Bloomfield Steak and Seafood House Menu and Prices
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Bloomfield Steak and Seafood House Menu
| Additions to any Entree |
| Broiled 6oz. Lobster Tail |
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$16.00 |
Served with drawn butter and lemon wedge
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| Neptune |
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$12.00 |
Jumbo shrimp sauteed in butter and garlic.
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| Button Mushrooms and Onions |
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$6.00 |
Sauteed with butter anf au jus
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| Pastas |
| Served with a garden salad |
| Penne Ala Vodka |
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$18.00 |
Light pink cream sauce with prosciutto and shallots. Add chicken $5.00, add ny strip steak $8.00, add jumbo shrimp $8.00
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| Fettuccini Alfredo |
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$18.00 |
Creamy parmesan cheese and butter sauce. Add chicken $5.00, add ny strip steak $8.00, add jumbo shrimp $8.00
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| Lobster Ravioli |
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$18.00 |
Creamy lobster sherry sauce with a garnish of fresh chopped spinach
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| Land |
| Flame grilled USDA choice and prime cut meats, wet aged for 14 days, served with a garden salad and choice of garlic mashed potato, baked potato, yellow rice, french fries or broccoli |
| Prime Rib of Beef (20 oz) |
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$29.00 | |
| Ribeye (18 oz) |
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$29.00 | |
| NY Strip (16 oz) |
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$29.00 | |
| Dry Aged NY Strip (16 oz) |
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$42.00 |
Prime center cut strip dry aged on premise for 28 days
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| Filet Mignon (10 oz) |
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$35.00 | |
| Porterhouse (22 oz) |
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$42.00 |
Filet mignon and NY strip on the bone topped with crispy onions
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| Pan Seared Filet Mignon |
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$38.00 |
10 oz topped with bleu cheese crumbles, finished in a port wine reduction sauce
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| Filet Mignon Medallions |
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$38.00 |
Served with a mushroom wine sauce, accompanied by grilled jumbo shrimp
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| Steak Frittes |
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$29.00 |
Pan seared hanger steak sliced and served with french fries and a bleu cheese butter sauce
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| Grilled Double Cut Pork Loin Chop |
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$24.00 |
18 oz grilled loin chop
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| Grilled New Zealand Lamb Chops |
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$34.00 |
Full rack of lightly seasoned french cut lamb chops
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| BBQ Baby Back Ribs Full Rack |
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$24.00 | |
| Baby Back Rib Combo |
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$28.00 |
1/2 rack and fried jumbo shrimp served with our own tartar sauce
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| Burger |
| Our 8oz. black angus burger served with cheese of your choice, lettuce, beefsteak tomato, red onion, french fries, homemade coleslaw and a pickle |
| Burger |
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$12.00 |
Burger toppings: bacon, sauteed mushrooms, sauteed onions. Asdd house salad $5.00, add caesar salad $7.00
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| Chicken |
| Served with a garden salad and choice of garlic mashed potato, baked potato, yello rice french fries or broccoli. |
| Marsala Chicken |
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$20.00 |
Sauteed in a buttered wine mushroom sauce.
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| Francaise Chicken |
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$20.00 |
Lighlly egg battered, sauteed in a white wine lemon butter sauce.
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| Parmigiana |
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$20.00 |
Breaded ans pan fried, then topped with marinara sauce and melted mozzarella.
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| Sea |
| Served with a garden salad and choice of garlic mashed potato, baked potato, yellow rice. frech fries or broccoli. |
| Crab Cakes |
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$28.00 |
More jumbo lump crabmeat than cake, served with our own cajun mayo dipping sauce.
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| Salmon |
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$26.00 |
Flame grilled, blackened, broiled or poached with a dill sauce.
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| Angry Fish Tacos |
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$22.00 |
3 flour tortillas filled with spicy flounder, red onion, shredded lettuce and a red pepper flake aioli, served with black beans and rice, garnished with sliced avocado.
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| Flounder Francaise |
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$22.00 |
Lightly egg battered and simmered in a white wine lemon butter sauce.
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| Stuffed Flounder |
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$26.00 |
Jumbo lump crabmeat stuffing, finished in a white wine lemon and butter sauce.
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| Blackened Catfish |
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$22.00 |
Served with black benas and rice.
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| Shrimp Scampi |
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$26.00 |
Served with a garden salad and choice of garlic mashed potato, baked potato, yellow rice. frech fries or broccoli.
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| Fried Shrimp |
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$26.00 |
Served with our own tartar and cocktail sauces.
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| 6oz. Lobster Tail |
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$28.00 |
Served with drawn butter and lemon wedge.
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| Sides |
| Mac N Cheese |
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$8.00 |
A creamy blend of 4 cheeses baked with spiral pasta.
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| Crispy Onions |
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$6.00 | |
| Creamed Spinach |
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$7.00 | |
| Sweet Potato Fries |
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$4.00 |
As a substitute $2.00
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| Sauteed or Steamed Fresh Spinach or Broccoli Florets |
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$6.00 | |
| Loaded Baked Potato |
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$6.00 |
With bacon and cheddar cheese
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| Loaded Baked Potato |
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$4.00 |
As a substitute
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| Grilled or Baked Asparagus |
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$8.00 | |
| Sweet Potato Mashed |
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$5.00 |
As a substitute $2.00
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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