Biryani Pot Prices in Centennial, CO 80112
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Drinks |
| Salt Lassi | $3.49 |
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| Sweet Lassi | $3.49 |
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| Mango Lassi | $3.49 |
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| Vegetarian Appetizers |
| Samosa | $3.79 |
Hand rolled pastry stuffed with potato and green peas.
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| Hyderabad Cafe Samosa | $3.99 |
Traditional Hyderabad chai samosas filled with onions and spices.
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| Onion Pakoda | $5.99 |
Sliced onions and green chilies mixed with chickpeas flour and fried until golden brown.
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| Wok Fried Chilly Potatoes | $5.99 |
Julian cut potatoes fried and tossed with house special spicy Szechuan sauce.
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| Crispy Masala Pepper Corn | $8.99 |
Battered golden kennel corn fried and tossed in wok with aromatic spices.
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| Vegetable Manchurian | $8.99 |
Vegetarian deep fried balls tossed with soya sauce based gravy.
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| Gobi Manchurian | $8.99 |
Fried cauliflower fritters tossed with soya sauce based gravy.
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| Paneer Manchurian | $8.99 |
Battered fried cottage cheese stir fried with soya sauce based gravy.
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| Chilly Paneer | $8.99 |
Fried cottage cheese stir fried with sweet pepper, green chilies, onions and special herbs.
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| Non-Vegetarian Appetizers |
| Egg Bonda | $5.99 |
Boiled egg added with spices dipped in chickpea batter and golden deep fried.
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| Chicken Pakoda | $8.99 |
Minced chicken mixed with house special spices and batter and fried.
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| Chicken 65 | $8.99 |
Stir-fried chicken salted with chilies, spring onions, ginger and garlic.
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| Chicken Pepper Fry | $8.99 |
Finely cut chicken strips marinated with freshly crushed pepper corns, onions and green chilies.
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| Chilly Chicken | $8.99 |
Stir fried chicken with sweet pepper, green chilies, onions and aromatic Indian herbs.
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| Chicken Manchurian | $8.99 |
Deep fried spiced chicken tossed with soya sauce based gravy.
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| Chilly Fish | $11.99 |
Battered fried tilapia fish stir-fried with sweet pepper, green chilies, onions and homemade red chili sauce.
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| Crispy Andhra Masala Fried Fish | $10.99 |
Chef's special spiced fish cubes deep fried and served with salted green chilies.
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| Shrimp Manchurian | $10.99 |
Battered shrimp tossed with soya sauce based gravy.
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| Goat Chops of Heaven | $12.99 |
Baby goat chops sauteed with curry leaves, onions, mint and native spices.
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| Soups |
| House Special Soup | $3.50 |
Slow cooked soup with special deccan herbs and spices.
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| Hot and Sour Soup | $3.50 |
Soup made with crushed ground chili paste and sour ingredients.
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| Sweet Corn Soup | $3.50 |
Soup cooked with home made cream corn and hint of fresh crushed pepper.
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| Seafood Entrees |
| Andhra Shrimp Fry | $12.99 |
Indian farm raised shrimp, pan fried with curry leaves, onions and green chilies.
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| Shrimp Curry | $12.99 |
Shrimp dish made with typical spices and house gravy.
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| Shrimp Vindaloo | $12.99 |
A spicy dish cooked in tangy gravy with potatoes, coconut and curry leaves in combination with a touch of cream.
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| Ginger Fish Masala | $12.99 |
Fish cooked with exotic ginger sauce and chilies.
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| Fish Curry | $12.99 |
House special. Boneless fish cooked in traditional Andhra tangy style with homemade spices.
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| Chicken Entrees |
| House Special Chicken Curry | $11.99 |
Chicken cooked in traditional Andhra style with homemade spices.
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| Butter Chicken | $11.99 |
Clay oven baked chicken, cooked in rich tomato butter cream sauce.
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| Ginger Chicken | $11.99 |
Chicken cooked with exotic ginger sauce and chilies.
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| Chicken Tikka Masala | $11.99 |
Chicken kebob in bay leaf flavored creamy tomato sauce with bell peppers and onion.
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| Chicken Korma | $11.99 |
Hyderabadi regional special chicken, cooked with yogurt, cream and cashews.
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| Chicken Vindaloo | $11.99 |
Seasoned chicken, cooked in rich spicy tangy gravy with potatoes, coconut and curry leaves.
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| Methi Chicken | $11.99 |
House special. Chicken dish cooked with fresh chopped meethi leaves and spices.
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| Chicken Chettinadu | $11.99 |
Chicken dish made with roasted ground exotic spices, peppercorn, star anise and coconut.
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| Hariyali Chicken Masala | $11.99 |
Boneless chicken cooked with combination of simmered spinach and cilantro with house spices.
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| Hyderabadi Murg Masala | $11.99 |
Curry made with sesame and ground onion paste.
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| Chicken Mandhakini | $11.99 |
House special. Semi gravy chicken cooked with onions, chilies and chopped boiled egg.
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| Gongura Chicken | $11.99 |
Traditional chicken dish cooked with fresh gongura leaves.
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| Goat Entrees |
| House Special Goat Curry | $12.99 |
Baby goat cooked in traditional Andhra style with homemade spices.
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| Goat Chettinad | $12.99 |
Goat dish made with roasted ground exotic spices peppercorn, star anise and coconut.
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| Goat Kurma | $12.99 |
Hyderabadi specialty, cooked with yogurt, cream and cashews.
