Bonefish Grill Prices in Johnstown, CO 80534
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Family Bundles |
| Family Bundle Bang Bang Shrimp® Tacos | $64.00 |
3310 cal. Signature Bang Bang® Shrimp served with warm flour tortillas, shredded romaine, tomatoes and lime sour cream. Includes salad, cookies and fresh bread. Feeds 4-5.
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| Family Bundle Lily's Chicken® | $57.00 |
1530 cal. Wood grilled chicken topped with goat cheese, artichoke hearts, sautéed spinach, and finished with a lemon basil butter sauce. Includes salad, signature side, cookies, and fresh bread. Feeds 4-5.
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| Family Bundle Grilled Salmon | $74.00 |
1400 cal. Lightly seasoned wood-grilled salmon with choice of signature sauce. Includes salad, signature side, cookies and fresh bread. Feeds 4-5.
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| Family Bundle Grilled Chicken | $57.00 |
800 cal. Lightly seasoned wood-grilled chicken with choice of signature sauce. Includes salad, signature side, cookies and fresh bread. Feeds 4-5.
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| Starters & Sharing |
| Tempura Crunch Sashimi Tuna | $13.90 |
380 cal. Sushi-grade tuna, seared rare and sliced, with sashimi sauce and tempura flakes. Served with wasabi, soy sauce and a sriracha drizzle.
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| Bang Bang Shrimp® | $14.50 |
740 cal. A Bonefish Favorite! Crispy shrimp served with our signature creamy, spicy sauce.
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| Crispy Calamari | $15.90 |
1050 cal. Fried with peppers and sweet, spicy Asian sauce.
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| Imperial Dip | $15.50 |
910 cal. Delicious blend of seafood with Mozzarella and Parmesan cheeses, served with seasoned house-made tortilla chips.
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| Saucy Shrimp | $14.90 |
1100 cal. A Bonefish favorite! sautéed with sun-dried tomatoes, Kalamata olives, a velvety lime-tomato garlic sauce, topped with feta.
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| Crab Cakes | $16.90 |
520 cal. House-made lump crab cakes with red remoulade sauce.
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| Mussels Josephine® | $15.90 |
910 cal. Tomatoes, red onion, garlic, basil and lemon wine sauce.
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| Blackened Chicken Egg Rolls | $11.50 |
440 cal, lightly fried, tangy mustard and Thai chili sauces
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| Thai Chili Green Beans | $10.50 |
410 cal, Flash-fried, with ranch and sweet chili sauce.
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| Soup & Greens |
| Shaved Brussels Sprouts Salad | $10.50 |
870 cal, salad mix, spinach, shaved brussels sprouts, maple balsamic vinaigrette, macadamia nuts, tomatoes, feta, balsamic glaze and crispy onions.
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| Corn Chowder & Lump Crab | $5.90 |
Topped with bacon.
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| Tomato Bisque |
With garlic crostini and basil.
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| Bonefish House Salad | $10.50 |
540 cal, citrus herb vinaigrette, Kalamata olives, hearts of palm, pepitas, and tomatoes.
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| Classic Caesar Salad | $10.50 |
670 cal. Romaine, garlic croutons, parmesan cheese and creamy Caesar dressing
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| Chef Curated Selections |
| Lily's Chicken® | $24.50 |
910 cal. Goat cheese, spinach, artichoke hearts, lemon butter, with garlic whipped potatoes and broccoli.
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| Parkers Margarita Sea Bass | $39.90 |
810 cal. Wood-grilled, chef-crafted tequila lime sauce, with jasmine rice and asparagus.
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| Horseradish Butter Topped Filet Mignon | $34.50 |
1020 cal. 7 oz, barrel cut, horseradish butter crown, with garlic whipped potatoes and seasonal vegetable
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| Scallops and Shrimp Scampi Pasta | $24.90 |
1700 cal. Linguine, white wine garlic lemon sauce, parmesan and diced tomato.
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| Pan-Seared Blackened Ahi Tuna | $25.50 |
750 cal. Rare, sliced, soy mustard sauce, with jasmine rice and shaved Kung Pao Brussels Sprouts slaw.
