Blue Morel Menu and Prices

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Appetizers
Pear Cauliflower Soup
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$10.00
Curry pudding, perod macerated raisins, pancetta lardons brioche
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Tuna Tartare
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$17.00
Spicy orange aioli, scallions, arugula, dashhi wonton crisp
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Jumbo Lump Crabcake
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$18.00
Pea shoot, honey mustard ranch
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Salads
Kale Salad
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$13.00
Kale, macerated raisins, toasted pumpkin seeds, shaved heirloom cauliflower, humboldt fog cheese warm guanciale vinaigrette
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Kale Salad with Chicken
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$22.00
Kale, macerated raisins, toasted pumpkin seeds, shaved heirloom cauliflower, humboldt fog cheese warm guanciale vinaigrette
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Kale Salad with Salmon
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$24.00
Kale, macerated raisins, toasted pumpkin seeds, shaved heirloom cauliflower, humboldt fog cheese warm guanciale vinaigrette
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Kale Salad with Shrimp
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$26.00
Hearts of Romaine
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$11.00
Romaine, parmesan and croutons
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Hearts of Romaine with Chicken
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$21.00
Romaine, parmesan and croutons
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Baby Arugula Salad
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$11.00
Endive, five spice-caramel butternut squash, shaved apples, house-made granola, grapes, crumbled goat cheese, apricot red wine vinaigrette
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Cobb
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$17.00
Romaine, watercress, bleu cheese bacon, egg, tomato, endive, chicken dijon mustard dressing
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Cobb with Lobster
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$26.00
Romaine, watercress, bleu cheese bacon, egg, tomato, endive, chicken dijon mustard dressing
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Sandwiches
Lobster Brioche
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$25.00
Herb mayo, chive, lettuce, tomato, fries or salad.
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Herb Grilled Chicken
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$15.00
Ciabaatta, wasabi mayo, lettuce, tomato, lime fries or salad.
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Crispy Duck Tacos
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$16.00
Pico de gallo, fresno chile, watermelon on radish, avocado and cilantro.
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Open Faced Tuna Foccacia
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$25.00
Tomato, arugula, wasabi mayo and lemon vinaigrette.
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Three Cut Burger
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$16.00
Brisket, short rib, shoulder, lettuce, tomato gruyere, cheddar or American. Fries or salad.
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Grilled Korean Sirloin
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$16.00
Ciabatta, watercras, cilantro, pickled onions, ginger. Fries or salad.
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The Simple Grilled
Chicken Breast
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$21.00
Yelloefin Tuna
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$26.00
Organic Salmon
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$24.00
Flatiron Steak
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$29.00
Entrees
Vegetable Gratin
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$23.00
Roasted butternut squash, salsify, spinach, carrot, parsnip puff pastry, goat cheese, maple coffee butter.
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Chili Cinnamon Chilean Seabass
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$34.00
Baby bok choy, potato wrapped shrimp, ginger lemon grass nage.
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Grilled Flatiron Steak
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$29.00
Rustic potato, watercrass, pico de gallo.
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Coffle chicken Breast
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$24.00
Andouille and applewood smoked bacon corncread stuffing, mirepoix gastrique gravy.
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Jumbo Lump Crabcakes
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$36.00
Pea shoot, honey mustard ranch.
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Raw Bar
Jumbo Shrimp Cocktail
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$17.00
Traditional cocktail sauce and horseradish.
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Littlenack Clams
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$11.00 - $19.00
Cocktail sauce, mignonette nd lemon.
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Oyster
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$17.00 - $32.00
Daily selection. Cocktail sauce, mignonette and lemon.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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