Bombay Grill (Main St) Prices in Boise, ID 83704
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Beverages |
| 20 oz. Soda | $2.50 |
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| Pop | $2.95 - $8.95 |
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| Bottled Water | $2.00 |
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| 96 oz. Coffee for 8-12 | $19.95 |
City Brew coffee tote with cups, cream and sugar.
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| Appetizers |
| Appetizers |
| Vegetable Samosas | $3.50 |
Deep fried triangular patties made of flour, stuffed with mild spiced potatoes and green peas, served with chutney.
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| Vegetable Pakoras | $4.25 |
Batter fried onions, potatoes, spinach and cauliflower served with chutney.
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| Paneer Pakoras | $4.50 |
A full soft cheese, traditionally used in Indian cooking, dipped in chickpea batter and deep-fried.
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| Vegetable Mixed Appetizer | $6.95 |
Samosa, pakoras and paneer pakoras.
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| Chicken Pakoras | $4.75 |
Lightly seasoned fried chicken nuggets served with assorted chutney, with a hint of masala.
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| Meat Samosas | $4.50 |
Deep fried triangular patties made of flour, stuffed with seasoned ground lamb, mildly spiced.
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| Bombay Grilled Platter | $8.50 |
Samosa, pakora, chicken tikka and sheerh kebab. Served with home made chutney.
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| Soups and Salad |
| Soups and Salad |
| Katchuriba Salad | $2.95 |
Chopped and delicately spiced fresh tomatoes, cucumbers and onions prepared mild, medium or hot to order.
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| Garden Salad | $2.75 |
Made with fresh tomatoes, cucumbers, onions, carrots, green chilies and served with a lemon wedge.
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| Mulligatowny Soup | $3.95 |
A south Indian lentil soup made with chicken, Indian spices, curry leaves and subtly spiced basmati rice.
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| Dal Soup | $2.25 |
A delicious soup made with lentils, herbs and mild Indian spices.
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| Tandoori Specialties (BBQ) |
| Tandoori Specialties (Bbq) |
| Tandoori Chicken | $16.95 |
Chicken marinated in traditional yogurt and spices, roasted in the tandoor.
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| Chicken Tikka | $12.95 |
Boneless pieces of chicken breast marinated in spices and roasted to a perfect turn in the tandoor.
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| Veggie Kebab | $13.95 |
Fresh vegetables marinated in spices, smothered in spinach and then roasted to perfection in our tandoor.
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| Paneer Tikka | $14.95 |
A full soft cheese is combined with crisp peppers in a tikka masala sauce and cooked in the tandoor.
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| Seekh Kebab | $13.95 |
Prime ground lamb, seasoned with onions, herbs exotic spices and roasted in the tandoor.
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| Lamb Boti Kebab | $13.95 |
Pre-marinated tender pieces of shish kebab (lamb) barbecued on skewers in the tandoor.
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| Tandoori Mixed Grill | $18.95 |
Combination of tandoori chicken, chicken tikka, shish kebab, boti kebab and shrimp.
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| Tandoori Shrimp | $16.95 |
Large shrimp marinated in mild spices, cooked in the tandoor and served sizzling.
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| Rice Biryanis |
| Rice Biryanis |
| Chicken Biryani | $12.95 |
Delicately spiced basmati rice cooked in a sauce with delicious chicken and flavored with saffron, nuts and raisins.
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| Lamb Biryani | $14.95 |
Spiced basmati rice cooked in a sauce with delicious tender pieces of lamb, nuts and raisins.
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| Vegetable Biryani | $10.95 |
Basmati rice cooked with vegetable, cheese cubes, saffron and garnished with dry fruits and nuts.
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| Shrimp Biryani | $16.95 |
Aromatic rice cooked with shrimp, green peas, herbs, spices and nuts.
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| Lamb Specialties |
| Lamb Specialties |
| Lamb Curry | $13.95 |
Tender morsels of lamb cooked in an onion sauce with a unique blend of spices. Served with steamed rice.
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| Lamb Vindaloo | $13.95 |
A specialty of Goa. Tender cubes of lamb and potatoes in a thick and hot curry sauce. Served with steamed rice.
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| Keema Mattar | $13.95 |
Ground lamb cooked with peas, bell peppers and tomatoes. Served with steamed rice.
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| Lamb Saag | $13.95 |
Roasted lamb cooked in creamy spinach sauce. Served with steamed rice.
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| Lamb Kashmiri | $14.95 |
Cubes of lamb in a coriander and coconut sauce mixed with nuts and raisins. Served with steamed rice.
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| Achari Ghost | $14.95 |
Tender boneless lamb cooked with sour and spicy pickles. Served with steamed rice.
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| Lamb Shahi Korma | $14.95 |
Lamb cooked in a home made cream sauce with mixed vegetables, almonds, cashews and raisins, cooked to perfection. Served with steamed rice.
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| Lamb Boti Kebab Masala | $14.95 |
Barbequed chunks of lamb boiled in the tandoor then cooked in a thick tomato, onion and cream sauce. Served with steamed rice.
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| Lamb Bhuna | $14.95 |
Lamb cooked with fresh tomatoes, green peppers and onions over reduced slow fine. Served with steamed rice.
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| From the Sea |
| From the Sea |
| Shrimp Vindaloo | $15.95 |
A true taste of Goa. Shrimp and potatoes cooked in a thick and hot curry sauce.
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| Shrimp Bhuna | $15.95 |
Shrimp sauteed in tomatoes, green peppers and onion. Delicately seasoned.
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| Shrimp Saag | $15.95 |
Large shrimp roasted on skewer in our tandoor, then sauteed in a creamy spinach sauce.