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| Parmesan-Crusted Rainbow Trout | $26.50 |
1290 cal. Lemon butter, artichoke hearts, with jasmine rice and seasonal vegetable.
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| Bone-In Fontina Pork Chop | $26.90 |
1080 cal. 12oz Bone-In, fontina cheese, bacon, mushroom marsala wine sauce, with roasted new potatoes and asparagus.
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| Bourbon Glazed Salmon | $26.90 |
930 cal, wood-grilled, sweet & spicy glaze, with roasted new potatoes and seasonal vegetable.
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| From The Land |
| Chimichurri Bistro Filet | $28.90 |
1540 cal. 8oz Sliced, chef-crafted chimichurri, with french fries and broccoli.
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| Chicken Marsala | $24.50 |
910 cal. Mushroom marsala wine sauce, bacon, with garlic whipped potatoes and broccoli.
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| Half-Pound BFG Burger | $19.50 |
1550 cal. Sharp cheddar cheese, special sauce, toasted bun, with french fries (add bacon).
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| Creamy Tomato Chicken Linguine | $24.50 |
Sauteed with mushrooms and spinach, topped with parmesan, diced tomato, basil, and wood-grilled chicken breast.
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| Creamy Tomato Linguine | $22.50 |
Sauteed with mushrooms and spinach, topped with parmesan, diced tomato, and basil.
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| From The Sea |
| Cod Imperial | $26.50 |
720 cal. Shrimp, scallops, parmesan, mozzarella, lemon-caper butter, with jasmine rice and asparagus.
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| Grilled Scallops & Shrimp | $28.90 |
720 cal. Mango salsa served with jasmine rice and seasonal vegetable.
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| Fish & Chips | $20.50 |
1040 cal. Crispy cod, tartar and cocktail sauces, with french fries.
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| Bang Bang Shrimp Tacos | $20.50 |
1600 cal. 3 tacos, topped with lettuce, tomatoes, and cilantro lime sauce.
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| Blackened Baja Fish Tacos | $22.50 |
1420 cal. 3 tacos, topped with lettuce, tomatoes, chimichurri, and cilantro lime sauce.
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| Creamy Tomato Shrimp Linguine | $24.50 |
1740 cal, sauteed with mushrooms and spinach, topped with parmesan, diced tomato, basil, and wood-grilled shrimp.
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| Creamy Tomato Salmon Linguine | $24.50 |
Sauteed with mushrooms and spinach, topped with parmesan, diced tomato, basil, and wood-grilled salmon.
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| Simply Grilled |
| Chilean Sea Bass | $39.90 |
570 cal, lightly seasoned and wood-grilled and served with choice of two signature sides.
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| Salmon | $26.90 |
Lightly seasoned and wood-grilled and served with choice of two signature sides.
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| Filet Mignon | $34.50 |
260 cal, lightly seasoned and wood-grilled and served with choice of two signature sides.
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| 8oz Chicken Breast | $20.50 |
230 cal, lightly seasoned and wood-grilled and served with choice of two signature sides
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| Bone-In 12oz Pork Chop | $23.50 |
790 cal, lightly seasoned and wood-grilled and served with choice of two signature sides
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| Rainbow Trout | $26.50 |
Lightly seasoned and wood-grilled and served with choice of two signature sides.
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| Sides |
| Broccoli | $4.00 |
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| French Fries | $4.50 |
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| Garlic Whipped Potatoes | $4.50 |
180 cal.
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| Jasmine Rice | $4.00 |
200 cal.
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| Seasonal Vegetable | $4.00 |
100 cal.
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| Roasted New Potatoes | $4.00 |
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| Shareable Sides |
| Potatoes Au Gratin | $8.00 |
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| Bacon Mac & Cheese | $8.00 |
870 cal. Delicious, creamy, cheesy macaroni topped with bacon and breadcrumbs.
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| Truffle Fries | $7.00 |
1310 cal.
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| Crispy Cauliflower | $6.00 |
500 cal.
