BlueFire Grill at La Costa Resort Prices in Carlsbad, CA 92009

4.4 based on 293 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Entrees - Stovetop
Coconut & Lemongrass Lentils $18.00
Farmers market vegetables, thai basil, fried yam, smoked chili oil
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Arborio Risotto $26.00
foraged mushrooms, baker and olive 18yr aged balsamic, english peas, la costa herb salad
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Pacific Seafood Hot Pot $26.00
Daily catch, scallops, prawns, manila clams, saffron fennel broth, roasted garlic aioli
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Country Pork Ragu $26.00
Slow cooked, san marzano tomato, pecorino-romano, house made pasta
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Skuna Bay Salmon $34.00
Crispy skin, ruby crescent potato, foraged mushroom hash, life's a choke cauliflower sauce
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Entrees - Spotlights
From the Fields $22.00
Ayurvedic inspired vegan dish of the best local produce and grains
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Market Catch $36.00
Sourced with our commitment to quality and always from responsible fisheries
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Butchers Block  
From chops to chuck, the best the butcher has to offer
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Entrees - Grill
Prime Beef Flat Iron Steak $32.00
8oz, truffle-lobster mac n' cheese, california asparagus, red wine jus
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Prime Beef Filet Mignon $46.00
7oz, gorgonzola potato torte, paris mushroom, farmers market vegetables, bearnaise
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Shelton Farms Chicken $26.00
Mesquite smoked, pulled, house made pancetta, spaghetti, parmigiano- reggiano
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Small Plates - Sea
Baja Ceviche $16.00
Local halibut, bay scallop, crab, persian cucumber, hass avocado, seasonal citrus
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Porcini Seared Diver Scallops $17.00
Cipollini onions, hon shimeji mushroom, pancetta, garden lemon thyme cream
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Fritto Misto $18.00
California calamari, shrimp, togarashi crust, smoked chili cocktail sauce, roast garlic remoulade
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Hokki Clam Chowder $11.00
Arctic surf clams, house cured salt pork, weiser farms sierra gold potatoes
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Skuna Bay Salmon Salad $12.00
Hickory smoked, globe artichoke, be wise ranch arugula, comte, meyer lemon aioli
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Small Plates - Land
Garden Soup $8.00
A showcase of what is best from the farms, always vegan and gluten-free
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Bloomsdale Spinach Salad $11.00
Roasted baby beets, flax crunch, marcona almonds, shallot vinaigrette
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Mixed Field Greens $10.00
Heirloom lettuce, handpicked la costa resort herbs, dijon-sherry vinaigrette
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Bison Short Ribs $16.00
Durham ranch , coffee braised, gremolata marinated carrots , berry preserves
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California Artisan Plate $15.00
Chef's selection of one cheese, cured meat, house made charcuterie
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Blue Fire Caesar $11.00
Baby gem lettuce, caesar dressing, parmigiano-reggiano, ciabatta croutons
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Complement
Garlic Herb Fries $6.00
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TriColor Quinoa $6.00
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Wilted Greens $6.00
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Lobster Mac n' Cheese $12.00
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Farmers Market Vegetables $6.00
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Mixed Mushrooms $6.00
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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