Bluegrass Brewing Co. Prices in Louisville, KY 40207
Hours of Operation
- Mon: 12:00 pm - 10:00 pm
- Tue: 12:00 pm - 10:00 pm
- Wed: 12:00 pm - 10:00 pm
- Thu: 12:00 pm - 10:00 pm
- Fri: 12:00 pm - 10:00 pm
- Sat: 12:00 pm - 10:00 pm
- Sun: 12:00 pm - 10:00 pm
Restaurant Menu
| Appetizers |
| Andrew's Fried Pickles Spears | $7.00 |
Served with a sriracha buttermilk sauce
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| Braised Lamb Meatballs - Small | $12.00 |
Served over local grits with spicy tomato sauce
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| Braised Lamb Meatballs - Large | $15.00 |
Served over local grits with spicy tomato sauce
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| Fried Oysters and Florida Pink Shrimp - Small | $12.00 |
Serve over local grits with remoulade
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| Fried Oysters and Florida Pink Shrimp - Large | $15.00 |
Serve over local grits with remoulade
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| Mediterranean Bruschetta | $10.00 |
Goat cheese and olive tapenade bruschetta with sun dried tomato hummus
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| Pretzel and Beer Cheese | $7.00 |
Bavarian pretzel sticks served with house made local beer cheese
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| Roasted Vegetable Plate | $10.00 |
New potatoes, broccoli, brussel sprouts, cauliflower, carrots, horeseradish aioli and pimento cheese
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| Warm Buffalo Dip | $9.00 |
Creamy buffalo dip and grilled baguette. Add shredded chicken $11.00
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| Wings (Wart Hog or Vegan) | $12.00 |
Corn tortilla chips with shredded chicken, chorizo, queso, salsa, tomatoes, fresh jalapenos, sour cream, guacamole & scallions
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| Salads |
| Kentucky Bibb | $12.00 |
Bibb lettuce, bacon, bleu cheese, almonds, apples, red onion served with a bourbon vinaigrette
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| Powerhouse | $11.00 |
Kale, spinach, quinoa, beets, carrots, garbanzo beans, pumpkin seeds, toasted almonds and dried cranberries
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| Buffalo Chicken Salad | $12.00 |
Romaine lettuce, bacon, tomatoes, onions, mushrooms, cheddar jack cheese topped with warm buffalo tenders
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| Caesar - Small | $5.00 |
Crisp romaine, Caesar dressing, croutons & parmesan cheese
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| Caesar - Large | $8.00 |
Crisp romaine, Caesar dressing, croutons & parmesan cheese
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| Bluegrass - Small | $5.00 |
Mixed greens, carrots, cucumber, tomato, parmesan cheese & croutons
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| Bluegrass - Large | $8.00 |
Mixed greens, carrots, cucumber, tomato, parmesan cheese & croutons
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| Iceberg Wedge | $9.00 |
Iceberg wedge with red onion, bacon, tomatoes, bleu cheese crumbles & ranch dressing
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| Soups |
| Brew House Chili | $5.00 - $6.00 |
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| Chef's Soup of the Day | $4.00 - $5.00 |
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| Entrees |
| Blackened Salmon and Florida Pink Shrimp Tacos | $13.00 |
Salmon and Florida pink shrimp, jicama slaw, salsa verde, roasted jalapeno aioli and flour tortillas served with cilantro sauce
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| Chicken and Waffles | $14.00 |
Kentucky hot chicken over sweet potato waffles, cinnamon butter and waffle syrup
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| Italian Stuffed Portabello | $13.00 |
Portabello musroom stuffed with peppers, onions, eggplant, zucchini with spicy marinara and fresh basil on a bed of quinoa
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| Pad Thai | $15.00 |
Your choice or combination of Florida pink shrimp, beef, chicken or tofu with rice noodles and asian vegetables
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| Pub Plate | $14.00 |
Local grilled sausage, polish sausage and brat served with housemade lagerkraut, alt beer mustard and roasted german potatoes and apples
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| Fish Platter | $14.00 |
Beer battered fried cod fish served with a lemon slice, tartar sauce, coleslaw and french fries
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| Hot Brown | $13.00 |
Smoked turkey, mornay, sliced tomato, bacon & sourdough toast topped with cheddar jack cheese & smoked paprika
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| Pizzas |
| Build Your Own 10" Pie | $10.00 |
Choose your sauce: Marinara, BBQ or roasted garlic. Standard: pepperoni, sausage, mushrooms, onion, green peppers, black olives, tomatoes, jalapenos, extra mozzarella cheese $1.00. Premium: Roasted g
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| Supreme | $14.00 |
Pepperoni, sausage, onions, green peppers, mushrooms, black olives & roasted garlic cloves
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| BBQ Chicken | $13.00 |
Dark star porter BBQ sauce topped with chicken, pineapple, red onions, bacon, jalapenos
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| Margherita | $13.00 |
Roasted garlic puree topped with fresh mozzarella, sliced roma tomatoes and fresh basil
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| Sandwiches |
| Alt Beer Battered Fish | $11.00 |
Atlantic Cod dipped in BBC beer bater, deep fried and served on rye bread with a side of tartar sauce
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| Cheese | $0.75 |
American, swiss, pepper jack, smoked gouda, bleu cheese crumbles
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| Donte's Inferno Burger | $13.00 |
Sweet fried jalapenos, pepper jack cheese, bacon and donte's secret Inferno Sauce
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| Extras | $0.50 |
Bacon, sauteed mushrooms, sauteed onions, sauteed peppers, fried haystack onions, donte's secret inferno sauce, fried jalapenos
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| Grilled Ahi Tuna | $11.00 |
Served on sourdough bread with lettuce, tomato and horseradish aioli
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| Pot Roast Sandwich | $11.00 |
Dutch crunch roll, sauteed onions and mushrooms with swiss cheese, horseradish aioli and au jus
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| Steak Burger | $12.00 |
Beer cheese, bacon, haystacks, roasted garlic aioli
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| Buffalo Chicken (Fried or Grilled) | $11.00 |
Tossed in buffalo sauce topped with bleu cheese crumbles & shaved celery on a brioche bun
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| Corn Beef or Vegetarian Reuben | $11.00 |
Classic corned beef or vegetable burger on marble rye with thousand island dressing, Swiss cheese & sauerkraut
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| Turkey Club | $10.00 |
Shaved turkey, chipotle jack cheese, tomato, lettuce, bacon, spicy mayo on pretzel bread
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| Ultimate Veggie | $10.00 |
Fried green tomatoes, roasted red peppers, portobello mushrooms, smoked gouda & sun dried tomato aioli served on a dutch crunch roll
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| Porter BBQ Pulled Pork | $11.00 |
House smoked pulled pork tossed in dark star porter BBQ sauce, topped with tobacco onions & coleslaw on a brioche bun
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| Spinach Burger | $11.00 |
Pepper jack, spicy mayo, guacamole, jalapeno
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| Local Bison Burger | $13.00 |
Spinach, horseradish, fried green tomato and pimento cheese
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| Sides |
| Broccoli | $2.00 |
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| Coleslaw | $2.00 |
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| Fruit | $3.00 |
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| Garlic or Plain Fries | $3.00 |
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| Grits | $3.00 |
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| Kettle Chips | $2.00 |
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| Mac & Cheese | $3.00 |
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| Seasonal Vegetable | $3.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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