Boccone Pizzeria & Ristorante Prices in Centereach, NY 11720
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Baked Clams | $8.95 |
6 whole Top Neck Clams topped with a seasoned bread crumb, broiled to perfection
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| Buffalo Calamari | $11.95 |
Fried calamari tossed in our mild buffalo sauce with bleu cheese
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| Fried Calamari | $9.95 |
Served with marinara or fra diavolo sauce
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| Mozzarella Sticks | $7.50 |
Six; Served with pomodoro sauce
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| Stuffed Mushrooms | $9.95 |
Five; Mushroom caps stuffed with crabmeat, broiled in a garlic white wine scampi sauce
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| Chicken Fingers | $7.95 |
Five; Served with honey mustard
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| Fried Zucchini Sticks | $6.95 |
Served with pomodoro sauce
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| Hot Antipasto | $12.95 |
Serves 2; A combination of 2 baked clams, 1 stuffed mushroom, 1 eggplant rollatini, 2 shrimp oreganata, zucchini sticks
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| Jumbo Artichoke | $9.95 |
Market Availability; Stuffed with seasoned bread crumbs and topped with a garlic and olive oil broth with cubed tomatoes
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| Fried Jumbo Italian Breaded Shrimp | $10.95 |
(5)served with Pomodoro Sauce
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| Zuppa Di Cozze | $10.95 |
Prince Edward Island mussels, Sautéed and seasoned in a white wine garlic broth or in a garlic plum tomato broth
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| Fried Ravioli | $6.95 |
Four; Breaded cheese ravioli served with pomodoro sauce
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| Garlic Bread | $3.95 |
With melted mozzarella cheese
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| Artichoke Francese | $9.95 |
Baby artichoke heart battered & sautéed in a white wine lemon sauce
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| Eggplant Rollatini Parmigiana | $8.95 |
Two eggplant rolled with ricotta and mozzarella topped with sauce and cheese
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| Entrees |
| All entrees served with side of Pasta, Roasted Potatoes or Side Salad |
| Chicken or Veal Pizzaiola | $16.95 - $17.95 |
Medallions of either chicken or veal with peppers, onions and fresh mushrooms sautéed in a sherry wine plum tomato sauce
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| Chicken or Veal Sorrentino | $16.95 - $18.95 |
Pan seared chicken or veal layered with imported prosciutto, breaded eggplant and homemade melted mozzarella topped with a light Madeira wine sauce
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| Chicken or Veal Marsala | $15.95 - $17.95 |
Medallions of either chicken or veal sautéed in a marsala wine sauce with fresh mushrooms
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| Chicken or Veal Picatta | $15.95 - $17.95 |
Medallions of either chicken or veal simmered with artichoke hearts and capers in a white wine, lemon basil sauce
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| Chicken or Veal Parmigiana | $15.95 - $17.95 |
Pan seared breaded chicken or veal cutlets topped with pomodoro sauce and melted mozzarella cheese
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| Chicken or Veal Francese | $15.95 - $17.95 |
Egg battered chicken or veal cutlets sautéed in a white wine lemon butter sauce
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| Grilled Chicken or Veal Semifreddo | $17.50 - $18.95 |
Topped with a fresh chilled celentano style garden tomato, red onion & basil salad
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| Shrimp Francese | $18.95 |
Egg battered jumbo shrimp sautéed in a white wine lemon butter sauce
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| Shrimp and/or Chicken Monachina | $18.95 |
Breaded jumbo shrimp and/or chicken pan seared and topped with mozzarella cheese simmered in a portabella mushroom marsala wine sauce
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| Salmone Crostino | $19.95 |
Baked Norwegian salmon served over sautéed baby spinach, topped with a light cucumber dill sauce
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| Filet of Sole | $19.95 |
Fresh lemon sole prepared francese or oreganata style served with broccoli florets
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| Shrimp Parmigiana | $18.95 |
Breaded jumbo shrimp pan seared topped with pomodoro sauce and melted mozzarella
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| Shrimp Oreganata | $18.95 |
Jumbo shrimp topped with seasoned bread crumbs broiled in a garlic & white wine scampi sauce
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| Stuffed Shrimp Parmigiana | $19.95 |
Baked jumbo shrimp stuffed with crabmeat topped with pomodoro sauce and melted mozzarella