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| Kung Pao Brussel Sprouts | $6.00 |
640 cal. Flash-fried brussels sprouts tossed in a sweet and spicy Kung Pao sauce, topped with toased macadamia nuts and fresh cilantro.
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| Seasonal Risotto | $7.00 |
430 cal.
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| Desserts |
| Drunken Coconut Pie | $8.90 |
900 cal. Sweet coconut pie with chef-crafted Myers's Rum sauce, topped with fresh whipped cream.
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| Seasonal Cheesecake | $9.50 |
560 cal. Classic New York Style Cheesecake topped with house-made chef-crafted sauce.
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| Bourbon Brownie | $10.90 |
1580 cal.. Rich, flourless brownie, chef-crafted bourbon sauce, served with vanilla ice cream.
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| Key Lime Cake | $10.90 |
1210 cal. A generous slice of vanilla crusted citrus cake layered with sweet-tart key lime frosting, lightly dusted with toasted coconut.
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| Kids Menu |
| Kids Popcorn Chicken | $8.50 |
45 cal. Lightly breaded and flash fried, served with side of french fries.
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| Kids Mac N' Cheese | $7.50 |
350 cal. Cavatappi pasta tossed in a creamy Velveeta cheese sauce, served with fries.
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| Kids Popcorn Shrimp | $8.50 |
220 cal. Lightly breaded shrimp flash fried to perfection, served with fries.
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| Kids Grilled Shrimp | $9.50 |
80 cal. Grilled Shrimp served with side of freshly steamed vegetable or steamed spinach.
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| Kids Fish Strips | $9.50 |
130 cal. Crispy Cod fried tempura style, served with fries.
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| Kids Grilled Chicken | $8.50 |
120 cal. Grilled Chicken served with side of freshly steamed vegetable or steamed spinach.
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| Martinis To Go |
| Crushed Pineapple Martini | $15.00 |
180 cal. Our signature Crushed Pineapple Martini! Malibu Rum, St-Germain Elderflower liqueur, fresh pineapple, lemon and simple syrup. Two martinis served in a shaker for you to keep! Food purchase required with any alcohol order. Must be 21+ and must show ID at pickup. Not available for delivery.
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| Pomegranate Martini | $15.00 |
260 cal. Our signature Pomegranate Martini! House-made infusion with Fris vodka, pomegranate and fresh mangos. Two martinis served in a shaker for you to keep! Food purchase required with any alcohol order. Must be 21+ and must show ID at pickup. Not available for delivery.
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| Wine To Go |
| Columbia Crest Merlot | $22.00 |
Food purchase required with any alcohol order. Must be 21+ and must show ID at pickup. Not available for delivery.
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| Silver Gate Pinot Noir | $20.00 |
Food purchase required with any alcohol order. Must be 21+ and must show ID at pickup. Not available for delivery.
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| William Hill Chardonnay | $21.00 |
Food purchase required with any alcohol order. Must be 21+ and must show ID at pickup. Not available for delivery.
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| Ecco Domani Pinot Grigio | $22.00 |
Food purchase required with any alcohol order. Must be 21+ and must show ID at pickup. Not available for delivery.
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| Non-Alcoholic Beverages |
| Cold Beverages | $3.19 |
0 cal.
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| Acqua Panna (1 L) | $5.49 |
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| San Pellegrino (1 L) | $5.49 |
0 cal.
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| Fresh Brewed Iced Tea - Gallon | $7.50 |
1790 cal. Enjoy our delicious fresh-brewed iced tea, just the way you’d make at home. Please refrigerate and enjoy within 18 hours.
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| Minute Maid Country Style Lemonade - Gallon | $7.50 |
2090 cal. Made with the goodness of real lemons, Minute Maid Country Style Lemonade is the quintessential refreshing beverage with the great taste of a simpler time. Please refrigerate and enjoy within 18 hours.
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| Matcha Colada | $5.90 |
creamy tropical mocktail, blending earthy matcha, pineapple, coconut, and fresh sour for a refreshing treat
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| Dragon Fruit No-Jito | $5.50 |
dragon fruit, refreshing mint, and Fever-Tree Sparkling Lime Yuzu, offers a bright and bubbly tropical escape
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price