Bliss Prices in East Setauket, NY 11733
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Jumbo Lump Crab Cakes | $15.00 |
with a roasted red pepper emulsion.
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| Fried Calamari | $14.00 |
with a roasted garlic cream.
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| Citrus Cured Salmon | $13.00 |
with a vegetable relish.
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| Shrimp Mojo | $15.00 |
with crispy bread and cherry tomatoes.
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| Stuffed Portobello Mushroom | $9.00 |
gorgonzola cream, polenta cake, cherry tomatoes and roasted garlic finished with a shitake demi.
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| Gruyere and Gorgonzola Cheese Fondue | $19.00 |
Gruyere and gorgonzola cheese melted into a dry white wine. Served with house made bread, carrots, tempura zucchini, broccoli and red delicious apples.
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| Salads |
| Goat Cheese and Crispy Prosciutto | $10.00 |
Organic baby greens and cherry tomatoesBalsamic reduction and extra virgin olive oil.
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| Classic Caesar Salad | $7.00 |
Topped with a parmesan toast.
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| Bliss Salad | $7.00 |
Organic baby greens, orange vinaigrette, pignoli nut oil and tempura zucchini.
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| Pear and Gorgonzola Cheese Salad | $9.00 |
With a balsamic ginger dressing and organic baby greens.
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| Entrees |
| Pignoli Nut Crusted Red Snapper | $19.00 |
Served over a roasted garlic cous cousTopped with a fresh pineapple salsa.
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| Sweet Potato Gnocchi | $18.00 |
With sweet Italian sausageFinished with a sage butter.
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| Double Cut Pork Chops | $24.00 |
Served with caramelized apples and a sweet potato cake.
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| Butternut Squash Ravioli | $21.00 |
Served with roasted walnutsFinished with a ginger cardamom sauce.
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| Pot Roast and Pasta Sheet Millefeuille | $19.00 |
Sautee of carrots, sweet peas and zucchini - truffle oil and parmesan foam.
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| Duck Confit | $28.00 |
Topped with a potato cakefinished with preserved figs and a port wine reduction.
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| Tuscan Rosemary Brick Chicken | $19.00 |
With a lemon confit, tomato emulsion, grilled endive and potato puree.
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| Braised Beef Short Ribs | $25.00 |
With a creamy polenta and a vegetable ragu.
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| Bacon Wrapped Sea Scallops | $26.00 |
Served with ginger glazed turnips and sautéed spinach.
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| Grilled Atlantic Salmon | $19.00 |
Fresh herb marinatedserved with roasted root vegetables.
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| Chicken Kiev | $18.00 |
Chicken breast stuffed with a mushroom mousseover house made cavatelli pasta and vegetable ragu.
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| Dessert |
| Chocolate Box | $8.00 |
Chocolate Mousse with Chocolate Shards
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| Crème Brulee | $8.00 |
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| Caramel Cheesecake | $8.00 |
Served with a Cinnamon Streusel
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| Blueberry Napoleon | $8.00 |
Served with an Almond Streusel
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| Black and White Millefeuille. | $9.00 |
Chocolate Cream, Rice Crispy Crunch, and a Vanilla Cream - Topped with Cocoa Chocolate.
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| Summer Fruit Tart | $8.00 |
Served with a Vanilla Mousse
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| Deep Chocolate Marquis | $8.00 |
Served with a Chocolate Ganache, Chocolate Spikes and an Orange Reduction
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price