Bleu Restaurant and Bar Prices in Winston-salem, NC 27103
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Tapas Appetizers |
| Crispy Calamari | $10.00 |
black-eyed pea flour, creole mustard & sweet thai chili sauce
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| Seared Tuna | $10.00 |
sesame noodles, pickled onions-ginger-shitakes, citrus ponzu
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| Fried Oysters | $10.00 |
“rockefeller” chorizo, spinach, tomato & onion confit, garlic aioli
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| Crab & Shrimp Cake | $11.00 |
creamy grits, andouille jus
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| Vegetable Pad Thai Spring Rolls | $6.00 - $12.00 |
citrus-chili sauce, sriracha peanuts, herb salad
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| Smoked Chicken & Crawfish Spring Roll | $6.00 - $12.00 |
kimchi, black pepper sauce
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| Sautéed Shrimp | $10.00 |
asparagus, oyster mushroom & bacon salad, fig balsamic
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| Hot Crab Dip | $10.00 |
lemon-herb crumb topping, toasted baguette
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| Trio Of Dips | $8.00 |
tomato & leek, goat cheese, egg plant caviar
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| Baked Brie | $12.00 |
cranberry chutney, spice apple, roasted garlic, flat bread
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|
| Crispy Calamari | $10.00 |
black-eyed pea flour, creole mustard & sweet chili sauce
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|
| Seared Tuna | $12.00 |
pickled vegetables, bok choy & sesame noodles
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|
| Crab & Shrimp Cake | $11.00 |
creamy grits, andouille jus
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|
| Vegetable Pad Thai Spring Rolls | $6.00 - $12.00 |
citrus-chili sauce, sriracha peanuts, herb salad
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| Smoked Chicken & Crawfish Spring Roll | $6.00 - $12.00 |
kim chi, black pepper sauce
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|
| Sautéed Shrimp | $10.00 |
asparagus, oyster mushroom & bacon salad, fig balsamic
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| Duck Confit & Chicken Liver Terrine | $6.00 |
grain mustard & toast points
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| Hot Crab Dip | $10.00 |
lemon-herb crumb topping, toasted baguette
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| Baked Brie | $12.00 |
roasted garlic, cranberry chutney, apple relish & toasted flat bread
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| Fried Oysters | $10.00 |
“rockefeller” chorizo, spinach, tomato & onion confit, garlic aioli
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| Tofu Lettuce Wraps | $8.00 |
hosin sauce, vegetables & fried rice noodles
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| Trio Of Dips | $8.00 |
tomato & leek, roasted garlic goat cheese, eggplant & roasted garlic
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| Seared Sea Scallops | $12.00 |
sweet potato, bacon & corn risotto, truffle vinaigrette
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| Salads & Soups |
| additional dressings: soy-ginger vinaigrette, honey mustard, bleu cheese, ranch, thousand island & red wine vinaigrette, italian |
| She Crab Soup | $4.50 - $7.00 |
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| Soup Of The Day | $4.50 - $7.00 |
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| Winter Squash Soup | $4.50 - $7.00 |
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| Bleu House Salad | $16.00 |
cucumber, tomato, cheddar cheese & croutons
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| Traditional Caesar Salad | $16.00 |
garlic croutons, black pepper parmesan dressing
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| Mixed Green Salad | $16.00 |
poached apples, walnuts, blue cheese & red wine vinaigrette
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| Iceberg Wedge Salad | $16.00 |
blue cheese dressing, apple smoked bacon, preserved tomatoes
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| Spinach Salad | $16.00 |
tomatoes, eggs, red onion, bacon, grain mustard vinaigrette, goat cheese &pears
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| Blt Salad | $16.00 |
heirloom tomatoes, apple wood bacon, romaine, mozzarella & basil vinaigrette
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| Arugula Salad | $16.00 |
goat cheese, tomato fondue, fresh apples, roasted garlic lemon vinaigrette
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| Chicken Salad | $9.00 |
fresh fruit, candied walnuts, mixed greens & lemon olive oil dressing, parmesan
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| Cobb Salad | $8.00 |
smoked turkey, black forest ham, olives, blue cheese, avocado, bacon, egg, cherry tomatoes, red onion, blue cheese dressing
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| Nicoise Salad | $8.00 |
grilled asparagus, crispy potatoes, red onion, anchovies, eggs, marinated tomatoes, olives & dijon vinaigrette
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| She Crab Soup | $4.50 - $7.00 |
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| Winter Squash Soup | $4.50 - $7.00 |
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| Soup Of The Day | $4.50 - $7.00 |
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| Bleu House Salad | $4.90 |
cucumber, tomato, cheddar cheese & croutons
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| Classic Caesar Salad | $7.00 |
garlic croutons, black pepper parmesan dressing
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| Mixed Green Salad | $7.50 |
poached apples, walnuts, blue cheese & red wine vinaigrette
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| Iceberg Wedge Salad | $7.00 |
blue cheese dressing, apple smoked bacon, preserved tomatoes
