Bistro Prices in Jupiter, FL 33477
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Mushroom Poppers | $8.00 |
Fresh mushrooms baked, filled with mozzarella and Parmigiano quiche. Served with marinara sauce and arugula pesto.
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| Fried Calamari | $11.00 |
Served with spicy tomato sauce.
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| Coconut Shrimp | $12.00 |
Served with pineapple honey mustard sauce.
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| Clams and Spicy Sausage | $12.00 |
Sauteed clams and homemade spicy sausage simmered in a white wine garlic broth with fresh parsley and paprika. Served with crunchy garlic bread.
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| Mussels with Cherry Pepper Pesto Sauce | $10.00 |
Sauteed mussels and fresh tomatoes cooked in a cherry pepper pesto sauce.
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| Soup of the Day | $7.00 |
Fresh soup made daily. Contact restaurant for soup options.
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| Fresh Mozzarella with Tomatoes and Roasted Peppers | $8.00 |
With arugula pesto sauce and balsamic glaze.
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| Sweet and Spicy Pineapple Shrimp Cocktail | $12.00 |
Five jumbo shrimp chilled and mixed with our homemade sweet and spicy pineapple sauce.
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| Pepper Jack Mushroom Risotto Cakes | $9.00 |
Creamy risotto with mushrooms and pepper jack cheese. Breaded lightly and fried with a smoky marinara sauce.
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| Baked Clams Oreganata | $10.00 |
Little neck clams stuffed with seasoned breadcrumbs and baked. Served with fresh lemon.
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| French Onion Soup Gratin | $7.00 |
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| Hot Antipasto for 1 | $12.00 |
Baked clams, coconut shrimp, fried calamari, mushroom poppers, and risotto cakes.
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| Hot Antipasto for 2 | $20.00 |
Baked clams, coconut shrimp, fried calamari, mushroom poppers, and risotto cakes.
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| Salads |
| Bistro Mized Greens and Fresh Fruit Salad | $10.00 |
Mixed greens tossed with seasonal fruit and walnuts in blueberry vinaigrette. Topped with crumbled bleu cheese.
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| Classic Caesar Salad | $8.00 |
Crisp romaine lettuce with croutons in our homemade Caesar dressing.
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| Baby Arugula and Feta Cheese Salad | $8.00 |
Baby arugula tossed in lemon vinaigrette with feta cheese, sliced almonds and chopped red onion.
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| House Salad | $8.00 |
Baby greens, grapes, walnuts, green apple and shaved Parmesan reggiano with our vinaigrette.
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| Cold Antipasto Salad | $14.00 |
Prosciutto, dried sweet sausage, homemade mozzarella, provolone, olives and peppers. Served over baby arugula in our lemon vinaigrette.
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| Pastas |
| Linguini with Clams | $16.00 |
Sauteed little neck clams in white wine garlic sauce served over linguini. Choice of red or white sauce.
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| Rigatoni with Broccoli Rabe and Sausage | $16.00 |
Sauteed sausage, broccoli rabe, garlic and sun dried tomatoes simmered in a white wine demi sauce.
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| Cheese Ravioli | $15.00 |
Six cheese ravioli with marinara or Bolognese sauce.
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| Penne Vodka | $15.00 |
Mushrooms and peas in a creamy tomato and vodka sauce.
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| Linguini Pescatore Fra Diavolo | $24.00 |
Clams, mussels, shrimp and calamari in a spicy tomato garlic sauce.
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| Smoky Capellini and Shrimp | $22.00 |
Sauteed shrimp simmered with smoked tomatoes, mushrooms and garlic in a white wine demi sauce.
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| Cavatelli Bolognese | $16.00 |
Classic veal, pork and beef ragu with tomato fresh basil and a touch of cream.
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| Mediterranean Linguini | $19.00 |
Grilled chicken simmered with white wine, garlic, fresh lemon juice, oregano and kalamata olives. Tossed with linguini and topped with crumbled feta cheese.
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| Fish Dishes |
| Almond Crusted Salmon | $20.00 |
Fresh salmon encrusted with sliced almonds and pan-roasted. Served with an arugula salad.
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| Grilled Salmon with Sweet and Spicy Pineapple Salsa | $20.00 |
Fresh salmon seasoned and grilled to perfection. Topped with a sweet and spicy pineapple salsa.
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| Tilapia and Shrimp Livornese | $23.00 |
Tomatoes, green olives, capers, and onions with a fresh tomato and white wine sauce.
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| Shrimp Oreganata | $21.00 |
Six shrimp baked in the oven with scampi sauce, oreganata bread crumbs and fresh lemon.
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| Seafood Risotto | $26.00 |
Creamy risotto with shrimp, mussels, calamari, clams, sun-dried tomatoes, mushrooms and fresh spinach.
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| Bistro Bouillabaisse | $27.00 |
Fresh fish of the day, haddock, clams, mussels and shrimp cooked in a homemade fish broth with saffron and vegetables. Served with crunchy crostini spread with an arugula pesto.
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| Chicken Dishes |
| Chicken Caprese | $21.00 |
Sauteed chicken with fresh tomatoes, basil and garlic simmered in white wine butter sauce. Finished with homemade mozzarella and balsamic glaze.
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| French Onion Chicken Gratin | $21.00 |
Sauteed chicken simmered in a reduced French onion soup. Topped with mozzarella and served over a crispy crostini.
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| Chicken with Broccoli Rabe and Fresh Mozzarella | $21.00 |
Grilled chicken simmered in a white wine garlic sauce with broccoli rabe. Finished with house made mozzarella.
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| Chicken with Smoked Tomatoes and Mushrooms | $22.00 |
Sauteed chicken simmered in a bur blanc sauce. With smoked tomatoes and mushrooms.
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| Lemon Chicken Sautee | $22.00 |
Sauteed chicken simmered in a lemon butter sauce with sauteed spinach, sun-dried tomatoes and mushrooms.
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| Pork Dishes |
| Bacon and Cheddar Stuffed Chop | $24.00 |
Double cut pork chop stuffed with bacon and cheddar. Encrusted with panko breadcrumbs and finished with a mushroom Marsala sauce.
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| Mediterranean Pork Chop | $24.00 |
Double cut pork chop stuffed with bacon and feta cheese. Grilled to perfection and topped with a Greek olive salad.
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| Grilled Double Cut Pork Chop | $21.00 |
Double cut pork chop grilled to perfection. Finished with a hot cherry pepper port wine sauce.
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| Steak Dishes |
| Worcestershire Steak with Mushrooms and Onions | $28.00 |
Grilled ribeye topped with sauteed mushrooms and onions in a red wine and Worcestershire sauce.
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| Char Grilled Shell Steak | $26.00 |
14 oz. shell steak seasoned and grilled to perfection.
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| Blue Cheese Steak Au Poivre | $29.00 |
Shell steak encrusted with black peppercorns, pan-seared and finished with a brandy cream sauce. Tossed with crumbled bleu cheese.
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| Grilled Ribeye with Wild Mushroom Tapenade | $28.00 |
Ribeye grilled to perfection. Topped with a tapenade of mushrooms, black olives, garlic and fresh basil.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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