Sea Scallops* | $28.00 |
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| Chicken | $18.00 |
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| Seafood Combo | $32.00 |
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| Fried Platters |
| Served with French fries & coleslaw. Choice of sauces: tartar, remoulade, creamy mustard or cocktail |
| Alligator | $28.00 |
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| Popcorn Shrimp | $22.00 |
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| Jumbo Shrimp | $24.00 |
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| Jumbo Sea Scallops | $28.00 |
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| Catfish Filet | $22.00 |
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| Big Fin Fried Trio (Choose 3) | $36.00 |
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| Captain's Menu |
| (For children 12 and under only please) Includes French fries & kids soda. Substitute grilled asparagus or sautéed green beans for the French fries with a $1 upcharge. Milk, Juice, or Chocolate Mike - $2.50 (per glass) |
| Homemade Mac-n-cheese | $7.99 |
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| Grilled Cheese Sandwich | $7.99 |
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| Spaghetti | $7.99 |
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| Fried Popcorn Shrimp | $8.99 |
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| Fried Chicken Nuggets | $8.99 |
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| Fish and Chips | $8.99 |
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| Cheeseburger | $9.99 |
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| Grilled Jumbo Shrimp | $9.99 |
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| Grilled Chicken Breast | $9.99 |
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| Desserts |
| Big Fin Signature Dessert | $15.00 |
A milk chocolate cup loaded with a gooey brownie & vanilla ice cream, caramel sauce and pecans
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| Rachael's Style Bread Pudding | $8.00 |
Vanilla ice cream, a Brulee banana & maple infused dark rum sauce
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| Key Lime Pie | $6.00 |
A Florida Favorite
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| Godiva Chocolate Crème Brulee | $7.00 |
With fresh berries
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| Assorted Fresh Seasonal Berries | $8.00 |
Served with whipped cream & powdered sugar
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| Brownies & Cream | $6.00 |
Coconut scented gooey brownie, vanilla ice cream & drizzles of caramel & chocolate sauce
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| Ooey Gooey (You'll Love It!) | $7.00 |
Some call it pie, some call it cake, you'll call it great! A gooey layered pie-cake topped with whipped cream. Ask your server for today's flavor
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| Flourless Chocolate Cake | $8.00 |
Seasonal berries, whipped cream
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| Coffees |
| Ask your server about adding a cordial to your coffee |
| Espresso | $3.00 - $6.00 |
(Also Available in Decaf) Distinctive, rich, balanced, flowery and toasty Italian style
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| Americano | $5.00 |
(Also Available in Decaf) (Served Hot or Iced) Long, full-flavored black coffee with crema, in the European tradition
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| Cappuccino | $6.00 |
(Also Available in Decaf) A more intense shot of espresso, with velvety, perfectly frothed milk
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| Latte | $6.00 |
(Also Available in Decaf) Perfect harmony of espresso and velvety milk, beautifully layered
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| Mocha | $7.00 |
(Also Available in Decaf) (Served Hot or Iced) Shot of espresso, layers of frothed milk, finished with rich chocolate flavor
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| Hot Chocolate | $4.00 |
Creamy, dark, thick and rich, in the European tradition
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| Regular Coffee | $3.00 |
Traditional coffee
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| Regular Decaf | $3.00 |
Traditional decaf
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| Dessert Drinks |
| Served shaken with crushed ice & chilled cream or fresh brewed coffee topped with whipped cream |
| Chocolate Macadamia Nut | $11.00 |
Godiva Dark and White Chocolate Liqueurs, Trader Vic's Macadamia Nut Liqueur
