Blue Martini Prices in Tampa, FL 33607
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Light Fare |
| Spinach & Artichoke Dip |
Fresh spinach, artichoke hearts, alfredo, mozzarella and parmesan cheeses served hot with organic blue tortilla chips
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| Caprese Salad |
Traditional italian delight, vine ripe tomatoes, fresh buffalo mozzarella, fresh basil, drizzled with olive oil, salt, pepper and a touch of balsamic vinegar
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| Shrimp Martini |
Jumbo black tiger shrimp served in our martini glass in a zesty homemade cocktail sauce
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| Fruit and Cheese Plate |
Fresh seasonal fruit partnered with a delightful selection of mouthwatering cheeses and tasty flatbread crackers enough to share
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| Baked Brie |
A soft creamy french cheese wrapped in a puff pastry, baked golden brown, drizzled with natural honey, accompanied by sliced apples and grapes and a strawberry cabernet sauce
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| Shrimp and Crab Dip |
Gulf shrimp and blue crab in a creamy cheese sauce served hot accompanied by seasoned toast points
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| Bruschetta |
Fresh diced roma tomatoes marinated with extra virgin olive oil, garlic and basil served on toasted sliced bread rounds topped with parmigiano reggiano cheese
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| Roasted Red Pepper Hummus |
Made in house, a tantalizing blend of garbanzo beans, garlic, lemon juice and roasted red peppers, blended smooth served with organic blue tortilla chips
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| Flatbreads |
| Margherita |
Old world favorite, vine ripened tomatoes, fresh buffalo mozzarella cheese and chiffinade basil, garlic, salt & pepper
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| Beef & Portabella |
Our house marinated beef tenderloin, portabella mushrooms and fresh italian cheeses
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| Pepperoni |
A classic, sliced pepperoni, sweet tomato sauce, oregano and fresh italian cheeses
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| BBQ Chicken |
All white meat chicken marinated in a tangy BBQ sauce, sweet onion, parsley and fresh italian cheeses
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| Signature Dishes |
| Seared Tuna |
Our house marinated ahi tuna, resting on a nest of asian seaweed and calamari salad, accompanied by a flavorful ponzu sauce and wasabi
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| Beef Tenderloin |
Delightfully seasoned prime beef tenderloin medallions served chilled and mid rare with sliced vine ripe tomatoes, tasty roasted fingerling potatoes, creamy horseradish and roasted red pepper sauces
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| Maine Lobster Salad |
Succulent maine lobster, baby greens, crunchy romaine, fresh mango, fresh avocado, diced tomatoes, tossed in a light lemon/orange vinaigrette
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| Lemon Pepper Chicken |
Plump tenderloins of chicken marinated in fresh citrus and herbs, grilled to perfection served on a bed of mediterranean orzo and drizzled with cilantro pesto sauce
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| Thai Chicken |
Plump chicken tenderloins marinated in a mild peanut dressing served over a bed of napa cabbage slaw garnished with fresh cilantro
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| Lollipop Lamb Chops |
Mint marinated new zealand lamb served with parmesan truffled fingerling potatoes and mint pesto
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| Crab Cakes |
Succulent lump crab meat combined with tantalizing seasonings served on a bed of dressed mixed greens topped with a drizzle of southwestern remoulade
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| Desserts |
| The Ultimate Chocolate Cake |
A multi-layered decadent dessert with a dark milk chocolate frosting and milk chocolate chunks
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| White Chocolate Mousse Cake |
Chilled white chocolate mousse filling with oreo cookie crust
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| Big Fat Chocolate Cake |
A multi-layered decadent dessert with a dark milk chocolate frosting and milk chocolate chunks
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| Apple Tart ala Mode |
Warm apple tart served with vanilla bean ice cream and caramel sauce
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price