Biscuits & Blues Prices in San Francisco, CA 94102
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Nachos | $13.00 |
Tortilla chips, black beans, queso, pico de gallo, sour cream & jalapeños
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| Catfish Nuggets | $13.00 |
Catfish nuggets deep fried & served w/ jalapeño tartar sauce
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| Corn & Shrimp Fritters | $13.00 |
Five fritters, deep fried & served w/ remoulade dipping sauce
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| Mac 'N' Cheese Croquette | $12.00 |
Mac 'N' Cheese croquette deep fried in panko batter
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| Shrimp & Avocado Ceviche | $15.00 |
Tiger shrimp, avocado, cucumber, pico de gallo, lime juice & tortilla chips
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| Hot Wings | $12.00 |
Spicy chicken wings, w/ bbq & ranch dressing
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| Skillet Shrimp | $14.00 - $26.00 |
Tiger shrimp sautéed in shell w/ garlic, green onions, chilli powder & served w/ a biscuit
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| Fried Green Tomatoes | $10.00 |
Panko battered & fried green tomatoes topped w/ goat cheese & a zesty tomato sauce
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| Calamari | $13.00 |
Lightly breaded & deep fried squid served w/ a spicy cocktail sauce
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| Soups & Salads |
| New Orleans Gumbo | $14.00 |
Chicken, andouille sausage, tiger shrimp, bell peppers, onions & rice
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| Caesar Salad | $11.00 |
Hearts of romaine, parmesano, croûtons, & caesar dressing
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| Spinach Salad | $11.00 |
Spinach tossed in honey mustard dressing w/ toasted almond slices & parmesan cheese
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| Entrees |
| SOUTHERN FRIED CHICKEN | $25.00 |
Hand breaded breast, leg, & thigh, smashed potatoes, & coleslaw
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| SHRIMP AND GRITS | $23.00 |
Savory grits, tiger shrimp, & sundried tomatoes smothered in a rosemary cream sauce
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| CREOLE JAMBALAYA | $25.00 |
Rice, chicken, & andouille sausage *Vegetarian option available upon request*
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| GRILLED SALMON FILLET | $28.00 |
Hearty fillet of salmon served over rice pilaf w/ grilled vegetables
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| CRAWFISH ETOUFFEE | $24.00 |
Shell less crawfish w/ a smothering of vegetables & rice
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| PEPPERED BEEF BRISKET | $28.00 |
Slow cooked in a pepper marinade, w/ smashed potatoes & collard greens
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| CALIFORNIA CATFISH | $24.00 |
Catfish fillet rubbed with cajun spice w/ rice & succotash
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| BBQ RIBS | $26.00 |
St. Louis ribs, rubbed w/ house bbq sauce, coleslaw & yam fries
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| MEATLOAF | $26.00 |
Baked beef & pork meatloaf w/ smashed potatoes & cream corn sauce
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| Desserts |
| BLACKBERRY & PEACH COBBLER | $7.00 |
Warm cobbler served w/ vanilla ice cream
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| COCONUT CREME BRULEE | $7.00 |
House made coconut custard
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| CHOCOLATE MOUSSE CAKE | $7.00 |
Milk chocolate mousse w/ dark shaved chocolate
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| HOMEMADE BREAD PUDDING | $7.00 |
Warm bourbon soaked bread pudding with rum caramel sauce, chantilly cream
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| KEY LIME PIE | $7.00 |
House made key lime pie w/ graham cracker crust
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| Sides |
| BASKET OF BISCUITS | $6.00 |
Four warm buttermilk biscuits served w/ honey butter
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| YAM FRIES | $7.00 |
Sweet potato fries
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| ASPARAGUS | $7.00 |
Sautéed asparagus w/ garlic & sea salt
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| SUCCOTASH | $7.00 |
Sautéed corn, lima beans & okra
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| COLESLAW | $6.00 |
Red/Napa cabbage, carrot, tossed in a lite mayo
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| COLLARD GREENS | $6.00 |
Braised collards in white wine vinegar
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| Specialty Cocktails |
| MISSISSIPPI TEA | $13.00 |
Captain Morgan Parrot Bay Coconut Rum, Vodka, Gin, Tequila, triple sec, with s/s & coke
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| KING'S SAZERAC | $13.00 |
Bulleit Rye Bourbon, Peychard's bitters, Pernod, lemon peel
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| BURNSIDE MULE | $12.00 |
Smirnoff Vodka, Housemade Ginger Beer, Ginger Ale, muddled limes
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| EARL'S SOULSHINE | $12.00 |
Four Rose's Bourbon, homemade ginger beer & ginger ale
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| LOUISIANA LEMONADE | $11.00 |
Seagram's Sweet Tea Vodka, Sprite, & sweet and sour
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| DELTA GIN FIZZ | $11.00 |
New Amsterdam Gin, Sloe Gin, Lemon Juice, Simple Syrup w/ a splash of soda
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| BUBBLY GUY | $13.00 |
Moët & Chandon Champagne, Peach Liqueur and Peychard's bitters
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| RUBY RED HOOKER | $14.00 |
Don Julio Blanco Tequila, grapefruit juice, fresh lime juice, club soda, grenadine
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| THE SKILLET LICKER | $10.00 |
Silver Tequila, Melon Liqueur, sour mix, lime juice, served over rocks
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| SOUTHERN SHANDY (NON ALCHOLIC) | $7.00 |
Homemade Ginger Beer, grenadine & cream
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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