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| Polar Bear | $9.00 |
Rumple Minze Peppermint Schnapps White Crème de Cacao
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| Millionaires | $12.00 |
Baileys, Frangelico, Grand Marnier & Kahlua
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| Cordials |
| Amaretto DiSaronno | $9.50 |
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| Averna Amaro | $8.00 |
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| Baileys | $9.50 |
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| B&B | $11.00 |
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| Campari | $8.50 |
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| Chambord | $9.00 |
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| Drambuie | $11.00 |
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| Frangelico | $10.00 |
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| Godiva Dark Choc | $11.00 |
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| Godiva White Choc | $11.00 |
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| Kahlua | $9.50 |
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| Lemoncello | $8.50 |
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| Licor 43 | $9.00 |
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| Sambuca | $10.50 |
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| Tia Maria | $9.00 |
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| Trader Vic's Macadamia Nut | $9.50 |
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| Grand Marnier 80 | $13.00 |
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| Grand Marnier 100 | $45.00 |
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| Tuaca | $9.50 |
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| Cognacs |
| Courvoisier | $10.00 |
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| Hennessey VSOP | $19.00 |
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| Hennessey XO | $34.00 |
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| Martell Cordon Bleu | $24.00 |
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| Remy Martin VSOP | $14.00 |
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| Remy Martin XO | $30.00 |
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| Remy Martin Louis XIII | $75.00 - $280.00 |
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| Grappa / Ports / Tawnys / Sherrys |
| Banfi Grappa | $12.00 |
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| Sandeman Ruby Porto | $8.00 |
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| Taylor Fladgate 10 year Tawny | $9.00 |
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| Taylor Fladgate 20 year Tawny | $15.00 |
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| Penfolds Grandfather Old Tawny Port | $30.00 |
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| Harvey's Bristol Crème | $9.00 |
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| Single Malt Scotch |
| Balvenie Double Wood | $14.00 |
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| Balvenie 15 | $25.00 |
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| Glenfiddich 12 | $12.00 |
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| Glenfiddich 15 | $15.00 |
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| Glenlivet 12 | $12.00 |
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| Glenlivet 18 | $18.00 |
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| Glenlivet 21 | $22.00 |
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| Lagavulin 12 | $26.00 |
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| Lagavulin Distillers Edition | $22.00 |
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| Macallan 12 | $18.00 |
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| Macallan 18 | $38.00 |
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| Macallan 25 | $160.00 |
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| Dessert Wines |
| Jackson Triggs Vidal Ice Wine 187mL | $15.00 - $69.00 |
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| NxNW, Columbia Valley, WA 375 mL | $7.00 - $40.00 |
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| Beer |
| $4 |
| Becks N/A |
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| Budweiser |
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| Bud Light |
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| Miller Lite |
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| Yuengling |
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| House Wines |
| $7 |
| Trinity Oaks Pinot Grigio, California |
