Black Cap Grille Prices in North Conway, NH 03860
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| SHAREABLES |
| Cheddar Ale Pretzel Dip | $8.99 |
warm pretzel sticks with a Cabot cheddar, bacon and Tuckerman Ale dip
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| Maine Mussels | $11.99 |
sustainable, rope-cultured, steamin white wine, butter with capers, garlic & fresh parsley
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| Pan Seared Lobster Risotto Cakes | $10.55 |
chunks of Maine lobster, roasted red peppers and sweet corn risotto then pan seared, served with basil aioli
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| Honey Sriracha Wings | $11.99 |
tossed on honey Sriracha sauce and topped with scallions & seasame seeds
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| Steamed Pot Stickers | $9.99 |
chicken and vegetable filled, pan seared with an Asian ponzu dipping sauce
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| Fried Calamari | $10.99 |
freshly sliced rings cornmeal dusted and flash fried with marinara and garlic aioli
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| Black Bean Quesadilla | $9.55 |
roasted sweet corn, black beans, green onions, pepper Jack cheese in chili tortilla, fire roasted salsa & sour cream
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| GREENS |
| Cap Any Salad With . . . .Grilled all-natural chicken 6 ... Cold water Canadian salmon 6 ...Tenderloin of beef 8 ... Housemade black bean cakes 4 |
| Fresh Strawberry & Goat Cheese Salad | $8.99 |
fresh strawberries, thinly shaved red onion, mixed lettuces, Vermont goat cheese, toasted almonds and a coriander vinaigrette
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| Red Beet & Blue Cheese Salad | $9.99 |
red beets over mixed greens with crumbled blue cheese, toasted walnuts and a roasted shallot vinaigrette
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| Kale & Quinoa Salad | $9.55 |
baby kale, golden quinoa, red onion, sweetened cranberries, pumpkin seeds, shaved Parmesan and balsamic vinagrette
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| Traditional Chopped Salad | $8.99 |
romaine, tomatoes, onion, hard-boiled egg, bleu cheese, bacon & Worcestershire red wine vinagrette
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| Grille House Salad | $8.55 |
mixed lettuces, roasted red peppers, cucumbers. tomatoes, carrots, and red onion dressed with a sweet red pepper & chive vinaigrette with croutons and feta cheese.
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| Classic Caesar Salad | $7.99 |
crisp romiane tossed with our own Caesar dressing, croutons & shaved Parmesan
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| Soups |
| New England clam chowder | $6.55 |
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| baked onion soup | $6.75 |
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| vegetarian 3-bean chili | $6.25 |
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| chef's soup of the day | $6.55 |
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| Sandwiches |
| Lobster Roll | $18.99 |
hand-picked Maine lobster gently folded with celery and light mayo in a butter-brushed brioche bun.
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| The 2369' | $11.99 |
black pastrami with caramelized onions & melted Swiss on grilled marble rye with 1,000 island dressing
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| Stacked Turkey Melt | $12.55 |
apple wood bacon, sliced apple, Cabot cheddar, cranberry mustard sauce on sourdough
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| Thai Chicken Wrap | $12.55 |
grilled basil and ginger marinated chicken, sweet and spicy cabbage, in a chili wrap with scallions, carrots and cucumber
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| Grilled Chicken Caprese | $12.55 |
balsamic glazed, all-natural chicken, sliced tomato, fresh mozzarella, basil pesto on fresh baguette
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| Cubano Sandwich | $11.99 |
roasted Cuban pork, shaved ham and sliced pickles with melted Swiss, special mustard sauce on a Cuban roll
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| Grilled Portobello | $10.99 |
balsamic marinated Portobello, roasted red peppers, baby arugula, pickled ginger and pepper jack cheese, Sriracha mayo on warm Chala bread
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| Build Your Own Burgers |
| choice of over 35 burger toppings on any of the following burgers . . . |
| Black Cap Half Pound Angus Beef | $10.55 |
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| Northeast Family Farm All Natural Beef | $11.55 |
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| Turkey Burger | $9.75 |
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| All Natural Chicken | $10.55 |
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| Housemade Veggie Burger | $8.55 |
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| Dinners |
| available after 5 o'clock |
| Pistachio Crusted Salmon | $21.99 |
roasted pisachip topped fillet server over creamu cauliflower puree, Lundberg organic rice, fresh vegetables and balsamic reduction drizzle
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| North Atlantic Haddock | $19.99 |
fresh caught, Parmesan & herb crusted and baked with white wine and butter. finished with baby shrimp in a light sherry cream sauce.
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| Roasted Chicken with Wild Mushroom Ravioli | $19.99 |
all natural chicken breast lightly seasoned & simply roasted, finished with a forest mushroom sauce & herbs
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| Crispy Fried Chicken Thighs | $17.99 |
all natural chicken thighs, garlic mashed potatoes topped with a mission fig, orange zest & green peppercorn butter sauce
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| Hanger Steak | $24.99 |
house cut and marinated, grilled to temperature, sliced and served with monemade bourbon demi glace
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| Sirloin Steak tips | $21.55 |
dry rubbed and grilled to medium rare served over garlic mashed potatoes, fresh vegetables with a caramelized onion demi glace
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| St. Louis Style Pork Ribs | $18.99 |
chipotle and smokey paprika rubbed and barbecued to fall off the bone tender, served with cole slaw and sweet potato fries
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| Local Musroom Risotto | $16.99 |
arborio rice simmered in a mushroom broth with roasted local mushrooms, root vegetables, fresh cream, shaved Parmesan and a balsamic reduction drizzle.
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| Desserts |
| Maple Creme Brulee | $7.00 |
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| Banana Chocolate Bread Pudding | $6.00 |
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| Molten Chocolate Lava Cake | $8.00 |
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| Chocolate Torte | $7.00 |
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| Bumbleberry Crisp | $6.00 |
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| Sea Salt Carmel Ice Cream | $6.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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