Black Pearl Prices in Brooklyn, NY 11215
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Small Plates |
| Steamed Mussels | $12.00 |
prince Edward Island mussels, calamari served in a steamed white wine garlic and parsley broth
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| Coconut Crusted Shrimp | $12.00 |
with a mango chutney.
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| Grilled Veg. Hummus Platter | $11.00 |
grilled marinated vegs, roasted red peppers, hummus with toasted pita, chicken add $3.00
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| Crispy Calamari | $10.00 |
served with roasted red pepper aioli sauce.
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| Crab Cakes | $10.00 |
Maryland lump crab meat served with chipotle mayonnaise.
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| Grilled Portobello Mushrooms | $10.00 |
sauteed onions, red peppers, mesculin, sweet Italian sausage and gorgonzola cheese.
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| Napoletana Sampler | $12.00 |
buffalo mozzarella, imported prosciutto over roasted peppers and basil.
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| Soups |
| Soup of the Day | $7.00 |
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| Lobster Shrimp Bisque | $9.00 |
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| Salads |
| Warm Goat Cheese | $12.00 |
baby spinach, warm goat cheese, and toasted pine nuts in a balsmic honey vinaigrette
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| Mediterranean | $11.00 |
mixed baby greens, feta cheese, red onions, black olives, cherry tomatoes, cucumbers with a lemon oregano vinaigrette.
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| White | $9.00 |
granny smith apples, endive, walnuts and gorgonzola cheese with a dijon tarragon vinaigrette.
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| Classic Caesar | $8.00 |
Romaine lettuce, capers in a traditional Caesar dressing, chicken add $3.00
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| Mixed Baby Greens | $8.00 |
farm fresh baby greens, sweet corn, bartlett pears, walnuts, Brazillian hearts
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| Tri Color | $8.00 |
baby arugula, endive, radicchio, light lemon in an olive dressing.
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| Roast Beef | $11.00 |
baby arugula, bartlett pears, cherry tomatoes, walnuts and blue cheese in a tarrigom mustard sauce
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| Grilled Calamari | $12.00 |
baby arugula, radicchio, grilled peppers, avocados, and grilled calamari in a balsamic vinaigrette.
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| Pasta |
| Rigatoni Veal Bolognese | $18.00 |
ground veal, porchini mushrooms, bacon, and tomato.
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| Farfalle Wild Salmon | $17.00 |
fresh wild salmon, farfalle pasta and asparagus in a light tomato brandy cream sauce.
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| Wild Mushroom Ravioli | $17.00 |
handmade porcini mushroom ravioli served with oven roasted mushrooms and leeks in a tarragon white wine cream sauce.
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| Tortellini | $16.00 |
tri color tortellini served with brown butter and sage.
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| Linguine Baby Clams |
linguine and baby clams, roasted garlic, parsley and crushed red peppers in a garlic white wine sauce.
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| Spicy Chicken Chipotle | $16.00 |
honey glazed chicken, asparagus, red and yellow peppers, peas, garlic and onions in a spicy chipotle parmesan sauce.
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| Penne a la Vodka | $14.00 |
penne pasta in a tomato cream sauce with crispy tomato, bacon and green peas.
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| Vegetable Spaghetti | $12.00 |
spaghetti squash with sauteed vegetables and a tomato basil sauce
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| Baked Spaghetti | $16.00 |
oven baked spaghetti, fresh mozzarella, ricotta in a light tomato basil sauce
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| Fusilli Spinach Pesto | $15.00 |
fusilli pasta with spinach, walnut pesto sauce, sundried tomato and imported feta
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| Fish and Seafood |
| Grilled Yellow Fin Tuna | $24.00 |
French beans, grilled red onions with a meat jus vinaigrette.
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| Grilled Wild Salmon | $23.00 |
sauteed spinach, oven roasted tomatoes, lemon confit with a watercress emulsion
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| Roasted Cod Fish | $23.00 |
oven roasted cod fish with a ragout of artichoke hearts and mediterranean salsa.
