Bis on Main Prices in Bellevue, WA 98004
Hours of Operation
- Mon: 11:30 am - 11:00 pm
- Tue: 11:30 am - 11:00 pm
- Wed: 11:30 am - 11:00 pm
- Thu: 11:30 am - 11:00 pm
- Fri: 11:30 am - 11:00 pm
- Sat: 11:30 am - 11:00 pm
- Sun: 11:30 am - 11:00 pm
Restaurant Menu
| Salads & Soup |
| Soups | $7.00 - $9.75 |
Two daily selections
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| House Mixed Greens | $8.00 - $10.00 |
Lemon olive oil vinaigrette or buttermilk bleu cheese
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| Dungeness Crab Salad | $26.00 |
On cabbage slaw with tomatoes, avocado mousse, radish shoots & basil vinaigrette
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| Seared Ahi Tuna Salad | $19.00 |
Arugula & radicchio salad, citrus supremes, avocado, citrus vinaigrette
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| Fresh Mozzarella & Heirloom Tomato Salad | $11.00 - $14.00 |
Heirloom tomatoes, basil, olive oil, white balsamic
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| NY Steak Salad | $19.00 |
Bibb lettuce wedges with bleu cheese dressing, spiced pecans, cherry tomatoes & crispy onion rings
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| Caesar Salad | $9.00 - $11.00 |
Garlic croutons and parmigiana
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| Caesar Salad with Grilled Chicken | $15.00 |
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| Caesar Salad with Grilled Jumbo Prawns | $19.50 |
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| Entrees |
| Dungeness Crabcakes | $28.00 |
Ginger lime slaw, toasted almonds, avocado aioli
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| Seafood Linguine | $26.00 |
Manila clams, grilled gulf prawns, saffron butter, scallions, red peppers, watercress
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| Crispy Garlic Chicken | $24.00 |
Half boneless free range chicken with roasted garlic, basmati rice and vegetable
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| Rigatoni Bolognese | $21.00 |
Pork, kobe beef, veal and tomato ragout with fresh basil and grana padana
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| Artichoke Risotto | $22.00 |
Artichoke hearts, arugula, bacon, red pepper coulis, reggiano
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| Cassoulet | $26.00 |
Traditional French bean stew, duck confit, lamb, smoked hamhock, bacon, garlic sausage, herbed breadcrumbs
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| Seared Black Cod | $27.00 |
Pan roasted crimini mushrooms, braised rainbow chard, butter, lemon, olive oil
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| Duck Confit & Lentils | $16.00 |
Braised duck leg, bacon, leeks, endive, chanterelles, vinaigrette, watercress salad garnish
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| Steak Frites | $25.00 |
Flat iron steak, port wine demi glace, truffled pommes frites, bleu cheese aioli & vegetable
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| Quiche du Jour | $13.50 |
Served with house mixed greens salad
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| Sandwiches |
| Chicken Salad Sandwich | $13.00 |
On sourdough with lettuce, tomato and gaufrette potatoes
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| Coriander Crusted Cod Sandwich | $15.00 |
On on a kaiser bun with cilantro slaw & a chipotle aioli. Served with romaine salad, tomatoes, onion, avocado & lime vinaigrette
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| Kobe Beef Burger | $16.00 |
Balsamic onions, bleu cheese aioli, lettuce & tomato. Served with pommes frites
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| Pastrami on Rye | $15.00 |
Sauerkraut, melted gruyere, truffled tomato aioli. Served with mixed greens
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| Croque Monsieur or Croque Madame | $15.00 - $16.50 |
House made brioche, black forest ham, gruyere, mornay sauce. Pommes frites, mixed greens croque madame add a fried egg
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| Smoked Turkey Sandwich | $13.50 |
Toasted rosemary bread, bacon, avocado, lettuce, tomato & smoked tomato aioli
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| Prix Fixe Lunches | $3.00 |
Add a small soup to any sandwich or quiche du jour
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| Truffled Pommes Frites | $2.75 |
Substitute pommes frites on any sandwich or entree
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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