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| Spinach Salad | $7.50 |
tomatoes, eggs, red onion, bacon, grain mustard vinaigrette& goat cheese
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| Blt Salad | $7.50 |
heirloom tomatoes, apple wood bacon, romaine, mozzarella & basil vinaigrette
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| Arugula & Endive Salad | $8.00 |
goat cheese, fresh apple, tomato fondue & roasted garlic lemon vinaigrette
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| Nicoise Salad | $8.00 |
grilled asparagus, crispy potatoes, red onion, anchovies, eggs, marinated tomatoes, olives & dijon vinaigrette
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| Lunch Entrees |
| add a house salad to any entrée for $3. all entrees come with mashed potatoes, & sautéed vegetables. except shrimp & grits, stir fry, shrimp curry & pastas |
| Surf & Turf | $17.00 |
8 oz. sirloin, shrimp, mashed potatoes & vegetables
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| Grilled Atlantic Salmon | $12.00 |
with lemon wine butter
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| Lunch Sirloin | $15.00 |
with white balsamic brown butter
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| Seared Sea Scallops | $12.00 |
with lemon wine butter
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| Grilled Chicken Breast | $9.50 |
with mustard butter
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| Fried Chicken Breast | $9.50 |
with gravy
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| Crab & Shrimp Cakes | $12.00 |
with creole mustard
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| Seared Tuna | $12.00 |
with lemongrass ginger sauce
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| Shrimp & Grits | $11.00 |
creamy grits, spinach, andouille sauce
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| Shrimp Curry | $11.00 |
peas, tomatoes, leeks, potatoes & steamed jasmine rice
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| Pasta Alfredo | $10.00 |
creamy alfredo with penne & broccoli
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| Shrimp & Cheese Tortellini | $11.00 |
cajun cream sauce, green onions, tomatoes, & bacon
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| Szechuan Or Thai Basil Stir Fry | $8.00 - $9.00 |
fresh vegetables & steamed jasmine rice
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| Main |
| Bleu Plate Special | $8.50 |
with 2 sides & texas toast. choice of one: bleu meat loaf & gravy, hickory smoked bbq, fried catfish or flounder, beer battered flounder, salmon patty with tartar sauce; choice of two: mashed potatoe
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| Two Bleu Sandwich & Salad (pick 2) | $7.90 |
choose two items from the following four categories - salads: house salad with choice of dressing, caesar, or mixed green; 1/2 sandwich: blt, bbq pork, club, chicken salad, reuben, egg salad; soup: s
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| Pizzas |
| Pepperoni Pizza | $9.00 |
pepperoni, mozzarella, marinara
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| Smoked Bbq Pork Pizza | $9.00 |
bbq pork, red onion, cilantro, tomato, scallions
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| Three Cheese Pizza | $8.00 |
fresh mozzarella, diced mozzarella, parmesan, marinara
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| Sandwiches |
| choice of one side: french fries, mashed potatoes, grits, steamed rice, pasta salad, sautéed vegetables, or fried okra |
| Country Egg Salad Sandwich | $7.90 |
sweet relish, lettuce, tomato on buttered wheat bread
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| Blt | $8.00 |
applewood bacon, lettuce, tomato & herb mayonnaise on wheat bread
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| Bbq Sandwich | $8.00 |
house smoked pork bbq on hearty white bread with cole slaw
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| Reuben Sandwich | $8.00 |
pastrami, swiss cheese, 1000 island, sauerkraut, on toasted rye bread
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| Buffalo Chicken Wrap | $8.00 |
with lettuce, tomato, white cheddar, & ranch or blue cheese
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| Sautéed Vegetable Wrap | $8.00 |
summer vegetables, steamed rice & citrus chili mayonnaise
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| Bbq Bacon Cheese Burger | $10.00 |
cheddar cheese, cole slaw, onion rings on texas toast
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| Angus Burger | $9.00 |
choice of cheese, lettuce, tomato, & onion on a kaiser roll
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| Mushroom-swiss-bacon Burger | $10.00 |
black angus burger on a kaiser roll with ancho chile mayonnaise
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| Shaved Prime Rib Sandwich | $12.00 |
bacon onion marmalade, garlic aioli & blue cheese on a hoagie roll
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| Bleu Club | $9.00 |
ham, turkey, bacon, arugula, onion-tomato salad, garlic aioli, & swiss on hoagie roll
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| Crab & Shrimp Cake Sandwich | $12.00 |
sweet chili mayonnaise, cheddar cheese, lettuce & tomato, kaiser roll
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| Salmon Patty “burger" | $9.00 |
herb mayonnaise, lettuce, tomato, swiss cheese & kaiser bun
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| Chicken Salad Sandwich | $9.00 |
lettuce, tomato, raisins, honey wheat bread
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| The “fat Pig” | $9.00 |
ham, apple wood bacon, smoked pork, garlic aioli & swiss cheese, hoagie roll
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| New England Lobster Rolls | $14.00 |
poached lobster salad, lettuce, old bay lemon mayonnaise
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| Crab & Shrimp Cake Sandwich | $12.00 |
sweet chili mayonnaise, cheddar cheese, lettuce & tomato, kaiser roll
