Bombay Grill Prices in Boise, ID 83702
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Vegetable Samosas | $3.50 |
Deep fried triangular patties made of flour stuffed with mild spiced potatoes and green peas served with chutney.
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| Vegetable Pokoras | $4.25 |
Batter fried onions, potatoes, spinach, cauliflower served with chutney.
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| Paneer Pakoras | $4.50 |
A full soft cheese, traditionally used in Indian cooking dipped in chickpeas batter and deep-fried
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| Vegetable Mixed Appetizer | $6.95 |
Samosa, pakoras and paneer pakoras.
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| Chicken Pakoras | $4.75 |
Lightly seasoned fried chicken nuggets served with assorted chutney, with a hint of masala
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| Meat Samosas | $4.50 |
Deep fried triangular patties made of flour, stuffed with seasoned, ground lamb, mildly spiced
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| Bombay Grill Platter | $8.95 |
Samosa, pakora, chicken tikka and sheerh kebab. Served with home made chutney.
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| Soups and Salads |
| Kachumber Salad | $2.95 |
Chopped and delicately spiced fresh tomatoes, cucumbers and onions prepared mild, medium or hot to the order
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| Garden Salad | $2.75 |
Made with fresh tomatoes, cucumbers, onions, carrots, green chilies and served with a lemon wedge.
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| Mulligatowny Soup | $3.95 |
A south indian lentil soup made with chicken, indian spices, curry leaves and subtly spiced basmati rice.
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| Dal Soup | $3.25 |
A delicious soup made with lentils, herbs and mild Indian spices
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| Rice Biryanis |
| Chicken Biryani | $12.95 |
Delicately spiced basmati rice cooked in a sauce with delicious chicken and flavored with saffron, nuts and raisins.
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| Lamb Biryani | $14.95 |
Spiced basmati rice cooked in a sauce with delicious tender pieces of lamb, nuts and raisins
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| Vegetable Biryani | $10.95 |
Basmati rice cooked with vegetable, cheese cubes, saffron and garnished with dry fruits and nuts
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| Shrimps Biryani | $16.95 |
Aromatic rice cooked with shrimps, green peas, herbs, spices and nuts
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| Homemade Breads |
| Traditional Indian breads, freshly baked in our tandoor to your order |
| Naan | $2.25 |
Tear drop shaped white bread baked by slapping it quickly on the fiery sides of the tandoorq
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| Roti | $2.25 |
Round shaped whole wheat bread
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| Paratha | $3.95 |
Multi-layered whole wheat bread.
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| Keema Naan | $4.95 |
Whole wheat stuffed with lamb
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| Garlic Naan | $3.50 |
Stuffed with fresh garlic
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| Kashmiri Naan | $3.95 |
A soft white flour bread stuffed with raisins, nuts and cherries
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| Onion Kulcha | $3.95 |
Stuffed with onions.
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| Alu Naan | $3.50 |
Whole wheat stuffed with mildly spiced potatoes.
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| Paneer Kulcha | $3.95 |
Whole wheat filled with fresh homemade cheese
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| Chefs Special Kulcha | $5.95 |
Bread stuffed with cilantro, chicken and potatoes.
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| Lunch & Dinner |
| Vegetarian Thali | $15.95 |
Saag paneer, chana masala, dal makhani paneer makhani or shahi paneer, raita, naan, rice
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| Non-Vegetarian Thali | $19.95 |
Chicken tikka masala, chicken curry, saag paneer, dal makhani or chana masala, raita, naan, rice
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| Chefs Lunch Special | $39.95 |
Vegetable samosa or dhal soup tandoori chicken, chicken tikka, tandoori shrimp chicken tikka masala, chicken curry, saag paneer dhal makhani or chana masala, naan, rice, salad dessert: kheer or g
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| Chefs Dinner Special | $49.95 |
Vegetable samosa or dhal soup tandoori chicken, chicken tikka, lamb boti kebab, chicken tikka masala, chicken curry, saag paneer, dhal makhani or chana masala, naan, rice, salad
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| Our Famous Tandoori Specialties (BBQ) |
| Tandoori Chicken | $16.95 |
Chicken marinated in traditional yogurt and spices, roasted in the tandoor.
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| Chicken Tikka | $12.95 |
Boneless pieces of chicken breast marinated in spices and roasted to a perfect turn in the tandoorq
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| Paneer Tikka | $14.95 |
A full soft cheese is combined with crisp peppers in a Tikka Masala sauce and cooked in the tandoor
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| Sheekh Kebab | $13.95 |
Prime ground lamb, seasoned with inions, herbs exotic spices and roasted in the tandoor.
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| Lamb Boti Kebab | $13.95 |
Pre-marinated tender pieces of shish kebab (lamb) barbecued on skewers in the tandoor.
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| Tandoori Mixed Grill | $18.95 |
Combination of tandoori chicken, chicken tikka, shish kebab, boti kebab and shrimps.
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| Tandoori Shrimps | $16.95 |
Large shrimps marinated in mild spices, cooked in the tandoor and served sizzling.
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| Lamb Specialties |
| Served with basmati rice |
| Lamb Curry | $13.95 |
Tender morsels of lamb cooked in an onion sauce with unique blend of spices.
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| Lamb Vindaloo | $13.95 |
A specialty of goa. Tender cubes of lamb and potatoes in a thick and hot curry sauce.
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| Keema Mattar | $13.95 |
Ground lamb cooked with peas, bell peppers and tomatoes.
