Blue Mountain Bistro-to-Go Prices in Kingston, NY 12401
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Passed Appetizers - Cold |
| Sesame tuna tartare on cucumber |
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| Citrus poached jumbo shrimp |
with Bloody Mary cocktail sauce
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| Spanish Grilled Shrimp |
with pimenton aioli,
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| Caprese skewers |
mozzarella, tomato, basil
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| Minted watermelon and feta skewers |
with balsamic drizzle
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| Mini falafels |
with yogurt tahini sauce
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| Buffalo deviled eggs |
jalapeno crumbs, gorgonzola, micro celery
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| Maine lobster rolls |
with lemon and terragon
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| Moroccan spiced chicken phyllo cups |
with tomato chutney
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| Truffled mousse paté |
on red wine biscuit with red onion confit
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| Smoked Salmon Canapes |
on a white wine bisquit, with salmon scallion cream cheese
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| Caponata bruchettas |
with pine nuts
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| Olive tapanade bruchettas |
with local goat cheese, house made tapanade and cherry tomato
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| Ricotta and truffle honey bruchettas |
local ricotta, truffle honey, himalayan pink salt
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| Passed Appetizers - Hot / Warm |
| Lump crab cakes |
with red pepper aioli
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| Artichoke crostinis |
with spinach and brie
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| Truffled mac'n'cheese pops |
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| Carbonara risotto balls |
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| Bacon wrapped Medjool dates |
with spanish chorizo OR spiced almonds
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| Porcini mushroom arborio bites |
with truffles
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| Pulled pork on corn cake |
with jalepeno crema
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| Black bean cakes |
with salsa and queso fresco
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| Thai rice cakes |
sriracha sweet potatoes,
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| Spinach and walnut stuffed mushrooms |
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| Mediterranean chicken meatballs |
feta cheese, kalamata olives, sundried tomato
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| Lamb merguez skewers |
with minted yogurt
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| Chicken satay skewers |
grilled chicken with peanut dipping sauce
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| Coconut Shrimp |
with sweet and sour dipping sauce
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| Mini grilled cheese sandwiches |
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| Asian dumplings |
chicken, shrimp or vegetable, served with spicy dipping sauce
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| Puff pastry franks |
with yellow mustard
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| Stationary Hors Doeuvre Displays |
| Artisinal Cheese Platter | $6.00 |
Hudson Valley's finest with selected Mediterranean cheeses, quince, fig compote and assorted crackers and bisquits
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| Chefs Antipasti Selection | $6.50 |
varies to complement the season and our kitchen's creativity....... soppressata, our famous caponata, insalata caprese, marinated olives, gigandes, vegetable antipasti, flatbreads and bruchettas
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| Mediterranean Mezze Table | $5.00 |
House-made hummus, babaganoush, stuffed grape leaves, marinated feta, assorted marinated olives, flatbreads and za'atar pitas
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| Vegetable Garden Crudite | $4.00 |
Fresh seasonal vegetables beautifully displayed, served with gorgonzola-herb dip.
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| Smoked Fish Display | $9.00 |
Catskill Smokehouse salmon, trout, whitefish and our neighbor Skip's northwest style salmon, all locally smoked and served with traditional accompaniments, assorted breads and crackers.
