Bono's Prices in Long Beach, CA 90803
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Calamari Fritti |
with serrano - cilantro aioli
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| Seared Ahi |
thin sliced yellowfin tuna, soy lime dressing, wasabi cream sauce
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| Baked Brie |
wrapped in buttery phyllo dough with granny smith apples & toast points
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| Chris's Gourmet Mac & Cheese |
with black truffle shavings, pancetta, gruyere, & asiago cheese
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| BBQ Shrimp |
applewood smoked bacon wrapped shrimp stuffed with basil and served with bono's bbq sauce
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| Carpaccio |
thin-sliced usda prime filet, with red onion, shaved parmesan and a dijon-caper sauce
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| Baked Brie |
wrapped in a buttery phyllo dough, served with granny smith apples and toast points
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| Stuffed Artichoke |
baked with sweet italian sausage, provolone and parmesan cheese and drizzled with a lemon-garlic sauce
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| BBQ Shrimp |
applewood smoked bacon wrapped shrimp stuffed with basil and served with bono's bbq sauce
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| Rare Seared Grade a Ahi Tuna |
thin-sliced yellowfin tuna seared and served with soy-lime dressing and wasabi cream sauce
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| Roasted Corn Crab Cakes |
golden brown dungeness crab cakes served with spicy remoulade
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| Seared Scallops |
bok choy, radish sprouts, enoki mushrooms, fresh papaya and lime butter sauce
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| Calamari Fritti |
served with a serrano-cilantro aioli
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| Beef Satay |
prime beef with a genuine satay marinade, served with basil-mint cream sauce
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| Carpaccio |
thin-sliced usda prime filet, with red onion, shaved parmesan and a dijon-caper sauce
0
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| Chris's Gourmet Mac & Cheese |
with black truffle shavings, pancetta, gruyere, & asiago cheese
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| Soup Du Jour |
0
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| Salads |
| Fresh Spinach |
bacon, red onion, blue cheese, almonds, hard boiled egg with blackberry-pomegranate dressing
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| Steak Salad |
grilled usda prime beef with mixed greens, mushrooms, parmesan shavings and a spicy honey mustard dressing
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| Chinese Chicken |
grilled chicken breast, napa cabbage, bean sprouts, carrots, green onion, shallots and hard noodles with hoisin vinaigrette
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| Maytag Blue Cheese |
romaine hearts, roma tomato, applewood smoked bacon
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| Lobster, Avocado and Papaya |
with lime - jalapeno dressing
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| Peppercorn Caesar |
romaine, house made caesar - peppercorn dressing, fresh croutons, grated parmesan and anchovy
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| Thai Chicken Lettuce Wraps |
grilled chicken breast, butter leaf lettuce, thai chili glaze and peanut sauce
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| Mediterranean Chopped Salad |
chopped romaine, capers, tomato, feta, manzanilla olives, red bell peppers, cucumber and red onion in a mint - kalamata olive vinaigrette with crisp pita chips
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| Chinese Chicken Salad |
grilled chicken breast, napa cabbage, red cabbage, bean sprouts, carrots, green onion, crunchy noodles and hoisin dressing
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| Steak Salad |
grilled usda prime beef with mixed greens, mushrooms, parmesan shavings and a spicy honey mustard dressing
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| Lobster, Avocado and Papaya |
diced lobster, avocado and papaya with lime-jalapeno dressing
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| Belgian Endive and Baby Arugula |
bosc pears, gorgonzola cheese walnuts with strawberry champagne vinaigrette
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| Spinach Salad |
red onion, bacon, blue cheese, almonds, hard boiled egg, blackberry pomegranate dressing
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| Caesar |
romaine with house made dressing, fresh croutons and grated parmesan
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| Maytag Blue Cheese |
romaine hearts with roma tomatoes and applewood smoked bacon
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| Mediterranean Chopped Salad |
chopped romaine, capers, tomato, feta, manzanilla olives, red bell peppers, cucumber and red onion in mint-kalamata olive vinaigrette with crisp pita chips
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| The Shore Salad |
mixed greens tossed with raspberry-balsamic vinaigrette, toasted hazelnuts, dried apricots and bing cherries topped with alaskan halibut
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| Thai Chicken Lettuce Wraps |
grilled chicken breast in an asian marinade, chopped and served with butter leaf lettuce, thai chili glaze and a peanut sauce
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| Pastas |
| Pasta Primavera |
asparagus tips, broccoli florets, red & yellow peppers, button mushroom, white onion, zucchini, garlic, white wine and creamy marinara
