Bistro Yoffi Prices in San Francisco, CA 94123

3.9 based on 50 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

On the Light Side
Cheezie Garlic Bread $5.50
parmesan & romano cheese over baguette
0
Thai Chile Chicken Skewers $5.50
with sesame-soy dipping sauce
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Bruschetta $6.95
with a white bean spread, kalamata olives & a sun-dried tomato tapenade
0
Carpaccio $8.50
thinly sliced raw beef filet, extra virgin olive oil, chopped red onion, capers & dijon
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Seared Ahi Tuna $8.95
barely touched, served over jicama slaw with soy, wasabi & pickled ginger.
0
Bacon Wrapped Prawns $8.95
grilled & served over spicy slaw
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Blackened Salmon Strips $8.50
with white bean rellish & lemon alole drizzle
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Stuffed Mussels $8.95
a blend of minced ham, garlic and olive oil with a creamy white sauce
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Steak Nibbles $7.50
marinated skirt steak, grilled & served with horseradish sauce
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Calamari $8.50
served with tangy lemon aioli
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Baked Goat Cheese & Mesclun Salad $6.95
with balsamic vinaigrette
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Caesar Salad $7.95
with garlic-anchovy dressing, grated parmesan & crostini
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Baby Spinach Salad $8.25
with toasted walnuts, crisp smoked bacon & crumbled stilton
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Steamers $8.25 - $15.95
p.e.i mussels & manila clams steamed in a garlic, white wine, scallion, & butter broth
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Oysters on the Half Shell $1.95
3 minimum ea
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Dungeness Crab Cakes $11.95
served over arugula with a tarragon remoulade
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Oysters Rockefeller $12.95
baked & topped with parmesan-romano cheezie sauce
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More Substantial
Grilled Atlantic Salmon $14.95
with lemon ginger glaze, & basmatti rice
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Oven Baked Seabass $15.50
over potato gratin with housemade pesto sauce
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Cajun Catfish $13.95
blackened & served with mashed potatoes & sauteed vegetables
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Rainbow Trout $14.95
grilled & filled with crab, served with basmati rice & julienne veggies
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Garlic Prawns $14.50
smothered in a rich butter-garlic sauce, with sauteed veggies & basmati rice
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Seared Ahi Tuna $17.95
barely touched, over basmati rice, arugula-baby green salad & teriyaki sauce
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Eggplant Napoleon $11.95
layered with sundried tomatoes, ricotta cheese, garlic & slithered potatoes in a fresh pomodoro sauce
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Anglo Enchilada $12.25
seabass, salmon, bay shrimp in a creamy cumen tomato sauce
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Pesto Penne Pasta $11.95
housemade pesto, sun-dried tomatoes, toasted pinenuts & feta
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Smoked Salmon Linguini $14.50
with scallions, wild mushrooms and fresh herbs in a white wine-sherry cream sauce
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Sea Bass Putanesca $15.50
penne pasta, anchovies, kalamata olives, capers, fresh basil & tomatoes
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Pancetta Wrapped Pork Tenderloin $15.50
over mashed potatoes with rich cabernet sauce
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Chicken Roulade $13.95
with garlic mashed potatoes, sauteed veggies & a creamy cambozola sauce
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Teriyaki Marinated Skirtsteak $15.95
mashed potatoes & veggies
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Pan Seared New Zealand Lamb Chop $17.95
served with peppered demi glaze and goat cheese over polenta with sauteed spinach
0

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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