Biriyani Factory Prices in San Diego, CA 92126

4.5 based on 55 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Beverages
Beverages
Falooda $3.99
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Sweet Lassi $2.50
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Salt Lassi $2.50
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Mango Lassi $3.50
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Seasoned Fruit Juice $4.99
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Soda $1.75
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Butter Milk $2.50
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Madras Filter Coffee $1.99
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Masala Tea $1.99
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Appetizers (Non Vegetarian)
Appetizers (Non Vegetarian)
2 Eggs Bonda $3.99
Boiled eggs coated with basen batter and deep fried in oil.
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Lamb Fry $10.99
Lamb cooked with spicy masalas and sauteing in hot grill.
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Chilli Fish $8.99
Fish fillet marinated with southern spices and grilled in hot pan.
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4 Piece Tandoori Chicken $8.99
Chicken marinated in yogurt and seasoned with tandoori masala and traditionally cooked in clay oven.
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Butterfly Shrimp (Weekends Only) $8.99
Shrimp breaded with bread crumbs and deep fried.
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Chili Chicken $7.99
Boneless chicken sauteed with hot chilies and onion.
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Chicken 65 $7.99
Chicken 65 is a spicy, deep-fried chicken dish popular in south India.
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Cheese Fried Chicken $7.99
Chicken fried and tossed with almonds and cheese.
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Chicken Lollypop $7.99
Chicken winglets marinated with southern Indian spices, deep fried and tossed with spicy sauces.
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Appetizers (Vegetarian)
Appetizers (Vegetarian)
3 Chili Bajji $4.99
Spicy green chili coated with basen and deep fried in oil.
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2 Medhu Vada $3.50
Fried lentil donuts served with sambar and chutney.
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2 Chili Paratha $5.99
Crispy layered bread cut and tossed with green chili and spicy sauce.
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2 Rasam Vada $3.99
Fried lentil patties cooked in traditional southern Indian spicy pepper soup.
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2 Sambar Vada $3.99
Fried lentil patties dipped in sambar.
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2 Dhahi Vada $3.99
Lentil donuts dipped in yogurt sauce.
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2 Sambar Idly $3.99
Steamed idlis dipped in sambar.
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2 Idly $3.50
Steamed rice and lentil cakes served with sambar.
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Biryani
Biryani
Hyderabadi Vegetable Dum Biriyani $6.99
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Egg Biriyani $7.99
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Naatu Kodi Biriyani $13.99
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Mughlai Chicken Biriyani $8.99
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Bezawada Chicken Biriyani $9.99
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Chettinadu Chicken Biriyani $8.99
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Shrimp Biryani $10.99
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Fish Biryani $10.99
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Vegetable Biriyani $6.99
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Fried Chicken Biriyani $9.99
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Karaikudi Chettinadu Biriyani $8.99
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Chirala Shrimp Biriyani $10.99
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Kostha Fish Biriyani $10.99
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Hyderabadi Goat Dum Biriyani $11.99
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Hyderabadi Chicken Dum Biriyani $7.99
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Curries (Non Vegetarian)
Curries (Non Vegetarian)
Lamb Vindaloo $10.99
Lamb made with red chilies dry and pepper like gravy.
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Nellore Chepala Pulusu (Fish Curry) $10.99
Shrimp cooked with traditional Indian spicy sauce finished with ginger and herbs.
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Royyala Koora (Shrimp Curry) $11.99
Shrimp cooked with traditional Indian spicy sauce finished with ginger and herbs.
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Methi Chicken $7.99
Chicken cooked with fenugreek leaves and spices.
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Chicken Tikka Masala $8.99
Chicken marinated and cooked in tandoori grill.
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Andhra Kodi Koora $8.99
Chicken cooked with onion, traditional spices and herbs from andhra pradesh.
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Kadai Murgh $9.99
Boneless pieces of chicken cooked in a special combination of bell pepper,onions and tomatoes, tempered with ginger, garlic and green chilies.
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Mutton Chukka $11.99
Baby goat sauteed with onion tomato, green chili and southern spices in hot griller.
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Rajamundry Chapala Pulusu (Fish Curry) $10.99
Fish fillets cooked with onions, tomatoes and a touch of tamarind.
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Jhinga Masala (Shrimp Curry) $10.99
Shrimp cooked with traditional Indian spicy sauce finished with ginger and herbs.
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Spicy Goat Drumsticks Curry $10.99
Baby goat cooked with drumsticks and traditional spices, herbs and spicy onion black pepper sauce.
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Butter Chicken Masala $8.99
Boneless pieces of chicken cooked in a tomato based sauce with butter and fenugreek leaves and finished with cream.
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Chettinadu Chicken Curry $8.99
Boneless pieces of chicken simmered in black pepper sauce, coconut, tomatoes and dry red chilies. A popular dish in Tamilnadu.
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Pepper Chicken Curry $8.99
Chicken curry cooked with fenugreek and black pepper.
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Curries (Vegetarian)
Curries (Vegetarian)
Thali Curry $5.99
Please call the restaurant for today's selection.
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Dhal Fry $4.99
A blended lentil cooked with onion, tomatoes, green chili and Indian spices.
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Vegetable Korma $6.99
A combination of mixed vegetables cooked in a blend of yogurt, nuts and spices.
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Palak Paneer $7.99
Cubes of homemade cheese cooked in spinach based gravy and spices.
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Paneer Butter Masala $7.99
Cottage cheese cooked with onion, tomato, methi leaves and butter and cream topping.
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Channa Masala $5.99
Garbanzo beans sauteed and cooked in a combination of tomatoes, onions and spices, garnished with onions and cilantro.
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Seafood
Seafood
Fish Kolambu $11.99
Fish cooked with traditional Indian spicy sauce and finished with ginger and herbs.
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Rices
Rices
Mulagapodi $2.50
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Steamed Rice $1.99
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Plain Rice $1.99
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Curd Rice $5.99
This is truly comfort food. Curd rice from South India tastes great with just a pickle.
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Yogurt Rice $5.99
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Breads
Breads
2 Chapathi $1.99
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2 Malabar Paratha $1.99
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1 Garlic Naan $1.50
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1 Butter Naan $1.25
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Desserts
Desserts
Tutti Frutti Ice Cream $4.99
Vanilla, chocolate and pistachio, topped with strawberry and chocolate.
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Kulfi $2.50
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3 Ras Mallai $3.99
Cheese balls in creamy milk sauce.
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3 Gulab Jamoon $2.99
Golden fried cheese balls served in rose flavored syrup.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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