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| Rigatoni Con Carne |
steak, italian sausage, beef short ribs slow simmered with rigatoni pasta - a bono family original recipe
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| Bono's Lasagna |
sun-dried tomato basil pasta, egg pasta, ricotta, mozzarella, and parmesan cheese choice of rigatoni meat sauce or sweet basil marinara
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| Chicken Pesto |
tender chicken breast, sun-dried tomato, pesto sauce and penne pasta
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| Sandwiches |
| Grilled Vegan |
spinach, radish sprouts, red onion, grilled marinated carrots and zucchini, truffle oil and dijon mustard on organic whole-wheat bread
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| Long Beach Cheese Steak |
thin sliced steak, roasted bell peppers, sautéed red onion and mushrooms, cheddar and provolone cheese with roasted garlic mayonnaise and honey mustard on a rousted garlic & asiago cheese roll
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| Bono's Burger |
1/2 lb. ground beef infused with roasted shallots, garlic, fresh herbs topped with cheddar cheese and roasted garlic mayonnaise
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| Grilled Portobello |
marinated portobello, roma tomato, fresh basil, buffalo mozzarella with roasted garlic mayonnaise on 9 grain bread
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| Open Faced Meatball |
christy's original recipe meatballs with marinara sauce and provolone cheese
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| Bono's Cold Cut |
roast beef, turkey, mayonnaise, dijon mustard, green leaf lettuce, radish sprouts and roma tomato on whole wheat bread
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| Italian Chicken Ciabatta |
grilled chicken, salami, capicola, mortadella, and muenster cheese, baby arugula, roasted peppers and garlic mayonnaise
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| Grilled Chicken Club |
avocado, applewood smoked bacon, gruyere cheese, roasted garlic mayonnaise and sourdough bread
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| Pasta |
| Join us for our wine flight menu on Wednesday nights |
| Rigatoni Con Carne |
a bono family original recipe with steak, italian sausage and beef short ribs slow simmered for 8 hours and tossed with hollow tube pasta
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| Chipotle Chicken |
pancetta, chicken, button mushrooms, garlic, red onion, brandy deglaze, cream and chipotle pepper tossed with spaghetti
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| Ravioli Florentina |
sautéed chicken with mushrooms and sun-dried tomato in a marsala cream sauce tossed with spinach and ricotta filled ravioli
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| Bono's Lasagna |
layers of sun dried tomato basil and egg noodles, ricotta, mozzarella and parmesan cheese, baked to perfection and topped with sweet basil marinara or bono's meat sauce
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| Lobster Fettuccini |
lobster, rock shrimp, white mushrooms and tomatoes in a creamy fontina cheese sauce
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| Pasta Primavera |
asparagus tips, broccoli florets, red and yellow peppers, button mushrooms, white onion, zucchini, chili flakes, garlic and marinara cream sauce tossed with linguini
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| Spinach Linguini and Clams |
sautéed baby clams, roma tomato, garlic, marinara broth, italian parsley, and lemon juice
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| Chicken Pesto |
penne pasta with tender chicken breast and sun dried tomatoes in a light pesto sauce
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| Entrees |
| Pancetta Wrapped Filet Mignon |
trio of asparagus, lobster mashed potatoes and sauce béarnaise
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| Chicken Piccata |
sautéed tender chicken breast in a lemon caper sauce served with sautéed spinach and parmesan risotto
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| New Zealand Rack of Lamb |
long grain wild rice and mushroom salad all drizzled with white truffle oil and served with whole grain mustard sauce
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| Teriyaki Glazed Pork Chop |
tapped over basmati rice with a pineapple bell pepper relish
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| Hoisin Glazed Halibut |
topped over asian cole slaw and garnished with bok choy tempura
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| Grilled Rib-eye |
whiskey chipotle demi glaze, smokey mashed potatoes, accompanied by asparagus tip sauté
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| Roasted Macadamia and Herb Crusted Chicken |
baked chicken breast with a macadamia nut, oregano, thyme and parsley crust served on artichoke ragout and garnished with vanilla bean and chili infused olive oil
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| New York Steak Caprese |
usda prime ny strip topped with roma tomatoes, buffalo mozzarella and drizzled with a balsamic reduction. served on a bed of garlic-mashed potatoes
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| Sesame Crusted Yellowfin Ahi |
over basmati rice served with white asparagus, drizzled with asparagus dijon vinaigrette
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| Honey Glazed Panko Crusted Salmon |
over a bed of apple-apricot, saffron infused basmati rice
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| Baked Chicken Breast |
airline chicken breast with southwestern orzo salad and pico de gallo
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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