Biryani Maxx Indian Cuisine Prices in Cary, NC 27511
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Beverages |
| Soda | $1.99 |
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| Water | $2.00 |
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| Indian Tea | $2.00 |
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| Indian Coffee | $2.00 |
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| Thumsup | $2.50 |
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| Salt Lassi | $3.99 |
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| Sweet Lassi | $3.99 |
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| Mango Lassi | $3.99 |
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| Vegetarian Appetizers |
| Vegetarian-appetizers |
| Stuffed Cut Mirchi | $5.99 |
Chilly stuffed and mix with spices, gram flour and deep fried.
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| Samosa | $5.99 |
Hand rolled pastry stuffed with potato and peas.
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| Wok Fried Chilly Potatoes | $6.99 |
Julian cut potatoes fried and tossed with house special Szechuan sauce.
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| Corn Pepper Fry | $8.99 |
Battered golden kernel corn fried and tossed in wok with aromatic spices.
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| Lasuni Gobi | $8.99 |
Crispy cauliflower fritters tossed in tomato and garlic sauce.
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| Paneer Manchurian | $8.99 |
Battered fried cottage cheese stir fried with soya sauce based gravy.
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| Chilly Paneer | $8.99 |
Fried cottage cheese stir fried with sweet pepper, green chilies, onions and special herbs.
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| Gobi Manchurian | $9.99 |
Fried cauliflower fritters tossed with soya sauce based gravy cooked to chef's perfection.
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| Non-Vegetarian Appetizers |
| Non-vegetarian Appetizers |
| Chicken Pakoda | $8.99 |
Minced chicken mixed with house special spices and batter, fried until perfection.
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| Chicken 65 | $8.99 |
Diced chicken stir fried in spicy ginger and garlic sauce.
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| Chicken Pepper Fry | $8.99 |
Finely cut chicken strips marinated with freshly crushed pepper corns and green chilies.
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| Chilly Chicken | $8.99 |
Diced chicken onions, bell pepper, green chilies and aromatic Indian herbs.
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| Fish Varuval | $12.99 |
Pan fried crispy tilapia with house special spices.
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| Royalla Vepudu | $12.99 |
Indian farm raised shrimp, pan fried with curry leaves, onions and green chilies.
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| Fish Amritsari | $12.99 |
Fish marinated and dip fry in chick peas batter sauce.
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| Goat Chops of Heaven | $14.99 |
Baby goat chops sauteed with curry leaves, onions, mint and native spices.
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| Vegetarian Entrees |
| Vegetarian Entrees |
| Dal Tadka | $8.99 |
Boiled yellow lentil tempered with cumin, mustard, garlic and curry leaves.
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| Tomato Pappu | $8.99 |
Lentils cooked with tomato, onions, chilies and tempered with garlic and mustard.
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| Bagara Baingan | $10.99 |
Baby eggplant cooked with sesame seeds, peanut and yogurt blended gravy.
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| Methi Malai Mutter | $10.99 |
Fresh green peas cooked with chopped methi leaves in creamy sauce.
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| Bendakaya Pulusu | $10.99 |
Fresh okra simmered in spicy, tangy gravy.
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| Punjabi Chana Masala | $10.99 |
Traditional chickpeas dish cooked in ginger, infused onion and tomato sauce.
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| Aloo-gobi Masala | $10.99 |
Potato and cauliflower stewed with cumin, ginger and tomato.
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| Navarathan Kurma | $10.99 |
Mixed vegetables cooked in mild creamy sauce.
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| Malai Kofta | $10.99 |
Potato dumplings made with veggies, cheese and cashew nuts cooked in delicious creamy gravy.
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| Palak Paneer | $11.99 |
Simmered spinach with exotic spices added with cottage cheese.
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| Paneer Tikka Masala | $11.99 |
Cottage cheese cooked in cream and tomato gravy with combination of onion, peppers and tomatoes.
