Bordoloi's Indian Fusion Prices in Plainsboro, NJ 08536
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Drinks |
| Drinks |
| Nimbu Soda | $1.99 |
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| Soft Drink | $1.49 |
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| Water | $1.49 |
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| Indian Masala Tea | $1.99 |
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| Indian Masala Coffee | $1.99 |
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| Mango Lassi | $2.99 |
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| Sweet Lassi | $2.99 |
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| Salty Lassi | $2.99 |
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| Quick Bites |
| Quick Bites |
| Samosa Plate | $2.99 |
Two vegetable samosas served with mint chutney and tamarind chutney. Vegetarian.
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| Bhel Puri | $4.99 |
Puffed rice, potatoes, chickpeas, crushed puris and onion blended with mint, garlic and tamarind chutney. Vegetarian.
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| Sev Puri | $4.99 |
Crispy puri topped with potato, onion, chickpeas, mint, garlic and tamarind chutney. Vegetarian.
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| Samosa Chaat | $4.99 |
One vegetable samosa topped with chickpea, curry, onions, mint, garlic and tamarind chutney. Vegetarian.
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| Dahi Batata Puri | $4.99 |
Six puris filled with boiled potato and chickpeas and topped with sweetened yogurt, tamarind chutney and five sev. Vegetarian.
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| Alu Papdi Chaat | $4.99 |
Six crushed puris, boiled potatoes and chickpeas topped with yogurt, tamarind, mint and garlic chutney. Vegetarian.
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| Alu Tikki Chaat | $4.99 |
Special vegetable and potato cutlets topped with hot chickpea curry, onions, mint, garlic and tamarind chutney. Vegetarian.
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| Pani Puri | $4.99 |
Six stuffed puris filled with potato, chickpeas and tamarind chutney. Served with chilled spicy water. Vegetarian.
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| Dabeli | $4.99 |
Burger with sweet and spicy potato mix topped with onion, sweet and fresh garlic chutney. Vegetarian.
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| 2 Vada Pav | $4.99 |
Potato patties served in a bun with tangy mint chutney and garlic chutney. Vegetarian.
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| Mixed Vegetable Pakora | $5.99 |
Assorted vegetables dipped in chick peas batter with Indian spices. Vegetarian.
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| Chicken Pakora | $5.99 |
Boneless chicken flavored with fresh onion, garlic and chef's special mixture of Indian spices.
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| Paneer Pakora | $5.99 |
Deep-fried paneer fritters sprinkled with chaat masala. Vegetarian.
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| Pav Bhaji | $6.99 |
Special mixed veggies mixed with homemade spices. Served with pav, a special kind of bread.
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| Vegetarian Platter | $7.99 |
Includes two pieces of paneer pakora, two pieces of samosa, two pieces of aloo tikki and four pieces of vegetable pakora. Veegtarian.
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| Non-Vegetarian Platter | $9.99 |
A special combination of chicken tikka, seekh kebab and chicken tandoori.
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| Chole Bhatura | $6.99 |
One piece of deep-fried puffed bread served with spicy chick peas curry. Vegetarian.
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| Chicken Quick Bite | $8.99 |
Fried chicken dish popular in south India as a bar snack. Marinated with 65 spices.
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| Indo Chinese |
| Indo Chinese |
| Gobi Manchurian Dry | $8.99 |
Batter-fried cauliflower sauteed with onion, ginger, garlic and mild spices and cooked in Manchurian sauce. Vegetarian.
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| Gobi Manchurian Curry | $8.99 |
Batter-fried cauliflower sauteed with onion, ginger, garlic and mild spices and cooked in Manchurian sauce. Served with plain basmati rice. Vegetarian.
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| Chili Gobi Dry | $8.99 |
Cauliflower florets cooked in Indo-Chinese style with chilies and pepper. Vegetarian and spicy.
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| Chili Gobi Curry | $8.99 |
Cauliflower florets cooked in Indo-Chinese style with chilies and pepper. Served with plain basmati rice. Vegetarian and spicy.
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| Chili Paneer Dry | $9.99 |
Paneer cubes cooked in Indo-Chinese style with chilies and pepper. Vegetarian and spicy.
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| Chili Paneer Curry | $9.99 |
Paneer cubes cooked in Indo-Chinese style with chilies and pepper. Served with plain basmati rice. Vegetarian and spicy.
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| Chili Chicken Dry | $9.99 |
Boneless pieces of chicken cooked inIindo-Chinese style with chilies and pepper. Spicy.
