BIN 54 Prices in Chapel Hill, NC 27517

4.3 based on 146 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers
Tuna Tartare $17.00
Citrus, creamy soy, micro wasabi, crispy wonton
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Steak Tartare $11.00
Cornichon, capers, shallots, quail egg, potato crisp
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Foie Gras Mousse $11.00
Truffle, balsamic jam, brioche
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Lobster Gnocchi $15.00
Truffle brown butter sauce
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Shrimp Cocktail $16.00
Cocktail sauce & caramelized lemon
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Caramelized Sea Scallops $16.00
Truffle potato puree, forest mushrooms, natural jus
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Crabcake $15.00
Roasted corn remoulade & cabbage slaw
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Salt and Pepper Calamari $14.00
Coriander ginger gremolata & sweet chili sauce
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House Smoked NC Cheshire Bacon $9.00
Coffee sorghum glaze, charred red onion
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Cheese Board $16.00
Selection of local and artisanal cheeses
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Salads
Caesar Salad $12.00
Parmesan, garlic tapenade crostini, white anchovy
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Baby Lettuce Salad $9.00
Shallot, balsamic vinaigrette
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Roasted Beet Salad $13.00
Arugula, candied walnuts, poached pear, blue cheese, orange vinaigrette
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Wedge Salad $10.00
Carrot, green onion, bacon, cherry tomato, roasted garlic ranch dressing
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Greek Salad $10.00
Feta, bell peppers, kalamata olive, red onion, cucumber, oregano, radish, haricot verts, cherry tomatoes, lemon vinaigrette, black pepper
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Spinach Salad $11.00
Candied pecans, bacon, granny smith apple, red onion, warm balsamic vinaigrette, local goat cheese
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Potatoes, Pasta, Grains
Yukon Gold Potato Puree $8.00
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Twice Baked Potato $9.00
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Duck Fat Roasted Potatoes $9.00
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Scalloped Potatoes $9.00
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House Cut French Fries $8.00
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Farro Risotto $8.00
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Truffled Four Cheese Macaroni $14.00
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Meats
Condiments: au poivre vert, shallot, red wine demi glace, dried cherry, béarnaise, beurre blanc, ponzu, wasabi, chimichurri, blue cheese butter, horseradish. Your choice of one & always served on the side additional condiments $2.00
Wood Grilled Duck Breast $26.00
Duck confit, spiced honey
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Filet Mignon (6oz) $32.00
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Filet Mignon (10oz) $28.00
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Bone-In Ribeye (22oz) $55.00
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Dry Aged New York Strip (14oz) $45.00
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Hanger Steak (12oz) $25.00
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Prime Porterhouse (32oz) $90.00
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Braised Beef Short Rib $25.00
Mirepoix & red wine jus
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Dry Aged Hamburger $18.00
Served with french fries
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NC Cheshire Pork Chop (16oz) $30.00
Sweet tea brine
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Wood Grilled Duck Breast $26.00
Duck confit & spiced honey
0
Seafood
Big Eye Tuna $32.00
Szechaun pepper crust
0
Faroe Islands Salmon $28.00
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Market Catch  
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Lobster Tail (18oz)  
Orange tarragon butter
0
Vegetarian
Vegetable Gnocchi $24.00
Seasonal vegetables, local goat cheese, white wine sauce
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Vegetables
Brussels Sprouts $10.00
House cured bacon
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Mushroom Ragout $9.00
Garlic & thyme
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Creamed Spinach Casserole $9.00
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Sauteed Spinach $8.00
Ricotta salata
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Haricots Verts $8.00
Brown butter & almonds
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Onion Rings $8.00
Smoked onion remoulade
0
Desserts
Banana Pudding $9.00
Bourbon pecan cookie, meringue
0
Chocolate Terrine $9.00
Grand marnier cream, pistachio tuile
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Vanilla Creme Brulee $9.00
Vanilla beans, turbinado sugar
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Blueberry Peach Galette $9.00
Sweetened sour cream, salted honey
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Vanilla Bean Cheesecake $9.00
Raspberry coulis
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Assortment of House made Sorbets $9.00
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Assortment of House Made Ice Creams $9.00
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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