Menu With Price Menu Block Five Menu

Block Five Menu and Prices

4.4 based on 100 votes

Choose My State

Plates For Two

Classic Cheese Fondue	0	$12.00	fontina and blue cheeses, sliced Italian sausage, roasted broccoli and cauliflower, yukon potato and fresh bread cubes MORE
Antipasti Plato	0	$12.00	calamari salad, marinated mixed olives, white bean puree, spicy eggplant prosciutto roulade, fruit compote, select artisan cheeses, long steam artichokes, red grapes and toasted crostini MORE

Appetizers

Duck Wontons	0	$7.00	duck and ricotta wontons with spicy Thai peanut dipping sauce MORE
Lobster and Artichoke Dip	0	$11.00	warm curried lobster and artichoke dip with grilled pita, cucumber and carrot planks MORE
Walnut Gorgonzola Ravioli	0	$8.00	walnut, gorgonzola ravioli with braised short rib and ruby port, glaze (dinner size available) MORE
Shrimp and Chorizo Kebabs	0	$9.00	with fried plantains and avocado cilantro puree MORE
Macaroni and Cheese	0	$6.00	fontina, cheddar and mascarpone cheeses, porcini - pine nut crumb, virgin olive oil MORE
B5 'Carpaccio'	0	$10.00	blackened rare sliced bistro tenderloin, fresh mozzarella, diced red onion, capers and pesto oil and sea salt MORE
Yellowfin Tuna Sashimi	0	$11.00	mind - numbing wasabi, soy, shaved vegetable salad, toasted sunflower tamari dressing MORE
Calamari and Mussel Mediterranean	0	$9.00	fried calamari mussels, chorizo sausage, cherry tomato, pepperoncini, garlic, parsley, lemon aioli MORE

Eggplant and Chicken Roulade	0	$8.00	stuffed eggplant with chicken, peppers, onions, basil and smoked gouda with roasted garlic mushroom cream sauce MORE
Sea Scallops	0	$10.00	pan fried scallops on black bean corn cakes with chili maple syrup and tequila lime creme fraiche MORE

Salads

Roasted Beef and Goat Cheese	$8.00	flash fried goat, cheese over baby arugula with toasted pecan honey vinaigrette MORE
Mini Iceberg Wedge	$8.00	with cherry tomato, hearts of palm, baby greens, bacon and parmesan poppy seed dressing MORE
Caesar	$8.00	classic preparation MORE

Soups

Soup Du Jour	0	$6.00	chef's seasonal selection MORE
Classic French Onion	0	$6.00	with toasted crouton and Swiss gratin MORE

Entrees Bistro Specialties

Steak and Frites	0	$21.00 - $24.00	parmesan fries, horseradish creme fraiche, English hot mustard, malt vinegar syrup MORE
Tuna Steak and Frites	0	$24.00	sesame crusted yellowfin, sesame ginger fries, miso ketchup MORE
Sole and Frites	0	$18.00	crispy filets, citrus basil fries, peppercorn - caper tartar sauce MORE

Lamb and Frites	0	$21.00	grilled sliced marinated leg of lamb, black olive tapenade, rosemary aioli, garlic and mint yogurt fries MORE

Signatures

Cider Brined Thick Cut Pork Chop	$19.00	sweet potato, bacon and apple rosti, guinness cider jus, vegetable sauce MORE
Pretzel Chicken	$17.00	pretzel crusted boneless medallions topped with melted fontina over sausage spiked sweet potato with spicy brown mustard cream sauce MORE
Mediterranean Simmered Salmon	$19.00	filet simmered in roasted tomato and garlic saffron broth over bacon - basil laced Israelis couscous with grilled portabello and chanterelle mushroom confit and porcini parsley creme fraiche MORE
Filet Mignon	$30.00	beef tenderloin with cheddar garlic mashed potato, truffle foie gras butter, red wine demiglace and sauteed vegetables MORE
Vegetarian Risotto	$16.00	roasted butternut, zucchini and yellow squash risotto with baby spinach ad crisp winter vegetable chip spotted with sugar beet syrup MORE
Pan Roasted Swordfish	$24.00	toasted pecan - orange butter, yukon potato and Bermuda onion, bourbon molasses drizzle MORE
Salmon and Dill	$17.00	sauteed salmon, Roma tomato, baby spinach sweet onion and peppers with a fresh dill pan sauce over linguine MORE
Chicken Piccata	$16.00	sauteed chicken medallions with capers, lemon, artichoke hearts and white wine with cheddar garlic mashed potato MORE

Seasonal

Szechwan Peppercorn Crusted Tuna Steak	0	$25.00	with pineapple smashed potato, shiitake soy glaze, sweet, potato hay and curry mustard oil MORE

Shrimp and Scallop Saute	0	$20.00	sauteed with roasted acorn squash and cauliflower florets, pignolia nuts and baby spinach with orecchiette pasta, marsala cream and topped with shaved Romano and cranberry reduction MORE
Grilled Mahi - Mahi	0	$21.00	topped with fried cranberry - ruby grapefruit marmalade with corn, toasted pecan and Johnny cakes and fresh blood orange syrup MORE
Veal Shepard's Pie	0	$19.00	tender stew meat and veal sausage with parnsips, carrots and peas in rich gravy with a fresh sage and crispy prosciutto potato crust MORE
Rack of Lamb	0	$28.00	with spiced apricot glaze, roasted eggplant and lentil ragout, pan seared vegetables and dried apricot raisin chutney MORE

Pizzas and Burgers

Block Burger	$10.00	crispy smoked ham, melted provolone and sun dried tomato spread on a ciabatta roll MORE
Bistro Burger	$18.00	truffled kobe beef, formaggio al tartufo, caramelized onion mayo on a challah bun with black truffle aioli fries with fried quail egg (add $2.00) MORE
The Big 'B' Pizza	$10.00	hamburger, lettuce, tomato, pickles, onion, cheddar sesame seeds and thousand Island dressing MORE
Greek Salad Pizza	$8.00	tomato feta sauce, black olives, red onion, diced pepperoncini topped with shaved Romaine, crumbled feta and Greek dressing MORE

Sides

Block Five Frites	0	$5.00	thin crispy fries available plain or seasoned with parmesan, sesame ginger, citrus basil, garlic mint yogurt or black truffle MORE
Cheddar Garlic Mashed Potato	0	$5.00	smashed yukon potatoes with cheddar cheese and garlic MORE

Grilled Asparagus with Lemon Aioli	0	$6.00	brushed with extra virgin olive oil, salt, pepper then drizzled with lemon aioli MORE
Wild Mushrooms Saute with Spinach and Garlic	0	$5.00	saute of shiitake, button and portabella mushrooms with spinach and garlic MORE
Mac and Cheese	0	$6.00	fontina, cheddar and mascarpone cheeses, porcini - pine nut crumb, virgin olive oil MORE

Dessert

Cheese Plate	$12.00	five artisan cheeses, sour dough crostini, fresh fruit, pecans and quince MORE
B5 S'Mores	$7.00	crispy graham cracker, marshmallow, gourmet, dark chocolate, baileys whipped cream MORE
Creme Brulee	$7.00	classic vanilla MORE
Chocolate Cake	$8.00	flourless, rich, delicious MORE
Molten Chocolate Spring Rolls	$8.00	strawberry ginger dipping sauce, white chocolate mousse, kahlua caramel cream MORE
Cheesecake	$7.00	seasonal MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.