Menu With Price Menu Bistro Louise Menu Texas Fort Worth 558452

Bistro Louise Prices in Fort Worth, TX 76116

4.0 based on 76 votes

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Salads

Louise's House Salad		with avocado lime vinaigrette, red grapes, and black olive tapenade 0
Caesar Salad		with chili crusted pistachios, smoked corn, and red bell peppers 0
Alsatian Slaw		with apples, walnuts, savoy cabbage, and dijon mustard vinaigrette (great to add baby shrimp) 0
Spinach Salad		with apples, mushroom and honey mustard dressing 0
Spinach Salad		with sliced avocado, chili crusted pistachios, feta cheese, grilled chicken and house dressing 0
California Slaw		with vinaigrette and vegetables 0
Winter Salad		with avocado, ruby grapefruit, blue cheese and walnut vinaigrette 0
Tuscan Olive Salad		with currants soaked in brandy 0
Vegetable Pasta Salad		with vegetables and sundried tomato vinaigrette 0
Two Salmon Pasta Salad		with black and white fettucine and curry dressing 0
Petite Napoleon of Pepper		crusted goat cheese and roasted red bell peppers 0
Seafood Salad		with spicy cayenne dressing (your choice: shrimp, crab, crayfish) 0
Chilled Mixed Grill of Vegatables		tomatoes, beets, artichoke hearts, French green beans, marinated carrots, asparagus, hearts of palm 0
Minestrone of Summer Fruits in Basil Syrup		pineapple, strawberries, kiwi and mango 0
Seasonal Fruit Salad		with raspberry yogurt 0
Cooked Artichokes		grilled or filled 0
Louise's House Salad		with red grapes, black olive tapenade, and avocado lime vinaigrette 0
Winter Green Salad		with steamed red beets, ruby red grapefruit and house dressing 0
Sliced Tomato Salad		with Mediterranean olives, baked feta, and balsamic orange vinaigrette 0
Boston Bibb		micro greens, steamed beets, hearts of palm and warm ojo santo with lemon oil 0
Toasted Romaine Caesar		with red onion, tomato and black olive relish 0
Green and White Asparagus		with Red Grapefruit and Blood Orange Vinaigrette 0
Louise's House Salad		with avocado lime vinaigrette, red grapes and black olive tapenade 0
Caesar Salad		with chili crusted pistachios, smoked corn and red bell peppers 0
Alsatian Slaw		with apples, walnuts, savoy cabbage and dijon mustard vinaigrette (great to add baby shrimp) 0
Spinach Salad		with apples, mushroom and honey mustard dressing 0
Spinach Salad		with sliced avocado, chili crusted pistachios, feta cheese, grilled chicken and house dressing 0
California Slaw		with vinaigrette and vegetables 0
Winter Salad		with avocado, ruby grapefruit, blue cheese and walnut vinaigrette 0
Tuscan Olive Salad		with currants soaked in brandy 0
Vegetable Pasta Salad		with vegetables and sundried tomato vinaigrette 0
Two Salmon Pasta Salad		with black and white fettucine and curry dressing 0
Petite Napoleon of Pepper		crusted goat cheese and roasted red bell peppers 0
Seafood Salad		(your choice: shrimp, crab, crayfish) with spicy cayenne dressing 0
Chilled Mixed Grill of Vegatables		tomatoes, beets, artichoke hearts, French green beans, marinated carrots, asparagus, hearts of palm 0
Minestrone of Summer Fruits in Basil Syrup		pineapple, strawberries, kiwi and mango 0

Cheeses From The Mediterranean

Blues from France		0
Oveja from Spain		0
Pecorino With Hot Peppers From Italy		0
Goat Cheese Mold With Two Pestos		0
Other Cheeses		as availabie throughout the year 0

Appetizers And Sandwiches

Bite Size Quiches		0
Artichoke Galettes		bacon, spinach and leek 0
Deep Dish Vegetable Quiche		serves 10 to 12 0
Coffee Table Molded Dip in Three Layers		avocado, egg, and red bell pepper 0
Chicken Salad on Apple Bread		Grilled chicken breast, red bell pepper and black olive tapenade on croissant 0
Asian Pork Tenderloin		with lemon slaw on brioche rolls 0

The Lasagnes

Vegetarian Lasagne		with spinach, zucchini and smoked corn 0
Shrimp, Crab or Lobster Lasagna		with piquillo pepper bechemel and vermouth sauce 0
Quail and Veal Lasagne		with many mushroom sauce 0
Vegetarian Lasagne		with spinach, zucchini and smoked corn 0
Shrimp, Crab or Lobster Lasagne		with piquillo pepper bechemel and vermouth sauce 0
Quail and Veal Lasagne		with many mushroom sauc 0

