Boru Prices in Arlington, VA 22202
Hours of Operation
- Mon: 11:00 am - 2:00 pm, 5:00 pm - 10:00 pm
- Tue: 11:00 am - 2:00 pm, 5:00 pm - 10:00 pm
- Wed: 11:00 am - 2:00 pm, 5:00 pm - 10:00 pm
- Thu: 11:00 am - 2:00 pm, 5:00 pm - 10:00 pm
- Fri: 11:00 am - 2:00 pm, 5:00 pm - 10:00 pm
- Sat: 11:00 am - 2:00 pm, 5:00 pm - 10:00 pm
- Sun: 11:00 am - 2:00 pm, 5:00 pm - 10:00 pm
Restaurant Menu
| Appetizers |
| Edamame |
Steamed young soy bean lightly salted
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| Gyoza |
Japanese style pan fried beef dumpling
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| Shumai |
Japanese style steamed shrimp dumplings
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| Agaedashi Tofu |
Deep fried bean curd & bonito flakes in seasoned tempura sauce
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| Tempura |
Lightly battered deep fried shrimp and vegetables
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| Calamari Tempura |
Lightly battered & deep fried calamari
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| Soft Shell Crab |
Lightly battered deep fried soft shell crab
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| Sunomono |
Assorted fresh seafood and sliced cucumber in vinaigrette sauce
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| Takosu |
Cooked octopus and sliced cucumber in vinaigrette sauce
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| Sushi Appetizer |
4 pcs sushi includes tuna, flounder, salmon, sea crab
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| Sashime Appetizer |
Fresh raw fish sampler
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| Tuna Calpachio |
Smoke tuna seasoned with special sauce
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| Ika Sansai |
Marinated squid with mountain vegetable
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| Yakitori |
Grilled chicken brochettes & vegetables on skewers glazed with teriyaki sauce
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| Stuffed Chicken with Lettuce |
Minced chicken, watercress, onion, garlic with house sauce and spicy
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| Chicken Goma Tapay |
Deep fried boneless chicken with garlic sauce and sesame
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| Salads |
| Matsutake Salad |
Mixed greens and fresh vegetables with house dressing
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| Spinach Salad |
Steamed spinach roll with matsutake special sauce
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| Seaweed Salad |
Mixed fresh seaweed with sesame oil dressing
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| Avocado Salad |
Slice of fresh advocado with special sauce
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| Chicken Teriyaki Salad |
Mixed green and chicken teriyaki with ginger dressing
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| Shrimp Papaya Salad with Gringer Lime Dressing |
Grill shrimp, mixed greens topped with papaya
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| Grilled Portabelo Mushrooms and Mango |
Grill portabelo mushroom, mixed green tossed with mango
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| Soups |
| Miso Soup |
Soy bean broth with tofu and scallion
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| Gyoza Soup |
Beef dumpling soup in light broth
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| Seafood Soup |
Baby shrimp scallop and crab cake, egg, mushroom & scallion in light udon soup
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| From the Kitchen - Teriyaki |
| All the meat and seafood is broiled to perfection and glazed with famous teriyaki sauce. Served on a piping hot steel plate |
| Chicken |
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| Salmon |
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| Beef |
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| Shrimp |
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| Chicken Negimaki |
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| Beef Negimaki |
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| Sefood Combo |
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| Pork Shogayaki |
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| From the Kitchen - Noodles |
| Nebeyaki Udon |
Thick noodles with shiitake mushroom, napa, vegetable and egg cooked in own light broth topped with shrimp and vegetables tempura served in a hot steel bowl
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| Sansai Udon |
Thick noodles with japanese mountain vegetables
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| Kitsune Udon |
Thick noodles with japanese mountain vegetables
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| Zaru Soba |
Buck wheat noodles with dipping sauce, served chilled
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| Pacific Pasta |
Flavored stir fried noodles with shrimp, vegetables and peanuts served spicy of mild
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| Chicken Yakisoba |
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| From the Kitchen - Fried Rice |
| Vege Fried Rice |
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| Seafood Fried Rice |
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| From the Kitchen - Katsu |
| Ton Katsu |
Deep fried breaded pork loin garnished with tangy plum sauce
