Bliss Grand Menu and Prices
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Bliss Grand Menu
| Breakfast |
| Breakfast Sandwich |
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$10.95 |
tempeh bacon, daiya cheddar, baked tofu, caramelized onion & avocado served w/ homefries
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| Breakfast Burrito |
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$10.50 |
tofu scramble, tempeh bacon, daiya mozzarella, black beans, pico de gallo and guacamole
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| Tofu Scramble |
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$7.95 |
served w/ toast & homefries
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| French Toast |
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$8.50 |
served w/ fresh fruit & maple whip
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| Homemade Granola |
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$8.95 |
served w/ fresh fruit & vanilla yogurt
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| Raw Steel Cut Oatmeal |
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$6.50 |
goji berries, dates & almonds
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| Tempeh Sausage Strudel |
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$8.50 |
field greens & balsamic-herb vinaigrette
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| Fake Steak |
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$11.95 |
seitan, peppers, onions, mushrooms, homefries & tortilla
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| Polenta Florentine |
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$7.95 |
poached silken tofu, cashew hollandaise & homefries
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| Black Bean Cakes |
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$9.50 |
mexican rice,pico de gallo & guacamole
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| Salads |
| Simply Salad |
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$4.50 - $8.00 |
w/ balsamic-herb dressing
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| Kale Salad |
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$5.50 - $9.00 |
w/ lemon-mint vinaigrette
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| Hearts Of Romaine |
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$5.50 - $9.00 |
w/ cheesy dijon dressing & crispy tempeh croutons
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| Soba Noodles W/ Sea Vegetables |
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$10.95 |
w/ ginger-soy dressing
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| Chopped Salad W/ Falafel |
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$8.00 - $5.00 |
w/ tahini dressing
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| Appetizers |
| Soup Of The Day |
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$5.00 |
served w/ whole-wheat bread
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| Bowl Of Chili |
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$5.50 |
served w/ corn bread
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| Lentil Walnut Pate |
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$7.95 |
served w/ vegetable crudite
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| Chunky Guacamole |
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$8.00 |
corn tortilla chips & pico de gallo
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| Hummus Plate |
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$8.00 |
served w/ raw veggies & bread
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| Oyster Mushroom Ceviche |
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$7.95 |
citrus, chilis & cilantro served w/ corn chips
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| Super Nachos |
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$8.00 |
served w/ pico de gallo, sour cream & choice of daiya "mozzarella" or cheddar cheese
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| Grilled Seitan Taquito |
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$11.95 - $7.50 |
green chilis & chipotle crema. large portion served w/ sauteed greens.
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| Entree |
| Black Bean & Grilled Zucchini Quesadilla |
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$11.95 |
epazote, salsa verde and sour cream
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| Hummus Wrap |
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$10.95 |
served w/ kale salad & coleslaw
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| BBQ Pulled Jackfruit On A Bun |
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$11.95 |
served w/ hand cut fries & coleslaw
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| Two Fisted Lentil-Beet Burger |
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$11.95 |
served w/ special sauce, pickles, onion, lettuce, tomato & hand cut fries
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| Smoked Veggie Seitan Wrap |
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$11.95 |
served w/ harissa "mayo", sweet sauce & hand cut fries
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| Grilled House-Made Seitan Fajita |
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$11.95 |
peppers, onions, mushrooms & tortilla served w/ sautéed greens
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| Black Bean Burrito |
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$11.95 |
served w/ brown rice, pico de gallo, sour cream & kale salad
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| Squash "Fettuccini" |
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$6.50 - $11.95 |
alfredo or putanesca ( raw)
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| Mac & Cheeze |
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$11.95 |
served w/ sautéed greens
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| Senegalese Peanut Stew |
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$12.95 |
served w/ brown rice
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| Senegalese Peanut Stew |
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$13.95 |
served w/ quinoa
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| Bliss Bowl |
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$9.95 |
steamed veggies, brown rice, steamed greens, beans, sea weed & tofu or tempeh
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| Bliss Bowl |
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$11.95 |
substitute grilled/breaded seitan instead of tofu or tempeh
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| House-Made Seitan Parmesan |
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$12.95 |
pomodoro sauce, daiya & sautéed greens
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| Roasted Eggplant & Sauteed Greens |
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$12.95 |
tian olives, red pepper vinaigrette, served w/ grilled polenta & tofu or tempeh
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| Sweet Corn Empanadas |
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$11.95 - $7.50 |
with margarita cashew creme. large portion served w/ sautéed greens
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| Sides |
| Steamed Vegetables |
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$4.50 | |
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| Sautéed Vegetables |
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$5.00 | |
| Steamed Greens |
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$4.00 | |
| Sautéed Greens |
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$4.50 | |
| Side Salad |
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$4.00 | |
| Polenta |
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$2.00 | |
| Hand Cut Fries |
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$4.50 | |
| Side Of Rice |
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$2.00 | |
| Side Of Quinoa |
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$3.00 | |
| Truffle Fries |
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$5.50 |
nooch & sea salt
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| Desserts |
| Bliss Cake |
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$5.00 |
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| Bliss Pie |
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$5.00 |
| Chocolate Mouse |
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$5.00 |
| Fruit Crisp |
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$5.00 |
| Chocolate Brownie |
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$5.00 |
| Coconut Almond Chia Pudding |
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$4.50 |
| Juices |
| Orange |
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$3.50 |
carrot or apple
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| Bliss Juice |
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$4.50 |
carrot, orange, lemon & ginger
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| Spirit Juice |
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$4.50 |
carrot, lemon, ginger & beet
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| Energy Juice |
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$4.50 |
orange, apple, agave & echinacea
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| Valley Vixen |
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$4.50 |
apple, orange, ginger & lemon
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| Classic Juice |
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$4.25 |
carrot & orange
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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