Chicken Entrees

Pan Seared Chicken Breast		with jalepeno cheese, pico de gallo, sliced avocado, and our special colonial Mexican rice 0
Chicken with Reisling Sauce		butternut squash, green beans and peas (Coq au Reisling) 0
Chicken in a Red Wine Sauce		with new potatoes, red peppers, baby onions and peas (Coq au Vin) 0
Pecan Fried Chicken		0
Tuscan Roasted Breast of Turkey		0
Pan Seared Airline Breast of Chicken		with mushroom ragout, braised brussel sprouts and chestnuts 0
Chicken with Cognac		crayfish sauce and mashed sweet potatoes 0
Roasted Guinea Hen		with baked grapes, sauterne sauce and wild rice medley 0
Pan Seared Chicken Breast		with jalepeno cheese, pico de gallo, sliced avocado, and our special colonial Mexican rice 0
Chicken with Reisling Sauce		butternut squash, green beans and peas (Coq au Reisling) 0
Chicken in a Red Wine Sauce		with new potatoes, red peppers, baby onions and peas (Coq au vin) 0
Pecan Fried Chicken		0
Tuscan Roasted Breast of Turkey		0

Fish Entrees

One Dish

Seafood Paella		with jumbo shrimp, chicken, mussels and sausage and saffron rice 0
Choice of Seafood Cakes		salmon, crab and smoked trout 0
Side of Citrus Salmon		with citrus vinaigrette 0
Side of Scottish Salmon		with creamy cepes sauce topped with crispy mushrooms 0
Salmon Wellington		Salmon, hard boiled egg, spinach and sauteed onion wrapped in puff pastry 0
Pan Seared Scallops		with lemon grass beurre blanc and black olive tapenade (Special European caviar is great with this dish) 0
Butter Poached Lobsters		0
Chilean Sea Bass		0
Hawaiian Mong Choong or Tuna		special orders from Hawaii 0
Seafood Paella		with saffron rice 0
Side of Citrus Salmon		with citrus vinaigrette 0
Side of Scottish Salmon		with creamy cepes sauce topped with crispy mushrooms 0
Salmon Wellington		Salmon, hard boiled egg, spinach and sauteed onion wrapped in puff pastry 0
Pan Seared Scallops		with lemon grass beurre blanc and black olive tapenade (Special european caviar is great with this dish) 0
Butter Poached Lobsters		0
Chilean Sea Bass		0
Hawaiian Mong Choong or Tuna		special orders from Hawaii 0

Beef, Lamb And Duck Entrees

One Dish

Tea Smoked Duck		0
Asian Pork Tenderloin		with lemon slaw 0
Beef Wellington		Whole Rosted tenderloin of Angus beef with roquefort sauce or porcini mushroom sauce 0
Bordeaux Slow Roasted Short Ribs		Three hour roasted brisket Southwestern French style with Rhone wine and sauteed prunes 0
Rack of Lamb		0

Sides

Dauphinoise Scalloped Potatoes		0
Gratin of White Potatoes, Sweet Potatoes and Butternut Squash		0
Herb Roasted Vegetables		Yukon gold potatoes, red onions and butternut squash 0
Colonial Mexican Rice		0
Saute of Seasonal Vegetables		0
Spinach or Saffron Mashed Potatoes		0
Dauphinoise Scalloped Potatoes		0
Gratin of White Potatoes, Sweet Potatoes and Butternut Squash		0
Herb Roasted Vegetables		Yukon gold potatoes, red onions and butternut squash 0
Colonial Mexican Rice		0
Saute of Seasonal Vegetables		0
Spinach or Saffron Mashed Potatoes		0
Dauphinoise Scalloped Potatoes		0
Gratin of White Potatoes, Sweet Potatoes and Butternut Squash		0
Herb Roasted Vegetables		Yukon gold potatoes, red onions and butternut squash 0
Colonial Mexican Rice		0
Sauté of Seasonal Vegetables		0
Spinach or Ssaffron Mashed Potatoes		0

Soups

Seasonal Soups		tomato dill, three pumpkin, Mexican pepper, etc. 0
Bistro Corn chowder		0
Lobster Bisque		0
Lobster Gumbo		0
Seasonal Soups		tomato dill, three pumpkin Mexican pepper etc. 0
Bistro Corn Chowder		0
Lobster Bisque		0
Seasonal Soups		tomato dill, three pumpkin Mexican pepper, etc. 0
Bistro Corn Chowder		0
Lobster Bisque		0

First Course

Petite Napoleon of Pepper		Crusted Goat Cheese & Roasted Red Bell Pepper 0
Shooter of Lobster Bisque or Red Bell Bisque		with pistachio crusted goat cheese crostini on grilled polenta 0
Pepperadelle with Lobster and Truffles		0
Green Asparagus		with jumbo lump crab cake and saffron aioli 0
Carpaccio of Scottish Salmon		with julienne red peppers and basil oil 0
Pumpkin Risotto		with fall vegetables 0
Romaine Soufflé		with aged gruyere sauce 0
Cazuela of Spanish Shrimp		with Saffron mashed potatoes 0
Pan Seared Scallop		with sundried tomato vinaigrette 0