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| Salmone Saporito | $19.95 |
Broiled Norwegian salmon in a light creamy seafood pink sauce with asparagus
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| Grilled Chicken Primavera | $15.95 |
Grilled chicken topped with assorted sautéed vegetables
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| Grilled Chicken Vesuvio | $17.50 |
Topped with sautéed spinach, broccoli & mushrooms
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| Grilled Balsamic Chicken | $17.50 |
Topped with sautéed broccoli rabe
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| Eggplant Parmigiana | $13.95 |
Golden fried eggplant, pomodoro sauce, mozzarella cheese
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| Eggplant Rollatini | $14.95 |
2 eggplant rolled with seasoned ricotta topped with pomodoro sauce and melted mozzarella
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| Salads |
| All salads available chopped $1 extra! Any salad topped with Fried or Grilled Chicken Strips additional $3.95 - Grilled Portobello Mushrooms $3.95 - Grilled Shrimp (6) $6.95 |
| Grilled Chicken Salad | $7.95 - $9.95 |
Blend of Romaine and Iceberg Lettuce, grape tomato, cucumber, olive, roasted peppers, red onions with strips of marinated grilled chicken
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| Buffalo Chicken Salad | $8.95 - $10.95 |
Chopped romaine, celery and carrot sticks, blue cheese dressing, chicken sautéed in buffalo sauce
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| House Salad | $5.95 - $7.95 |
Blend of Romaine and Iceberg Lettuce, grape tomato, cucumber, olive, roasted peppers, red onions
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| Caesar Salad | $5.50 - $7.50 |
Romaine lettuce, shaved Parmesan cheese, croutons
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| Spinach Gorgonzola Salad | $8.95 - $10.95 |
Baby spinach served with raspberry vinaigrette and topped with gorgonzola cheese, tomatoes, red onions & roasted pecans
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| Insalata Arugula | $8.95 - $10.95 |
Arugula with sundried cranberries, sliced peaches, goat cheese & Romano cheese shavings tossed in a lemon citrus vinaigrette
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| Portazola | $8.50 - $11.50 |
Grilled marinated portabella mushrooms stuffed with imported gorgonzola & sun dried tomatoes, topped with a balsamic glaze
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| Portobella Stack | $8.50 - $11.50 |
A towering combination of marinated grilled portabella mushrooms, homemade fresh mozzarella, flame roasted peppers and basil drizzled with a pesto sauce
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| Greek Salad | $6.95 - $8.95 |
Blend of Romaine and Iceberg Lettuce, grape tomato, cucumber, olive, roasted peppers, red onions & Feta cheese
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| House Salad with Mozzarella Cheese | $6.95 - $8.95 |
Blend of Romaine and Iceberg Lettuce, grape tomato, cucumber, olive, roasted peppers, red onions & mozzarella cheese
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| Monterey Salad | $8.95 - $10.95 |
Fresh spinach, caramelized pecans, mandarin oranges & fresh strawberries, tossed in a light balsamic vinaigrette topped with Monterey cheese
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| Mozzarella Fresca | $9.95 |
Homemade mozzarella cheese, vine ripened tomatoes and roasted peppers drizzled with a virgin olive oil & balsamic dressing
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| Cold Antipasto Salad | $8.95 - $11.95 |
Blend of Romaine and Iceberg Lettuce, grape tomato, cucumber, olive, roasted peppers, red onions topped with provolone cheese, salami, ham, pepperoni & fresh mozzarella
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| Soups |
| Tortellini in Brodo | $4.95 - $7.95 |
Cheese tortellini in a light chicken broth
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| Pasta Fagioli | $4.95 - $7.95 |
Cannellini beans with pasta in a light plum tomato sauce
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| Chicken Orzo Soup | $4.95 - $7.95 |
Roasted chicken, diced vegetables & orzo pasta
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| Stracciatella Romana | $4.95 - $7.95 |
Spinach egg drop soup
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| Vegetable Minestrone | $4.95 - $7.95 |
Assorted vegetables in a plum tomato broth
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| Seafood Bisque | $6.95 - $9.95 |
Shrimp, scallops, crab meat in a light sherry bisque
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| Pasta |
| All Pasta Dishes served as listed or with choice of: Spaghetti, Penne, Rigatoni, Fusilli, Linguine, Farfalle, Fettuccine, or Cappellini. $2 extra for Tortellini and $3 extra for Borsette. $1.50 extra for Whole Wheat Pasta |
| Borsetta de Boccone | $17.95 |
Purse shaped pasta tossed with shrimp, scallops and sundried tomatoes. Sauteed in a creamy pesto "DiBasilico" sauce
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| Pasta Solari | $16.95 |