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| Chili Chicken Curry | $9.99 |
Boneless pieces of chicken cooked in Indo-Chinese style with chilies and pepper. Served with plain basmati rice. Spicy.
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| Vegetable Hakka Noodles | $8.99 |
Mixed vegetable noodles Hakka-style. Vegetarian.
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| Egg Noodles | $8.99 |
Mixed vegetable noodles with fried egg.
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| Chicken Noodles | $9.99 |
Hakka-style noodles with fried egg and chicken.
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| Veggie Fried Rice | $7.99 |
Stir-fried rice with veggies, ginger and garlic. Vegetarian.
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| Egg Fried Rice | $8.99 |
Vegetarian fried rice with scrambled egg.
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| Chicken Fried Rice | $9.99 |
Stir-fried rice with veggies, ginger, garlic, fried egg and chicken.
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| Sweet and Sour Chicken | $9.99 |
Stir-fried chicken with pineapple, red peppers, tomatoes and onions with sweet and sour sauce.
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| Vegetable Manchurian Dry | $8.99 |
Deep-fried vegetable balls sauteed with coriander, onion, ginger, garlic and mild spices and cooked in Manchurian sauce. Vegetarian.
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| Vegetable Manchurian Curry | $8.99 |
Deep-fried vegetable balls sauteed with coriander, onion, ginger, garlic and mild spices and cooked in Manchurian sauce. Served with plain basmati rice. Vegetarian.
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| Chicken Manchurian Dry | $10.99 |
Chicken sauteed with coriander, onion, ginger, garlic and mild spices and cooked with Manchurian sauce.
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| Chicken Manchurian Curry | $10.99 |
Chicken sauteed with coriander, onion, ginger, garlic and mild spices and cooked with Manchurian sauce. Served with plain basmati rice.
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| Eggplant with Garlic Sauce | $8.99 |
Stir-fried vegetables with pineapple, red peppers, tomatoes, onions and sweet and sour sauce.
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| Dum Biryani |
| Dum Biryani |
| Vegetable Dum Biryani | $9.99 |
Classic mughlai dish of curried veggies in rice. Served with raita. Vegetarian and spicy.
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| Egg Biryani | $9.99 |
Classic mughlai dish of curried veggies with boiled egg in rice. Served with raita. Spicy.
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| Hyderabadi Chicken Dum Biryani | $10.99 |
Classic mughlai dish of curried chicken in rice with boiled egg. Served wih raita. Spicy.
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| Chef's Special Chicken Biryani | $13.99 |
Chef's speical combination of hydrabadi chicken dum biryani topped with chicken 65. Spicy.
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| Lamb Dum Biryani | $13.99 |
Classic mughlai dish of curried lamb in rice with boiled egg. Served with raita. Spicy.
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| Goat Dum Biryani | $13.99 |
Classic mughlai dish of curried goat in rice with boiled egg. Served with raita. Spicy.
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| Dosas |
| Dosas |
| Plain Dosa | $5.99 |
Crepe made with rice and lentil flour. Served with sambar and chutney. Vegetarian.
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| Paper Dosa | $5.99 |
Paper-thin crepe made with rice and lentil flour. Served with sambar and chutney. Vegetarian.
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| Masala Dosa | $6.99 |
Plain dosa stuffed with a potato and onion mixture. Served with sambar and chutney. Vegetarian.
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| Paper Masala Dosa | $6.99 |
Paper-thin masala dosa. Served with sambar and chutney. Vegetarian.
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| Cheese Dosa | $6.99 |
Dosa stuffed with cheese. Served with sambar and chutney. Vegetarian.
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| Mysore Plain Dosa | $7.99 |
Plain dosa with a spread of chutney. Served with sambar and chutney. Vegetarian.
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| Egg Dosa | $7.99 |
Dosa stuffed with eggs and onions. Served with sambar and chutney. Vegetarian.
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| Mysore Masala Dosa | $8.99 |
Masala dosa with a spread of chutney. Served with sambar and chutney. Vegetarian.
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| Chicken Dosa | $8.99 |
Dosa stuffed with a potato, onion and chicken mixture. Served with sambar and chutney.
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| Vegetarian Specialties |
| Vegetarian Specialties |
| Yellow Dal Tadka | $8.99 |
Yellow lentils harmoniously combined with tomatoes and garlic and simmered overnight on a charcoal fire. Served with plain basmati rice. Vegetarian.
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| Aloo Gobi Masala | $8.99 |
Fresh cauliflower and potatoes cooked with onions and spices. Served with plain basmati rice. Vegetarian.
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| Bhindi Do Piazza | $8.99 |
Fresh okra cooked in spices onions and tomatoes. Served with plain basmati rice. Vegetarian.
