Blue Agave Restaurante y Tequileria Menu and Prices

4.4 based on 151 votes
Blue Agave Restaurante y Tequileria menu

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Entremeses
Guacamole Fresco*
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$6.00
haas avocado with fresh lime juice, cilantro, and serrano chiles.
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Camarones En Chipotle Con Pastelillos De Maiz
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$10.00
chipotle seared shrimp on sweet buttermilk cakes topped with pico de gallo.
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Empanada De Pato
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$9.00
turnovers stuffed with braised duck leg, goat cheese, almonds, and grilled scallions. served with a mango cherry compote.
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Flautas De Pollo
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$7.00
rolled chicken tacos with serrano chiles and jack cheese with molé chatino.
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Queso Fundido*
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$7.00
blend of four mexican cheeses served with warm flour tortillas.
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Queso Fundido Con Chorizo
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$8.00
blend of four mexican cheeses and chorizo with flour tortillas.
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Quesadilla De Camarones
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$12.00
grilled tequila lime shrimp with roasted corn and a fresh arugula & tomato salad.
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Chile Relleno De Camaron
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$11.00
roasted poblano chile stuffed with almonds, mexican cheeses and sautéed shrimp, served with molé chatino.
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Chile Relleno De Queso*
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$7.00
roasted poblano chile with mexican cheeses, grilled corn and roasted garlic, topped with suiza sauce.
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Entremes Surtido
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$15.00
appetizer assortment: chipotle shrimp corn cake, chicken flautas, chicken tamale, shrimp stuffed jalapeno, shrimp quesadilla, fresh guacamole & salsa.
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Parrillada Para Dos
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$15.00
grilled assortment of mexican chorizo and Longanisa sausages, dos equis marinated skirt steak, and grilled quail. served with molé verde, red chile sauce & charred salsa picante.
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Calamar En Salsa De Mango Y Serrano
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$12.00
cornmeal crusted calamari flash fried served with a mango-serrano salsa, mixed greens & chipotle aioli.
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Mejillones En Salsa Cremosa Picante
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$10.00
steamed prince edward island mussels with smoked chile cream sauce, pan tostado & habanero rouille.
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Sopas $7
Sopa De Elote*
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Price may varies
creamy mexican corn soup with roasted poblano chile, cilantro & cheese.
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Sopa De Tortilla
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Price may varies
spicy red tortilla soup with pulled chicken, dried chiles & corn tortillas.
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Ensaladas
Ensalada De La Casa*
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$8.00
baby field greens, avocado, tomato, and black bean salsa in a honey lime dressing
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Caesar Ensalada Clasica
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$6.00
classic caesar topped with cotija cheese and chile lime tortillas
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Platos Tipicos De Mexico
Burrito De Pollo
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$12.00
tender pulled chicken rolled with refried beans and cotija cheese. red chile rice & molé verde.
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Burrito De Carne Asada
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$14.00
grilled skirt steak rolled with black beans and cotija cheese. agave rice & red chile sauce.
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Los Dos Burros
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$17.00
smaller versions of our burrito de pollo and burrito de carne asada.
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Burrito De Legumbres*
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$13.00
seasonal vegetables tossed with basil pesto, topped with queso fundido and finished with salsa de huitlacoche.
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Enchiladas De Molé Poblano
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$15.00
pulled chicken with mexican cheeses. agave rice & black beans.
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Enchiladas En Salsa De Huitlacoche*
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$14.00
roasted vegetables tossed with chihuahua and cotija cheeses. agave rice & huitlacoche salsa.
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Carnitas
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$16.00
slow roasted sweetened pork with refried beans, jalapeno and radish escabeche, corn tortillas & pico de gallo.
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Arrachera
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$19.00
flash grilled dos equis marinated skirt steak with refried beans, potato hash & warm corn tortillas.
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Platos Fuertes
Costillas Suaves
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$23.00
fork tender braised short ribs in a natural reduction served with yukon gold mash, sautéed seasonal vegetables & horseradish cream.
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Puerco Envuelto En Tocino
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$21.00
bacon wrapped pork tenderloin in habanero mango bbq served with roasted sweet potato mash, tostones & wilted chard.
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Chuletas De Cordero a La Parrilla
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$28.00
grilled yucatan spiced lamb chops in an ancho port reduction served with sweet potato puree & seasonal vegetables.
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Pato Condimentado
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$22.00
spice rubbed grilled duck breast with potato hash & swiss chard in a mango duck reduction.
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Pechuga De Pollo En Nuez
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$18.00
sautéed pecan encrusted chicken breast in molé poblano with fried plantains, seasonal vegetables & agave rice.
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Tostada De Portabella*
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$15.00
roasted portabella mushroom stuffed with goat cheese and huitlacoche served with swiss chard, potato hash and salsa de nopales, topped with suiza sauce.
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Pastelillos De Cangrejo
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Price may varies
broiled jumbo lump crab cakes topped with grilled corn and black bean salsa. served with jalapeno corn cakes & avocado crema.
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Tacos De Atun Crudo
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$23.00
dry chile rubbed sushi grade tuna seared rare, with black bean puree, fresh avocado, sliced mango, chipotle slaw & corn tortillas.
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Pescado Cubierto De Platano
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$24.00
plantain encrusted chilean sea bass in a mango habanero sauce with jicama slaw, black bean salsa & agave rice.
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Callos De Hacha
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$25.00
seared diver scallops in tequila lime butter on jalapeno cheddar polenta with grilled pineapple salsa.
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Paella Blue Agave
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$25.00
a variety of fresh seafood and smoked sausage with saffron rice in chile arbol sauce.
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Pescado a La Veracruzana
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Price may varies
""catch of the day"" served with agave rice, black beans & salsa veracruz
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Sides
All Sides 4.00
Potato Hash
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Price may varies
Sweet Potato Mash
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Price may varies
Jalapeno Cheddar Polenta
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Price may varies
Chipotle Slaw
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Price may varies
Red Chile Rice
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Price may varies
Agave Rice
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Price may varies
Sautéed Vegetables
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Price may varies
Swiss Chard
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Price may varies
Black Beans
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Price may varies
Refried Beans
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Price may varies
Jalapeno Corn Cakes
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Price may varies

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price