Bo's California Cuisine Prices in Albany, CA 94706
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Bo's Breakfast |
| Lemon Ricotta Pancakes | $8.50 |
Mixed-berry compote, toasted almonds and powdered sugar.
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| French Toast Bread Pudding | $8.50 |
Acme challah bread, whipped caramel butter, sea salt caramel sauce and powdered sugar.
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| Crepe with House-Made Blueberry Jam and Ricotta Cheese | $7.00 |
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| Asian Beignets | $5.50 |
Dark chocolate and cinnamon sauce with powdered sugar.
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| Power Oatmeal | $6.50 |
Organic steel cut oats, organic chia seeds, organic flaxseeds, fresh berries, toasted mixed nuts and maple syrup.
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| Breakfast |
| Avocado Toast | $6.00 |
Toasted acme levain, olive oil, lemon zest, chili and micro greens.
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| Grilled Peach with Organic Yogurt | $6.00 |
Fresh berries, toasted almonds, raw local honey and mint.
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| 2 Eggs Any Style | $8.25 |
Crispy Parmesan potato cake, acme levain or 9 grain toast.
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| Bo's Breakfast | $10.75 |
2 eggs with choice of Hobbs' bacon, Aidells chicken apple sausage, or pork sausages, crispy Parmesan potato cake and acme levain.
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| Joe's Special | $11.00 |
Grass fed ground beef, organic spinach, cremini mushrooms and crispy Parmesan potato cake.
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| Salmon Benedict | $13.00 |
Crispy Parmesan potato cakes, poached eggs and Hollandaise sauce.
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| Smoked Salmon Scramble | $12.00 |
Avocado, green onions, roasted Anaheim chiles and acme levain.
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| 3 Egg Omelet | $10.25 |
With choice of toppings.
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| Breakfast Specialties |
| Beef Short Rib Hash | $13.50 |
Cherry tomatoes, onions, bell peppers, poached eggs and Hollandaise sauce.
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| Crispy Poached Eggs | $12.50 |
Spicy candied bacon, challah french toast and arugula.
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| Duck Confit Hash | $13.50 |
Cremini mushrooms, onions, bell peppers, fried eggs, arugula and hoisin lime sauce.
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| Hobb's Bacon and Avocado Omelet | $10.95 |
Cheddar cheese, roasted tomatillo and habanero salsa.
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| Eggs Benedict on Sweet Corn Cakes | $11.00 |
Prosciutto, organic arugula, tomato, poached eggs and Hollandaise sauce.
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| Scrambled Eggs with Spanish Chorizo | $11.00 |
Tortillas, green onions crema and acme levain.
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| Sauteed Beets with Tofu | $10.95 |
Cremini mushrooms, spinach and fresh herbs.
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| BLT Frittata | $11.50 |
Hobb's bacon, arugula, tomatoes, caramelized onions and mozzarella cheese.
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| Breakfast Sides |
| Crispy Parmesan Potato Cake | $3.00 |
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| Spicy Candied Bacon | $6.00 |
2 pieces.
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| 2 Eggs | $4.25 |
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| Toast with Butter and Blueberry Jam | $3.00 |
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| Hobb's Bacon | $4.75 |
3 pieces.
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| Chicken Apple Sausage | $4.75 |
2 pieces.
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| Pork Sausage | $4.75 |
4 pieces.
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| Fresh Fruit Cup | $3.75 |
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| Housemade Blueberry Blueberry | $1.00 |
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| Small Plates |
| DINNER |
| Soup of the Day | $4.75 |
Call restaurant for daily soup selection.
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| Spicy Tofu Frites | $6.50 |
Chipotle ketchup and green onion aioli.
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| Cornmeal-Fried Oysters | $11.00 |
Fresh pacific oysters, pickled cucumber salad and remoulade.
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| Blistered Brussels Sprouts | $8.00 |
Grapes, garlic, sea salt, bacon and lemon.
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| Sticky Pork Ribs | $7.50 |
Coleslaw and cranberry espresso BBQ glaze.
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| Mussels | $10.00 |
Grape tomatoes, basil and white wine garlic sauce.
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| Salad |
| DINNER |
| Poached Pear Salad | $7.50 |
Organic mixed greens, prosciutto, dried cranberries, toasted pecans, blue cheese and ginger pear vinaigrette.
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| Avocado and Roasted Beet Salad | $7.00 |
Organic mixed greens, goat cheese, toasted walnuts and orange beet vinaigrette.
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| Caesar Salad | $6.50 |
Hobb's bacon, Parmigiano Reggiano, croutons and anchovy vinaigrette.
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| Organic Field Greens Salad | $6.50 |
Organic Fuji apple, pickled red onions, toasted pecans, blue cheese and balsamic vinaigrette.
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| Duck Confit Salad | $13.50 |
Organic mixed greens, organic Fuji apple, dates, red onions, feta cheese, toasted almonds and orange vinaigrette.