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| Chana Masala | $8.99 |
Chickpeas cooked with Indian herbs and spices in medium hot sauce. Served with plain basmati rice. Vegetarian.
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| Aloo Achari | $8.99 |
Potatoes cooked with onions, garlic, tomatoes and fresh chilies peppers flavored with pickled sauces. Served with plain basmati rice. Vegetarian.
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| Dal Makhani | $9.99 |
Black lentils harmoniously combined with tomatoes and garlic and simmered overnight on a charcoal fire. Served with plain basmati rice. Vegetarian.
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| Baingan Bharta | $8.99 |
Fresh eggplant roasted in a clay oven and cooked with green peas, fresh tomatoes, onions, ginger and garlic. Served with plain basmati rice. Vegetarian.
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| Malai Kofta | $9.99 |
Fresh mixed vegetable balls cooked in a creamy sauce with nuts. Served with plain basmati rice. Vegetarian.
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| Navratan Korma | $9.99 |
Fresh garden vegetables flavored with coconut and marinated in yogurt with selection of spices and nuts. Served with plain basmati rice. Vegetarian.
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| Vegetable Jalfrezi | $9.99 |
Seasonal vegetables sauteed with tomatoes, onions and bell peppers. Served with plain basmati rice. Vegetarian.
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| Shahi Paneer | $9.99 |
Home-made cheese, fresh peas and yogurt cooked with onions, garlic, ginger and tomatoes. Served with plain basmati rice. Vegetarian.
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| Paneer Tikka Masala | $9.99 |
Home-made cottage cheese cooked with tomatoes and spices in creamy sauce. Served with plain basmati rice. Vegetarian.
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| Mutter Paneer | $9.99 |
Green peas and homemade cheese cooked in spices. Served with plain basmati rice. Vegetarian.
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| Palak Paneer | $9.99 |
Homemade cottage cheese cubes cooked with fresh spinach and chef's special blend of spices and herbs. Served with plain basmati rice. Vegetarian.
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| Diwane Handi Vegetarian Specialty | $9.99 |
A medley of spinach, eggplant, cauliflower, green peppers and radish cooked in our chef's mildly spiced special creation. Vegetarian.
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| Tandoori Special |
| Tandoori Special |
| Chicken Tikka | $9.99 |
Boneless chunks of chicken marinated in aromatic Indian herbs and baked in a clay oven.
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| Malai Kebab | $9.99 |
Chunks of chicken marinated in a paste of onions, garlic and sour cream and baked in a clay oven.
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| Sheek Kebab | $9.99 |
Chunks of lamb marinated in onions, garlic and bell pepper and barbecued on skewers.
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| Hariyali Kebab | $9.99 |
Chicken cubes marinated in coriander, onion, garlic and green chili paste and baked in a clay oven.
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| Paneer Tikka | $9.99 |
Paneer marinated in yogurt, coriander, onion, garlic and green chili paste and baked in a clay oven.
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| Chicken Tandoori | $9.99 |
Boneless chicken marinated overnight in fresh spices and yogurt and tenderly baked in a clay oven.
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| Chef's Special Mixed Grill | $14.99 |
Chef's special tandoori chicken, chicken tikka, malai kabab, hariyali kebab and sheek kebab accompanied by raita.
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| Chicken, Goat and Lamb Specialties |
| Chicken, Goat and Lamb Specialties |
| Chicken Chettinad | $9.99 |
Chicken cooked with mixture of fresh herbs and spices in a thick sauce. Served with basmati rice.
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| Chicken Curry | $9.99 |
Chicken cooked in mildly spiced onion and tomato sauce. Served with basmati rice.
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| Lamb Curry | $9.99 |
Lamb cooked in mildly spiced onion and tomato sauce. Served with basmati rice.
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| Goat Curry | $9.99 |
Goat cooked in mildly spiced onion and tomato sauce. Served with basmati rice.
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| Chicken Tikka Masala | $10.99 |
Tender pieces of boneless chicken cooked in mildly spiced tomato sauce. Served with basmati rice.
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| Chicken Madras | $9.99 |
Chunks of boneless chicken cooked in spicy coconut sauce. Served with basmati rice.
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| Chicken Dhania Korma | $9.99 |
Boneless chicken cooked with yogurt and mildly spiced with Indian herbs. Served with basmati rice.
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| Chicken Saagwala | $10.99 |
Chicken in fresh garden spinach with fresh herbs. Served with basmati rice.
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| Lamb Saagwala | $10.99 |
Lamb in fresh garden spinach with fresh herbs. Served with basmati rice.