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| Entrees |
| Choose 2 Plus A Vegetarian Option |
| Scottish Salmon Dijonnaise |
mustard and herb crusted oven poached filets
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| BBQ Salmon |
spice rubbed, served with summer fruit salsa
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| Rainbow Trout |
baked with white wine, lemon and fresh herbs
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| Chicken Marsalad |
the best you've ever had! Exotic mushrooms, imported Marsala wine, rich homemade stock
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| Chicken Saltimbocca Roulade |
prosciutto, spinach and fontina with lemon sage jus
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| Short Ribs of Beef |
boneless, slow cooked in red wine, garlic, served with horseradish cream
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| Whole Roasted N.Y. Shell Steak |
pepper and herb crusted Hereford steak, sliced and served with natural jus
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| Beef Tenderloin |
pepper and herb crusted beef filet, roasted, served with au poivre sauce
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| Seven Hour Leg of Lamb |
slow braised, fork tender, and great with feta mashed potatoes
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| Berkshire Premium Pork Loin |
premium old fashioned pork, house made mostarda di frutta
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| Porchetta |
Italian style slow cooked pork, stuffed with fennel, garlic, rosemary
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| Vegetarian Entrees |
| Vegetable Risotto Cake |
spinach, truffled mushroom, or pumpkin with seasonal accompaniments
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| Vegan Vegetable Cake |
kale, chick peas, curried tomato and date tamarind chutney
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| Thai Rice Cake |
sweet potato hash and ginger beans
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| Accompaniments |
| Vegetable Rice Pilaf |
with toasted orzo
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| Wild Rice Pilaf |
brown rice and lentil pilaf
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| Golden Couscous Pilaf |
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| Asian Rice Pilaf |
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| Oven Roasted Rosemary Potatoes |
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| Steamed NY State Fingerling Potatoes |
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| Yukon Gold Mashed Potatoes |
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| Spice Roasted Sweet Potatoes |
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| Savory Bread Puddings |
tomato-corn, butternut squash
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| Creamy Three Cheese Polenta |
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| Green Salads |
| Bistro Salad |
primo mesclun, beets, gorgonzola, spice roasted walnuts, sherry shallot vinaigrette
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| Caesar Salad |
hearts of romaine, shaved Parmesan, garlic croutons, classic caesar dressing
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| Spinach Salad |
toasted almonds, goat cheese, fig balsamic vinaigrette
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| Arugula Salad |
rocket arugula, cherry tomatoes, lemon-Parmesan vinaigrette
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| Cakes and more |
| Our pastry chef creates multi-tiered wedding cakes of any flavor your choice of filling or icing. We also make fun birthday or special occasion cakes, tartes, pies and more. The standard wedding cake is a three tiered, layered and filled sponge cake with buttercream frosting |
| Cake Choices | $ |
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| Fillings | $ |
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| Upcharge: frostings | $ |
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| Upcharge: fillings | $ |
lemon, orange or lime curd; chocolate or fruit mousse
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| Dessert Buffet |
| we serve fair trade organic coffee from Capital City Coffee and Six Depot Coffee |
| Brownies |
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| Magic Bars |
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| Lemon Bars |
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| Assorted Cookies |
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| Mini-cupcakes |
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| Mini-cheese-cakes |
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| Mini-eclairs |
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| Pecan Tassies |
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| Mini-fruit Tartlettes |
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| Chocolate-dipped Strawberries |
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| Russian Tea Cakes |
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| Macaroons And Chocolate Truffles |
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| Full Wedding Package |
| $85.00 per person, buffet or served - $90.00 per person, family style |
| Six Appetizers of your choice |
stationary and/or passed, hot and/or cold, see options above
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| Served Salad |
see salad options above
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| Two Entrées |
see entrée options above
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| Vegetarian Entrée Option |
see vegetarian options above, count required
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| Two accompaniments |
see accompaniment options above
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| Chef's Vegetable Medley |
selected each week based on season and availability from local farms
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| Bread And Butter |
freshly baked Bridor bread, Vermont Cabot butter... local Bread Alone bread available upon request
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| Wedding Cake or equivalent |
dessert buffet, cupcakes, pie buffet, etc. see options above
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| Theme Dinners - French Provencal Buffet |
| $85.00 per person, buffet - $90.00 per person family style - not available served |
| French Provencal Buffet |
Le Grande Aioli - casual yet sophisticated elegance!! This traditional feast is celebrated in many villages in the south of France, and has become a signature party menu for Blue Mountain Bistro Cate
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| Theme Dinners - 100 Mile Menu |
| BELOW IS A SAMPLE MENU - From farm to table, we'll bring you the bounty of the Hudson Valley and celebrate the diversity of our region. $90.00 per person |
| Goat |
sheep and cows milk cheese table from local producers
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| Feather Ridge Farm Deviled Eggs |
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| Hudson Valley Fois Gras Toasts |
with seasonal chutney
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| Duck Confit |
with apple pancakes
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| Catsmo Smoked Salmon Canapes |
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| Sky Farms Field Greens |
gills farm beets, berkshire blue
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| Striped Bass |
with sorrel sauce
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| Roundout Valley Grass-fed Beef Bourgignon |
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| Gills Farm Corn Pudding |
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| Seasonal Vegetable Medley |
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| Bread Alone Bread |
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| Minard Farms Apple Crisp, Cider Whipped Cream |
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| Catskill Mountain Organic Coffee |
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| Theme Dinners - Bistro Barbeque |
| Includes our signature apple-radish slaw, home made corn bread, and organic fair trade coffee --------------------------$50.00 per person |
| Sides and salads - choose four | $ |
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| Entrées - choose three | $ |
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| Breakfast |
| Classic Croissant | $2.25 |
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| Pain Au Chocolat | $2.50 |
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| Daily Muffin Specials | $2.50 |
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| Egg Sandwiches | $3.50 - $4.50 |
creamy herb scrambled eggs, and cheese
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| Freshly-ground Organic Fair Trade Coffee | $1.65 - $2.00 |
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| Tea | $2.00 |
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| Cappucino, Latte And Chai Latte | $3.50 |
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| Espresso | $2.00 |
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| Iced Coffee | $2.00 |
with our signature Coffee Ice Cubes!