Seafood Entrees

George's Banks Scallops		with sautéed cabbage, fingerling potatoes and lemon grass beurre blanc 0
Scottish Salmon on Bacon and Leek		sauteed with apple cider beurre blanc and carnival cauliflower 0
Scottish Salmon		with saffron mashed potatoes, cepes sauce and crispy mushrooms 0
Panko Crusted Seabass		with Mediterranean lobster sauce, saffron orzo 0
Mong Choong		(Hawaiian snapper) with grilled pineapple and warm citrus vinaigrette 0
Butter Poached Lobster		with late harvest reisling sauce and herb risotto 0
Premier Grilled Tuna		with roasted shallot sauce, red wine syrup and candied carrot 0

Beef, Lamb And Duck

Tea Smoked Duck		with gratin of white potato, sweet potato, and butternut squash and rose wine demi-glaze 0
Confit of Duck		with cannellini bean ragout and farro 0
Asian Pork Tenderloin		with soba noodles 0
Beef Wellin		with Cepes and black trumpet mushrooms or sautéed chantrelles (if available) 0
Whole Roasted Tenderloin of Angus Beef		with roquefort sauce or porcini mushroom sauce 0
Bordeaux Slow Roasted Short Ribs		on creamy polenta 0
Rack of Lamb		with garlic mashed potatoes and star anise demi glace 0
Tea Smoked Duck		0
Asian Pork Tenderloin		0
Beef Wellington		0
Whole Rosted Tenderloin of Angus Beef		with roquefort sauce or porcini mushroom sauce 0
Bordeaux Slow Roasted Short Ribs		0
Three Hour Roasted Brisket		Southwestern French style with Rhone wine and sauteed prunes 0
Rack of Lamb		0

Signature Desserts

Spanish Crema		A stellar Mediterranean custard combining the best features of flan and creme brulee Individual or Molded 0
Coconut Cake		(the top seller) Five layer cake filled with tart lemon curd and fluffy lemon buttercream frosting and finished with grated coconut. Traditional size, Baby or Cupcakes 0
Buttermilk Fudge Cake		Rich, dense chocolate cake with Mediterranean spices and walnut fudge icing. 9X13 sheet or half size 0
Strawberry Rhubarb Tart		A sweet-tart Alsatian tart from a secret family recipe 0

Cakes

Chocolate Reverse Cake		A three layer chocolate mousse cake with a decadent chocolate ganache icing 0
Italian Zucotto		A dome shaped Italian cream cake: homebaked poundcake moistened with amaretto liquor, layers filled with chocolate bits, toasted nuts, whipped cream and marscapone cheese. Great celebration cake in 3 0
Chocolate Kahlua Cheesecake		With gingersnap and walnut crust 0
New Orleans 7-layer Doberge Cake		Crepe-cake layers filled with rich chocolate pudding and iced with creamy chocolate icing 0

European Tarts And American Pies

French Lemon Tart		0
Nectarine, Plum And Peach Pies		8 and 9" sizes 0
Orange Cream Tart Topped		with seasonal fruit 0
French Apple Tart		0
Raspberry Apple Pie		0
Red Wine Pear Tart		0
Caramelized Nut Tart		with walnuts, almonds and hazelnuts 0
Deep Dish Pumpkin Pecan Pie		0

Puddings

Cinnamon Apple Bread Pudding

With whiskey sauce

One Bite Desserts

Southern Pecan Tassies		0
Coconut Cup Cakes		0
Chocolate Mousse Tarts		0
Lemon Squares		0
Caramelized Shortbread Nut Squares		0
Caramelized Almond Squares		0

Specialty Ice Creams

Other Flavors Upon Request

Signature Pistachio Ice Cream		0
Signature Armagnac Ice Cream		great with nuts or chocolate 0
European Chocolate With Creme Fraiche		0

Sample Wedding Cakes

Bride's Cake		Moist white cake with lemon filling, lemon flavored buttercream icing and grated coconut on the sides 0
Groom's Cake		Moist chocolate - praline layers filled with chocolate mousse and finished with ganache chocolate icing 0

February 28 - West Coast Seafood

Napoleon of Goat Cheese and Roasted Red Bell Peppers		0
San Francisco Seafood Ciopinno		with lobster, crab and ceabass 0
Salad of French Herbs		with Hazelnut oil 0
Caramel Pear Tart		0

March 21 - New Orleans Seafood

Sicilian Pasta		0
Lobster Gumbo		0
Herbed Artichoke		with Arugula Dipping Sauce 0
Cinnamon Apple Bread Pudding		with Whiskey Sauce 0

April 18 - East Coast Seafood

Lobster Bisque		0
Smoked Trout		with Warm Mediterranean Vinaigrette 0
Farro and Lentils		0
Pear William Souffle		with its Sauce 0

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Bistro Louise Prices in Fort Worth, TX 76116

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