Blue Grotto Tapas Bistro Prices in Suwanee, GA 30024

4.2 based on 140 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Hor's D'oeuvres
Roquefort Frites $7.00
topped with creamy horseradish sauce and roquefort cheese
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Cheese Board $11.00
with toasted baguette, sweet apples and thyme scented honey
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Tomato Provengal Flatbread $9.00
with five cheese, fresh basil and extra virgin olive oil
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Black Pepper Shrimp $12.00
sauteed shrimp served with a spicy creole sauce
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Brie Fondue $12.00
served with crudite and country bread
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Steak Tartare $9.00
chopped raw beef with capers, egg yolk and garnished with dijon mustard
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Boursin and Vegetable Tart $8.00
puff pastry topped with mushrooms, roasted vegetables and warm boursin cheese
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Portobello Frites $8.00
lightly breaded and served with warm an poivre sauce
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Soups and Salads
Onion Soup Gratinee $6.00
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Lobster Bisque $7.00
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Bistro Salad $6.00
chopped greens, tomatos, egg, red onion and roquefort with your choice of dressing
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Spinach Salad $7.00
spinach and tricolore tossed with port wine vinegrette, almond, sliced roma tomatos, diced orange and brie cheese
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Bno Vie Salad $6.00
field greens, tomatos, bacon and roquefort tossed in a champagne vinaigrette
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Salad Nicoise $13.00
with grlled tuna, haricots verts, eggs, feta, pepers and olives
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Grilled Salmon Salad $13.00
lettuce, tomato, red onion and almonds with a champagne vinaigrette
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Tomato Basil Soup $6.00
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Golden Gazpacho $7.00
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Entrees - Cllasic Dishes
all entrees available with choice of a bon vie or bistro salad $3.00
Veal Oscar $21.00
topped with crabmeat and bearnaise sauce
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Boursin Stuffed Chicken Breast $16.00
baked and served with haricots verts
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Beef Stroganoff $15.00
seared flatiron steak and mushrooms in rich beef sauce
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Chicken Crêpes $14.00
with creminis, spinach and gruyere
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Wild Mushroom Crêpes $13.00
a rich sherry and wild mushrooms blend with roasted roma tomatos
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Pasta Pistou $13.00
with grilled chicken, basil pesto, haricots verts, goat cheese and walnuts
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Entrees - Seafood Selections
all entrees available with choice of a bon vie or bistro salad $3.00
Sauteed Pacific Halibut $20.00
served over a saute of leek and potato with a sweet pea sauce
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Atlantic Salmon $18.00
seared and served atop a bed of sauteed lentils and baby bok choy with mushrooms. Topped with sliced almonds and drizzled with lemon oil
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Fish and Chips $16.00
beer battered north Atlintic cod with housemade frites
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Jumbo Lump Crab Cakes $18.00
served with haricots verts and creole mustard sauce
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Crab Stuffed Sole $17.00
oven baked and served with roasted vegetables and Hollandaise
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Entrees - Steaks and Chops
all entrees available with choice of a bon vie or bistro salad $3.00
Roquefort Crusted Filet $26.00
center cut filet served with crispy potatos and red wine demi glace
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Steak Frites $21.00
grilled 10 oz. flatrion steak served with bearnaise sauce
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Strip Steak Au Poivre $23.00
peppercorn crusted and served with brandy shallot sauce
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Grilled New Zealand Lamb $24.00
with gouda potatos and rosemary jus
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Bristo Burger Sandwiches
Bon Vie Sliders $10.00
our award winning version of the classic
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Hamburger $9.00
8 oz. angus burger grilled to order
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Hamburger with any Cheese $10.00
choice of your any cheese
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Cordon Bleu $11.00
grilled chicken breast with ham, Swiss and dijonnaise on brioche
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Sides
Pommes Frites $4.00
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Crispy Potatoes $4.00
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Haricots Verts $4.00
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Roasted Vegetables $5.00
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Gouda Potatoes $5.00
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Lentils with Bok Choy $5.00
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Dessert
Chocolate Mousse $6.00
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Butter Cake $6.00
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Vanilla Bean Crème Brulee $5.00
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Chocolate Fondue $12.00
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Profiteroles $6.00
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Chocolate Gateau $7.00
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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