Menu With Price Menu Bistro Monet Menu

Bistro Monet Menu and Prices

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Appetizers

Classic Bistro Escargots	$11.00	With garlic-parsley butter MORE
Chicken Liver Pate	$11.00	Petite salad, cornichons, duo mustard MORE
Crab Cake	$11.00	Petite salad, baby shrimp ragout MORE
Mussels Provencal	$11.00	In a tomato, garlic & white wine broth MORE
Short Rib Ravioli with Sauteed Mushrooms	$12.00	In a white wine & light cream sauce MORE
Pan Seared Foie Gras	$18.00	In sherry reduction, petite salad & brioche toast MORE

Salads

Grilled Asparagus & Brie Cheese	0	$8.00	On garden greens, julienne apples with herbs vinaigrette MORE
Seasonal Salad	0	$8.00	Fresh mesclun in raspberry vinaigrette MORE
Caesar Salad	0	$7.00	Crisp romaine & asiago tuiles MORE
Salad of Roasted Beets	0	$8.00	With goat cheese & toasted walnuts with balsamic reduction MORE

Soups

Lobster Bisque	$8.00	Garnished with crab meat MORE
Duo Onion Soup	$7.00	Three cheese au gratin MORE
Soup du Jour	Price may varies

Entrees

Roasted Medallion of Salmon	0	$23.00	Honey basted with root vegetables, whipped potato, mustard emulsion MORE
Coq Au Vin	0	$24.00	Chicken braised in red wine with pearl onions, mushrooms, bacon & fingerling potatoes MORE
Classic Cassoulet	0	$26.00	Duck Leg confit, garlic sausage, lamb chop on bed of white beans MORE
Roasted Rack of Lamb	0	$29.00	Ratatouille provencal, au gratin potatoes, rosemary au jus MORE
Steak Frites	0	$29.00	Grilled new york strip with choice of sauteed mushrooms, peppercorn sauce or crumbled roquefort with pommes frites MORE
Medallions of Pork Tenderloin	0	$24.00	Sauteed Wild mushrooms in sherry cream reduction, butternut squash MORE
Napoleon Vegetarien	0	$19.50	Grilled seasonal vegetables in tomato-ginger coulis MORE

Side Dishes

Asparagus	0	$4.00
Haricots Vert	0	$4.00
Sauteed Spinach	0	$4.00
Baked Ratatouille	0	$4.00
Pommes Frites	0	$4.00
Long Grain Wild Rice	0	$4.00
Whipped Potatoes	0	$4.00
Butternut Squash	0	$4.00

Desserts

Classic Chocolate Mousse	0	$6.50	With fruit and whipping cream MORE
Tarte aux Pommes-- Normande	0	$7.00	Warm apple tart, vanilla ice cream, caramel sauce MORE

Creme Brulee with Berries	0	$6.50
Chocolate Caramel Tarte	0	$8.00	Caramel filled chocolate, topped with ganache and a dash of sea salt MORE
Lemon Tart	0	$6.50	With raspberry sauce MORE
Bread Pudding	0	$7.00	With dark rum creme anglaise sauce MORE
Tarte aux Fruits	0	$7.50	Seasonal fresh berry tart MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.