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| Grilled Salmon Salad | $14.25 |
Organic mixed greens, grape tomatoes, red bell peppers, pickled red onions, toasted almonds, feta cheese and orange vinaigrette.
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| Burgers & Sandwiches |
| DINNER |
| Bo's Burger | $12.50 |
Grass fed beef, red onion bacon marmalade, cheddar, lettuce, tomato, house sauce and brioche bun.
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| Seared Duck Confit Sandwich | $13.00 |
Jalapeno coleslaw, cranberry aioli and brioche bun.
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| 12-Hour Braised Pork Belly Sandwich | $11.00 |
Red onion bacon marmalade, cucumbers, 3 vinegar aioli and brioche bun.
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| Buttermilk Fried Chicken Sandwich | $11.50 |
Jalapeno coleslaw, 3 vinegar aioli and acme torpedo.
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| Classic Cheese Burger | $11.50 |
1/2 lb. 100% beef. Lettuce, tomato, caramelized balsamic onions, house sauce and brioche bun. Served with choice of side.
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| Bo's Burger | $12.50 |
1/2 lb. 100% beef. Grass fed beef, red onion bacon marmalade, cheddar, lettuce, tomato, house sauce and brioche bun. Served with choice of side.
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| Grilled Turkey and Brie Sandwich | $11.50 |
Hobb's smoked turkey breast, Fuji apple, sprouts, cranberry aioli and deli white bread.
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| BLT | $11.00 |
Hobbs' bacon, romaine lettuce, tomato, green onion aioli and acme deli roll.
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| Buttermilk Fried Chicken Sandwich | $11.50 |
Jalapeno coleslaw, 3 vinegar aioli and acme torpedo.
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| Chipotle Chicken Wrap | $10.00 |
Grilled organic chicken breast, romaine lettuce, baked tortilla strips and chipotle aioli.
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| Grilled Portobello and Avocado Sandwich | $10.25 |
Swiss cheese, tomato and organic whole wheat bread.
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| Fish and Chips | $13.25 |
Fresh cod, french fries, coleslaw and remoulade sauce.
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| Entrees |
| DINNER |
| Roasted Creative King Salmon | $19.00 |
P.E.I. mussels, fingerling potatoes, king oyster mushrooms, cherry tomatoes and mushroom broth.
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| Grilled New York Steak with Fries | $19.00 |
9 oz. premium Angus New York steak, arugula and horseradish sauce.
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| Fish and Chips | $13.25 |
Fresh cod, french fries, coleslaw and remoulade sauce.
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| Buttermilk Fried Chicken | $15.00 |
All natural chicken thighs and macaroni and cheese.
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| Bowls |
| DINNER |
| Kimchi Fried Rice Bowl | $8.50 |
Quinoa, orzo, bacon, egg, broccolini and hoisin ginger sauce.
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| Brown Rice, Red Wheat Berry and Roasted Chickpeas Bowl | $8.00 |
Pickled cucumbers, cherry tomatoes, radishes and citrus dressing.
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| Farro, Beet and Cauliflower Bowl | $8.50 |
Wild brown rice, red cabbage, mandarin oranges, ricotta cheese and honey miso sauce.
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| Black Bean, Corn and Avocado Bowl | $8.00 |
Quinoa, bell peppers and lime dressing.
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| Kimchi Fried Rice Bowl | $8.50 |
Quinoa, orzo, bacon, egg, broccolini amd hoisin ginger sauce.
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| Farro, Beet and Cauliflower Bowl | $8.50 |
Wild brown rice, red cabbage, mandarin oranges, ricotta cheese and honey miso sauce.
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| Brown Rice, Red Wheat Berry and Roasted Chickpeas Bowl | $8.00 |
Pickled cucumbers, cherry tomatoes, radishes and citrus dressing.
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| Black Bean, Corn and Avocado Bowl | $8.00 |
Quinoa, bell peppers and lime dressing.
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| Small Plates and Salad |
| LUNCH |
| Soup of the Day | $4.75 |
Call restaurant for daily soup selection.
0
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| Poached Pear Salad | $7.50 |
Organic mixed greens, prosciutto, dried cranberries, toasted pecans, blue cheese and ginger-pear vinaigrette.
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| Cornmeal Fried Oysters | $11.00 |
Fresh pacific oysters, pickled cucumber salad and remoulade.
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| Caesar Salad | $6.50 |
Organic rye croutons, Parmesan cheese and anchovy vinaigrette.
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| Avocado and Roasted Beet Salad | $7.00 |
Organic mixed greens, goat cheese, toasted walnuts and orange beet vinaigrette.
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| Duck Confit Salad | $13.50 |
Organic mixed greens, organic Fuji apple, dates, red onions, feta cheese, toasted almonds and orange vinaigrette.
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| Grilled Salmon Salad | $14.25 |
Organic mixed greens, grape tomatoes, red bell peppers, pickled red onions, toasted almonds, feta cheese and orange vinaigrette.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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