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| Kadai Goat | $12.99 |
Goat cooked with bell peppers, onions, and tomatoes with a touch of cream and onion gravy.
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| Goat Saagwala | $12.99 |
Goat cooked with combination of simmered spinach and house spices.
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| Goat Vindaloo | $12.99 |
Seasoned goat cubes cooked in rich spicy tangy gravy with potatoes, coconut, and curry leaves.
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| House Special Goat Fry | $12.99 |
Slow cooked baby goat fried with chilies and fresh mint.
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| Mutton Mandhakini | $12.99 |
Semi gravy goat cooked with onions, chilies, and chopped boiled egg.
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| Gongura Mutton Curry | $12.99 |
Traditional goat dish cooked with fresh gongura sauce, tadka with mustard, and red chilies.
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| Vegetarian Entrees |
| Tadka Dal | $6.99 |
Boiled yellow lentil tempered with cumin, mustard, garlic and curry leaves.
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| Bagara Baingan | $10.99 |
Eggplant cooked with sesame seeds, peanut and yogurt blended gravy a rich Hyderabadi dish.
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| Punjabi Chana Masala | $8.99 |
Traditional chickpeas dish cooked in ginger, infused onion and tomato sauce.
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| Aloo-Gobi Masala | $8.99 |
Potato and cauliflower stewed with cumin, ginger and tomato.
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| Malai Kofta | $9.99 |
Chef's special. Potato dumplings made with veggies, cheese and cashew nuts cooked in creamy gravy.
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| Paneer Butter Masala | $9.99 |
Vegetarian delight cottage cheese cooked in cream and tomato gravy.
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| Kadai Paneer | $10.99 |
Fried cottage cheese cooked with crushed whole spices with peppers, tomatoes and onions.
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| Paneer Tikka Masala | $10.99 |
Cottage cheese cooked in cream and tomato gravy with combination of onion, peppers and tomatoes.
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| Mixed Vegetable Kadai Masala | $8.99 |
Assorted vegetables cooked with crushed coriander seeds, peppers and onion.
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| Navarathan Kurma | $9.99 |
9 different vegetables cooked in a fresh creamy sauce with a touch of mild spices.
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| Palak Paneer | $9.99 |
Simmered spinach with exotic spices and cottage cheese.
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| Anda Curry | $10.99 |
Egg masala. Boiled eggs cooked with homemade mild tangy gravy.
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| Signature Biryani and Rice Entrees |
| Hyderabadi Chicken Dum Biryani | $12.99 |
House special rice dish made with aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame. Served with mirchi ka salan and raita.
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| Hyderabadi Goat Dum Biryani | $13.99 |
House special rice dish made with aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame. Served with mirchi ka salan and raita.
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| Egg Biryani | $11.99 |
House special rice dish made with aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame. Served with mirchi ka salan and raita.
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| Hyderabadi Vegetable Dum Biryani | $11.99 |
House special rice dish made with aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame. Served with mirchi ka salan and raita.
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| Chicken Fried Rice | $12.99 |
Indo-Chinese style chicken fried rice tossed with chilies and peppers.
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| Shrimp Fried Rice | $12.99 |
Indo-Chinese style shrimp fried rice tossed with chilies.
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| Vegetable Fried Rice | $10.99 |
Indo-Chinese style assorted vegetables and fried rice, wok cooked with Chinese spices.
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| Egg Fried Rice | $10.99 |
Fried, beaten egg tossed with aromatic basmati rice with combination of veggies and spices.
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| Jeera Rice | $3.99 |
Tadka rice with cumin and ghee.
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| Plain Rice | $2.99 |
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| Tandoor and Grill |
| Sheek Kebab | $8.99 |
Minced chicken added with spices and herbs and cooked on the grill.
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| Chicken Tikka | $8.99 |
Succulent white meat chunks marinated with our own special spices.
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| Hariyali Chicken Kebab | $8.99 |
Chicken marinated with fresh green herbs, served with grilled onion and salad.
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| Murg Malai Kebab | $8.99 |
Creamy rich boneless white meat, marinated delicately.
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| Tandoori Chicken | $8.99 - $14.99 |
Tender bone-in chicken, marinated with exotic tandoori spices grilled and served with mint chutney and salad.
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| Breads |
| Naan | $1.99 |
Traditional Indian bread baked in clay oven.
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| Roti | $1.99 |
Whole wheat flat bread baked in clay oven.
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| Butter Naan | $2.49 |
Traditional Indian bread baked in clay oven with a hint of fresh butter.
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| Onion Naan | $2.49 |
Stuffed Indian bread with fine chopped onions and cilantro.
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| Garlic Basil Naan | $2.49 |
Flat bread topped with garlic and basil.
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| Cheese Kulcha | $2.49 |
Traditional stuffed Indian bread with herbs and cheese.
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| Lunch Specials |
| Vegetarian Lunch Combo | $8.99 |
Vegetarian-appetizer, vegetarian curry (from the choice of the day), daal curry, naan or roti, vegetarian-dum biryani or jeera rice or plain rice, mirchi ka salan and raita, papad, salad, and dessert
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| Non-Vegetarian Lunch Combo | $9.99 |
Non vegetarian-appetizer, non-vegetarian curry (from the choice of the day), daal curry, naan or roti, chicken dum biryani, jeera rice or plain rice, mirchi ka salan and raita, papad, salad, and dess
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| Desserts |
| Gulab Jamun | $3.99 |
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| Rasmalai | $3.99 |
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| Double Ka Meeta | $3.99 |
House special.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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