Bo Ling's Chinese Restaurant Menu and Prices
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Bo Ling's Chinese Restaurant Menu
| Appetizer |
| Crispy Calamari |
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$9.95 - $18.95 | |
| Panko Shrimp (4/12) |
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$8.95 - $21.95 | |
| Crab Rangoon (6/18) |
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$7.55 - $19.95 | |
| Shrimp Rolls (3/9) |
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$5.95 - $16.95 | |
| Vegetable Spring Rolls (2/6) |
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$4.95 - $14.95 | |
| Crispy Eggplant |
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$8.95 - $14.95 | |
| Vietnamese Style Spring Rolls (2/6) |
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$7.95 - $19.95 |
Jumbo shrimp, BBQ pork, cucumber, lettuce and rice noodles rolled in a thin rice wrapper. Served with peanut hoisin dipping sauce. Vegetarian available. Served cool. Nuts
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| Lettuce Wraps Chicken or Vegetable |
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$8.95 | |
| Edamame |
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$5.95 - $10.95 |
Gluten free
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| Soup |
| All our soup stocks are made fresh daily. |
| Hot & Sour Soup |
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$3.95 - $8.95 |
Lean pork, bamboo shoot, mushroom and egg in our perfectly spiced chicken stock. Spicy
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| Chicken Wonton Soup |
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$4.25 - $8.95 | |
| Egg Drop Soup Gluten Free |
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$3.75 - $8.55 | |
| Sizzling Rice Soup with Chicken |
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$8.95 |
Sliced chicken and fresh vegetables in a light chicken broth. Gluten Free
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| Seafood Tofu Soup |
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$11.95 |
Shrimp, scallops and squid with black mushrooms and egg white in a delicate broth. Gluten Free
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| Seaweed & Tomato Soup |
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$8.95 |
With spinach and tofu in a delicious vegetable broth.
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| Dumplings |
| Chefs specialties: All made in house with fresh handrolled wrappers, fresh cut meat and chopped vegetables simply delicious. |
| Sichuan Pork Dumplings (8/24) |
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$8.55 - $20.95 |
Steamed pork dumplings in a delicious garlic soy chili sauce.
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| Meat Dumplings (8/24) |
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$8.55 - $21.95 |
Fresh pork and napa cabbage in handmade wrappers, served with a soy vinegar dipping sauce. Choose steamed or pan fried.
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| Home Style Chive Dumplings (10/20) |
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$8.95 - $16.95 |
Boiled dumplings with fresh chives and ginger in hand rolled wrapper.
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| Steamed Vegetable Dumplings (8/24) |
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$8.95 - $21.95 | |
| Rice |
| Fresh Pineapple Fried Rice with Seafood |
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$18.95 | |
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| Fresh Pineapple Fried Rice with BBQ Pork |
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$15.95 | |
| Fresh Pineapple Fried Rice with Vegetables |
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$14.95 | |
| House Special Rice Plate |
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$14.95 - $19.95 |
White fried rice served with a side of shrimp, scallops, chicken and vegetables in a delicious soy garlic sauce.
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| Young Chow Fried Rice |
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$12.95 - $23.95 |
White fried rice with egg, shrimp, chicken and BBQ pork.
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| Shrimp Fried Rice |
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$12.95 - $18.95 | |
| Chicken or Pork Fried Rice |
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$11.95 - $18.95 | |
| Fresh Vegetable Fried Rice |
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$11.95 - $18.95 |
Fresh zucchini, mushrooms, snow peas, carrots, bean sprouts with eggs and onions in a mixture of white and brown rice. Gluten free
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| Salted Fish Fried Rice with Chicken |
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$14.95 | |
| Noodles |
| Bo Lings Fried Noodles |
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$15.95 - $22.95 |
Pan-fried egg noodles with jumbo shrimp, chicken, beef and fresh vegetables in our special brown sauce.
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| Pad Thai Noodles with Shrimp |
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$14.95 - $21.95 |
Soft rice noodles, fresh bean sprouts, peanuts and tofu. Spicy & nuts
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| Pad Thai Noodles with Chicken |
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$13.95 - $19.95 |
Spicy & nuts
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| Singapore Noodles |
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$13.95 - $19.95 |
Thin rice noodles, curry, bean sprouts, bell peppers, egg and onions. Spicy
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| Singapore Noodles with Shrimp and BBQ Pork |
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$13.95 - $19.95 |
Thin rice noodles, curry, bean sprouts, bell peppers, egg and onions. Spicy
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| Cantonese Noodles with Chicken |
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$13.95 - $19.95 | |
| Cantonese Noodles with Chicken with Seafood |
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$17.95 - $24.95 |
Pan-fried thin yellow noodles, fresh vegetables in a light sauce.
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| Chow Funn Noodles with Beef or Chicken |
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$13.95 - $19.95 |
Soft flat rice noodles, onions and bean sprouts with soy sauce
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| Combination Lo Mein |
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$13.95 - $19.95 | |
| Chicken or Vegetable Lo Mein |
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$12.95 - $18.95 | |
| Sichuan Dan Dan Noodle with Pork |
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$10.95 - $16.95 |
Spicy & nuts
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| Sichuan Dan Dan Noodle with Pork with Shrimp |
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$12.95 - $19.95 |
Soft noodles in a special sesame-chili-garlic sauce with a touch of chinese black vinegar.
