Bollywood Tadka Prices in East Brunswick, NJ 08816
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Beverages |
| Indian Tea | $1.95 |
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| Tea | $1.50 |
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| Iced Tea | $1.50 |
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| Coffee | $1.50 |
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| Soda | $1.50 |
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| Pina Colada | $3.95 |
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| Lassi | $3.25 |
Refreshing drink made with homemade yogurt and flavored with rosewater.
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| Mango Shake | $3.50 |
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| Mango Lassi | $3.50 |
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| Mango Juice | $3.25 |
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| Masala Soda | $2.95 |
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| Egg |
| Egg |
| Egg Curry | $10.95 |
Served with rice and chutneys.
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| Egg Vindaloo | $10.95 |
Served with rice and chutneys.
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| Egg Burji | $10.95 |
Served with rice and chutneys.
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| Appetizers |
| Appetizers |
| Paneer Chilli | $10.95 |
Served with mint and mango chutney.
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| Vegetable Pakora | $4.50 |
Fresh vegetables dipped in a special spiced batter and fried to golden. Served with mint and mango chutney.
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| Vegetable Samosa | $3.50 |
Crisp turnover filled with mildly spiced potatoes and peas. Served with mint and mango chutney.
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| Meat Samosa | $4.95 |
Crisp turnover filled with curried minced meat. Served with mint and mango chutney.
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| Pani Puri | $4.50 |
Ping pong ball sized, deep fried and puffed round bread, crunchy with a mixture of water and tamarind chili. Served with mint and mango chutney.
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| Bhel Puri | $4.95 |
Combination of crisped rice and lentils, mixed with chopped herbs and tangy sweet and sour sauce. Served with mint and mango chutney.
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| Vegetarian Assorted Appetizer | $9.95 |
Samosa, pakora and papadum for two. Served with mint and mango chutney.
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| Vegetable Samosa Chaat | $6.95 |
Crisp turnover filled with mildly spiced potatoes and peas, served with chick peas. Served with mint and mango chutney.
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| Chicken Pakora | $4.95 |
Pieces of chicken dipped in special batter and fried to golden perfection. Served with mint and mango chutney.
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| Paneer Pakora | $5.50 |
Homemade Indian cheese balls, batter-dipped and fried to golden perfection. Served with mint and mango chutney.
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| Fish Pakora | $5.95 |
Top quality chunks of fish lightly fried in a special batter. Served with mint and mango chutney.
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| Fresh Green Chili Pakora | $4.50 |
Fresh green chili stuffed with mashed potatoes and onions. Served with mint and mango chutney.
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| Shrimp Pakora | $10.95 |
Tender pieces of marinated shrimp in chick pea flour batter, then lightly fried to mouth watering delicacy.
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| Vegetable Manchurian | $9.95 |
Deep fried vegetable balls in soya sauce-based gravy. Served with mint and mango chutney.
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| Gobi Manchurian | $9.95 |
Deep fried cauliflower in soya sauce. Served with mint and mango chutney.
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| Mausam Appetizer for 2 | $9.95 |
Assortment of appetizers, samosa meat, chicken pakaora, samosa vegetable and vegetable pakora. Served with mint and mango chutney.
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| Tandoori Assorted Appetizers for 2 | $10.95 |
Seekh kabob, shrimp tandoori and chicken tikka. Served with mint and mango chutney.
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| Onion Bhajia | $3.95 |
Thinly sliced onions lightly deep fried in batter. Served with mint and mango chutney.
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| Dahi Wada | $4.50 |
Lentil balls served in yogurt and topped with tamarind chutney. Served with mint and mango chutney.
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| Aloo Papdi Chaat | $4.50 |
Crisp poori breads served with cubes of potatoes in tangy sweet and sour sauce. Served with mint and mango chutney.
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| Khasta Kachori Chaat | $6.95 |
Served with mint and mango chutney.
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| Egg Pakora | $7.95 |
Served with mint and mango chutney.
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| Aloo Tikki | $4.95 |
Mashed potatoes with green peas and spices, topped with chick peas and tamarind sauce. Served with mint and mango chutney.
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| Soups |
| Soups |
| Mulligatawny Soup | $3.50 |
Made with lentils, tomatoes and a touch of specially blended spices and herbs.
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| Coconut Soup | $2.50 |
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| Tomato Soup | $3.50 |
Made with fresh tomatoes and a blend of spices.
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| Chicken Soup | $3.50 |
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| Fresh Green Salad Soup | $2.25 |
Punjabi-style made with milk, grated coconut and nuts.