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| Lamb Saag | $13.95 |
Roasted lamb cooked in creamy spinach sauce.
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| Lamb Kashmiri | $14.95 |
Cubes of lamb in a coriander and coconut sauce mixed with nuts and raisins.
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| Lamb Shahi Korma | $14.95 |
Lamb cooked in a home made cream sauce with mixed vegetables, almonds, cashews and raisins, cooked to perfection.
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| Lamb Boti Kebab Masala | $14.95 |
Barbequed chunks of lamb boiled in the tandoor then cooked in a thick tomato, onion and cream sauce.
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| Lamb Bhuna | $14.95 |
Lamb cooked with fresh tomatoes, green peppers and onions over reduced slow fine
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| Shrimp Specialties |
| Served with basmati rice |
| Shrimp Vindaloo | $15.95 |
A true taste of goa. Shrimp and potatoes cooked in a thick and hot curry sauce.
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| Shrimp Kadai | $15.95 |
Shrimp sauteed in tomatoes, green peppers and onion. Delicately seasoned.
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| Shrimp Saag | $15.95 |
Large shrimp roasted on skewer in our tandoor, then sauteed in a creamy spinach sauce.
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| Shrimp Makhani | $16.95 |
Roasted shrimp sauteed in spices with cream of tomato.
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| Fish Specialties |
| Served with basmati rice |
| Fish Vindaloo | $15.95 |
A true taste of goa. Fish and potatoes cooked in a thick and hot curry sauce.
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| Fish Kadai | $15.95 |
Fish sauteed in tomatoes, green peppers and onion. Delicately seasoned.
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| Fish Saag | $15.95 |
Fish roasted on a skewer in our tandoor, then sautéed in a creamy spinach sauce.
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| Fish Makhani | $15.95 |
Roasted fish sautéed in spices with cream of tomato.
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| Chicken Specialties |
| Served with basmati rice |
| Butter Chicken | $13.95 |
Roasted boneless tandoori chicken cooked in spices with tomatoes, butter and cream sauce.
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| Chicken Tikka Masala | $15.95 |
Tender boneless chicken pieces broiled in the tandoor then cooked in a thick tomato, onion and cream sauce.
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| Chicken Curry | $12.95 |
Chicken cooked in fresh curry sauce made of onions and tomatoes. Cooked to perfection.
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| Chicken Kadai | $12.95 |
Chicken cooked with fresh tomatoes, onions, green peppers, fresh ginger and served in a thick curry.
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| Chicken Vindaloo | $13.95 |
Boneless chicken, cooked with potatoes in a tangy sharp sauce, mild or hot.
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| Chicken Korma | $13.95 |
Succulent chicken pieces cooked with nuts, special spices and cream.
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| Chicken Saag | $12.95 |
Boneless chicken prepared with spinach and cooked in an aromatic sauce.
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| Chicken Kashmiri | $13.95 |
Pieces of boneless chicken in a coriander and coconut sauce mixed with nuts and raisins.
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| Chilly Chicken | $13.95 |
Boneless chicken deep fried and sauteed with green chilies, onions, ginger and garlic.
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| Vegetarian Specialties |
| Served with basmati rice |
| Paneer Tikka Masala | $11.95 |
Chunks of home made cheese cooked with onions, tomatoes, butter and cream.
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| Shahi Paneer | $11.95 |
Fresh cheese cubes cooked with a special sauce complemented with almonds and raisins.
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| Matar Paneer | $10.95 |
Fried Indian cottage cheese with peas and curried in our blend of spices and herbs.
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| Alu Gobi Masala | $9.95 |
Cauliflower and potatoes cooked in spices with fresh tomatoes, garlic and ginger.
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| Navrathan Korma | $10.95 |
Mixture of different vegetables, sauteed in herbs and spices with onions, tomatoes, cream, almonds and raisins.
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| Malai Kofta | $11.95 |
Vegetables and cottage cheese balls served in a creamy sauce.
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| Saag Paneer | $10.95 |
Chunks of homemade cheese cooked with spinach, special herbs and spices.
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| Channa Masala | $10.95 |
Chickpeas flavored with special blend of fresh aromatic spices.
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| Dhal-Makhni | $10.95 |
Creamed lentils cooked with spices and flavored with herbs, tomatoes, butter and cream.
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| Alu Saag | $10.95 |
Potatoes shimmered in herb flavored cream spinach.
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| Alu Matar | $10.95 |
Potatoes curried with spring peas, uniquely simple but exotically delicious.
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| Bhindi Masala | $11.95 |
Okra cooked with onions, tomatoes and spices.
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| Bayngan Bhartha | $11.95 |
Whole eggplants partially cooked on skewers in the tandoor, then chopped and mixed with tomatoes, onions and aromatic spices.
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| Side Orders |
| Onion or Green Chilli | $1.25 |
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| Pickle | $1.50 |
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| Mango Chutney | $2.50 |
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| Dahi Raitha | $2.50 |
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| Plain Yogurt | $1.75 |
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| Sweet Yogurt | $1.75 |
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| Beverages |
| Sweet or Salty Lassi | $3.25 |
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| Mango or Strawberry Lassi | $3.50 |
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| Traditional Indian Chai | $2.25 |
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| Coffee (Reg. or Decaf) | $1.75 |
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| Mango Juice | $3.50 |
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| Soft Drinks | $1.75 |
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| Iced Tea | $1.75 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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