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| Sichuan Eggplant and Noodle Bowl |
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$11.95 - $19.95 |
Spicy
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| Long Life Noodle Soup |
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$12.95 - $18.95 | |
| Sichuan Specialties |
| Yu Xiang Whole Flounder |
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$25.95 |
Spicy
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| Tea Smoked Duck (1/2) |
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$20.95 | |
| General Tsos Chicken |
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$13.95 - $20.95 |
Spicy
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| Gong Bao with Chicken |
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$12.95 - $19.95 |
Spicy & nuts
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| Gong Bao with Shrimp & Scallops |
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$18.95 - $26.95 |
Spicy & nuts
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| Wonder with Spicy Chicken |
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$14.95 | |
| Wonder with Spicy Beef |
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$16.95 | |
| Wonder with Spicy Fish |
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$18.95 | |
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| Wonder with Spicy Tofu |
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$12.95 | |
| Ginger and Garlic Shrimp |
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$16.95 - $25.95 |
Spicy
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| Peppercorn Chicken |
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$12.95 - $19.95 |
Spicy
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| Empress Chicken |
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$13.95 - $20.95 |
Spicy
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| Sichuan Yu Xiang Chicken |
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$12.95 - $19.95 |
Spicy
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| Orange Peel Shrimp |
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$16.95 - $25.95 | |
| Beijing Specialties |
| Beijing Roasted Duck (1/2 / Whole) |
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$21.95 - $38.95 |
Served with steamed buns.
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| House Special Sizzling Rice |
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$17.95 |
Shrimp, scallops and chicken with fresh vegetables in a light ginger sauce. Gluten free
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| Sweet & Sour Pork |
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$13.95 - $21.95 | |
| Moo Shu Chicken or Pork |
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$12.95 - $19.95 | |
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| Mandarin Chicken |
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$12.95 - $19.95 | |
| Beijing Crispy Beef |
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$16.95 - $25.95 |
Spicy
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| Shrimp Beijing |
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$16.95 - $25.95 |
Spicy
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| Mongolian Beef |
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$14.95 - $21.95 |
Spicy
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| Mandarin Pork |
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$12.95 - $19.95 | |
| Hui Style Lamb with Spices |
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$18.95 - $26.95 | |
| Sauteed Lamb with Scallions |
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$18.95 - $26.95 | |
| Classic Dishes |
| Shrimp with Cashews |
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$15.95 - $25.95 |
Nuts
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| Triple Delight |
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$14.95 - $21.95 |
Jumbo shrimp, chicken, beef and vegetables in our special brown sauce.
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| Chicken & Shrimp Hunan Style |
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$14.95 - $21.95 | |
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| Curry Chicken |
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$13.95 - $20.95 |
Spicy & gluten free
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| Sweet & Sour Chicken |
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$12.95 - $19.95 | |
| Cashew Chicken |
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$12.95 - $19.95 |
Nuts
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| Beef Broccoli |
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$13.95 - $20.95 | |
| Moo Goo Gai Pan |
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$12.95 - $19.95 |
Gluten free
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| Shrimp & Lobster Sauce |
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$15.95 - $25.95 |
Gluten free
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| Cantonese Specialties |
| Cantonese Style Whole Flounder |
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$25.95 |
Boneless whole fish with choice of three flavors: Ginger & scallions, sweet chili & garlic or salt & pepper.
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| Salmon Filet |
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$18.95 |
Choose steamed or grilled teriyaki style.
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| Sizzling Shrimp & Scallops |
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$18.95 |
Jumbo shrimp and sea scallops, fresh vegetables in a garlic ginger sauce.
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| Scallop in Black Bean Sauce |
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$18.95 |
Spicy
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| Salt & Pepper Soft Shell Crab |
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$24.95 |
Spicy
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| Steamed Chicken with Ginger & Scallion |
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$15.95 |
1/2 chicken cut, bone in
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| Beef Tenderloin in Black Pepper Sauce |
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$18.95 | |
| Crispy Shrimp (In Shell) |
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$18.95 | |
| Honey Walnut Shrimp |
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$15.95 - $25.55 |
Nuts
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| Honey Walnut Chicken |
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$13.95 - $20.95 |
Nuts
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| Chicken with Black Bean Sauce |
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$13.95 - $20.95 |
Spicy
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| Seafood and Tofu Pot |
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$18.95 | |
| Salted Fish w/ Chicken & Tofu Pot |
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$17.95 | |
| Cantonese Pork Belly |
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$17.95 | |
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| Chicken & Shrimp in Ginger Sauce |
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$15.95 | |
| Tofu and Vegetables |
| Sichuan Ma Po Tofu (No Meat) |
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$10.95 - $18.95 |
Spicy
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| Tofu Family Style |
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$11.95 - $18.95 |
Spicy
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| Tofu in Black Bean Sauce |
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$11.95 - $18.95 |
Spicy
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| Sichuan Eggplant and Tomato |
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$12.95 - $19.95 |
Spicy
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| Curry Vegetables |
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$11.95 - $18.95 |
Spicy & gluten free
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| Sauteed Mixed Vegetables |
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$11.95 - $18.95 |
Gluten free
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| Green Bean Sichuan Style |
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$10.95 - $18.95 |
Add marinated tofu 3.00 extra, spicy
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| Baby Bok Choy with Garlic |
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$10.95 - $18.95 |
Gluten free
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| Spinach with Garlic |
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$10.95 - $18.95 |
Gluten free
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| Gai Lan (Chinese Broccoli) |
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$12.95 - $19.95 | |
| Steamed only Dishes |
| Steamed Chicken with Vegetables |
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$11.95 |
Gluten free
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| Steamed Shrimp with Vegetables |
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$15.95 |
Gluten free
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| Steamed Mixed Vegetables |
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$11.95 |
Gluten free
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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