Blue Elephant Prices in Chicago, IL 60660
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Thai Iced Tea | $2.50 |
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| Thai Iced Coffee | $2.50 |
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| Coke | $1.75 |
Can
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| Diet Coke | $1.75 |
Can
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| Sprite | $1.75 |
Can
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| Dr. Pepper | $1.75 |
Can
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| Ginger Ale | $1.75 |
Can
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| Root Beer | $1.75 |
12 oz. bottle.
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| Japanese Tasting Menu |
| Nori Tempura (Appetizer) | $7.50 |
Two shrimp and four vegetables, deep fried shrimp and assorted vegetables; a quintessentially Japanese appetizer.
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| Mixed Greens Salad (Salads) | $5.50 |
Mixed greens and carrots served with Japanese style ginger dressing.
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| Tuna and Avocado Salad (Salads) | $8.00 |
Mixed greens topped with sliced fresh tuna and avocado, served with homemade dressing.
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| Salmon (Sushi) | $3.00 |
Fresh salmon.
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| Ebi (Sushi) | $2.00 |
Boiled shrimp.
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| Kani (Sushi) | $3.00 |
Crab meat.
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| Maguro (Sushi) | $3.50 |
Fresh big eye tuna.
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| Escolar (Sushi) | $3.25 |
Super white tuna.
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| Avocado Maki (Veggie Maki) | $3.50 |
Avocado.
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| Kappa Maki (Veggie Maki) | $3.50 |
Cucumber.
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| Shitake Maki (Veggie Maki) | $3.75 |
Marinated Japanese mushroom.
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| Kampyo Maki (Veggie Maki) | $3.50 |
Marinated sweet gourd.
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| Spicy Tuna Maki (Nori Maki) | $8.00 |
Tuna, masago, spicy mayo and chili oil.
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| Spicy Shrimp Maki (Nori Maki) | $7.50 |
Boiled shrimp masago mayo, chili oil and scallions.
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| Ebi Tempura Maki (Nori Maki) | $6.50 |
Tempura shrimp, avocado, masago mayo and unagi sauce.
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| Tekka Maki (Nori Maki) | $6.00 |
Fresh big eye tuna.
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| King California Maki (Nori Maki) | $10.00 |
Real crab meat, cucumber, avocado and masago.
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| Escolar Jalapeno Maki (Nori Maki) | $6.00 |
Super white tuna and jalapeno.
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| Red Nori Maki (Nori Signature Maki) | $14.00 |
Spicy tuna, spicy shrimp and avocado wrapped with tempura crumbs, red tobiko and unagi sauce.
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| Salmon King Maki (Nori Signature Maki) | $13.00 |
Crab meat, shitake, avocado and spicy mayo topped with salmon, wasabi tobiko and ikura.
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| Pyramid Maki (Nori Signature Maki) | $14.00 |
Two shrimp tempura, cream cheese, tobiko, avocado, spicy sauce, masago mayo and green onion rolled in tempura crumbs and topped with unagi sauce and honey wasabi mayo.
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| Fire Dragon Maki (Nori Signature Maki) | $14.00 |
Tempura shrimp and avocado wrapped with tuna and topped with spicy shrimp, scallions and sweet sauce.
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| First Bites |
| Crispy Egg Rolls (4) | $4.95 |
Crispy golden egg rolls filled with carrot, cabbage, bean thread noodles, served with sweet and sour sauce
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| Gyoza (6) | $5.50 |
Pan-seared chopped chicken dumplings, served with vinaigrette soy sauce
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| Chicken Satay (5) | $6.95 |
Skewers of chicken marinated in Thai curry, coconut milk, spices, served with homemade peanut sauce and cucumber salad
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| Summer Roll (2) | $6.95 |
Smoked tofu, spring greens, vermicelli noodles, carrots, wrapped in thin rice sheet, served with sesame dipping sauce.
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| Roti and Mussamun Curry Appetizer | $6.95 |
Soft Indian-style pancakes served with tasty coconut curry sauce.
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| Edamame | $4.00 |
Boiled soybeans lightly salted.
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| Vegetable Dumplings | $4.95 |
Mixed vegetables with sesame soy sauce.
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| Crab Rangoon (6) | $5.95 |
Soft cream cheese, crab meat, celery, carrot wrapped in crispy wonton pastry, served with sweet and sour sauce.
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| Shrimp Dumpling (6) | $5.50 |
Bite-sized dumplings stuffed with shrimp and veggies, served with house dipping sauce.
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| Blue Elephant Platter (21) | $11.95 |
Combination of 3 shrimp dumplings, 3 golden crab cream, 3 gyoza, 4 fried tofu, 3 crispy egg roll, 5 vegetable dumplings, served with house salad dipping sauce.