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| Homemade Indian Breads |
| Homemade Indian Breads |
| Paratha | $2.75 |
Buttered pan fried wheat flat bread.
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| Puri | $2.75 |
Deep fried and puffed light bread.
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| Roti | $2.75 |
Unleavened whole wheat bread baked in tandoori oven.
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| Aloo Paratha | $3.25 |
Paratha bread stuffed with mildly spiced potatoes.
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| Naan | $2.75 |
Traditional Punjabi style tear-drop shaped white bread baked on the sides on tandoori oven, with or without butter.
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| Keema Masala Paratha | $3.95 |
Delicious unleavened bread baked with four layers of batter containing minced meats.
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| Vegetable Kulcha | $3.50 |
Unleavened bread stuffed with onion and paneer or fresh minced cauliflower.
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| Lajawaab Paratha | $3.95 |
Multi-layered bread stuffed with shredded chicken and herbs, buttered between layers.
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| Chapati | $2.25 |
Whole wheat flatbread and pan bread.
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| Garlic Naan | $3.25 |
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| Chilli Naan | $3.50 |
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| Lachha Paratha | $2.75 |
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| Peshawari Naan | $4.25 |
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| Assorted Bread | $10.95 |
Naan, garlic naan, vegetable kulcha and roti.
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| Charcoal Clay Oven |
| Charcoal Clay Oven |
| Tandoori Chicken | $11.95 |
Fresh chicken marinated in spiced yogurt and roasted in a tandoori oven. Served with rice and chutneys.
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| Chicken Tikka | $12.95 |
Tender boneless pieces of chicken marinated with flavored spices and roasted in tandoori oven. Served with rice and chutneys.
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| Shrimp Tandoori | $15.95 |
Mild, large, mouth-watering shrimp lightly seasoned and slowly broiled over charcoal in a tandoori oven. Served with rice, dal, rice and chutneys.
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| Machli Tikka | $15.95 |
Fish tikka; juicy pieces of best quality fish marinated in herbs and spices, then broiled over charcoal in tandoori oven. Served with rice, salad, rice and chutneys.
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| Seekh Kabab | $13.95 |
Minced meat combined with onions and herbs, then roasted on skewers in a tandoori oven. Served with rice and chutneys.
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| Boti Kabab | $15.95 |
Milk, tender morsels of lamb marinated in special recipe and broiled in a tandoori oven. Served with rice, dal, rice and chutneys.
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| Paneer Tikka | $12.95 |
Homemade cottage cheese marinated with flavored spices and roasted in a tandoori oven. Served with rice and chutneys.
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| Reshmi Kabab | $12.95 |
Mild, tender, tasty pieces of chicken marinated and barbecued on a skewer in tandoori oven. Served with rice and chutneys.
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| Seafood Specialties |
| Seafood Specialties |
| Shrimp Curry | $15.95 |
Shrimp cooked in three mildly spiced sauces. Served with rice and chutneys.
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| Shrimp Do Piaza | $15.95 |
Shrimp cooked in three flavored gravy with green peppers and onions. Served with rice and chutneys.
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| Shrimp Nargisi | $15.95 |
Large shrimp cooked in a spicy coconut sauce. Served with rice and chutneys.
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| Shrimp Dansik | $15.95 |
Large shrimp marinated in honey, vinegar and spices, cooked with lentils. Sweet, sour and spicy. Served with rice and chutneys.
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| Goa Fish | $16.95 |
Prepared with ground coconut and array of masterfully blended spices. Served with rice and chutneys.
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| Fish Tikka Masala | $16.95 |
Boneless pieces of fish tikka cooked in creamy butter sauce with fresh tomatoes and fragrant spices. Served with rice and chutneys.
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| Shrimp Chili | $16.95 |
Jumbo shrimp sauteed in hot Indian pepper, onion, bell pepper and tomatoes. Extra spicy.
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| Fish Curry | $15.95 |
Fish cooked in three mildly spiced sauces. Served with rice and chutneys.
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| Goat Specialties |
| Goat Specialties |
| Goat Curry | $13.95 |
Tender pieces of goat with bone and cooked in Indian curry. Served with rice and chutneys.
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| Goat Kadai | $13.95 |
Tender pieces of goat with bone, with bell pepper, onion, fresh herbs and spices cooked in kadai. Served with rice and chutneys.
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| Goat Vindaloo | $13.95 |
Extra hot special goat cooked in tangy and sharp sauce. Served with rice and chutneys.