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| Black Pearl Pepper Shrimp | $22.00 |
spicy shrimp in a black pepper cognac sauce served with sweet plantains, rice, black beans, and mango salsa.
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| Red Snapper | $26.00 |
Florida red snapper, cherry tomatoes, black olives and capers in a garlic white wine sauce served with seasonal vegetables and carrot mashed potatoes.
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| Meats |
| Gorgonzola Crusted Fillet Mignon | $32.00 |
prime cut fillet mignon, oven roasted farmers potatoes and grilled asparagus.
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| Steak Au Poivre | $29.00 |
twenty-one day old aged New York strip steak, classic steak frites.
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| Argentinean Steak | $23.00 |
skirt steak marinated in a red wine served with black beans, rice, honey, glazed plantains and a chumi churri sauce
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| Oven Roasted Chicken | $16.00 |
with a medley of caramelized onions, bacon, peas, and braised Romaine.
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| Duck Breast Milanese | $19.00 |
with a baby green salad and a peach vanilla vinaigrette.
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| Chicken Palliard | $14.00 |
grilled herb marinated chicken over cobb salad with a dijon vinaigrette
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| Bits and Bites |
| Black Pearl Burger | $10.00 |
prime beef burger with bacon, choice of cheddar or Swiss cheese with fresh cut fries
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| Grilled Veg. and Hummus Plate | $10.00 |
toasted flat bread and roasted red peppers
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| Black Pearl Sliders | $10.00 |
beef with sauteed onions, turkey with cranberry chutney, pulled BBQ chicken
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| Traditional Fish and Chips | $12.00 |
served with remoulade
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| Grilled Chicken on Flat Bread Sandwich | $14.00 |
served with Romaine, roasted red peppers, hummus, and a mustard vinaigrette
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| Seared Tuna Salad | $14.00 |
pepper custed yellow fin tuna, tri-color salad in a lemon vinaigrette and white truffle drizzie
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| Tuna Burger | $16.00 |
chopped yellow fin tuna, portobello mushrooms, green apples topped with avocado, cilantro and served with fresh cut fries
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| Pizza from Our Wood Burning Brick Oven |
| Classic Original | $11.00 |
tomato, mozzarella, basil
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| Grilled Vegetable | $12.00 |
eggplant, zucchini, sweet bell peppers, broccoli, red onions, roasted garlic
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| Norcina Sausage | $12.00 |
spicy sausage, tomato
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| Pepperoni | $12.00 |
Italian all spice, imported pepperoni
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| Vodka Sauce | $14.00 |
smoked bacon, mozzarella and vodka sauce
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| Wild Mushroom | $14.00 |
fresh porcini mushrooms, leeks, fresh cream
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| White Pizza | $14.00 |
mozzarella parmesan and ricotta.
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| Black Pearl | $15.00 |
tomato, arugula, imported prosciutto, mozzarella
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| All Seasons | $15.00 |
tomato, mozzarella, mushrooms, artichoke, imported prosciutto, black olives
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| Pizza Panini |
| Fabulous Focaccia | $14.00 |
imported Italian prosciutto, mozzarella, arugula, extra Virgin olive oil, basil.
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| Grandma's Garden | $12.00 |
mozzarella, red onions, tomatoes black olives roasted red peppers, and cilantro
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| White Focaccia | $12.00 |
mozzarella, parmesan and ricotta
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| Sides Dishes |
| Grilled Vegetables | $6.00 |
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| Sauteed Spinach | $6.00 |
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| French Fries | $6.00 |
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| Potato Puree | $6.00 |
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| Sauteed French Beans | $6.00 |
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| Desserts |
| Chocolate Souffle | $7.00 |
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| Homemade Cheesecake | $7.00 |
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| Profiteroles | $7.00 |
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| Bread Pudding | $7.00 |
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| Apple Strudel | $7.00 |
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| Tiramisu | $7.00 |
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| Fresh Fruit | $7.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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