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| Fried Tofu | $3.95 |
Deep fried tofu with sweet and sour and crushed peanut.
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| Chicken Wings | $4.95 - $9.95 |
Deep fried crispy served with Thai sweet chili dipping sauce.
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| Agedashi Tofu | $5.50 |
A creamy soft tofu, quick fried for a thin crispy and served in a hot broth with ginger and garnished with green onion.
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| Soups |
| Miso Soup | $2.00 |
Soft Tofu, scallion, seaweed in soy bean broth.
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| Tom Yum Soup | $4.95 |
Fresh mushrooms, tomatoes, onion, cilantro, lime leave, galangal, and lemongrass in Thai chili sour broth.
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| Tom Kha Soup | $4.95 |
Thai hot and sour coconut broth of mushroom, tomato, onion, galangal, lemongrass, and cilantro.
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| Vegetable Dumpling & Tofu Soup | $3.95 |
Bean curd and mixed vegetable in clear broth.
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| Wanton Soup | $4.95 |
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| Salads |
| Seaweed Salad | $4.95 |
Seaweed on mix green, topped with sesame and vinaigrette dressing.
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| Cucumber Salad | $4.50 |
Thin slices of fresh cucumber, Asian sprout, red onion, green onion, carrot, and tomato, topped with sesame and house vinaigrette dressing.
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| Mixed House Salad | $5.95 |
Fresh spring greens, apple, cucumber, carrot, sesame, tomato, tangerine, in gently sweet creamy homemade dressing.
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| Noodles Soup |
| Tom Yum Noodle Soup | $7.95 |
Japanese udon noodle with hot and sour soup, fresh mushroom, bean sprouts, green onion, and cilantro.
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| Miso Ramen (Noodles) | $10.95 |
Noodle soup with roasted port tenderloin, Asian pickle, cabbage, spinach in a special miso based soup. Can make spicy.
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| Noodles In A Bowl |
| Veggie Bowl | $8.95 |
Thin rice noodle seasoned with sweet garlic sauce then topped with marinated tofu, fresh spring greens, bean sprouts, carrot, green onion, cilantro, ground peanut and slices of lime.
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| Garlic Chow Fun | $8.95 |
Wide rice noodles, stir-fried with egg, fried garlic, onion, carrot, spinach, bean sprout in garlic sauce
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| Spinach Noodles | $7.95 |
Soft spinach noodles, broccoli, carrots, spinach, topped with homemade peanut sauce
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| Pad Thai Noodles | $8.95 |
The most favorite Thai noodle dish, stir-fried thin rice noodle with egg, bean sprout, scallion, and ground peanuts.
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| Pad See Ewe Noodles | $8.95 |
Stir-fried wide rice noodles with egg, broccoli, carrot in house sweet soy sauce
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| Pad Kee Mao Noodles | $8.95 |
Stir-fried wide rice noodles with egg, jalapeno, basil leaves, bean sprout, mix vegetable in sweet Thai chili sauce.
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| Spicy Udon Noodles | $10.95 |
Chef's recommendation stir-fried Japanese udon noodles with egg, basil, carrots, bell pepper in house spicy sauce.
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| Panang Noodles | $9.95 |
Pan-seared crispy wide rice noodles, green bean, carrot, green pea, bell pepper, basil with our delicious panang curry sauce.
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| Spicy Crispy Noodles | $8.95 |
Stir-fried carrot, green onion, basil leaf and fresh ginger in homemade chili sauce served over crispy wide rice noodles.
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| Sen Mee Noodle | $7.95 |
Thin rice vermicelli noodles seasoned with sweet soy sauce, topped with bean sprouts, green onion, cilantro, and ground peanuts.
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| Garlic Chicken Noodles | $7.95 |
Tasty egg noodles topped with sauteed chicken and sesame seed then garnished with bean sprouts, green onion, cilantro, and mixed greens.
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| Beef Yasai Noodles | $9.95 |
Stir fried vermicelli noodles with beef, spinach, cabbage, carrots, onions and shitake mushrooms in a special brown sauce.
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| Yaki Soba Noodles | $8.95 |
Stir fried Japanese egg noodles with vegetables in special soy sauce.
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| Fried Rice |
| Thai Fried Rice | $7.50 |
Stir-fried jasmine rice with egg, onion, carrot, and snow pea.
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| Crab Meat Fried Rice | $9.95 |
Stir-fried rice with chunks of fresh crab meat, egg, carrot, green pea, and onion.
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| Basil Fried Rice | $7.95 |
Chef's famous fried rice with fresh basil leaves, hot pepper, and mix vegetables.