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| Chicken Specialties |
| Chicken Specialties |
| Chicken Vindaloo | $11.95 |
Chicken cooked in three light gravy, mild or hot. Served with rice and chutneys.
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| Chicken Saagwala | $12.95 |
Boneless chicken cooked with spinach in mild spices. Served with rice and chutneys.
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| Chicken Makhni | $12.95 |
Popular Indian delicacy. Butter chicken and tandoori chicken cooked in spices with chopped tomatoes and butter. Served with rice and chutneys.
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| Chicken Patiala Shahi | $12.95 |
Boneless pieces of chicken simmered in a light sauce with yogurt, onions, tomatoes and mild spices. Served with rice and chutneys.
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| Chicken Korma | $12.95 |
Succulent chicken pieces delicately flavored with coconut and gently simmered in yogurt with spices and nuts. Served with rice and chutneys.
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| Chicken Mushroom | $12.95 |
Boneless pieces of chicken cooked with mushrooms in creamy sauce. Served with rice and chutneys.
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| Chicken Subzi | $12.95 |
Chicken cooked in a light gravy with mixed vegetables. Spicy. Served with rice and chutneys.
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| Chilli Chicken | $12.95 |
Chunk of chicken sauteed in hot Indian peppers, onions and tomatoes. Extra spicy. Served with rice and chutneys.
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| Chicken Methi Malai | $13.95 |
Chicken cooked with fresh fenugreek leaves in a light gravy and flavored with spices. Served with rice and chutneys.
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| Chicken Madrasi | $12.95 |
Served with rice and chutneys.
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| Chicken Mumtali | $12.95 |
Mild boneless chicken in cooked in chicken with raisins, cashews and eggs. Served with rice and chutneys.
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| Chicken Tikka Masala | $13.95 |
Boneless pieces of chicken tikka cooked in creamy butter sauce with fresh tomatoes and fragrant spices. Served with rice and chutneys.
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| Chicken Jal Farezi | $12.95 |
Juicy pieces of chicken prepared with bell peppers, sliced tomatoes and spring onions. Served with rice and chutneys.
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| Vegetarian Dishes |
| Vegetarian Dishes |
| Vegetable Jal Farezi | $10.95 |
Fresh garden vegetables marinated in fresh ginger and garlic, then cooked with natural herbs. Served with rice and chutneys.
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| Saag Paneer | $10.95 |
Spinach and homemade cheese cubes cooked in tasty spices. Served with rice and chutneys.
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| Mutter Paneer | $10.95 |
Peas and lightly fried homemade cheese cubes cooked in mildly spiced sauce. Served with rice and chutneys.
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| Palak Aloo | $10.95 |
Potatoes cooked in spinach and flavored spices. Served with rice and chutneys.
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| Aloo Gobhi Masala | $10.95 |
Potatoes cooked in spinach and flavored spices. Served with rice and chutneys.
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| Mushroom Mutter | $10.95 |
Peas and mushrooms cooked in mild curry sauce. Served with rice and chutneys.
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| Channa Masala | $10.95 |
Chick peas, onions and tomatoes cooked in light sauce. Served with rice and chutneys.
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| Baingan Bhurtha | $10.95 |
Eggplant roasted in tandoori oven and cooked with green peas, fresh tomatoes, onion, ginger and garlic in Punjabi style. Served with rice and chutneys.
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| Dal Makhni | $9.95 |
Lentils fried in butter with fresh onions, tomatoes, ginger and garlic. Served with rice and chutneys.
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| Bhindi Masala | $10.95 |
Okra stuffed with spices, cooked with onions and tomatoes. Served with rice and chutneys.
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| Malai Kofta | $10.95 |
Homemade cheese stuffed in vegetable balls, cooked in mildly spiced cream sauce. Served with rice and chutneys.
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| Shahi Korma | $10.95 |
Mixed vegetables marinated in yogurt and cooked in cream and specially blended spices. Served with rice and chutneys.
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| Paneer Masala | $10.95 |
Homemade cottage cheese with onions and tomatoes cooked in butter with fresh herbs. Served with rice and chutneys.
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| Aloo Mutter | $10.95 |
Potatoes and peas cooked in mild curry sauce. Served with rice and chutneys.
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| Kashmiri Dum Aloo | $10.95 |
Potatoes and peas cooked in mild curry sauce. Served with rice and chutneys.
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| Paneer Makhni | $10.95 |
Homemade cheese cubes cooked in creamy butter sauce with fresh tomatoes, onions, green peppers and fragrant spices. Served with rice and chutneys.
