Block 16 Prices in Vail, CO 81657
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Main |
| Combo (add fries and a drink to any sandwich) $2.00 |
| Gyros | $5.40 |
Traditional, Chicken or Vegan House tzatziki, tomato & onion on warm pita bread
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| Philly Sandwich | $6.75 |
Steak, Chicken or Vegan Sauteed with onion, mushroom and green peppers, melted cheese on a sourdough hoagie bun
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| Block Burger | $5.25 |
1/4 lb patty with Swiss Cheese and all the fixins’
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| Croque Garcon | $7.25 |
1/3 lb hand pattied burger, cheese, ham, farm egg, truffle mayo on ciabatta
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| Pulled Pork Roll | $7.95 |
Slow braised Truebridge Farms pork on a sourdough roll with melted swiss, caramelized onion, pickles and mayo
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| Short Rib French Dip | $8.25 |
Braised short rib, Swiss and grilled onion on a sourdough roll with natural jus
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| B16 Tartine | $8.95 |
Greens, cucumber, shallots, lemon-caper mayo on ciabatta
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| House Salad | $7.25 - $8.95 |
Crisp lettuce, tomato, pepper, onion, olive, feta cheese and warm pita bread with a creamy herb vinaigrette. Served with grilled chicken, shaved gyro meat or vegan
0
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| Reuben | $7.25 |
Smoked corned beef, pickled beets, chocrute and kajillion island sauce on black bread. Vegan available.
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| Plum Creek Farm Buttermilk Fried Chicken | $3.75 - $4.95 |
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| The Lux | $8.95 |
House duck pastrami, duck confit, ham, gruyere, pickles, onions Dijon on pressed bolillo roll
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| Dirty Fries | $4.00 |
Dirty sauce, shredded pickles and pulverized Funyuns!
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| Gangsta Fries | $4.00 |
Chipotle drizzle, green onion and pork rinds
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| Poutine | $4.00 |
French fries, cheese curds and gravy
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| Duck Duck Goose Fries | $5.50 |
Duck confit, mozzarella, gooseberry gastrique, mayo, crispy duck skin
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| Seasoned Fries | $2.00 |
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| Side Salad | $3.00 |
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| Onion Rings | $3.00 |
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| Beer List |
| Odell’s Cutthroat Porter |
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| Gulden Draak Belgian Ale |
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| McAuslan St. Ambroise Oatmeal Stout |
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| Big Sky IPA |
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| Grainbelt Premium |
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| Newcastle Brown Ale |
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| Sierra Nevada Pale Ale |
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| Pyramid Apricot Ale |
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| Pyramid Hefeweizen |
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| Schlitz |
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| Genesee Cream Ale |
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| Wines |
| Sean Minor Four Bears |
| Chardonnay |
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| Sauvignon Blanc |
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| Cabernet |
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| Pinot Noir |
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| Today’s Special |
| Templeton Rye BBQ Braised PCF Chicken Sandwich |
On Vienna wheatberry with heirloom tomato and lettuce. Served with Hornung garden corn fritters, Duda farms honey and grandmas marinated cucumbers
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| August Vegan Special: Pomodoro Meatball Sandwich |
with local basil. Served with B 16 fries and a drink!
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price