Menu With Price Menu Boscos Restaurant & Brewing Co. Menu

Boscos Restaurant & Brewing Co. Menu and Prices

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Appetizers

Appetizers	$10.50	Served with buttermilk garlic dipping sauce MORE
Hummus Duo	$10.00	Traditionl chick pea hummus and zesty black bean hummus served with lavash MORE
Hot Spinach & Artichoke Dip	$12.00	A savory blend of artichoke hearts, spinach, garlic and two cheeses, served with fresh baked crostini MORE
Calamari	$11.00	Hand breaded and fried to perfection, served with chile infused marinara MORE
Fried Green Tomatoes	$11.00	Hand floured and fried just to the right crispness, layered with goat cheese, roasted red peppers, basil and tabasco remoulade MORE
Wood Oven Shrimp	$12.50	Jumbo shrimp in a spicy sauce made with fresh herbs,garlic MORE

Soup & Salads

Fresh Daily Soup	0	$6.00
House Mista	0	$6.25	A blend of organic baby mesclun greens, fresh mozzarella, cherry tomatoes and red onion MORE
House Caesar	0	$6.25	Romaine lettuce tossed with sun dried tomatoes, parmesan cheese, croutons and home-made caesar dressing: add anchovy filets $1.00, add grilled chicken $7.00, add portabella mushrooms $6.00, add grill MORE
Emerald Steak Salad	0	$16.00	House chef blend lettuce and emerald kale, mango, avocado, grape tomatoes, prime beef tossed in asain vinaigrette MORE

Southwest Grilled Chicken Salad	0	$14.50	Romaine lettuce drizzled with jalapeno ranch dressing, ancho spiced grilled chicken, avocado, tomatoes, red peppers, black beans and cotija cheese MORE
Fried Chicken Salad	0	$14.50	Mesclun greens, fried chicken tenders, tomatoes, bacon and chopped egg, served with honey mustard dressing MORE
Seared Tuna Salad	0	$14.00	Sushi grade tuna - seared rare over soy mustard dressing with mixed baby greens tossed in sesame ginger vinaigrette, served with red peppers, pickled ginger and wasabi MORE
Gorgonzola Pear Salad	0	$16.00	Gorgonzola cheese, sliced pear, sun dried cranberries and spice crusted walnuts, served over mixed baby greens, tossed in raspberry vinaigrette MORE

Entrees

Side salads or soups $3.00

Wood Oven Planked Salmon	0	$16.00	North atlantic salmon marinated in a soy-pineapple glaze and roasted on a cedar plank, served with roasted asparagus MORE
Shrimp Carbonara	0	$15.00	Gulf shrimp over farfalle pasta with applewood smoked bacon, peas and tomatoes in a parmesan cream sauce MORE
Chicken Laurel	0	$14.00	Grilled chicken tossed with sun dried tomatoes, spinach in a goat cheese cream sauce on penne rigate MORE
Baked Lasagna Bolognese	0	$15.00	Tender pasta layered with sauce bolognese, porcini mushrooms, fresh herbs and two cheeses MORE
Eggplant Manicotti	0	$15.00	Fried eggplant filled and rolled with ricotta mozzarella garlic and parmesan, then baked and served over capellini pasta MORE
Chicken and Sausage Rigatoni	0	$15.00	Italian sausage with red and green peppers, chicken tossed in a red wine marinara sauce over rigatoni pasta MORE

Black Bean & Goat Cheese Tamale	0	$14.00	Black beans, roasted vegetables and mozzarella, encrusted in masa dough, baked in a plantain leaf, served with pico de gallo, sour cream and goat cheese. Served with elote MORE

Express Lunch

Delta Red Beans and Rice	$10.00	Red beans simmered with onions, celery, bell peppers, garlic and local andouille sausage. Served with corn bread. Serves on monday MORE
Fish and Chips	$10.00	Boscos famous flaming stone beer battered icelandic cod with vinegar coleslaw, french fries and tartar sauce. Serves on tuesday MORE
The Croque Madame	$10.00	Classic french ham and cheese sandwich covered in gruyere cheese, sauce and topped with a fried egg. Serves on wednesday MORE
French Dip	$10.00	Thinly sliced roast beef with peppers and onions, havarti cheese on a baguette with au jus and a side of french fries. Serves on thursday MORE
Grilled Salmon BLT	$10.00	Grilled salmon, apple wood smoked bacon, fried green tomatoes, spinach with roasted red pepper and goat cheese. Served on multi-grain bread. Serves on friday MORE

Sandwiches

Choice of fresh fruit, pasta salad, fries or add garlic parmesan fries $2.00. Side salads or soups: $3.00

Blackened Fish Sandwich	0	$13.00	Fish filet dusted in cajun spices and blackened, served on a hoagie with shredded lettuce, tomato and remoulade MORE
Boscos Burger	0	$12.50	Fresh ground creekstone farms angus brisket and chuck blend served with tomato, onion, pickle and lettuce. Served on a home-made brioche bun with your choice of cheese MORE
Smoked Chicken Club	0	$13.00	Applewood bacon, provolone cheese, mesclun, mustard, tomato and mayonnaise MORE
Grilled Chicken Breast	0	$13.00	Soy and pineapple marinated chicken breast grilled and topped with fontina cheese, tomatoes, lettuce and basil mayonnaise MORE

Vegetable Burger	0	$12.50	Handmade black bean, pearl barley vegetable patty served with spinach, tomatoes, onion, fontina cheese on home-made brioche bun with avocado mayo MORE
Angus Steak Sandwich	0	$15.00	Hand-cut 10oz ribeye char-grilled with tabasco onions, sourdough and green onion remoulade MORE
Pastrami Rueben Sandwich	0	$13.00	Shaved pastrami, sauerkraut, baby swiss and thousand island dressing on grilled marbled rye MORE

Wood-Fired Oven Pizzas

Side salads or soups $3.00

Germantown Purist	$12.50	BBQ chicken and shaved red onions with smoked and whole milk mozzarella MORE
California	$12.00	Chevre cheese, mozzarella, sun dried tomatoes, fresh basil and pine nuts on an olive oil crust MORE
Palermo	$13.00	Sweet italian sausage, pepperoni, portabella mushrooms, pizza sauce and whole milk mozzarella MORE
Pollo Diablo	$13.00	Mesquite smoked chicken breast, roasted red peppers, poblanos, monterey jack, whole milk mozzarella and fresh cilantro, topped with spicy diablo sauce MORE
Mediterranean	$12.50	Pesto, spinach, artichokes, tomatoes, kalamata olives and feta with pizza sauce and whole milk mozzarella MORE
Lobster Pizza	$15.00	Lobster, roasted corn and red peppers, benton smoked bacon, fontina cheese and whole milk mozzarella MORE
Buffalo Chicken	$12.50	Marinated chicken with mozzarella cheese, celery, crumbled gorgonzola cheese, hot wing sauce and ranch dressing MORE
Chorizo Camaron Pizza	$14.00	Mexican chorizo sausage and gulf shrimp, poblano peppers, tomatoes, monterey jack and mozzarella with jalapeno ranch drizzle MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.