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| Chicken Katsu |
Deep fried breaded chicken breast garnished with tangy plum sauce
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| From the Kitchen - Rice Bowl |
| Oyako Don |
Chicken, egg and vegetables cooked in special broth served over a bed of rice
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| Ten Don |
Lightly battered deep fried shrimp and vegetables served over bed of rice
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| Katsu Don |
Deep fried breaded pork loin simmered with egg and vegetables in special broth served over steamed rice
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| Seafood Donburi |
Shrimp, scallop, crab meat, egg and vegetables cooked in speaicla broth sered over bef of rice
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| From the Kitchen - Nabemono |
| Sukiyaki |
Assorted fresh vegetables, tofu and clear noodle casserole prepared in sweetened soy broth, available in thinly sliced beef or chicken breast strips
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| From the Kitchen - Yakimono |
| Salmon Shioyaki |
Salt seasoned salmon filets broiled to perfection
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| From the Kitchen - Tempura |
| Vegetable Tempura |
Assorted vegetablles
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| Shrimp and Vegetable Tempura |
Jumbo shrimp and assorted vegetables
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| Seafood Tempura |
A variety of seafood and vegetables
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| Shrimp and Chicken Tempura |
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| From Sushi Bar |
| Sushi Combo |
10 pcs of nigiri sushi and 1 roll
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| Nigiri Combo |
12 pcs of chefs very favorite nigiri sushi
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| All Cooked Sushi-12pcs |
Spicy tuna roll, spicy salmon roll & spicy california roll
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| Spicy Roll Combo-18pcs |
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| Veggie Roll Combo-18pcs |
Cucumber roll, avocado roll, Japanese pickle
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| Chirashi |
Variety of fresh seafood on a bed of sushi rice
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| Tekka Don |
Fresh raw tuna on a bed of sushi rice
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| Una Don |
Broiled fresh water eel on bed of sushi rice
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| Sashimi Special |
Fresh assorted sashimi
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| Sushi-Sashimi Combo |
California roll, 4 pcs nigiri sushu and assorted fresh sashimi
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| Love Boat (For Two) |
Fresh assorted sushi and sashimi
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| Titanic Platter (For Four) |
Fresh assorted sushi and sashimi
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| From Hibachi Grill |
| Most entrees are served with hibachi shrimp appetizer, soup, salad, vegetable and steamed rice. Fried rice is also available with extra charge. |
| Hibachi Chicken |
Chicken breast prepared with touch of fresh lemon juice and teriyaki sauce
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| Hibachi Steak |
8 Ounce of black artgus new york strip
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| Hibachi Filet Mignon |
8 ounce of black artgus tender filet
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| Hibachi Shrimp |
Large fresh shrimp sauteed in lemon and butter
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| Hibachi Scallop |
Large fresh scallop sauteed in lemon and butter
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| Hibachi Salmon |
Fresh salmon sauteed in lemon and butter with teriyaki sauce
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| Hibachi Vegetable |
Fresh mixed vegetables
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| Combination |
| Shrimp & Scallop |
Delicious combination of shrimp and scallop with lemon and butter
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| Steak & Chickem |
Black angus new yoik and chicken breast grilled to perfection
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| Steak & Shrimp |
Black angus new york strip and large fresh shrimp grilled to perfection
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| Filet Mignon & Chicken |
Black angus tender filet and chicken breast grilled to perfection
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| Filet Mignon & Shrimp |
Black angus tender filet and large fresh shrimp grilled to perfection
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| Filet Mignon & Scallop |
Black angus tender filet and large fresh shrimp grilled to perfection
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| Matsutake Special |
Large fresh lobster tail and black angus tender filet grilled to seal the flavor
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| Seafood Combination |
Large lobster tail and scallop and shrimp grilled to seal the flavor
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| Imperial Dinner |
Large lobster tail and scallop and black angus tender filet
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price