Choice of pasta tossed with shrimp, scallops and flame roasted peppers in a unique creamy seafood sauce
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| Pasta Viamonte | $15.95 |
Choice of pasta in a creamy plum tomato sauce with shrimp and baby spinach crowned with imported goat cheese
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| Pasta Alla Vodka | $13.50 |
Choice of pasta,imported prosciutto sautéed in a creamy pink vodka sauce
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| Pasta Leonardo | $15.95 |
Choice of pasta tossed with shrimp, portabella mushrooms and garden peas sautéed in a flame roasted pepper creamy pink sauce
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| Shrimp Scampi | $15.50 |
Shrimp and julienne zucchini in a white wine sauce sprinkled with seasoned bread crumbs over pasta
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| Mussels | $13.95 |
Mild Marinara or spicy fra diavolo plum tomato sauce over choice of pasta
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| Calamari | $15.50 |
Fra diavolo or marinara sauce over choice of pasta
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| Pasta Pescatore (Red or White) | $19.95 |
Shrimp, mussels and clams sautéed in your choice of either marinara, fra diavolo or roasted garlic & olive oil sauce over choice of pasta
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| Pasta Florets | $12.95 |
Broccoli and sundried tomatoes sautéed in a roasted garlic and olive oil sauce with choice of pasta
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| Pasta Fiorentina | $15.50 |
Choice of pasta tossed with grilled chicken strips, spinach and mozzarella cheese sautéed in a creamy pink sauce
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| Pasta Palermo | $14.95 |
Sausage, broccoli rabe, sun dried tomatoes and imported Sicilian olives sautéed in a roasted garlic and olive sauce and choice of pasta
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| Pasta Marinara | $10.25 |
Choice of pasta with garlic plum tomato sauce
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| Pasta Al Pesto | $13.50 |
Choice of pasta tossed with pesto sauce freshly ground pignoli nuts and parmesan cheese
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| Pasta Madeira | $15.50 |
Choice of pasta tossed with grilled chicken strips, cubed homemade mozzarella sautéed in a Madeira wine plum tomato brown sauce
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| Pasta Pomodoro with Meatballs or Sausage | $12.95 |
With 3 Meatballs or Sliced Italian Sausage
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| Aragosta Ravioli | $18.95 |
Lobster filled homemade jumbo ravioli topped with shrimp in a light seafood pink sauce
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| Pasta Polcioffo | $15.50 |
Choice of pasta tossed with grilled chicken, artichoke hearts, sundried tomatoes. Sautéed in a unique lemon & pesto "DiBasilico" sauce
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| Pasta Alfredo | $12.95 |
Choice of pasta served in a creamy alfredo cheese sauce
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| Pasta Salmone | $17.95 |
Norwegian salmon and asparagus tips sautéed in a creamy seafood pink sauce with choice of pasta
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| Pasta E Gamberi | $15.50 |
Shrimp, broccoli florets and sundried tomatoes sautéed in a roasted garlic & olive oil sauce and choice of pasta
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| Shrimp Marinara or Fra Diavolo | $15.50 |
Shrimp served in a mild marinara or spicy fra diavolo plum tomato sauce over choice of pasta
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| Scungilli | $16.95 |
Fra diavolo or marinara sauce over choice of pasta
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| Pasta Con Vongole (Red or White) | $14.95 |
A combination of whole baby clams & chopped clams sautéed in a marinara, fra diavolo or roasted garlic & olive oil sauce over choice of pasta
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| Pasta En Rico | $15.95 |
Choice of pasta with grilled shrimp and asparagus sautéed in a pink peppercorn Chardonnay cream sauce
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| Pasta Primavera | $13.95 |
Assorted vegetables sautéed in your choice of a light plum tomato, roasted garlic & olive oil, or a creamy alfredo cheese sauce over choice of pasta
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| Pasta Campania | $13.95 |
Escarole, sausage and cannellini beans sautéed in a roasted garlic & olive oil sauce over choice of pasta
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| Pasta Melanzane | $12.95 |
Choice of pasta tossed with eggplant sautéed in a marsala plum tomato sauce topped with a dash of whole milk ricotta cheese
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| Pasta Pesto Rosso | $14.95 |
Choice of pasta tossed with grilled chicken strips sautéed in a plum tomato & pesto sauce
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| Pasta Bolognese | $11.95 |