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| Chili Mushroom Broccoli | $11.95 |
Fresh mushrooms marinated with special recipe and fried with chili, onions and broccoli. Served with rice and chutneys.
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| Paneer Bhurji | $11.95 |
Shredded cheese with special Indian spices. Served with rice and chutneys.
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| Methi Malai Mutter | $10.95 |
Combination of fenugreek and garden peas in rich yellow gravy. Served with rice and chutneys.
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| Tadka Daal | $9.95 |
Lentil fried in butter with fresh onions, tomatoes, ginger and garlic.
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| Rice Specialties |
| Rice Specialties |
| Shrimp Biryani | $15.95 |
Portions of lamb, chicken and shrimp sauteed in herbs and spices with fragrant rice and nuts.
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| Lamb Biryani | $14.95 |
Portions of lamb, chicken and shrimp sauteed in herbs and spices with fragrant rice and nuts.
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| Chicken Biryani | $12.95 |
Portions of lamb, chicken and shrimp sauteed in herbs and spices with fragrant rice and nuts.
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| Goat Biryani | $14.95 |
Portions of lamb, chicken and shrimp sauteed in herbs and spices with fragrant rice and nuts.
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| Vegetable Biryani | $10.95 |
Portions of lamb, chicken and shrimp sauteed in herbs and spices with fragrant rice and nuts.
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| Patiala Pullao | $6.95 |
Portions of lamb, chicken and shrimp sauteed in herbs and spices with fragrant rice and nuts.
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| Special Biryani | $16.95 |
Portions of lamb, chicken and shrimp sauteed in herbs and spices with fragrant rice and nuts.
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| Peas Pullao | $6.95 |
Portions of lamb, chicken and shrimp sauteed in herbs and spices with fragrant rice and nuts.
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| Egg Biryani | $10.95 |
Portions of lamb, chicken and shrimp sauteed in herbs and spices with fragrant rice and nuts.
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| Combos |
| Combos |
| Bollywood Special | $13.95 |
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| From the Tandoor | $14.95 |
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| Vegetable Thali | $13.95 |
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| Special Combo for 2 | $31.95 |
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| Chole Bhature | $9.95 |
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| Chole Puri | $9.95 |
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| Makki Di Roti and Sarsonn Saag | $12.95 |
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| Lamb Specialties |
| Lamb Specialties |
| Lamb Curry | $13.95 |
Extra hot spiced lamb cooked in tangy, sharp sauce. Served with rice and chutneys.
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| Lamb Vindaloo | $13.95 |
Extra hot spiced lamb cooked in tangy, sharp sauce. Served with rice and chutneys.
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| Lamb Saag | $13.95 |
Lamb cooked in exotic spices and spinach. Served with rice and chutneys.
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| Lamb Rogan Josh | $13.95 |
Cubes of lamb marinated in spices and cooked with chopped tomatoes in a creamy sauce. Served with rice and chutneys.
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| Lamb Pasanda | $13.95 |
Slices of lamb marinated in cream and cooked in a spicy almond sauce.
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| Lamb Kadhai | $13.95 |
Fresh okra and selected pieces of lamb marinated in herbs and spices. Served with rice and chutneys.
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| Lamb Patiala Shahi | $13.95 |
Juicy pieces of lamb simmered in a light sauce with yogurt, onions, tomatoes and mild spices. Served with rice and chutneys.
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| Keema Mutter | $14.95 |
Ground lamb marinated in yogurt and fresh blend of tandoori masala, cooked with green peas. Served with rice and chutneys.
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| Lamb Tikka Masala | $15.95 |
Marinated sliced lamb baked in a tandoori oven, then cooked in thick sauce. Served with rice and chutneys.
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| Condiments |
| Condiments |
| Papad | $1.75 |
Crisp and paper-thin bread wafers.
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| Raita | $1.50 |
Grated fresh cucumbers in cream.
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| Mango Chutney | $1.95 |
Sweet and spicy chutney.
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| Achar | $1.50 |
Hot and spicy Indian pickles.
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| Kachumbar | $2.95 |
Diced onions, tomatoes, chili peppers, chopped coriander and hint of lemon juice homemade yogurt with mint leaves.
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| Masala Papad | $2.95 |
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| Desserts |
| Desserts |
| Fruit Custard | $3.95 |
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| Kulfi | $3.50 |
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| Gulab Jamun | $3.50 |
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| Ras Malai | $3.95 |
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| Gourmet Ice | $3.95 |
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| Kheer | $3.50 |
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| Gajar Halwa | $3.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price