Block & Grinder Prices in Charlotte, NC 28211
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Small Plates |
| Deviled Eggs | $5.50 |
Goat cheese, prosciutto
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| Pork Belly | $10.00 |
Bourbon & sorghum glaze, green slaw anson mills corn bread pancakes
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| B&G Wild Game Chili | $10.00 |
Chive sour cream
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| Salem Hills Farm Beef Tartare | $13.00 |
Barrel rested cardinal gin gastrique
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| The Farm |
| Lucky Clays Fresh Market Salad | $9.00 |
Mixed field greens, basil vinaigrette, seasonal vegetable
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| Boston Wedge | $9.50 |
Nc bibb lettuce, blue cheese house cured bacon
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| Spinach Salad | $10.00 |
Candied pecans, goat cheese dried figs, balsamic vinaigrette
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| Protien |
| Hanger Steak | $9.00 |
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| Smoked Salmon | $8.00 |
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| Smoked Chicken Salad | $7.00 |
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| Grilled Chicken Breast | $6.00 |
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| B&G Burger Patty | $5.00 |
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| From The Grinder |
| Pommes frites or house mixed greens substitute sides $2.00 |
| The B&G | $12.00 |
Signature block & grinder burger grind salem hills farm beef
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| NY Cheddar, Gruyere, or Gorgonzola Cheese | $3.00 |
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| House Made Pimento Cheese | $2.00 |
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| Shiitake Mushrooms | $3.00 |
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| House Cured Maple Bacon | $3.00 |
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| Roasted Bone Marrow | $5.00 |
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| Rooster Hill Farms Fried Duck Egg | $2.50 |
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| Cajun Bison Burger | $16.00 |
Bison, cajun spice
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| Lamb Burger | $14.50 |
Lamb, feta cheese, cumin curry aioli
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| The Anti Burger | $12.50 |
Mushroom & black bean patty, b&g chow chow
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| Wild Game Burger |
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| On Bread |
| With pommes frites or house mixed greens substitute sides $2.00 |
| House Made Pastrami | $11.00 |
Marble rye bread, whole grain mustard swiss cheese
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| B&G Cubano | $11.00 |
Slow roasted pork, b&g house cured ham b&g dill pickles, mustard
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| B&G Steak Sandwich | $12.00 |
Thin sliced steak, sauteed onions & peppers three cheese blend
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| Smoked Chicken Salad | $7.00 |
Arugula, carolina artisan focaccia
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| B&G Apple Chicken Club | $12.00 |
B&G bacon, gorgonzola crust apple chutney
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| Short Rib Open Faced Sandwich | $14.00 |
Bleu jack cheese, pickled red onions, arugula carolina artisan sourdough
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| From The Block |
| NY Strip | $30.00 |
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| Ribeye | $32.00 |
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| Bone In Ribeye | $37.00 |
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| Filet Mignon | $28.00 |
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| Filet Mignon | $31.00 |
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| Charcuterie |
Wild boar sopressata, spanish chorizo, tuscan salami prosciutto di parma, country style duck ham house smoked salmon
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| In Jars |
Pimento cheese, chicken liver mousse, pickled vegetables
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| Cheese |
Vsop gouda, aged cheddar cana de cabra, cambozola blue, uav burrata
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| Seasonal Sides |
| Warm Asparagus | $7.00 |
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| Butter Wilted Spinach | $7.00 |
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| Pan Fried Corn | $7.00 |
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| Mac & 3 Cheese | $7.00 |
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| Sauteed Haricot Verts | $7.00 |
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| Pommes Frites | $7.00 |
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| Carolina Gold Rice | $7.00 |
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| Brussels Sprout | $7.00 |
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| B&G Seasonal Side Trio | $17.00 |
Choose any 3of our house made seasonal sides
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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