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| Trinity Oaks Chardonnay, California |
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| Trinity Oaks Pinot Noir, California |
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| Trinity Oaks Cabernet, California |
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| Beringer White Zinfandel, California |
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| House Martinis |
| $7 |
| Appletini |
Svedka Vodka, Apple Pucker, Sour Mix
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| Cosmopolitan |
Svedka Vodka, Orange Liquour, Lime Juice, Splash of Cranberry Juice
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| Lemon Drop |
Svedka Vodka, Orange Liquour, Lemonade with a Sugared Rim
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| Sex in the City |
Svedka Vodka, Peach Schnapps, Pineapple Juice, Cranberry Juice
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| House Liquors |
| $7. On the rocks add $1, served up add $2 |
| Svedka Vodka |
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| Aristocrat Gin |
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| Calypso Rum |
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| Giro Tequila |
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| Ballantines Scotch |
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| Black Velvet Whiskey |
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| Aristocrat Bourbon |
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| Classic Cocktails |
| $7 |
| Rum Mojito |
Calypso Rum, Muddled Fresh Mint, Simple Syrup, Mojito Mix, Splash of Club Soda
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| Classic Margarita |
Giro Tequila, Orange Liquour, Sweet and Sour Mix, Splash of Orange Juice
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| Manhattan |
Black Velvet Whiskey, Sweet Vermouth, Bitters & Topped with a Cherry
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| Raw Bar |
| A $2 upcharge will be added to anything steamed |
| 1/2 Dozen Shucked Oysters* | $8.00 |
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| 1/2 lb Snow Crab Cluster | $9.00 |
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| Chilled 3 oz Lobster Tail | $9.00 |
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| Cocktail Shrimp | $9.00 |
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| Soup & Salad |
| House Salad | $5.00 |
fresh lettuces, carrots, cucumbers, onions, tomatoes
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| Caesar | $5.00 |
romaine, parmesan cheese, garlic croutons
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| Cup of Soup of the Day | $4.00 |
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| Appetizers & Entrees |
| Housemade Potato Chips | $5.00 |
parmesan cheese, truffle oil
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| Point Judith Calamari | $7.00 |
fried with artichoke, lemon slices, cherry peppers & sweet Thai chili sauce
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| Fried Popcorn Shrimp | $7.00 |
lightly breaded and fried and served with cocktail sauce
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| Grilled 1/2 dz Oysters* | $10.00 |
garlic & butter, topped with parmesan cheese
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| Broiled 3 oz Lobster Tail | $9.00 |
clarified butter
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| Fried Green Tomato | $7.00 |
fried with seasoned bread crumbs and remoulade
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| Fried Vegetarian Potstickers | $5.00 |
spicy soy sauce
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| Angus Beef Slider* | $2.50 |
with Gruyere Cheese and mushrooms
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| Bonners Fish & Chips | $10.00 |
French fries, tartar sauce
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| Asian Pork Belly Tacos | $6.00 |
flour tortilla with spicy mayo, slaw, Asian vinaigrette
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| Blackened Chicken Tacos | $6.00 |
flour tortilla with pico de gallo, lettuce, ranch
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| Blackened Fish Tacos | $6.00 |
flour tortilla with pico de gallo, lettuce, ranch
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| 8 oz Angus Burger* | $7.00 |
with Fries, lettuce, tomato, pickle, onion
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| Blackened or Southern Fried Catfish Sandwich | $8.00 |
with Fries, lettuce, tomato, pickle, onion, remoulade
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| Lamb Chops (2 Lollipops)* | $9.00 |
blackened, served with Big Fin Sauce
