Bocci Bar Prices in Clayton, MO 63105
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Dinner Small Plates |
| Chicken Confit Parmigiano with Broth | $8.00 |
With cherry tomatoes and spinach.
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| Pastrami-Cured Salmon on a Bagel | $10.00 |
Served on an everything bageil with Dijon and lemon.
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| Tuna Tartare with Capers | $12.00 |
Served with lemons, micro greens and crostini.
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| Salumi and Formaggio Board | $16.00 |
Cured meat, cheese, olives and crostini.
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| Salmon, Leeks and Potato Puree | $12.00 |
With chive pudding.
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| Frito Misto, Rock Shrimp and Calamari | $11.00 |
Served with a peppered remoulade.
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| Truffle Grilled Cheese on Toast | $12.00 |
With fontina, Parmigiana and truffle shavings.
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| Meatballs With Tomato and Pork | $9.00 |
With beef and shaved Parmigiano.
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| Chickpeas and Hummus on Pizza Bread | $6.00 |
With evoo and parsley.
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| Toasted Beef Ravioli with Pesto and Parmesan | $7.00 |
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| Steamed Mussels with Tomatoes and White Wine | $10.00 |
Served with fresh herbs and garlic.
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| Risotto, Walnuts and Figs in a Balsamic Reduction | $14.00 |
With xo.
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| Scallops and a Pea Puree | $12.00 |
Topped with rosemary.
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| Caprese Bruschetta | $8.00 |
Pizza bread with tomato, mozzarella and basil.
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| Dinner Soup and Salad |
| Tuscan Bean and Sausage Soup | $6.00 |
Italian sausage, Swiss chard and broth.
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| Winter Garden Salad | $7.00 |
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| Bocci Salad | $6.00 |
Bibb lettuce, avocado, shallots, herbs and grilled lemon.
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| Romaine Caesar Salad | $7.00 |
Parmesan, crouton, white anchovy and Caesar dressing.
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| Spinach Fig Salad | $8.00 |
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| Dinner Neapolitan Pizza |
| Lobster BLT Pizza |
Lobster claw, bacon, tomato, field greens and creme fraiche.
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| Funghi Pizza |
With mozzarella, wild mushrooms, spinach and truffle oil.
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| Pesto Pizza | $10.00 |
Oven-dried tomato and fresh mozzarella.
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| Sausage Pizza | $13.00 |
With fontina and balsamic onions.
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| Brussel Sprout Pizza | $12.00 |
With pancetta, fontina and creme fraiche.
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| Dinner Pasta |
| Shrimp and Spaghetti |
With a saffron broth, chive blossoms and cherry tomatoes.
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| Pasta Pappardella |
With braised pork, a granny Smith apple and mascarpone.
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| Gnocchi |
With asparagus, broth, tomato, chive blossoms and lobster.
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| Ravioli |
With spinach, ricotta, sun-dried tomatoes and cream.
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| Pasta Bolognese | $12.00 |
With pork, beef, cresta di gallo pasta and scallions.
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| Dinner Large Plates |
| Hanger Steak |
With garlic potatoes, carrots and demi glace.
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| Grouper |
With little neck clams, white beans and housemade sausage.
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| 1/2 Roasted Chicken |
With preserved truffles, smoked polenta and bacon creamed sausage.
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| Pork Chops |
Pork belly chops with white wine poached granny Smith apples and sweet potatoes.
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| Dinner Sides |
| Truffle Fries |
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| Fagiolo Verde |
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| Brussels Sprouts |
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| Whipped Potatoes |
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| Lunch Antipasti |
| Caprese Bruschetta | $8.00 |
Tomato, mozzarella, basil and chardonnay vinegar.
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| Toasted Ravioli | $8.00 |
Filled with beef and topped with a fresh basil pesto and Parmesan cheese.
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| Hummus | $6.00 |
With chickpeas and pita bread.
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| Frito Misto | $11.00 |
Rock shrimp, calamari and peppered remoulade.
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| Arancini | $8.00 |
With risotto, red beets and Gorgonzola.