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| Main Dishes |
| Served with steamed rice |
| Crunch Sesame Chicken | $8.95 |
Golden chicken breast topped with sesame seed, carrot, sweet pepper, onion in sweet chili sauce. Served with jasmine rice.
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| Crispy Chicken Cashew nuts | $8.95 |
Golden chicken breast topped with cashew nuts, snow pea, bell pepper, carrots, onion and fresh Thai chili sauce. Served with jasmine rice.
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| Grilled Teriyaki | $10.95 |
Grilled meat glazed with teriyaki sauce, served with steamed veggies. Served with jasmine rice.
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| Mongolian Beef | $8.95 |
Stir-fried beef, scallion, bell pepper, broccoli, carrot in Mongolian style. Served with jasmine rice.
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| Veggie Lover | $8.50 |
Stir fried tofu with mixed vegetables in house garlic sauce. Served with jasmine rice.
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| Spicy Basil | $8.50 |
Stir-fried with Thai basil leaf, sweet pepper, onion, fresh mushroom, jalapeno, carrot in garlic chili soy sauce.
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| Rama Chicken | $8.95 |
Stir-fried marinated chicken with steamed broccoli, mushrooms, and carrot topped with homemade red chili sauce.
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| Jungle Shrimp | $11.95 |
Stir-fried shrimp with bamboo shoot, onion, green bean, carrot, mushrooms, bell pepper in red chili sauce.
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| Blazing Shrimp and Scallop | $13.95 |
Chef's recommendation wok-tossed shrimp and scallop, carrot, sweet bell, fresh mushrooms, onion, broccoli, and Thai basil in red and black chili sauce.
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| Curry |
| Panang Curry | $8.50 |
Kaffir, lime leaf, bell pepper, broccoli, pea, carrot, in coconut milk, and panang curry. Served with jasmine rice.
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| Red Curry | $8.50 |
Bamboo shoot, bell pepper, broccoli in red curry, and coconut milk. Served with jasmine rice.
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| Mussamun Curry | $8.50 |
Potato, sweet potatoes, onion, peanut in creamy coconut curry sauce. Served with jasmine rice.
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| Side Orders |
| Peanut Sauce | $2.00 |
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| Steamed Vegetables | $3.50 |
Broccoli, spinach, fresh mushroom, and carrot.
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| Steamed Jasmine Rice | $1.50 |
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| Salad Dressing | $2.00 |
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| Organic Brown Rice | $2.50 |
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| Thin Steamed Noodles | $3.00 |
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| Wide Steamed Noodles | $3.00 |
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| Grilled Chicken Breast | $3.25 |
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| Steamed Broccoli with Peanut Sauce | $4.50 |
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| Lunch Specials |
| Pad Thai (Lunch Special) | $8.95 |
Served with choice of chicken, beef, tofu, or shrimp, and choice of appetizer.
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| Pad See Ewe (Lunch Special) | $8.95 |
Served with choice of chicken, beef, tofu, or shrimp, and choice of appetizer.
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| Garlic Chicken Noodle (Lunch Special) | $8.95 |
Served with choice of chicken, beef, tofu, or shrimp, and choice of appetizer.
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| Veggie Bowl (Lunch Special) | $8.95 |
Served with choice of chicken, beef, tofu, or shrimp, and choice of appetizer.
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| Sen Mee Noodle (Lunch Special) | $8.95 |
Served with choice of chicken, beef, tofu, or shrimp, and choice of appetizer.
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| Chow Fun Noodle (Lunch Special) | $8.95 |
Served with choice of chicken, beef, tofu, or shrimp, and choice of appetizer.
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| Mongolian Beef (Lunch Special) | $8.95 |
Served with choice appetizer.
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| Mongolian Chicken (Lunch Special) | $8.95 |
Served with choice appetizer.
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| Red Curry (Lunch Special) | $8.95 |
Served with choice of chicken, beef, tofu, or shrimp, and choice of appetizer.
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| Tofu Veggie (Lunch Special) | $8.95 |
Served with choice of chicken, beef, tofu, or shrimp, and choice of appetizer.
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| Spicy Basil (Lunch Special) | $8.95 |
Served with choice of chicken, beef, tofu, or shrimp, and choice of appetizer.
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| Thai Fried Rice (Lunch Special) | $8.95 |
Served with choice of chicken, beef, tofu, or shrimp, and choice of appetizer.
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| Rama Chicken (Lunch Special) | $8.95 |
Served with choice of chicken, beef, tofu, or shrimp, and choice of appetizer.
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| Desserts |
| Taro Custard | $2.95 |
Delicious homemade coconut and taro.
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| Mochi (2) | $2.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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