Bonta Prices in Hampton, NH 03842
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Events - Private Functions Menu - Appetizer Platters |
| Choose Three |
| Prosciutto & Sage Wrapped Shrimp | $15.00 |
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| Fruit and Cheese Platter | $15.00 |
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| Crab Cakes, Lemon Pepper Aioli | $15.00 |
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| Classic Shrimp Cocktail | $15.00 |
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| Chilled Marinated Artichokes, Roasted Red Peppers, Whipped Chevre | $15.00 |
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| Braised Beef Short Ribs, Caramelized Shallots | $15.00 |
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| Assorted Stone Oven Flatbreads | $15.00 |
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| Antipasto Platter | $15.00 |
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| Events - Private Functions Menu - Salad or Soup |
| The price for the three course meal is $55.00 per person, Choose One |
| Bonta |
Seasonal Greens, House Balsamic Dressing
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| Endive & Gorgonzola |
Belgian Endive, Arugula, Candied Walnuts
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| Lobster Bisque |
Sherry Chantilly
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| Caesar |
Romaine Hearts, Caesar Dressing, Roasted Garlic Cloves
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| Spring Greens and Parma Ham |
Tender Baby Greens, Shaved Parma Ham, Slivered Peaches and White Peach Dressing
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| Bonta Vegetable Minestrone |
Fresh Herbs
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| Events - Private Functions Menu - Entrees |
| The price for the three course meal is $55.00 per person, Choose Three. Vegetarian Options are Always Available Upon Request. |
| Catch of the Day |
All seafood at Bonta is delivered fresh daily. Please allow our chef to select the freshest seasonal fish available for your party.
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| Veal Forestiere |
Grilled Veal Chop, Roasted Wild Mushrooms, Garganelli, Lemon Caper Sauce
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| Oven Roasted Chicken Breast |
Roasted Fingerling Potatoes, Glazed Carrots, Proscuitto and Thyme Infused Sauce
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| Grilled New York Sirloin |
Grilled Asparagus, Whipped Potatoes, Balsamic Demi Glace
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| Filet Mignon |
Marsala Mushroom Ragout, Whipped Potatoes, Broccolini
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| Wild Mushroom Risotto |
Truffle Essence, Grilled Asparagus
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| Events - Private Functions Menu - Desserts |
| The price for the three course meal is $55.00 per person, Choose Three |
| Vanilla Creme Brulee |
Cinnamon Cookie and Fresh Berries
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| Frozen Dark Chocolate Mousse |
Berry Compote
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| Fresh Fruits of the Season |
House Made Berry Sorbet
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| Events - Cocktail Party Menu - Appetizers |
| Choose your choice of six of the following items for a cocktail party in our private dining room. |
| Antipasto Platter | $35.00 |
Chilled Poached Chicken Roulade, Lemon Tossed Micro Greens
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| Smoked Salmon Canape Creme Fraiche | $35.00 |
Bruschetta Balsamic Tomato Topping, Fresh Mozzarella Cheese
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| Classic Shrimp Cocktail | $35.00 |
Prosciutto & Sage Wrapped Shrimp
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| Braised Beef Short Ribs, Caramelized Shallots | $35.00 |
Prosciutto & Melon
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| Assorted Flatbread Pizzas | $35.00 |
Mini Crab Cakes, Lemon Pepper Aioli
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| Tuna Tartare, Pepper Relish, Yukon Gold Potato Chips | $35.00 |
Imported Fruit and Cheese Display, Baguettes and Flatbreads
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| Prosciutto Wrapped Asparagus, Balsamic Reduction | $35.00 |
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| Events - Buffet Menu - Appetizers |
| The price for a buffet dinner in our private dining room is $65 per person ($50 per person without appetizers). Choose Three. |
| Braised Beef Short Ribs, Caramelized Shallots |
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| Antipasto Platter |
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| Shrimp Cocktail |
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| Fruit and Cheese Platter |
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| Assorted Flatbread Pizzas |
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| Prosciutto & Sage Wrapped Shrimp |
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| Chilled Marinated Artichokes, Roasted Red Peppers, Whipped Chevre |
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| Mini Crab Cakes, Lemon Pepper Aioli |
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| Events - Buffet Menu - Salads |
| The price for a buffet dinner in our private dining room is $65 per person ($50 per person without appetizers). Choose One |
| Bonta |
Seasonal Greens, Traditional Accompaniments, House Balsamic Dressing
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| Caesar |
Romaine Hearts, Caesar Dressing, Garlic Foccacia Croutons
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| Spring Greens and Parma Ham |
Tender Baby Greens, Shaved Parma Ham, Slivered Peaches, White Peach Dressing