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| Champagne & Sparkling |
| Dom Perignon Brut, Epernay, FRA | $295.00 |
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| Duval Leroy, Brut, Reims, FRA | $80.00 |
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| Schramsberg, Brut Rose, North Coast, CA | $95.00 |
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| Taittinger, Brut, La Francaise, Reims, FRA | $60.00 |
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| Taittinger Rose, Comtes De Champagne, Reims, FRA | $450.00 |
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| Taittinger, Prestige Blanc, Reims, FRA | $110.00 |
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| Veuve Clicquot Yellow Label, Reims, FRA | $120.00 |
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| Zonin Prosecco, Brut DOC, Veneto, ITA | $8.00 |
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| Zonin Prosecco, Brut DOC, Veneto, ITA | $28.00 |
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| Riesling |
| August Kesseler, "R", Cuvee, Rheingau, DEU | $10.00 - $38.00 |
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| Chateau Ste. Michelle, Dry, Columbia Valley, WA | $9.00 - $34.00 |
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| Pinot Grigio / Pinot Gris |
| Acrobat, by King Estates, Pinot Gris, Lorane, OR | $9.00 - $34.00 |
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| Benvolio, Pinot Grigio, Fruili-Venezia Giulia, ITA | $28.00 |
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| Elk Cove, Pinot Gris, Willamette Valley, OR | $48.00 |
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| La Crema, Pinot Gris, Monterey, CA | $11.00 - $42.00 |
0
|
| Loveblock by Kim Crawford, Marlborough, NZL | $55.00 |
0
|
| Riff, "Terra Alpina", Pinot Grigio, Alto Adige, ITA | $10.00 - $38.00 |
0
|
| Willakenzie, Pinot Gris, Willamette Valley, OR | $55.00 |
0
|
| Sauvignon Blanc / Sancerre |
| Cloudy Bay, Sauvignon Blanc, NZL | $85.00 |
0
|
| Kim Crawford, Marlborough, NZL | $13.00 - $50.00 |
0
|
| Loveblock by Kim Crawford, Marlborough, NZL | $55.00 |
0
|
| Patient Cottat, Le Grand Caillou , Loire Valley, FRA | $8.00 - $30.00 |
0
|
| Starmont, Napa Valley, CA | $11.00 - $42.00 |
0
|
| Vincent Delaporte Sancerre, Loire Valley, FRA | $65.00 |
0
|
| Chardonnay |
| Cakebread, Napa Valley, CA | $55.00 |
0
|
| Cakebread, Napa Valley, CA | $100.00 |
0
|
| Chateau Montelena, Napa Valley, CA | $95.00 |
0
|
| Darioush, Napa Valley, CA | $110.00 |
0
|
| Domaine du Tariquet, Cotes de Gascony, FRA | $9.00 - $34.00 |
0
|
| Ferrari Carano, Tre Terre, Russian River Valley, CA | $98.00 |
0
|
| Fisher Vineyards, Unity, Sonoma County, CA | $80.00 |
0
|
| Frogs Leap, Napa Valley, CA | $65.00 |
0
|
| Hess Collection, Su'Skol, Napa Valley, CA | $12.00 - $46.00 |
0
|
| Jackson Hills, Santa Barbara County, CA | $70.00 |
0
|
| Kendall Jackson, Vintners Reserve, CA | $10.00 - $38.00 |
0
|
| Kim Crawford, Unoaked, East Coast, NZL | $14.00 - $54.00 |
0
|
| Louis Jadot, Pouilly Fuisse, Burgundy, FRA | $63.00 |
0
|
| Miner Family, Napa Valley, CA | $74.00 |
0
|
| Plumpjack, Oakville, Napa Valley, CA | $120.00 |
0
|
| Stags Leap, Karia, Napa Valley, CA | $82.00 |
0
|
| Vincent Girardin, Mâcon Fuissé, Burgundy, FRA | $80.00 |
0
|
| Interesting White |
| Beringer, White Zinfandel, CA | $8.00 - $30.00 |
0
|
| Chimney Rock, Elevage Blanc, Napa Valley, CA | $90.00 |
0
|
| Conundrum, Proprietary Blend, Rutherford, CA | $13.00 - $50.00 |
0
|
| Domaine Pepiere, Muscadet, Loire Valley FRA | $9.00 - $34.00 |
0
|
| Remy Pannier, Vouvray, Loire Valley, FRA | $48.00 |
0
|
| Inglenook, Blancaneaux, Rutherford, CA | $130.00 |
0
|
| Merlot |
| Chateau Ste. Michelle, Indian Wells, Columbia Valley, WA | $13.00 - $50.00 |
0
|
| Frogs Leap, Napa Valley, CA | $82.00 |
0
|
| Trinchero, Chicken Ranch, Napa Valley, CA | $75.00 |
0
|
| Cabernet |
| 14 Hands, Columbia Valley, WA | $10.00 - $38.00 |
0
|
| Bryant Family Vineyard, Napa Valley, CA | $1200.00 |
0
|
| C & B, Reserve, North Coast, CA | $12.00 - $46.00 |
0
|
| Caymus, Napa Valley, CA | $195.00 |
0
|
| Caymus, Special Selection, Napa Valley, CA | $250.00 |
0
|
| Chappellet, Cervantes, Napa Valley, CA | $120.00 |
0
|
| Chateau Ste. Michelle, Canoe Ridge Estates, WA | $70.00 |
0
|
| Chimney Rock, Stag's Leap District, CA | $150.00 |
0
|
| Darioush, Napa Valley, CA | $195.00 |
0
|
| Fisher Vineyards, Coach Insignia, Napa Valley, CA | $180.00 |
0
|
| Fisher Vineyards, Unity, 76% Napa, 24% Sonoma, CA | $95.00 |
0
|
| Grgich Hills, Napa Valley, CA | $135.00 |
0
|
| Groth, Reserve, Oakville, Napa Valley, CA | $290.00 |