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| Shrimp Makhani | $16.95 |
Roasted shrimp sauteed in spices with cream of tomato.
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| Fish Vindaloo | $15.95 |
A true taste of Goa. Fish and potatoes cooked in a thick and hot curry sauce.
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| Fish Bhuna | $15.95 |
Fish sauteed in tomatoes, green peppers and onion. Delicately seasoned.
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| Fish Saag | $15.95 |
Fish roasted on a skewer in our tandoor, then sauteed in a creamy spinach sauce.
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| Fish Makhani | $15.95 |
Roasted fish sauteed in spices with cream of tomato.
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| Chicken Specialties |
| Chicken Specialties |
| Butter Chicken | $15.95 |
Roasted boneless tandoori chicken cooked in spices with tomatoes, butter and cream sauce.
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| Chicken Tikka Masala | $12.95 |
Tender boneless chicken pieces broiled in the tandoor then cooked in a thick tomato, onion and cream sauce.
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| Chicken Curry | $12.95 |
Chicken cooked in fresh curry sauce made of onions and tomatoes. Cooked to perfection.
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| Chicken Bhuna | $12.95 |
Chicken cooked with fresh tomatoes, onions, green peppers, fresh ginger and served in a thick curry.
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| Chicken Vindaloo | $12.95 |
Boneless chicken, cooked with potatoes in a tangy sharp sauce, mild or hot.
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| Chicken Saag | $12.95 |
Boneless chicken prepared with spinach and cooked in an aromatic sauce.
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| Chicken Kashmiri | $13.95 |
Pieces of boneless chicken in a coriander and coconut sauce mixed with nuts and raisins.
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| Chilly Chicken | $13.95 |
Boneless chicken deep fried and sauteed with green chilies, onions, ginger and garlic.
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| Vegetarian Specialties |
| Vegetarian Specialties |
| Paneer Makhni | $10.95 |
Chunks of home made cheese cooked with onions, tomatoes, butter and cream. Served with basmati rice, flavored with spices and saffron.
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| Shahi Paneer | $10.95 |
Fresh cheese cubes cooked with a special sauce complemented with almonds and raisins. Served with basmati rice, flavored with spices and saffron.
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| Matar Paneer | $10.95 |
Fried Indian cottage cheese with peas, curried in our blend of spices and herbs. Served with basmati rice, flavored with spices and saffron.
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| Alu Gobi Masala | $9.95 |
Cauliflower and potatoes cooked in spices with fresh tomatoes, garlic and ginger. Served with basmati rice, flavored with spices and saffron.
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| Navrathan Korma | $10.95 |
Mixture of different vegetables, sauteed in herbs and spices with onions, tomatoes, cream, almonds and raisins. Served with basmati rice, flavored with spices and saffron.
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| Malai Kofta | $10.95 |
Vegetables and cottage cheese balls served in a creamy sauce. Served with basmati rice, flavored with spices and saffron.
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| Saag Paneer | $10.95 |
Chunks of homemade cheese cooked with spinach, special herbs and spices. Served with basmati rice, flavored with spices and saffron.
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| Channa Malasa | $9.95 |
Chickpeas flavored with special blend of fresh aromatic spices. Served with basmati rice, flavored with spices and saffron.
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| Dhal-makhni | $9.95 |
Creamed lentils cooked with spices and flavored with herbs, tomatoes, butter and cream. Served with basmati rice, flavored with spices and saffron.
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| Alu Saag | $9.95 |
Potatoes simmered in herb flavored cream spinach. Served with basmati rice, flavored with spices and saffron.
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| Alu Matar | $9.95 |
Potatoes curried with spring peas. Served with basmati rice, flavored with spices and saffron.
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| Bhindi Masala | $10.95 |
Okra cooked with onions, tomatoes and spices. Served with basmati rice, flavored with spices and saffron.
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| Bayngan Bhartha | $10.95 |
Whole eggplants partially cooked on skewers in the tandoor, then chopped and mixed with tomatoes, onions and aromatic spices. Served with basmati rice, flavored with spices and saffron.
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| Homemade Breads |
| Homemade Breads |
| Naan | $2.25 |
Tear drop shaped white bread baked by slapping it quickly on the fiery sides of the tandoor.
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| Roti | $2.25 |
Round shaped whole wheat bread. Freshly baked in our tandoor to your order.
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| Paratha | $2.25 |
Multi-layered whole wheat bread. Freshly baked in our tandoor to your order.
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| Garlic Naan | $3.50 |
Stuffed with fresh garlic. Freshly baked in our tandoor to your order.
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| Kashmiri Naan | $3.95 |
A soft white flour bread stuffed with raisins, nuts and cherries. Freshly baked in our tandoor to your order.
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| Onion Kulcha | $3.95 |
Stuffed with onions. Freshly baked in our tandoor to your order.
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| Alu Naan | $3.50 |
Whole wheat stuffed with mildly spiced potatoes. Freshly baked in our tandoor to your order.
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| Paneer Kulcha | $3.95 |
Whole wheat filled with fresh homemade cheese. Freshly baked in our tandoor to your order.
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| Chef's Special Kulcha | $5.95 |
Bread stuffed with cilantro, chicken and potatoes. Freshly baked in our tandoor to your order.
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| Desserts |
| Desserts |
| Gulabjaman | $3.50 |
A light pastry made from dry milk and honey served in thick sugary and creamy syrup.
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| Kheer | $3.00 |
Indian style rice pudding made from basmati rice, cooked in milk with almonds, raisins and cardamon pods, garnished with rose water.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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