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| Salads |
| Small House Salad | $3.50 |
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| Bistro Salad | $6.50 |
arugula, fresh marinated beets, gorgonzola cheese and roasted walnuts, bistro house vinaigrette
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| Caesar Salad | $6.50 |
hearts of romaine, homemade garlic croutons, shaved parmesan and the classic dressing
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| The Medi Salad | $7.50 |
mesclun, tomato, cucumber, chick peas, red onion, olives, and sheeps milk feta, black olive vinaigrette
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| Tuna Salad Provencal | $8.00 |
tomatoes, olives, cucumbers, red onion, and roasted peppers on greens, nicoise style
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| Moroccan Chicken Salad | $8.00 |
our signature roasted chicken salad with currants, grapes, and toasted almonds on a bed of mixed greens
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| Soup Du Jour | $4.50 - $5.99 |
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| Panini |
| Grilled Italian-style sandwiches, available till 4pm daily |
| The Primavera | $7.50 |
grilled zucchini and eggplant, tomato, fresh mozzarella and basil aioli
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| The Club | $8.50 |
fig mustard, swiss cheese, turkey breast, black forest ham, applewood smoked bacon
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| The Tuscan | $8.50 |
grilled chicken, smoked mozzarella, tomato and basil aioli
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| The Italiano | $8.50 |
imported soppressata, ham, smoked mozzarella, and pepperonata
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| Roast Beef | $8.50 |
brie cheese, red onion and horseradish spread
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| Sandwiches |
| Thai Peanut Wrap | $7.50 |
organic tofu with spicy peanut sauce and sesame slaw
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| Moroccan Chicken Wrap | $7.50 |
our signature chicken salad with currants, grapes & moroccan spices
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| Chicken Caesar Wrap | $7.50 |
romaine, grilled or crispy chicken, parmesan, garlic croutons, caesar dressing
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| Tuna Salad Wrap | $7.50 |
italian style tuna salad with red onions, olives, capers, tomato, and greens
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| Turkey Breast | $7.50 |
cheddar cheese, tomato, greens, carmelized onion mayo
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| Crispy Chicken Cutlet | $8.50 |
grilled eggplant, fresh mozzarella, tomato, greens and basil aioli on a roll
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| Roast Beef | $8.50 |
brie cheese, crispy onions, horseradish spread and greens on a roll
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| Homemade Specialties |
| For Those Special Homemade Items Youll Find: |
| Cupcakes | $3.50 |
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| Chocolate eclairs | $2.25 - $3.99 |
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| Brownies | $2.50 |
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| Magic Bars | $3.50 |
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| Chocolate Mousse | $3.99 |
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| Tiramisu | $3.99 |
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| Cakes | $35.00 |
Prices may vary for specialty cakes
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| Chocolate Tortes | $32.00 |
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| Fruit Tarts |
Seasonal,priced accordingly
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| Fruit Pies |
Seasonal, priced accordingly
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| Giant Chocolate Chip Cookies | $1.99 |
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| Macaroons | $0.99 |
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| Tres Leche Cake | $22.00 |
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| Biscotti | $0.99 |
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| Cookies | $0.65 |
An amazing array of cookies available in our store every day!
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| Cheesecake | $18.00 |
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| Pre-wrapped in delicious packages |
| For pre-packaged (just as delicious) items, you'll find: |
| Sidneys Best Of The Hudson Valley |
jelly beans, chocolate espresso beans, chocolate bars
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| Jane's Handmade Ice Cream | $4.99 |
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| Oliver Kita Chocolate Bars | $5.99 |
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| Jane's Handmade Ice Cream Cakes | $20.00 - $28.00 |
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| Ronnybrook Ice Cream | $5.99 |
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| Talenti Sorbetto | $7.99 |
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| Bixby Chocolates | $3.99 |
Chocolate bars with a delicious combination of spices and nuts
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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