0
|
| Jordan, Sonoma County, CA | $130.00 |
0
|
| Louis M Martini, Sonoma County, CA | $65.00 |
0
|
| Michael David, Freakshow, Lodi, CA | $66.00 |
0
|
| Plumpjack, Oakville, Napa Valley, CA | $230.00 |
0
|
| Prelius Maremma, Tuscany, ITA | $38.00 |
0
|
| Sebastiani, Sonoma County, CA | $13.00 - $50.00 |
0
|
| Silver Oak, Alexander Valley, CA | $150.00 |
0
|
| Starmont, Napa Valley, CA | $18.00 - $70.00 |
0
|
| Tom Eddy, Elodian, Napa Valley, CA | $65.00 |
0
|
| Turnbull Cellars, Napa Valley, CA | $95.00 |
0
|
| Interesting Reds |
| Charles Smith, Boom Boom, Columbia Valley, WA | $12.00 - $46.00 |
0
|
| Consentino, Cigar Zin, Lodi, CA | $50.00 |
0
|
| Diseno, Malbec, Mendoza, ARG | $9.00 - $34.00 |
0
|
| Decoy Red Wine, Sonoma County, CA | $70.00 |
0
|
| Ferrari Carano, Siena, Sonoma County, CA | $13.00 - $50.00 |
0
|
| Hess Collection 19 Block Cuvee, Mount Veeder, CA | $40.00 |
0
|
| Hess Collection 19 Block Cuvee, Mount Veeder, CA | $80.00 |
0
|
| Kaiken, Malbec, Mendoza, ARG | $38.00 |
0
|
| Michael David Petite Petit, Lodi, CA | $10.00 - $38.00 |
0
|
| Opus One, Napa Valley, CA | $400.00 |
0
|
| Orin Swift Cellars, Papillon, Napa Valley, CA | $170.00 |
0
|
| Pahlmeyer, Jayson, Proprietary Red, Napa Valley, CA | $120.00 |
0
|
| Inglenook, Rubicon Estate, Rubicon, Rutherford, CA | $280.00 |
0
|
| Stratton Lummis, The Riddler, Napa Valley, CA | $55.00 |
0
|
| The Prisoner, Napa Valley, CA | $110.00 |
0
|
| Pinot Noir |
| Acrobat, by King Estates, Willamette Valley, OR | $13.00 - $50.00 |
0
|
| Cartlidge and Browne, North Coast, CA | $10.00 - $38.00 |
0
|
| Chalk Hill, Russian River Valley, CA | $126.00 |
0
|
| Greg Norman, Santa Barbara, CA | $11.00 - $42.00 |
0
|
| La Crema, Russian River Valley, CA | $80.00 |
0
|
| Loveblock by Kim Crawford, Central Otago, NZL | $85.00 |
0
|
| Mac Murray Ranch, Russian River Valley, CA | $55.00 |
0
|
| Ponzi, Tavola, Willamette Valley, OR | $60.00 |
0
|
| Schug, Sonoma Coast, CA | $56.00 |
0
|
| Tardieu Laurent, Cotes Du Rhone, Rhone Valley, FRA | $65.00 |
0
|
| Vincent Girardin, Cuvée St Vincent, Burgundy, FRA | $70.00 |
0
|
| French Reds |
| Château Cos d'Estournel, St. Estephe, Bordeaux, FRA (2001) | $320.00 |
0
|
| Château Ducru Beaucaillou, St Julien, Bordeaux, FRA (2000) | $500.00 |
0
|
| Magnums |
| Caymus, Cabernet, Napa Valley, CA | $390.00 |
0
|
| Chateau Montelena Chardonnay, Napa Valley, CA | $180.00 |
0
|
| Duckhorn Vineyards, Merlot, Napa Valley, CA | $285.00 |
0
|
| Groth, Cabernet, Oakville, Napa Valley, CA | $550.00 |
0
|
| Silver Oak, Cabernet, Alexander Valley, CA | $290.00 |
0
|
| Turnbull Cellars, Cabernet, Napa Valley, CA | $190.00 |
0
|
| Michael David, Cabernet, Freakshow, Lodi, CA | $125.00 |
0
|
| Big Fin Martinis |
| Ruby Red | $14.00 |
Absolut Ruby Red, Ruby Red Grapefruit Juice, Basil Infused Simple Syrup
0
|
| Elderflower | $15.00 |
Grey Goose Vodka, Orange Liqueur, St. Germain Elderflower Liqueur, White Cranberry Juice
0
|
| Sex in the City | $13.00 |
Tito's Vodka, Peach Schnapps, Cranberry & Pineapple Juice
0
|
| Big Fin Classic Martinis |
| Classic Cosmo | $14.00 |
Stoli Vodka, Cointreau, Lime, Splash of Cranberry Juice
0
|
| Bond | $15.00 |
Bombay Sapphire Shaken not Stirred served in a Dry Vermouth coated Martini Glass with a Twist
0
|
| Big Fin Hand Crafted Cocktails |
| Big Fin Bloody Mary | $14.00 |
Absolut Vodka, Big Fin Bloody Mary Mix, Seasoned Salt Rim, Celery, Blue Cheese Stuffed Olives
0
|
| Raging Tide | $13.00 |
Stoli Vodka, Fresh Lemon Juice, Fresh Ginger Juice, Raspberries, Fresh Rosemary
0
|
| Stone Sour | $12.00 |
Jim Beam Bourbon, Fresh Sour Mix, Fresh Orange Juice, Splash of Soda, Cherry Garnish
0
|
| The Big Fin | $15.00 |
Woodford Reserve Bourbon, China China Bigalet, Angustora Bitters, Orange Twist
0
|
| Oyster Shooters* |
| The Absolut | $10.00 |
Absolut Vodka, Fresh Raw Oyster, Big Fin Bloody Mary Mix, Fresh Squeezed Lemon, Seasoned Salt Rim
0
|
| The Spicy Oyster | $12.00 |
Muddled Jalapeno and Cilantro, Fresh Raw Oyster, Patron Silver Tequila, Fresh Squeezed Lime, Salt Rim
0
|
| Domestic Beer |
| Budweiser |
0
|
|
| Bud Light |
0
|
|
| Crooked Can High Stepper IPA |
0
|
|
| Crooked Can McSwagger's |
0
|
|
| Amber Ale |
0
|
|
| Fat Tire |
0
|
|
| Kona Longboard Lager |
0
|
|
| Michelob Ultra |
0
|
|
| Miller Lite |
0
|
|
| Orlando Brewing |
0
|
|
| Blonde Ale |
0
|
|
| Samuel Adams Seasonal |
0
|
| Imported Beer |
| Amstel Light |
0
|
|
| Corona |
0
|
|
| Guiness |
0
|
|
| Heineken |
0
|
|
| Stella Artois |
0
|
|
| Tucher (16.9 oz) |
0
|
|
| Becks Non-Alcholic |
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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