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| Paneer Butter Masala | $11.99 |
Vegetarian delight cottage cheese cooked in cream and tomato gravy.
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| Kadai Paneer | $11.99 |
Fried cottage cheese cooked with crushed whole spices with peppers, tomatoes and onions.
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| Goat Entrees |
| Goat Entrees |
| Goat Curry | $12.99 |
Baby goat cooked in traditional andhra style with homemade spices.
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| Goat Chettinad | $12.99 |
Goat dish made with roasted ground exotic spices peppercorn, star anise and coconut.
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| Goat Kurma | $12.99 |
Hyderabadi specialty, cooked with yogurt, cream and cashews.
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| Gongura Mutton | $12.99 |
One of the best traditional goat dishes with fresh gongura leaves.
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| Kadai Goat | $12.99 |
Goat cooked with bell peppers, onions and tomatoes with a touch of cream and onion gravy.
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| Goat Rogan Josh | $12.99 |
Tender juicy goat cubes cooked in traditional kashmiri style.
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| Goat Saagwala | $12.99 |
Goat cooked with combination of simmered spinach and house spices.
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| Lamb Entrees |
| Lamb Entrees |
| Lamb Korma | $13.99 |
Cubes of lamb cooked with yogurt, cream and cashews.
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| Venchina Mamsum | $13.99 |
Lamb morsels tossed with brown onion, coriander and spices.
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| Lamb Chettinad | $13.99 |
Lamb dish made with roasted ground exotic spices, pepper corn, staranise and coconut.
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| Lamb Rogan Josh | $13.99 |
Tender juicy lamb pieces cooked in traditional kashmiri style.
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| Lamb Saagwala | $13.99 |
Lamb cubes cooked with combination of simmered spinach and house spices.
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| Breads |
| Breads |
| Naan | $1.99 |
Traditional Indian bread baked in clay oven.
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| Roti | $1.99 |
Whole wheat flat bread baked in clay oven.
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| Butter Naan | $1.99 |
Traditional Indian bread baked in clay oven with a hint of fresh butter.
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| Onion Naan | $2.99 |
Stuffed Indian bread with fine chopped onions and cilantro.
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| Garlic Basil Naan | $2.49 |
Flat bread topped with garlic and basil.
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| Cheese Kulcha | $2.49 |
Traditional stuffed Indian bread with herbs and cheese.
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| Tandoor and Grill |
| Tandoor and Grill |
| Chicken Tikka | $10.99 |
Boneless juicy chunks of chicken marinated in aromatic spices.
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| Chicken Sheek Kebab | $10.99 |
Seasoned, ground chicken with fresh herbs and grilled in our clay oven.
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| Basil Tikka | $10.99 |
Tender pieces of chicken marinated in fresh basil, peru Greek coriander and yogurt grilled in our clay oven.
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| Murg Malai Kebab | $10.99 |
Creamy rich boneless white meat, marinated delicately and cooked to juicy perfection.
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| Lamb Sheek Kebab | $13.99 |
Minced lamb added with spices and herbs perfectly cooked on the grill.
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| Tandoori Chicken | $9.99 - $15.99 |
Tender bone-in chicken, marinated with exotic tandoori spices.
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| Chicken Entrees |
| Chicken Entrees |
| Andhra Chicken Curry | $11.99 |
Special chicken dish, extra ordinary flavored curry made with sesame and ground onion paste.
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| Chicken Tikka Masala | $11.99 |
Boneless marinated herbed chicken cooked in creamy tomato sauce.
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| Butter Chicken | $11.99 |
Clay oven baked chicken, cooked in rich tomato butter creamy sauce.
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| Kodie Korma | $11.99 |
Hyderabadi regional special chicken, cooked with yogurt, cream and cashews.
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| Chicken Vindaloo | $11.99 |
Goan dish- seasoned chicken, cooked in rich spicy tangy gravy with potatoes, coconut and curry leaves.