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| Salmon Patty “burger” | $9.00 |
herb mayonnaise, lettuce, tomato, swiss cheese & kaiser bun
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| Mushroom-swiss-bacon Burger | $10.00 |
black angus burger on a kaiser roll with ancho chile mayonnaise
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| Bleu Club | $9.00 |
ham, turkey, bacon, arugula, onion-tomato salad, garlic aioli, & swiss on warm hoagie roll
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| New England Lobster Rolls | $14.00 |
poached lobster salad, lettuce, old bay lemon mayonnaise
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| Salads & Soups - Add-ons |
| add on to a salad: |
| Grilled Chicken Breast | $5.00 |
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| Crab & Shrimp Cakes | $9.00 |
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| Grilled Salmon | $8.00 |
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| Lobster Tail | $14.00 |
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| Grilled Jumbo Shrimp | $7.00 |
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| Fried Oysters | $9.00 |
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| Chef Entrees |
| Shrimp & Grits | $19.00 |
andouille sauce, creamy grits, spinach & cherry tomatoes
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| Pan Blackened Catfish | $20.00 |
sweet onion hoe cakes, succotash, chorizo & chipotle vinaigrette
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| Seared Diver Sea Scallops | $25.00 |
corn, leek & rock shrimp risotto, champagne mustard vinaigrette
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| Herb Roasted Chicken | $18.00 |
goat cheese polenta, mushroom stew, spinach & smoked tomato gravy
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| Filet Mignon | $25.00 |
herb mushroom potatoes, spinach, bacon onion stew & white balsamic brown butter
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| Seared Atlantic Salmon | $23.00 |
pumpkin spatzle, winter root vegetables, sweet mustard vinaigrette
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| Surf & Turf | $34.00 |
8 oz. grilled filet mignon, lobster tail, whipped potatoes, asparagus
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| Grilled Pork Porterhouse | $19.00 |
country sausage, sweet potato, mushroom & white bean stew
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| Spiced Seared Rare Tuna | $24.00 |
eggplant puree, soba noodle saute, lemongrass curry jus
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| Braised Short Ribs | $22.00 |
parsnip puree, butternut squash,okra, brussels sprouts, bacon & port reduction
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| Grilled Duck Breast | $24.00 |
lobster fried rice, grand marnier hoisin & asian vegetable salad
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| Crumb Fried Seafood | $22.00 |
flounder, shrimp, oysters, crab & shrimp cake, french fries, southern slaw
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| Winter Vegetable Tasting | $15.00 |
hoe cakes with low country succotash, roasted root vegetables, asian vegetable sauté, tofu madeira
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| Pastas |
| Grilled Chicken | $17.00 |
penne pasta, spinach, pimentos, balsamic, caramelized onion, parmesan
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| Seafood Fettuccini | $20.00 |
shrimp, scallops, fresh fish & fresh crab, tomato, white wine broth
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| Cheese Ravioli | $16.00 |
with butternut squash, fried sage brown butter, brussels sprouts & shaved parmesan
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| Chinese Flat Noodle | $14.00 - $19.00 |
broccoli, carrots, peppers & onions, shitakes, sweet thai basil sauce
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| Steakhouse Cuts |
| served a choice of two sides or house salad & one side & sauce. sauces (extra sauce $0.50): andouille jus, sweet mustard vinaigrette, white balsamic brown butter, horseradish creme, bearnaise, lemon wine butter |
| Herb Roasted Chicken | $18.00 |
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| Two Lobster Tails | $31.00 |
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| Grilled Jumbo Shrimp | $19.00 |
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| Grilled Filet Mignon | $25.00 |
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| Lump Crab & Shrimp Cakes | $20.00 |
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| Blue Cheese Crusted Angus Sirloin | $20.00 |
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| Angus Rib-eye | $24.00 |
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| Angus Prime Rib | $20.00 - $27.00 |
friday & saturdays only
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| Steakhouse Cuts - Add-ons |
| Crab Cake | $5.00 |
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| Oscar | $6.00 |
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| Shrimp | $7.00 |
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| Lobster Tail | $14.00 |
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| Steakhouse Cuts - Sides |
| extra side $4 |
| Sautéed Broccoli |
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| Roasted Brussels Sprouts & Root Vegetables |
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| Hand Breaded Fried Okra |
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| Sautéed Spinach |
add $1
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| Sautéed Asparagus |
add $1
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| Sweet Potato Puree |
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| Southern Cream Corn |
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| Yukon Mashed Potatoes |
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| French Fries |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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