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| Lunch Soup and Salad |
| Tuscan White Bean and Sausage Soup | $6.00 |
Italian sausage, fried spinach and broth.
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| Bocci Salad | $6.00 |
Bibb lettuce, avocado, shallots, herbs and grilled lemon.
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| Romaine Salad | $7.00 |
Parmesan, garlic croutons, white anchovy and garlic vinaigrette.
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| Winter Beet Garden | $7.00 |
With field greens, goat cheese, carrots and radishes.
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| Insalata di Pollo | $12.00 |
Chicken, romaine, arugula, avocado, tomato and Gorgonzola.
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| Chopped Salad | $12.00 |
Chicken, salami, egg, iceberg, radicchio, provolone, chickpeas, tomato, red onion, pepperoncini, olives and Italian vinaigrette.
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| Tuna Nicoise Salad | $14.00 |
With rare tuna, olives, fagiolo verde, egg and potato.
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| Thin Crust Lunch Pizza |
| Lobster BLT Pizza | $14.00 |
Lobster claw, smoked bacon, tomato, arugula and creme fraiche.
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| Funghi Salad | $10.00 |
With mozzarella, truffle oil, spinach and wild mushrooms.
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| Margherita Salad | $10.00 |
With oven-dried tomatoes, mozzarella, basil and evoo.
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| Sausage Salad | $10.00 |
With sausage, fontina, balsamic onion and marinara.
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| Brussels Sprout Pizza | $10.00 |
With Brussels sprouts, fontina, creme fraiche and pancetta.
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| Lunch Sandwiches |
| Panino Arrosto di Manzo | $9.00 |
With roast beef, mozzarella and Italian bread. Served with choice of side.
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| Cured Salmon Bagel | $9.00 |
With lemon aioli, field greens, tomato and chopped egg. Served with choice of side. Served with choice of side.
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| Chicken Panini | $8.00 |
With avocado, spinach, fontina and lemon aioli on an Italian baguette. Served with choice of side.
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| Panini di Funghi | $7.00 |
Grilled portabella, roasted peppers, spinach and caramelized onions. Served with choice of side.
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| Polpetta Sandwich | $8.00 |
With meatballs, mozzarella, marinara and Italian baguette. Served with choice of side.
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| Lamb BLT Sandwich | $12.00 |
Smoked lamb bacon, fried egg, avocado, tomato, mayo and field greens. Served with choice of side.
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| Shrimp Po'Boy | $10.00 |
With fried rock shrimp, calamari, spinach, fennel, tomato and remoulade. Served with choice of side.
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| Bocci Sliders | $10.00 |
100% beef with fontina, red onion, lettuce, tomato and garlic aioli. Served with choice of side.
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| Hanger Steak Sandwich | $12.00 |
With horseradish aioli, bleu cheese and charred onions. Served with choice of side.
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| Lunch Pasta and Plates |
| Lasagna | $10.00 |
Zucchini, spinach, mozzarella and ricotta.
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| Pappardelle al Forno | $12.00 |
Italian sausage, Fontina, leek and roasted red pepper.
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| Spaghetti and Meatball | $9.00 |
Pork, beef, spaghetti and tomato.
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| Spaghetti di Mare | $14.00 |
Mussels, shrimp, lobster, white wine and saffron.
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| Grilled Salmon | $14.00 |
Grilled salmon, truffle honey glaze, orzo and spinach.
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| Lunch Combos |
| Calzone and Caesar Lunch Combo | $9.50 |
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| Chicken Panini and Side Lunch Combo | $9.50 |
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| Roast Beef and Salad Lunch Combo | $9.50 |
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| Portabella Panini and Bocci Salad Lunch Combo | $9.50 |
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| Dessert |
| Dessert Ravioli |
Fruit filled ravioli, powdered sugar and creme Anglaise.
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| Chocolate Delight |
Orange chocolate pot de creme, whipped cream and chocolate covered espresso beans.
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| Lemon Ricotta Cheesecake |
Blueberry coulis and candied lemon.
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| Classic Tiramisu |
Chocolate espresso sauce.
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| Gelato e Biscotti |
Please contact the restaurant for today's selection.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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