A hearty Italian style meat sauce over choice of pasta
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| Pasta Pomodoro | $9.95 |
Choice of pasta with Italian tomato Sauce
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| Shrimp Primavera | $18.95 |
Five grilled jumbo shrimp and assorted vegetables sautéed in a light plum tomato, roasted garlic & extra virgin olive oil brodino
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| Pasta Alfano | $15.95 |
Grilled chicken with sautéed escarole & sundried tomatoes, prepared in garlic & extra virgin olive oil sauce
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| Chicken Florets | $15.95 |
Grilled chicken, broccoli florets & diced garden plum tomatoes sautéed in a roasted garlic & extra virgin olive oil brodino over with choice of pasta
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| Pasta Fagiolini | $15.95 |
Fresh string beans, plum tomatoes, grilled chicken, fresh basil & sautéed in a light garlic and extra virgin olive oil brodino over with choice of pasta
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| Al Fresco |
| All are available in your choice of Panini, Hero's, White Wraps, or Whole Wheat wraps |
| Mama Mia | $6.99 |
Grilled Chicken with flame roasted peppers & fresh mozzarella & tomato drizzled with pesto, Serve with house dressing
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| Flank Steak | $7.99 |
Marinated flank steak grilled with onions and mushrooms, topped with melted Provolone
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| Portobello Delight | $6.99 |
Grilled Portobello, sliced fresh tomato, melted homemade mozzarella, roasted peppers served with balsamic dressing
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| Italiano | $7.99 |
Salami, ham, pepperoni, provolone, lettuce tomato & roasted peppers served with house dressing
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| Chicken Portobello | $6.99 |
Panko crusted chicken, Portobello, mozzarella, tomato, roasted red peppers, served with balsamic dressing
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| Chicken Roma | $6.99 |
Grilled chicken, sweet marinara, melted fresh mozzarella, drizzled with fresh pesto
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| Chicken Caesar | $6.99 |
Grilled chicken cutlets, Romaine leaf lettuce, shaved Parmesan cheese, Caesar dressing
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| Hero's |
| All Hero's prepared on Garlic Bread $1.25 Extra |
| Meatball Parmigiana | $7.95 |
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| Chicken Cutlet Parmigiana | $8.50 |
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| Sausage Parmigiana | $7.95 |
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| Parmigiana Sausage & Peppers | $7.95 |
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| Veal Cutlet Parmigiana | $9.95 |
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| Eggplant Parmigiana | $7.95 |
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| Grilled or Fried Chicken Club | $8.50 |
With Provolone cheese, Lettuce, Tomato, choice of dressing
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| Shrimp Parmigiana | $10.95 |
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| Peppers & Egg | $7.95 |
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| Sausage & Meatball Parmigiana | $7.95 |
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| Pizza |
| Toppings: Sausage, Pepperoni, Meatballs, Onions, Peppers, Mushrooms, spinach, broccoli, black olives, eggplant, roasted peppers, ham, extra cheese, cherry peppers, pineapple, bacon, $3 per topping |
| Neopolitan | $13.99 |
8 Slices; 18" Round; Mozzarella Cheese & Tomato Sauce
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| Sicilian | $15.99 |
10 Slices; 12x18" Pan; Mozzarella Cheese & Tomato Sauce
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| Pizza by the Slice |
| Neopolitan | $2.50 |
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| Marinara | $2.75 |
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| Crispino | $3.65 |
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| Buffalo Chicken | $3.65 |
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| Vegetarian Delight | $3.65 |
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| Salad Pizza | $3.65 |
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| Sicilian | $2.75 |
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| Grandma | $2.50 |
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| Spinach Artichoke | $3.65 |
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| Baked Penne | $3.65 |
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| White Pizza | $3.65 |
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| Side Orders |
| Sautéed Broccoli Rabe | $6.95 |
With garlic and olive oil
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| Sautéed Broccoli or Spinach | $4.95 |
With garlic and olive oil
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| Grilled or Fried Chicken Cutlets | $7.50 |
Two Pieces