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| Events - Buffet Menu - Entrees |
| The price for a buffet dinner in our private dining room is $65 per person ($50 per person without appetizers). Choose Three |
| Veal Forestiere |
Veal Scaloppine with Roasted Wild Mushrooms, Lemon Caper Sauce
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| Roasted New York Sirloin |
Grilled Red Onions, Balsamic Demi Glace
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| Wild Mushroom Risotto |
Truffle Essence, Caramelized Onion Broth
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| Chicken Saltimbocca |
Chicken Scaloppini, Proscuitto, Fontina Cheese
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| Grilled Atlantic Salmon |
Lemon Thyme Sage
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| Garganelli Pasta |
Penne, Vodka Cream Sauce, Oven Roasted Tomatoes, Asparagus
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| Events - Buffet Menu - Sides |
| The price for a buffet dinner in our private dining room is $65 per person ($50 per person without appetizers). Choose Three |
| Herb Basmati Rice |
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| Baby Carrots |
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| Roasted Fingerling Potatoes |
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| Lemon Asparagus |
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| Yukon Gold Potato Puree |
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| Broccoli Rabe |
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| Events - Buffet Menu - Desserts |
| The price for a buffet dinner in our private dining room is $65 per person ($50 per person without appetizers). |
| Pasty Chef's Selection of Seasonal Miniature Pastries |
Elegant Display of Hand Made Artisan Pastries
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| Events - Buffet Menu - Coffee |
| The price for a buffet dinner in our private dining room is $65 per person ($50 per person without appetizers). |
| Regular & Decaf Coffee, Assorted Teas |
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| Daily Specials - Specials |
| Daily Specials for Friday, August 28, 2009 |
| Soup | $7.00 |
Traditional Fish Chowder, Haddock, Salt Pork, Thyme Essence
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| Entree | $26.00 |
Pan Seared Swordfish, Smoked Apple Relish, Cider Barley Pilaf, Broccolini, Prosciutto "Zest"
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| This Weeks Featured Dish | $19.00 |
Orrichetti Pasta, Jumbo Lump Crab, Sweet Corn Cream, Cherry Tomatoes, Fresh Herbs
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| Dessert | $9.00 |
"Coffee and Donuts" House Made Glazed Donuts, Espresso Shot, Vanilla Gelato
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| Desserts |
| Tiramisu | $9.00 |
Mascarpone and Mocha Mousse, Praline Crunch
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| Fresh Berry Crepe | $9.00 |
Lemon Cream, Fresh Fruit Sorbet
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| Caramel Chocolate Mousse Cake | $9.00 |
Caramelized Bananas and Fresh Mint Gelato
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| Creme Brulee | $9.00 |
Blueberry Lavender Glaze, House Made Cookie
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| Strawberry and Cream Tart | $9.00 |
Candied Pistachios, Strawberry Compote, Vanilla Gelato
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| Summer Peach Napoleon | $9.00 |
House Made Puff Pastry, Cinnamon Anglaise, Peach Gelato
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| Vanilla Blueberries | $9.00 |
Warm Stewed Blueberries, Blueberry Sweet Bread, Vanilla Bean Gelato
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| Housemade Gelato | $8.00 |
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| Housemade Fruit Sorbet | $8.00 |
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| Bar Menu |
| Tenderloin Steak Sandwich | $12.00 |
Grilled Red Onion, Basil Aioli, Housemade Mozzarella, Tuscan Fries
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| Homemade Potato Chips | $4.00 |
Creamy Onion Dip
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| Tenderloin Steak Salad | $13.00 |
Arugula, Tomatoes, Gorgonzola Dressing
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| Coach's Gourmet Burger | $11.00 |
Grilled 8oz Sirloin Burger, Tuscan Fries
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| Sirloin Carpaccio | $12.00 |
Balsamic Tossed Arugula, Crisp Capers, Garlic Aioli, Shaved Grana Padano
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| Crab Cake Sandwich | $13.00 |
Basil Celery Root Slaw, Red Pepper Remoulade, Bonta Potato Chips
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| Fresh Fried Calamari | $11.00 |
House Marinara Sauce, Marinated Pepperoncini
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| Baked Oysters Rockefeller | $11.00 |
Hollandaise Sauce
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| Fresh Pemaquid Oysters | $2.50 |
Traditional Accompaniments
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| Bar Menu - Signature Artisan Flatsbreads |
| Tomato Basil | $11.00 |
Fresh Tomatoes, Mozzarella, Basil
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| Sweet Italian Sausage | $12.00 |
Grilled Sausage, Roasted Red Onions, Parmesan Cheese
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| Forest Mushroom & Herb | $13.00 |
Ricotta Cheese, Roasted Red Peppers, Balsamic Tossed Arugula
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| Traditional Cheese | $11.00 |
House Made Tomato Ragout, Mozzarella and Parmesan Cheese, Fresh Herbs
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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