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| Goat Saagwala | $10.99 |
Goat in fresh garden spinach with fresh herbs. Served with basmati rice.
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| Chicken Achari | $9.99 |
Chicken cooked with onions, garlic and tomatoes and flavored with pickled spices. Served with basmati rice.
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| Lamb Achari | $9.99 |
Lamb cooked with onions, garlic and tomatoes and flavored with pickled spices. Served with basmati rice.
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| Goat Achari | $9.99 |
Goat cooked with onions, garlic and tomatoes and flavored with pickled spices. Served with basmati rice.
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| Chicken Vindaloo | $9.99 |
Marinated chicken cubes and potatoes in coconut-flavored sauce with bell peppers. Served with basmati rice.
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| Lamb Vindaloo | $9.99 |
Marinated lamb cubes and potatoes in coconut-flavored sauce with bell peppers. Served with basmati rice.
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| Goat Vindaloo | $9.99 |
Marinated goat cubes and potatoes in coconut-flavored sauce with bell peppers. Served with basmati rice.
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| Chicken Jalfarezi | $9.99 |
Chicken cooked in a spicy sauce with onions, green peppers and tomatoes. Served with basmati rice.
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| Lamb Jalfarezi | $9.99 |
Lamb cooked in a spicy sauce with onions, green peppers and tomatoes. Served with basmati rice.
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| Goat Jalfarezi | $9.99 |
Goat cooked in a spicy sauce with onions, green peppers and tomatoes. Served with basmati rice.
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| Chicken Kadai | $9.99 |
Chicken, bell pepper and onion tossed with fresh herbs and spices and cooked in kadai.
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| Lamb Kadai | $9.99 |
Lamb, bell pepper and onion tossed with fresh herbs and spices and cooked in kadai.
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| Goat Kadai | $9.99 |
Goat, bell pepper and onion tossed with fresh herbs and spices and cooked in kadai.
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| Lamb Rogan Josh | $12.99 |
Chunks of tender lamb cooked in a mildly spiced sauce. Served with basmati rice.
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| Lamb Pasanda | $12.99 |
Lamb simmered with a sauce of poppy seeds, cashews, almonds and herbs. Served with basmati rice.
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| Tandoori Breads |
| Tandoori Breads |
| Naan | $1.99 |
Special dough mixed with milk and butter and baked in a clay oven.
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| Tandoori Roti | $1.99 |
Whole wheat bread cooked in a clay oven.
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| Garlic Naan | $2.99 |
Chopped garlic and spices topped in fresh dough and cooked in a clay oven.
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| Onion Kulcha | $2.99 |
Finely chopped onions and spices stuffed in dough and cooked in a clay oven.
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| Paneer Kulcha | $2.99 |
Finely chopped paneer and spices stuffed in dough and cooked in a clay oven.
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| Laccha Paratha | $2.99 |
Wheat flour cooked in a clay oven in a special way to come out multi-layered.
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| Aloo Paratha | $2.99 |
Bread stuffed with potatoes.
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| Gobi Paratha | $2.99 |
Bread stuffed with cauliflower.
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| Pudina Paratha | $2.99 |
Bread stuffed with mint.
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| Chicken Kulcha | $2.99 |
Minced chicken mixed with herbs, stuffed in dough and baked in a clay oven.
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| Keema Naan | $2.99 |
Minced lamb mixed with herbs, stuffed in dough and baked in a clay oven.
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| Bread Basket | $8.99 |
Combination of garlic naan, tandoori roti, aloo paratha and tandoori naan.
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| Tandoori Diwane Handi | $8.99 |
A medley of spinach, eggplant, cauliflower, green peppers and radish, cooked and mildly spiced.
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| Extras |
| Extras |
| Papadam | $1.29 |
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| 2 Piece Pav | $1.49 |
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| 1 Piece Bhatura | $1.99 |
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| Sambhar | $1.99 |
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| White Rice | $2.49 |
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| Masala Papadam | $2.99 |
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| Sweet Bites |
| Sweet Bites |
| Kulfi | $3.99 |
Indian ice cream flavored with saffron, pistachio and cashew nuts.
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| Rasmalai | $3.99 |
Homemade cheese patty simmered with milk and nuts. Served cold.
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| Gulab Jamun | $3.99 |
Milk cheese balls dipped in syrup and served warm.
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| Gajar Halwa | $3.99 |
Freshly grated carrots cooked with milk, cashews and golden raisins and served warm.
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| Kheer | $3.99 |
Rice pudding with an Indian touch.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price