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| Side of Spaghetti or Penne | $4.50 |
With Pomodoro Sauce
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| Red Roasted Rosemary Potatoes | $3.50 |
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| Sautéed Escarole and Cannellini Beans | $6.50 |
With garlic and olive oil
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| 4 Meatballs or sliced italian Sausage | $6.95 |
With Pomodoro Sauce
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| Sautéed Mixed Vegetables | $6.50 |
With garlic and olive oil
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| Seasoned French Fries | $3.50 |
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| Baked Pasta |
| Baked Penne | $9.50 |
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| Meat Lasagna | $11.50 |
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| Baked Penne Sicilian | $10.50 |
With Fresh Eggplant
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| Baked Stuffed Rigatoni | $10.95 |
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| Baked Ravioli | $9.95 |
6 Pieces
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| Baked Stuffed Shells | $9.95 |
5 Pieces
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| Baked Manicotti | $9.95 |
3 Pieces
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| Specialty Items |
| Sausage & Broccoli Rabe Pinwheel | $2.65 |
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| Pepperoni Pinwheel | $2.65 |
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| Broccoli, Spinach, Mozzarella Pinwheel | $2.65 |
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| Sausage Roll | $6.25 |
Pizza dough rolled with sausage, peppers, onions, pomodoro sauce
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| Pepperoni Roll | $6.25 |
Pizza dough rolled with pepperoni and mozzarella cheese
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| Chicken Roll | $6.25 |
Pizza dough rolled with strips of chicken cutlets, pomodoro sauce, mozzarella & parmesan cheeses
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| Eggplant Roll | $6.25 |
Pizza dough rolled with Eggplant, Tomato sauce, Ricotta and Mozzarella cheese
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| Riceball | $4.75 |
Filled with meat sauce, peas & mozzarella cheese
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| Calzone | $6.25 |
With seasoned ricotta and mozzarella
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| Capellini Cake | $3.50 |
breaded and fried Capellini pasta with ricotta, homemade mozzarella & grated pecorino cheese. Served with a side of pomodoro sauce
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| Garlic Knots | $2.50 - $4.25 |
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| Homemade Potato Croquette | $2.95 |
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| Sausage & Pepperoni Stromboli | $6.25 |
Pizza dough rolled with sausage, pepperoni, and mozzarella cheese
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| Brick Oven Pizza |
| 12 Inch Thin Crust Personal Pizza Baked In Our Authentic Wood-Fired Brick Oven |
| Seafood Oreganata | $13.50 |
A tasty blend of shrimp & clams sautéed in our famous scampi sauce topped with mozzarella & Italian seasoned bread crumbs
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| Fra Diavolo | $10.50 |
Plum tomato basil sauce with crumbled sausage, sliced hot cherry peppers & homemade fresh mozzarella
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| Quattro Stagioni | $11.25 |
Plum tomato basil sauce, homemade fresh mozzarella, topped with 1/4 artichoke hearts, 1/4 black olives, 1/4 prosciutto, 1/4 mushrooms
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| Rustica | $11.25 |
Plum tomato basil sauce and homemade fresh mozzarella cheese topped with flame roasted peppers, pepperoni, olives, and sliced garden tomatoes
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| Porto Pollo | $10.95 |
Plum tomato & pesto "di basilico" sauces blended and topped with grilled chicken, portabella mushrooms & homemade fresh mozzarella
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| Margherita | $9.50 |
Plum tomato basil sauce with homemade fresh mozzarella and a touch of olive oil
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| Veggietini | $10.95 |
Plum tomato basil sauce topped with flame roasted peppers, sautéed spinach, broccoli and mushrooms with homemade fresh mozzarella
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| Alla Melanzana | $10.50 |
Plum tomato basil sauce with homemade fresh mozzarella topped with eggplant and seasoned ricotta
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| Al Formaggio (No Sauces) | $10.50 |
Seasoned ricotta, homemade fresh mozzarella & pecorino romano cheese with fresh garlic & olive oil
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| Al Verde | $11.25 |
Plum tomato basil sauce topped with broccoli rabe, sweet Italian sausage and sundried tomatoes & fresh mozzarella
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price