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| Methi Chicken | $11.99 |
Delicious chicken dish cooked with fresh chopped meethi leaves and spices.
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| Chicken Kolapuri | $11.99 |
Chicken cooked with roasted garam masala, ginger, garlic and chilies.
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| Chicken Chettinad | $11.99 |
Chicken dish made with roasted ground exotic spices and coconut.
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| Gongura Chicken | $11.99 |
One of the best traditional chicken dishes cooked with fresh gongura leaves.
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| Sea Food Entrees |
| Sea Food Entrees |
| Chapala Pulusu | $12.99 |
Boneless fish cooked in traditional Andhra tangy style with homemade spices.
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| Kerala Fish Curry | $12.99 |
Dice of fish cooked in rich coconut gravy and homemade spices.
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| Meen Kujit | $12.99 |
Fish simmered in coconut milk with ginger, garlic and green chily.
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| Signature Biryani and Rice Entrees |
| Signature Biryani and Rice Entrees Hyderabadi Dum Biryani |
| Hyderabadi Chicken Dum Biryani | $10.49 |
Served with mirchi ka salan and raita. Made with aromatic basmati rice and chef's special ingredients, slow cooked over a low flame to perfection.
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| Hyderabadi Goat Dum Biryani | $12.99 |
Served with mirchi ka salan and raita. Made with aromatic basmati rice and chef's special ingredients, slow cooked over a low flame to perfection.
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| Shrimp Biryani | $12.99 |
Served with mirchi ka salan and raita. Made with aromatic basmati rice and chef's special ingredients, slow cooked over a low flame to perfection.
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| Egg Biryani | $9.99 |
Served with mirchi ka salan and raita. Made with aromatic basmati rice and chef's special ingredients, slow cooked over a low flame to perfection.
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| Hyderabadi Vegetable Dum Biryani | $9.99 |
Served with mirchi ka salan and raita. Made with aromatic basmati rice and chef's special ingredients, slow cooked over a low flame to perfection.
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| Bezawada Boneless Special Chicken Biryani | $15.99 |
Served with mirchi ka salan and raita. Made with aromatic basmati rice and chef's special ingredients, slow cooked over a low flame to perfection.
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| Chicken Fried Rice | $10.99 |
Potato and cauliflower stewed with cumin, ginger and tomato. Served with mirchi ka salan and raita. Made with aromatic basmati rice and chef's special ingredients, slow cooked over a low flame to per
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| Shrimp Fried Rice | $12.99 |
Indo-chinese style shrimp fried rice tossed with chilies. Made with aromatic basmati rice and chef's special ingredients, slow cooked over a low flame to perfection.
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| Vegetable Fried Rice | $9.99 |
Indo-chinese style assorted vegetables and fried rice, wok cooked with Chinese spices. Made with aromatic basmati rice and chef's special ingredients, slow cooked over a low flame to perfection.
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| Egg Fried Rice | $9.99 |
Fried beaten egg tossed with aromatic basmati rice with combination of veggies and spices. Made with aromatic basmati rice and chef's special ingredients, slow cooked over a low flame to perfection.
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| Jeera Rice | $5.99 |
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| Plain Rice | $3.99 |
Tadka rice with cumin and ghee.
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| Lunch Special |
| Lunch Special |
| Vegetarian Lunch Combo | $7.99 |
Served with vegetable curry, dal curry, naan or roti, vegdum biryani, jeera rice or plain rice, mirchi ka salan and raita, papad, salad and dessert.
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| Non-vegetarian Lunch Combo | $8.99 |
Served with non-vegetarian curry, dal curry, naan or roti, chicken dum biryani or jeera rice or plain rice, mirchi ka salad and raita, papad, salad and dessert.
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| Desserts |
| Desserts |
| Gulab Jamun | $4.99 |
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| Double Ka Meetha | $4.99 |
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| Rasmalai | $5.99 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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