Bluewater Grille Prices in New Smyrna Beach, FL 32169
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Small Plates |
| Dungeness Crab Cakes | $10.95 |
with red pepper remoulade
0
|
| Pan Fried Calamari Steak | $7.95 |
with three dipping sauces
0
|
| Prawns Grilled Scampi Style | $9.95 |
with sauce remoulade
0
|
| Steak Stuffed Portabello Mushroomq | $7.95 |
with n.y sirloin, spinach garlic and gorgonzola cheese
0
|
| Pan Seared Sea Scallops | $9.95 |
with balsamic citrus glaze
0
|
| Mussels | $8.95 |
steamed in vermouth with butter and herbs
0
|
| Seared Ahi, Sesame Encrusted | $8.95 |
with pineapple melon salsa and wasabi
0
|
| Soup and Salads |
| Scott's Seafood Chowder Cup | $3.95 |
with sherry and fresh cracked black pepper
0
|
| Scott's Seafood Chowder Bowl | $5.95 |
0
|
| Spring Greens | $7.50 |
in balsamic vinaigrette with fresh pear slices, bleu cheese crumbles and caramelized hazelnuts
0
|
| Spinach Salad | $7.50 |
in citrus pancetta vinaigrette with shrimp, goat cheese and cashews
0
|
| House Salad | $3.95 |
mixed spring greens with vegetables, croutons, and balsamic vanaigrette, ranch or bleu cheese dressing
0
|
| Entrees |
| Pacific Northwest Halibut | $18.95 |
with black bean mango salsa, coconut jasmine rice and chefs vegetables
0
|
| Wild Alaskan Salmon Filet | $19.95 |
with blackberry sauce, coconut jasmine rice and chefs vegetables
0
|
| Louisiana BBQ Shrimp | $17.95 |
served over linguine
0
|
| Dungeness Crab Cakes | $21.95 |
with red pepper remoulade, coconut jasmine rice and chefs vegetables
0
|
| Seafood Linguine | $18.95 |
with sea scallops and prawns in a sundried tomato gorgonzola cheese sauce
0
|
| Pan Seared Sea Scallops | $19.95 |
with balsamic citrus glaze served over wilted baby spinach and pancetta, coconut jasmine rice and chefs vegetables
0
|
| Chicken Tchoupitoulis | $14.95 |
with andouille sausage cornbread stuffing and chefs vegetables
0
|
| New York Sirloin Steak | $22.95 |
with red onion confit, garlic bleu cheese, redskin mashed potatoes and chefs vegetables
0
|
| Pork Tenderloin Medallions | $15.95 |
with fuji apple chutney, garlic bleu cheese, redskin mashed potatoes and chefs vegetables
0
|
| Petite Chateau Steak | $21.95 |
with grilled prawns scampi style, garlic bleu cheese, redskin mashed potatoes and chefs vegetables
0
|
| Dinner Bowls |
| Frutti Di Mare | $11.95 |
marinated shrimp, scallops, calamari and mussels served over spring greens with vegetables and croutons
0
|
| Hanna's Rosemary Chicken | $12.95 |
rubbed with a gremolata of rosemary, garlic, lemon and prosciutto served with a balsamic drizzle over coconut jasmine rice
0
|
| Tuscan Seafood Stew | $14.95 |
scallops, shrimp, mussels and seafood in a tomato, vermouth, vegetable and herb broth
0
|
| Lite Dinners |
| $8.95 to $12.95 in addition to our regular menu and monthly specials |
| Dungeness Crab Cakes | $11.95 |
with red pepper remoulade, coconut jasmine rice and chef's vegetables
0
|
| Pan Fried Calamari Steak | $8.95 |
with three dipping sauce, coconut jasmine rice and chef's vegetables
0
|
| Prawns Grilled Scampi Style | $10.95 |
with sauce remoulade, coconut jasmine rice and chef's vegetables
0
|
| Steak Stuffed Portabello Mushroom | $8.95 |
with garlic bleu cheese, redskin mashed potatoes and chef's vegetables
0
|
| pan Seared Sea Scallops | $10.95 |
with garlic bleu cheese, redskin mashed potatoes and chef's vegetables-
0
|
| Petite Chateau Steak | $12.95 |
with garlic bleu cheese, redskin mashed potatoes and chef's vegetables
0
|
| Mussels | $9.95 |
steamed in vermouth with butter and herbs served over linguine
0
|
| Seared Ahi, Sesame Encrusted | $9.95 |
with pineapple melon salsa and wasabi, coconut jasmine rice and chef's vegetables
0
|
| Soup and Salad | $8.95 |
a bowl of scott's seafood chowder and a tossed salad with balsamic vinaigrette
0
|
| Desserts |
| your choice $4.50 |
| Chocolate Something Cake |
with drunken cherries, toasted almonds and bittersweet chocolate glaze
0
|
|
| Apple Cinnamon Nut Bread Pudding |
served warm with rum sauce
0
|
|
| Hazelnut Cheese Cake |
with bittersweet chocolate drizzle
0
|
|
| Mixed Wild Berry Crunch |
with almond whipped cream
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price