Bob's Steak & Chophouse Prices in San Francisco, CA 94104
Hours of Operation
- Mon: 6:30 am - 10:00 am, 11:30 am - 2:00 pm, 5:30 pm - 10:00 pm
- Tue: 6:30 am - 10:00 am, 11:30 am - 2:00 pm, 5:30 pm - 10:00 pm
- Wed: 6:30 am - 10:00 am, 11:30 am - 2:00 pm, 5:30 pm - 10:00 pm
- Thu: 6:30 am - 10:00 am, 11:30 am - 2:00 pm, 5:30 pm - 10:00 pm
- Fri: 6:30 am - 10:00 am, 11:30 am - 2:00 pm, 5:30 pm - 10:00 pm
- Sat: 6:30 am - 10:00 am, 11:30 am - 2:00 pm, 5:30 pm - 10:00 pm
- Sun: 6:30 am - 10:00 am, 11:30 am - 2:00 pm, 5:30 pm - 10:00 pm
Restaurant Menu
| Appetizers |
| Onion Rings |
0
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| Jumbo Shrimp Cocktail Or Remoulade |
0
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| Maryland Style Crab Cake |
With honey mustard
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| Shrimp Platter |
Two shrimp cocktail, two shrimp remoulade and two fried shrimp
0
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| Smoked Salmon |
With toast points, chopped egg, onions and capers
0
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| Fried Calamari |
With cocktail sauce
0
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| Soup Of The Day |
0
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| Salads |
| Choice of dressing vinaigrette, bleu cheese, ranch, honey poppy and thousand island |
| Chophouse Salad |
Greens, cucumber, tomato, bell pepper, onion, bacon, hearts of palm
0
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| Caesar Salad |
With croutons
0
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| The Wedge |
With bleu cheese dressing, crumbles and bacon
0
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| Spinach Salad |
With honey poppy dressing, mushrooms, bacon, chopped egg and onion
0
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| Mixed Greens Salad |
Sliced apples, spicy pecans & goat cheese with champagne vinaigrette
0
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| Bleu Cheese Salad |
Romaine, crumbled bleu cheese dressing, chopped egg and pecans
0
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| Beefsteak Tomato & Red Onion |
With crumbled bleu cheese and vinaigrette dressing
0
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| Chopped Tomato, Onion & Fresh Mozzerella |
In vinaigrette dressing
0
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| Tossed Salad |
0
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| Steaks & Chops |
| All entrees are served with a glazed carrot and choice of baked potato, smashed potatoes or skillet fried potatoes which are topped with sauteed onions and peppercorn gravy |
| Prime Ribeye |
12oz, 16oz
0
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| Prime Cote De Boeuf Bone-In Ribeye |
22oz
0
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| Prime Filet Mignon |
9oz, 12oz, 16oz
0
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| Prime Bone-In Kansas City Strip |
18oz, 22oz
0
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| Prime T-Bone |
16oz
0
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| Prime Porterhouse |
28oz
0
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| New York Strip |
12oz, 16oz
0
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| Veal Porterhouse Chop |
16oz
0
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| Rack of Lamb |
Full rack
0
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| One Half Roasted Duck |
With green peppercorn sauce
0
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| Pork Rib Chop |
Two 8oz with house made applesauce
0
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| Seafood |
| Maryland Style Crab Cakes |
With honey mustard sauce
0
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| Broiled Jumbo Shrimp Scampi |
With a black pepper pasta
0
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| Fried Jumbo Shrimp |
0
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| Broiled Salmon |
With maitre dbutter
0
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| Seafood Of The Day |
0
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| Cold Water Southern Australian Lobster Tails |
Ask server for available sizes and prices
0
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| Side Dishes |
| Sauteed Mushrooms |
0
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| Creamed Corn |
0
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| Creamed Spinach |
0
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| Fresh Asparagus |
0
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| Onion Rings |
0
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| Fresh Broccoli |
0
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| Sauteed Spinach & Mushrooms |
0
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| Fresh Green Beans |
0
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| Dessert |
| All desserts are made in-house |
| Brownie Sundae |
A peanut butter and chocolate brownie with triple chocolate and peanut butter cup ice cream topped with pecan chocolate butter nut sauce, whipped cream and a cherry
0
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| Banana Nut Rum Bread Pudding |
Served with dark rum custard
0
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| Marbled Chocolate Amaretto Cheesecake |
Topped with whipped cream and toasted almonds
0
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| Creme Brulee |
Vanilla custard topped with caramelized brown sugar
0
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| Key Lime Pie |
Nilla wafer crust filled with a key lime custard and topped with whipped cream
0
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| Ice Cream |
French silk vanilla, triple chocolate or peanut butter cup
0
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| Chocolate Cake |
Traditional cake with chocolate fudge frosting
0
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| Carrot Cake |
Traditional carrot cake with whipped cream cheese frosting and crusted with chopped walnuts
0
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price